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Search continues for 5 fishermen in Bay of Fundy after 1 found dead

December 16, 2020 — Searchers found the body of a crew member from a scallop vessel that went missing in the Bay of Fundy off the coast of southwestern Nova Scotia Tuesday, as teams combed the air and shores for five other missing men.

The Maritime Joint Rescue Co-ordination Centre (JRCC) announced the news in a tweet late Tuesday.

“Our thoughts and sincere condolences go out to the family,” the JRCC tweet said. It’s unclear when the body was found or where. Next of kin have been notified.

The emergency beacon was activated for the missing vessel, Chief William Saulis, Tuesday morning. The JRCC said the emergency signal came in at 5:51 a.m. AT near Delaps Cove, N.S.

A Cormorant helicopter and a Hercules aircraft from CFB Greenwood and three coast guard ships were dispatched to help with the search, which is being hampered by bad weather.

A CP-140 Aurora Maritime Patrol Aircraft from Greenwood also joined the search Tuesday evening.

Read the full story at CBC

Indigenous people in Nova Scotia exercised their right to catch lobster. Now they’re under attack.

October 27, 2020 — When Mike Sack handed out lobster licenses to Indigenous fishers in Nova Scotia last month, he expected some pushback from commercial fishers. But the Sipekne’katik First Nation chief did not foresee the violence to come.

Mi’kmaq fishers say non-Indigenous commercial fishers in the Maritime province have threatened them, cut their lines, pulled their traps from the water and formed flotillas to intimidate them on the waters of St. Mary’s Bay.

Read the full story at The Washington Post

Lobstermen don’t need all the traps they use, research claims

May 29, 2020 — New research suggests that the U.S. lobster industry could place fewer traps in the water and still gain just as much profit. And that finding could play a role in the debate over what should be required of Maine lobstermen to reduce entanglements with endangered North Atlantic right whales.

The study was published this week in the peer-reviewed Marine Policy Journal. Lead researcher Hannah Myers, a graduate student at the University of Alaska’s College of Fisheries and Ocean Studies, examined landings and other data from lobster-fishing territory that crosses the international Hague Line between Nova Scotia and Maine.

Myers’ research might help to end an impasse between animal-rights activists who are looking to reduce entanglements injurious, if not fatal, to the whales and have said that Maine fishing lines are at least a statistically-significant threat to the creatures. Maine lobstermen criticize activists and researchers as advancing poorly-researched and economically damaging arguments to their way of life. A plan recently advanced by Maine fishermen was criticized by researchers as not going far enough, while Maine’s federal and state government leaders have called on the federal government to back down on encroaching upon Maine lobstermen.

Read the full story at the Bangor Daily News

Cooke-owned Canadian seafood supplier AC Covert pivots to home delivery

May 27, 2020 — Dartmouth, Nova Scotia, Canada-based AC Covert is rolling out new seafood boxes available for home delivery in Nova Scotia, New Brunswick, and Prince Edward Island.

The seafood distribution company, which is owned by Cooke Inc., caters to retailers, restaurants, and the tourism and hospitality sectors, but has pivoted its sales focus due to the coronavirus pandemic.

Read the full story at Seafood Source

Canadian authorities evaluate Cermaq’s planned salmon farms in Nova Scotia

February 3, 2020 — Nova Scotia’s fisheries and aquaculture ministry is taking people’s concerns about Cermaq Canada’s plan to establish operations in the province “very seriously”, CBC reported.

Cermaq Canada is looking at spending CAD 500 million ($378m) to create up to 20 open-pen salmon farms and land-based support facilities in Nova Scotia.

Some people who work and live in communities nestled along coastal areas Cermaq is eyeing for development have been speaking out and protesting against the plans.

However, open-pen fish farming is a huge economic driver for communities, bringing a tremendous amount of tax revenue for the province each year, according to Nova Scotia’s aquaculture minister, Keith Colwell.

“Open pen fish-farms already exist in the province, have for decades, and they will in the future,” Colwell told CBC.

Read the full story at Undercurrent News

The small change that meant big losses for lobstermen

December 13, 2019 — A sixteenth of an inch doesn’t seem like much. But it added up to a whole lot for Nova Scotia lobstermen in December 1989.

A new law had been passed in the United States that increased the minimum allowable size of lobsters for import, by that seemingly insignificant margin.

The CBC camera showed a live lobster being measured using a specialized device.

But as Halifax reporter Paul Barr explained, the difference was anything but insignificant.

“That might not sound like much of a change to a non-fisherman,” he explained. “But in reality, it means as much as a quarter-pound increase in weight.”

That meant that fishermen were spending time catching lobsters they couldn’t export.

Read the full story at CBC News

Cooke opens new AC Covert seafood distribution centre and retail outlet in Nova Scotia

December 3, 2019 — The following was released by AC Covert:

AC Covert, one of Canada’s largest seafood suppliers, is hosting an open house for the local community on Dec. 4th from 2-6pm at it’s new distribution centre and retail outlet at 390 Higney Avenue, located in the Burnside Business Park, Dartmouth, NS.

Since 1938, AC Covert has been the fishmonger supplier of choice for the finest retailers and food service professionals in Atlantic Canada. AC Covert delivers the freshest responsibly sourced and prepared fish to fine dining restaurants, hotels, gastro pubs, professional caterers and retailers locally and across North America.

AC Covert distributors was purchased by the Cooke family in 2008 and now offers over 400 different fresh and frozen seafood products to customers including smoked salmon, lobster, halibut, scallops and much more. The open house on Dec. 4th will feature seafood product samples, special offers and prizes.

“AC Covert now employs 30 people and Cooke spent $5.2 million constructing this new two-story, 26,000 square foot distribution centre and retail outlet where 6 delivery trucks operate from six days a week,” said Glenn Cooke, CEO of Cooke Inc. “This expansion is an integral part of our growth plan and we are part way through investing $112 million in Nova Scotia.”

“Nova Scotia is Canada’s number one seafood supplier and we now export to 80 international markets,” said Keith Colwell, Nova Scotia’s Minister of Fisheries and Aquaculture. “We’re home to a diverse range of premium quality seafood and value-added products and it’s wonderful that AC Covert has expanded in our province to distribute products from over 30 Nova Scotia seafood companies.”

“Burnside is the largest industrial park north of Boston and east of Montreal, with almost 2,000 enterprises and approximately 30,000 employees,” said Mayor Mike Savage of Halifax Regional Municipality. “Cooke’s investment in AC Covert shows how our growing community is a beacon for attracting business investment creating local jobs.”

AC Covert is open Monday-Saturday from 8:00 am – 4:00 pm.

Unique challenges await Trudeau’s newly-appointed Canadian fisheries minister

November 21, 2019 — Canada’s Prime Minister Justin Trudeau has chosen Nova Scotia’s Bernadette Jordan to head up the country’s Department of Fisheries and Oceans, and to oversee its Coast Guard.

This marks the second time that Jordan has held a cabinet seat in Canada – Trudeau initially brought her aboard in January 2019 as the minister of rural economic development. Jordan, who was first elected in 2015 to represent South Shore-St. Margarets, takes over the fisheries minister role from British Columbia’s Jonathan Wilkinson, who will serve as the minister of environment and climate change in Trudeau’s updated cabinet.

Read the full story at Seafood Source

New tool enables Nova Scotia lobster fishery to address impacts of climate change

October 15, 2019 — U.S. and Canadian researchers have developed a tool that incorporates projected changes in ocean climate onto a geographic fishery management area. Now fishermen, resource managers, and policy-makers can use it to plan for the future sustainability of the lobster fishery in Nova Scotia and Canadian waters of the Gulf of Maine.

“Climate change has socio-economic impacts on coastal communities and the seafood market, but integrating that information into planning and decision-making has been a challenge,” said Vincent Saba, a fishery biologist at the Northeast Fisheries Science Center and a co-author of the study. “Ocean warming is leading to an accelerated redistribution of marine species. Knowing how animals will shift distribution, and what to do about shifts across management borders both regional and international, will be critical to planning on how to adapt to those changes.”

American lobster is Canada’s most valuable fishery, contributing 44 percent of the total commercial value of all fisheries in Atlantic Canada in 2016. Lobster landings have been trending upward in recent decades, and many small rural communities in Atlantic Canada rely heavily on lobster for their economic well-being. Changing climate could have a significant impact on the fishery and on those communities.

Read the full story at PHYS.org

Inside the secret, million-dollar world of baby eel trafficking

June 26, 2019 — In the parking lot of an Irving gas station in Aulac, N.B., not far from the Nova Scotia border, Curtis Kiley popped the trunk of a Toyota Corolla.

Inside was a white bucket containing what looked like a giant hairball, the type that might be pulled from a bathtub drain.

Except it was alive — a wriggling, slithering mess.

This was just an initial sample Kiley had brought to show a prospective black-market buyer, a woman he knew only through text message as “Danielle.”

He was ultimately hoping to unload up to 300 kilograms of the tiny creatures, a huge haul worth $1.3 million on the open market, but one he was offering at a steep discount.

Moments later, Kiley’s world turned from dollar signs to handcuffs. He’d been nabbed in a federal fisheries sting, one targeting poaching in a little-known but enormously lucrative industry that plays out each spring in Nova Scotia’s rivers and brooks.

At the centre of the undercover operation by the Department of Fisheries and Oceans in May 2018 was the most unlikely of creatures — baby eels.

Read the full story at CBC News

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