Saving Seafood

Pacific Seafood sues government calling fishery quota restrictions illegal

December 8, 2015 — California-based groundfish catcher and processor Pacific Seafood Group has sued the US government seeking to overturn what they say are “illegal” regulations that threaten the company’s future.

A company subsidiary, Pacific Choice Seafoods, which operates a processing plant as well as vessels that fish the Pacific Coast groundfish limited-entry trawl fishery, filed suit on Dec. 4 in a northern California federal court against the National Marine Fisheries Service (NMFS) and its ultimate overseer, US commerce secretary Penny Pritzker.

The company wants the court to overturn four NMFS regulations established in 2010 upon recommendation of the Pacific Fishery Management Council that set up an individual fishing quota (IFQ) system for the fishery.

This includes a measure known as the “aggregate control limit” which restricts the amount of quota shares permit holders can possess to 2.7% of all quota shares held by all permit holders in the fishery, according to the lawsuit. The rules stated that quota holders had to divest shares in excess of the limit by Nov. 30, 2015.

Read the full story at Undercurrent News

 

Efforts underway to ensure ‘Alaskan’ seafood is authentic

November 11, 2015 — As a result of international tracking difficulties, seafood marketed as “Alaskan” is often anything but, sparking legislative calls to make the Alaska label a privilege, not a right.

Wild-caught Alaska seafood is marketed as sustainable and healthy for local economies, strong selling points for the modern U.S. consumer. The labels aren’t always accurate, however, as pirate fishing and outright fraud often put foreign or untracked seafood under the Alaska banner.

International agreements and national legislation aim to impose more stringent tracking requirements for seafood landings, which are often the root of mislabeled fish. Other legislation simply pushes for marketing changes to make sure the label “Alaska” means what it says.

Marketing and international traceability issues haunt Alaska pollock, crab, and salmon, the largest and most valuable of Alaska’s federal and state fisheries.

In Congress, Rep. Don Young and Rep. Jaime Beutler, R-Wash., introduced legislation on Oct. 22 to amend the Federal Food, Drug, and Cosmetic Act to change the term “Alaska pollock” to “pollock.”

According to a GMA Research consumer report, up to 40 percent of what is currently sold as “Alaska pollock” is in fact from Russia waters, which do not have the same controls and management frameworks as U.S. North Pacific fisheries governed by the North Pacific Fishery Management Council, particularly concerning marine habitat protections and preventing overfishing.

Pollock is the largest fishery in the U.S., producing 2.9 billions pounds and accounting for 11 percent of U.S. seafood intake. In the North Pacific management region, pollock accounted for $406 million worth of landings.

Read the full story at Alaska Journal of Commerce

 

NOAA Fisheries Alaska Regional Office: Strategic Plan 2016-2020

October 13, 2015 — The following was released by NOAA Fisheries Alaska Regional Office:

The National Marine Fisheries Service’s (NOAA Fisheries) mission is the science-based stewardship of the nation’s living marine resources and their habitat. The Alaska Region is one of five regional offices that together support marine resource management in all Federal waters of the U.S. Exclusive Economic Zone (US EEZ: 3-200 miles offshore). The Alaska Region is a bureau of the National Oceanic and Atmospheric Administration (NOAA), which is housed in the U.S. Department of Commerce (DOC). The stepped strategic approach (figure 1) of DOC, NOAA, and NMFS informs and reinforces the Region’s science based stewardship mission.

NOAA Fisheries relies on a number of statutory authorities to define its mandate and authorize the execution of its mission. The principal statutes are the Magnuson-Stevens Fishery Conservation and Management Act (Magnuson-Stevens Act), the Endangered Species Act (ESA), and the Marine Mammal Protection Act (MMPA).

A study in 2000 reported that NOAA Fisheries is the fourth largest promulgator of regulations in the Federal Government. A proportionally significant amount of this regulatory workload originates from the North Pacific, the overwhelming majority of which are developed under a uniquely participatory management system involving representatives from affected states and stakeholders, including the commercial and recreational fishing sectors. In the case of Alaska, the Region relies on the work of the North Pacific Fishery Management Council to ensure sustainable fishery harvest levels, establish conservation measures, and allocate resources among often competing user groups. Fishery management, along with the conservation of marine mammals and habitat, is supported by a robust scientific enterprise led by the NOAA Fisheries Alaska Fisheries Science Center. It is within this governance and scientific framework that the Region executes its stewardship mission.

Read the full release from NOAA Fisheries Alaska Regional Office