Saving Seafood

  • Home
  • News
    • Alerts
    • Conservation & Environment
    • Council Actions
    • Economic Impact
    • Enforcement
    • International & Trade
    • Law
    • Management & Regulation
    • Regulations
    • Nutrition
    • Opinion
    • Other News
    • Safety
    • Science
    • State and Local
  • News by Region
    • New England
    • Mid-Atlantic
    • South Atlantic
    • Gulf of Mexico
    • Pacific
    • North Pacific
    • Western Pacific
  • About
    • Contact Us
    • Fishing Terms Glossary

Celebrate National Seafood Month by Choosing American Seafood

October 7, 2026 — October is National Seafood Month, a time to celebrate the essential role American seafood plays in feeding our nation, powering coastal economies, and preserving a heritage built around our working waterfronts. I’ve been part of the seafood sector my whole life, so to me, my family, and my colleagues at NOAA Fisheries, every month is Seafood Month! But October gives us the welcome opportunity to swell the tide of national gratitude for the hardworking fishermen and seafood farmers who feed us. Thanks to them and our science-based management system, American seafood represents the gold standard for sustainability. And while 50 years of management under the Magnuson-Stevens Act has made the United States the model for sustainable fisheries, there is still work to be done.

In my time at NOAA Fisheries, I hope I’ve made my focus clear: I want to ensure our domestic seafood sector thrives in an increasingly competitive global marketplace. By increasing opportunities in our wild-caught domestic fisheries and expanding seafood farming operations, we can get more American seafood on American plates. And NOAA has been empowered by the President’s Executive Order on Restoring American Seafood Competitiveness to do just that.

In recent months, we have committed to tangible agency actions to directly support the industry. We are confronting the economic headwinds facing our seafood sector by driving reforms designed to help our seafood producers. I believe we can go a long way toward meeting these goals by modernizing our regulatory framework, tackling market imbalances, and highlighting the unmatched quality and sustainability of American seafood.

Read the full article at NOAA Fisheries

Collaborating with Canadian Scientists on Marine Carbon Dioxide Removal Research

October 6, 2026 — I first met Dr. Helen Gurney-Smith in fall 2024, when Dr. Shannon Meseck and I drove just beyond the U.S.-Canada border to the St. Andrews Biological Station in New Brunswick. We went there to study larval sea scallop respiration when exposed to near-future temperature and pH. This past winter, Dr. Gurney-Smith’s research group drove south to visit us at the NOAA Fisheries Milford Lab in Connecticut. We studied how a proposed method of marine carbon dioxide sequestration may affect the single-celled phytoplankton community in the ocean.

This project was a part of a collaborative effort funded by the NOAA Ocean Acidification Program to engage early-career scientists from U.S. and Canadian fisheries agencies in ocean acidification research. Brady Quinn was the co-principal investigator on this project. Quinn, along with Dr. Gurney-Smith, and Erin Miller made up the Fisheries and Oceans Canada team, while Dr. Meseck, Genevieve Bernatchez, Lauren Witick, and I represented NOAA Fisheries.

Studying the Effects of Buffering Ocean Water with Olivine

Increasing carbon dioxide dissolved in the ocean causes ocean acidification, which is a concern for ecosystems. It’s especially harmful for marine life that build calcium carbonate shells, which can degrade in seawater with lower than normal pH. There are several proposed mechanisms to help keep the pH up in the ocean, including methods to increase alkalinity, effectively buffering seawater. One method is to add a naturally occurring mineral known as olivine to high-risk areas. As olivine dissolves in seawater, it breaks down into parts that can raise the pH of the water, making it less acidic. This works much like taking an antacid for an upset stomach.

When olivine breaks down it releases several elements phytoplankton need to grow, including the trace metals magnesium and iron, along with silica. Silica is an important nutrient for the growth of some phytoplankton, called diatoms. Diatoms are an excellent food for shellfish and other small marine grazers. Similar to plants, they can make oxygen from carbon dioxide through photosynthesis, making them an integral part of marine ecosystems. These diatoms use silica to create a glass-like cell wall, and it is possible that the release of extra silica from olivine could stimulate their growth.

Read the full article at NOAA Fisheries

Whit Fosburgh Misstates Menhaden Science on Qualified Captain Podcast and Overlooks American Fishing Families

October 6, 2026 – The following was released by the American Small Pelagics Network:

The Qualified Captain is a North Carolina-based boating and maritime interview podcast hosted by Aaron Stasiak. On the podcast, Stasiak interviews captains, marine industry participants and people who have survived incidents at sea, discussing their experiences and lessons for others on the water.

In episode 55, published on Oct 1, 2026, Stasiak interviewed Whit Fosburgh, executive director of the Forage Fish Campaign and former president and CEO of the Theodore Roosevelt Conservation Partnership. Their conversation addressed menhaden and other forage fish, industrial reduction fishing and proposals to restrict or end that fishing. Fosburgh made statements about menhaden science, fisheries management and the American businesses and workers the fishery supports that conflict with the documented record. The following twelve factual corrections present the corrected facts and supporting evidence.

 

1. Striped bass recovery

Fosburgh said the Atlantic States Marine Fisheries Commission (the ASMFC) concluded that reducing the menhaden quota from about 233,000 to 108,000 tons, a cut of almost 60%, would give striped bass only a 50–50 chance of recovery.

Facts: The assessment does not say that. The probabilities in the stock projections concern exceeding a menhaden ecological fishing mortality target. They are not probabilities of rebuilding striped bass. The ASMFC has explainedthat eliminating all menhaden fishing would not, by itself, rebuild striped bass to their biomass target. Sustainable striped bass management is also necessary.

 

2. Menhaden age assumptions

Fosburgh said scientists know menhaden can live to 11 years but assumed they would never live beyond about 4½ years and therefore concluded that “they will die anyway,” so the fishery could “catch just as much.”

Facts: There is no evidence that Atlantic States Marine Fisheries Commission scientists made that assumption or used that rationale. The assessment does not impose a maximum lifespan of 4½ years. It applies age-specific natural mortality rates, a measure of deaths from causes other than fishing, and separately models menhaden at ages zero through five and in an age-six-and-older group. NOAA Fisheries has collected menhaden age data for decades, and NOAA-published research has documented fish older than 4½ years.

Fosburgh’s statement inaccurately portrays both the assessment and the work of the ASMFC scientists. Natural mortality estimates can affect modeled biomass, fishing mortality and reference points, but that does not mean scientists assumed that older fish do not exist or concluded that catching them does not matter because they would “die anyway.” By attributing that rationale to scientists without evidence, Fosburgh makes an inaccurate disparagement of the scientific work underlying the assessment.

 

3. Products and American economic benefits

Fosburgh said menhaden are processed and shipped to Canada, North Africa or Southeast Asia for aquaculture, and that almost all the material goes abroad.

Facts: The product sales claim conflicts with Omega Protein’s reported figures. According to the company, 70% of its 2025 sales were to U.S. customers, 83% were within the United States, Canada and Mexico, and only 17% were overseas. Omega Protein also reports that none of its Atlantic menhaden products supply Cooke Seafood operations in Canada. The fishery’s American benefits include wages and healthcare for the workers, as documented by UFCW Local 400.

 

4. Osprey nest outcomes

Fosburgh said 90% of osprey nests fail in the Chesapeake Bay and along the New Jersey and Connecticut coasts because the birds have nothing to eat.

Facts: Local findings do not establish that approximately 90% of nests throughout the Chesapeake Bay fail because industrial fishermen have removed their food. The 2026 Chesapeake study found successful reproduction at 33.1% of high-salinity nests and 65.5% of low-salinity nests. Results at individual locations varied substantially. The study does not demonstrate that industrial harvest caused the observed reproductive deficits, and its Chesapeake findings cannot substantiate the same blanket claim for New Jersey and Connecticut given that no reduction menhaden fishing occurs in those estuarine waters.

 

5. Official stock status and ecosystem management

Fosburgh described the official finding of no overfishing as a defense advanced by paid industry representatives, then said the issue is protecting the ecosystem and that managers acknowledge they are not doing that.

Facts: NOAA’s finding that Atlantic menhaden are not overfished and are not undergoing overfishing is an official scientific conclusion. Menhaden management uses ecological reference points accounting for predator needs. Characterizing the finding as merely an industry defense, or suggesting that the management framework omits the ecosystem, misrepresents the assessment and is disrespectful of the expertise of the ASMFC scientists who conduct the scientific assessments. It is a well-known fact that menhaden stocks in both the Atlantic and Gulf are not overfished, overfishing is not occurring, and the species are certified sustainable by the Marine Stewardship Council. Given Mr. Fosburgh’s long-time work in this subject matter he certainly must be aware that menhaden stocks on both coasts are healthy and sustainable harvested.

 

6. Natural mortality and assessment revisions

Fosburgh said managers increased the quota after changing scientific assumptions, refused to reconsider the research when warned, and later admitted a mistake. He said the natural mortality assumption was shifted so harvest could increase.

Facts: The assessment record documents a correction and scientific review. The ASMFC’s FAQ describes a tagging data correction and peer-reviewed reanalysis that lowered estimated natural mortality. The resulting revision lowered biomass estimates across the historical series; it did not demonstrate a sudden equivalent population decline. The ASMFC states that the 2025 update indicates total biomass actually increased slightly since 2021. The documented correction does not establish that the assumptions were changed to benefit industry.

 

7. Predator losses attributed to menhaden harvest

Fosburgh said science shows current coastwide menhaden harvest reduces striped bass by about 30%. He also attributes reductions of about 15% for Gulf king and Spanish mackerel and about 10% for red drum to the removal of their bait.

Facts: Fosburgh is restating a 30% allegation that the sportfishing lobby has repeatedly advanced through use of an altered graph from a 2017 study. This is not what the study shows. The allegation is a gross oversimplification of one forward-looking simulation, and the study’s lead author criticized that use. Since 2017, regulators have switched to ecosystem-based management of the menhaden fishery, reduced the Chesapeake Bay quota by 41% and reduced the coastwide quota by 10%. The study compared long-term simulated striped bass biomass and fishery yield under hypothetical menhaden fishing mortality rates with a zero-menhaden-fishing baseline; it did not measure a 30% decline in the striped bass population caused by the reduction fishery. The paper also said strong broad-scale evidence tightly coupling menhaden and striped bass population dynamics was lacking. The ASMFC now says that even ending all menhaden fishing would not, by itself, rebuild striped bass to its biomass target; sustainable recreational and commercial fishing on striped bass remains necessary.

Fosburgh’s 15% figures for Gulf king and Spanish mackerel and 10% figure for red drum do not follow from the available feeding evidence, which does not show that these predators depend on menhaden alone. NOAA reports that king mackerel eat fish, squid and shrimp, while Spanish mackerel feed on herring, menhaden, sardines, mullet, needlefish, anchovies, shrimp, crabs and squid. A 2024 peer-reviewed University of Southern Mississippi analysis integrating stomach content and stable isotope data for 41 predators and 173 prey categories found that northern Gulf predators are generalists and identified no single menhaden-dependent predator. Red drum had 46 observed prey types; the study estimated Gulf menhaden at 2.2% of its diet and the broader Brevoortia category at 2.1%.

Nor are Fosburgh’s Gulf percentages measured population losses. They are conditional outputs from a Gulf ecosystem model, not observations that current menhaden harvest reduced those predator populations by the stated amounts. Independent technical reviews by Emeritus Professor Doug Butterworth, director of the Marine Resource Assessment and Management Group at the University of Cape Town; Professor Ray Hilborn of the University of Washington’s School of Aquatic and Fishery Sciences; and Professor Steven Cadrin of the Department of Fisheries Oceanography at the University of Massachusetts Dartmouth’s School for Marine Science & Technology found too many technical problems to justify the model’s management conclusion, including uncertain diet inputs, inadequate fits to observed data and performance below conventional stock-assessment standards. The evidence may support examining possible food web tradeoffs, but it does not establish that menhaden harvest caused the 15% and 10% population reductions Fosburgh stated.

 

8. Claims that menhaden are absent

 

Fosburgh said menhaden are no longer seen along the entire coast. Later, he described people asking him about there being no striped bass and no menhaden in the Chesapeake Bay.

Facts: The claim that menhaden are no longer seen along the entire East Coast is contradicted by official fishery data and observations from several regions. The ASMFC reports that 2024 commercial landings, including reduction, bait, bycatch and episodic-event landings, totaled 186,155 metric tons, while bait and recreational landings alone totaled 52,200 metric tons. It also states that adult and juvenile menhaden form large, near-surface schools from Nova Scotia to northern Florida.  Maryland DNR found juvenile menhaden widespread in the Chesapeake Bay for the third consecutive year in 2025. Recent reporting likewise documented nearshore menhaden aggregations off New York feeding humpback whales. Large die-offs further confirm the species’ presence in areas Fosburgh described as empty. Maryland’s official 2025 fish-kill report recorded three Baltimore Harbor events totaling about 206,000 fish; two were almost exclusively Atlantic menhaden and about 99% of the third were menhaden. In March 2026, hundreds to thousands of menhaden washed ashore from Cape Henry to Nags Head following a cold-stun event; a Virginia fisheries spokesman said menhaden have a “huge population” offshore and that there are “so many menhaden out on the East Coast” that they were the most visibly affected species. In September 2026, Public Radio East reported a massive Neuse River kill consisting mostly of juvenile menhaden. Catch data, observed schools and repeated die-offs directly contradict an assertion that menhaden are absent from the coast or Chesapeake Bay.

 

9. Ownership and regulatory review
 

Fosburgh said Cooke bought Omega Protein and then established Ocean Harvesters to break rules prohibiting foreign companies from fishing in American waters.

Facts: Fosburgh is repeating accusations that were at the core of the failed False Claims Act lawsuit brought by W. Benson Chiles and Chris Manthey against Ocean Harvesters, Cooke Inc., Omega Protein and related defendants. The U.S. District Court for the Southern District of New York dismissed the amended complaint in its entirety, and the U.S. Court of Appeals for the Second Circuit affirmed that dismissal in August 2026. Reporting on MARAD’s separate review states that the agency found the company’s documentation satisfactory and compliant with fishery-endorsement requirements.

 

10. The effect of the quota reduction

Fosburgh said the reduced quota of about 186,000 tons was the same as the industry’s previous catch, so not a single fish was saved. He later calls it a paper reduction.

Facts: That conclusion confuses a harvest ceiling with realized landings. The ASMFC reduced the allowable catch from 233,550 to 186,840 metric tons. The reduction limits subsequent permitted harvest. Comparing the new ceiling with an earlier year’s actual landings does not establish that the reduction saves no fish.

 

11. Gulf bycatch numbers

 

Fosburgh said Louisiana’s research found about 150 million non-target fish are caught and killed every year. He said the percentage is small but the practical number is significant.

Facts: Fosburgh turned one season’s sample-expanded estimate into a recurring annual death count. The LGL study observed 3.2% of Louisiana menhaden-fishery effort in 2024 and expanded those samples to estimate total bycatch for that season; it did not establish that the same number is killed every year. The study estimated total bycatch at about 3.6% by weight, and its accounting distinguishes retained bycatch, released bycatch and estimated post-release mortality. LDWF’s official comparison shows where red drum and spotted seatrout fishery removals actually came from over 2015–2024, measured by weight. For red drum, recreational harvest accounted for 78.9% of total removals and recreational dead discards another 11.2%—90.1% combined—while dead menhaden fishery bycatch accounted for 9.9%. For spotted seatrout, recreational harvest accounted for 93.3%, recreational dead discards 3.9%, and commercial harvest 0.1%—97.3% from directed fisheries—while dead menhaden fishery bycatch accounted for 2.7%. A raw count of small individuals, detached from weight, species composition, disposition and comparison with directed fisheries, does not support Fosburgh’s characterization.

 

12. Employment and economic losses

Fosburgh said the Virginia plant employs 260 people in good jobs, but thousands of jobs are being lost in the bait, recreational fishing, small commercial fishing and whale-watching sectors because of the fishery.

Facts: Fosburgh offered no economic analysis establishing that the menhaden fishery is responsible for job loss in the thousands. He compared the direct headcount at one processing plant with an undefined claim spanning bait, recreational fishing, small commercial fishing and whale watching, expressed no concern for the minority and union jobs sustained by the menhaden fishery, and relied on measures that are not comparable and do not support attributing thousands of job losses to it.

The menhaden fishery itself has a substantial, documented economic footprint. The ASMFC’s Committee on Economics and Social Sciences reviewed the fishery’s broader footprint and cited historical modeling of approximately 519 full- and part-time reduction-sector jobs in Maryland and Virginia, including 347 in Northumberland County. The committee also warned that high fixed costs and minimum operating volume can make job losses nonlinear: crossing the break-even threshold could cause structural unemployment and potentially a complete plant shutdown, not a proportional reduction in a 260-worker headcount.

UFCW Local 400’s account and accompanying workforce video describe hundreds of union jobs, an overwhelmingly local workforce, one of Northumberland County’s largest minority workforces, and benefits that support healthcare, college and local businesses. The Southern Christian Leadership Conference separately warned that additional restrictions could disproportionately affect African American workers, union families and rural communities, and urged full recognition of affected workers and families. Together, this record documents substantial employment tied to the fishery and its economic importance to Northumberland County and surrounding rural communities.

About the American Small Pelagics Network
The American Small Pelagics Network represents fishermen, processors, suppliers, and coastal communities connected to fisheries such as menhaden, mackerel, herring, squid, and butterfish. ASPN supports sustainable fisheries management that supports critical fish species, while maintaining economic opportunities for fishermen and fishing communities.

NOAA Fisheries confirms 76 large whale entanglements in 2025

October 6, 2026 — NOAA Fisheries confirmed 76 large whale entanglements in 2025, which is fewer than the 95 confirmed cases in 2024 but higher than the 18-year average of 72.7 cases.

“Entanglements in fishing gear or marine debris represent a continued threat to the welfare and recovery of many whale species,” NOAA Fisheries said in a release. “This includes species that are endangered, such as North Atlantic right whales. Entanglements involving threatened or endangered species can have significant negative impacts on the population as a whole.”

Read the full article at SeafoodSource

MAINE: Several whales got entangled along the Maine coast in 2025, federal report finds

October 2, 2026 — A new report finds there were 76 confirmed entangled large whales documented along the coasts of the United States in 2025.

The report from the National Oceanic and Atmospheric Administration (NOAA) Fisheries says five of those entanglements were off the coast of Maine, with another unidentified whale in the Gulf of Maine. There were also two entanglements within the Gulf of Maine off the coast of Massachusetts.

The identified entangled whales off the Maine coast include three humpback whales, a fin whale and a minke whale. Both of the entangled whales off the northern coast of Massachusetts were humpback whales.

There was only one documented entanglement involving a North Atlantic right whale in 2025. That case was off the coast of Georgia.

Read the full article at WMTW

California tops U.S. in whale entanglements, NOAA report finds

October 2, 2026 — NOAA Fisheries has released a report documenting 76 confirmed whale entanglements across the United States in 2025, a decrease from 95 cases the previous year, with California reporting the highest number of incidents.

Scientists expressed concern over the ongoing issue. “It is, I think, disheartening to see the numbers are still remaining high and we’re not seeing that decrease that we were hoping to see,” said Geoff Shester, Senior Scientist and Director of Fishery Innovation for Oceana.

The report revealed that about 46% of confirmed entanglements in 2025 involved commercial or recreational fishing gear.

“When these are confirmed, most of the entanglements are caused by fishing gear. In California, the Dungeness crab fishery is the one that does seem to be the biggest culprit. It’s obviously because that’s the biggest fishery that we have that uses traps,” said Shester.

Read the full article at KSBW

Applicants Sought to Conduct Phase II of the Pilot Regional Industry-Based Bottom Trawl Survey Proposals Due December 4, 2026

October 1, 2026 — The following was released by the Atlantic States Marine Fisheries Commission:

The Northeast Trawl Advisory Panel (NTAP), NOAA Fisheries’ Northeast Fisheries Science Center (NEFSC), and the Atlantic States Marine Fisheries Commission (ASMFC) seek applicants to execute Phase II of the pilot Regional Industry-Based Bottom Trawl Survey (RIBTS). ASMFC will issue a funding contract to support conduct of the survey. The anticipated timeframe to conduct the Phase II Survey is fall 2027.

 
Standardized surveys of marine fisheries species are crucial for conducting stock assessments that inform fishery management and for tracking ecosystem changes over time. Motivated by the critical need to find viable contingency options for the NEFSC bottom trawl survey (BTS), NEFSC is collaborating with NTAP to develop RIBTS. The long-term goal of the RIBTS program is to reduce uncertainty and increase accuracy in resource assessments with an annual collaborative fishing industry-based regional trawl survey. RIBTS is being developed with a phased approach.
 
Phase I, conducted by the Virginia Institute of Marine Science (VIMS) and the F/V Darana R, successfully evaluated day/night operational feasibility inside and outside of an offshore wind energy development area, established minimum vessel and scientific staff requirements, evaluated trawl performance across depth range, defined sampling limitations within offshore wind development infrastructure, and documented time-on-station requirements for catch, biological, and oceanographic sampling. 
 
The goal of Phase II is to inform development of a full-scale survey, with focus on operational feasibility on multiple vessels and across a wider geographic area, including offshore wind areas, and the creation of reproducible methods and tools for a long-term RIBTS.
 
Proposals must be submitted as an electronic proposal by email no later than 11:59 PM on December 4, 2026, to Jainita Patel. Please download the RFP for more details, qualifying requirements, and submission
instructions. The RFP is available at https://asmfc.org/resources/pilot-regional-industry-based-bottom-trawl-survey-phaseii-rfp/.
 
For more information, please contact Anna Mercer.

Pacific Fishery Management Council moves to redefine sardine stock, eliminating rebuilding plan

October 1, 2026 — The Pacific Fishery Management Council (PFMC) has proposed merging two Pacific sardine subpopulations into a single stock, eliminating a rebuilding plan adopted and set in motion last year.

Currently, the federal government considers there to be two Pacific sardine stocks along the U.S. West Coast – a northern subpopulation and a southern subpopulation. NOAA Fisheries first listed the northern subpopulation as overfished in 2019.

Read the full article at SeafoodSource

Advancing Bottomfish Research Through Community Partnerships in American Samoa

September 30, 2026 — NOAA Fisheries, American Samoa’s Department of Marine and Wildlife Resources, and local fishermen recently completed a groundbreaking bottomfish survey in American Samoa! As the management of these important species evolves, we are building strong partnerships with local communities to build up our understanding of bottomfish life history.

The waters of American Samoa are home to a diverse array of marine wildlife, but few species are as commercially and culturally significant as the region’s bottomfish complex. Bottomfish are deep-water species that live at or near the ocean floor. They’re one of the primary sources of protein for residents of American Samoa, where grocery stores can be few and far between.

Historically, scientists have assessed American Samoa’s bottomfish species together as a multi-species complex to determine population health and fishing limits. Following an independent peer review in 2023, the assessment shifted toward assessing the following six key species individually:

  • Etelis coruscans (Palu-loa, also known as onaga or longtail red snapper)
  • Etelis carbunculus (Palu-malau, also known as ehu or ruby snapper)
  • Etelis boweni (Palu-malau, also known as giant ehu or giant ruby snapper, and often not differentiated from Etelis carbunculus)
  • Aphareus rutilans (Palu-gutusiliva, also known as lehi or silverjaw snapper)
  • Pristipomoides flavipinnis (Palu-sina, also known as goldeneye snapper)
  • Pristipomoides zonatus (Palu-ula, also known as gindai or oblique-banded snapper)

The 2023 independent review also highlighted the need for more species-specific biological information to support future assessments of key species in the bottomfish complex. Developing species-specific assessments requires information on reproduction, age, growth, and other life-history components. Collecting these data improves our scientific understanding of these important fish and provides better information to support sustainable fisheries management.

Read the full article at NOAA Fisheries

The Secrets of Salish Sea’s Sixgill Sharks

September 29, 2026 — Bluntnose sixgill sharks are something of an enigma, even to scientists who study them. Using data collected over more than 20 years, scientists have learned that the Salish Sea, including Puget Sound, comprises one of the world’s few known pupping grounds for the species. Typically researchers see and catch only younger animals in relatively shallow, nearshore habitats. Only through unusual events, such as the stranding of female sixgills in 2007 and 2019, have researchers accessed adults for study.

Northwest Fisheries Science Center research fisheries biologist Kelly Andrews works with other scientists from the Seattle Aquarium and Washington Department of Fish and Wildlife studying sixgills in the Salish Sea. The team recently reported on the genetic analysis of 274 sixgill tissue samples collected over 16 years. It revealed that litters of pups such as those collected from the stranded females had multiple fathers. That shows that females mate with multiple males during breeding seasons, a strategy that increases genetic diversity.

They also found that sixgills collected over more than a decade were closely related. This indicates that relatives such as half-siblings, grandparents and grandchildren, and aunts and uncles return to the Salish Sea over successive years and decades. These repetitive movement patterns increase the connectivity between offshore and estuarine habitats and food webs. As top predators and their offspring migrate across ecosystems, they potentially prey on species we manage and species we are responsible for conserving. They also bring with them and transfer nutrients and contaminants across the systems. Understanding the interconnectedness of ecosystems is a key tenet of NOAA’s Ecosystem-Based Fisheries Management policy that helps maintain resilient and productive ecosystems across the U.S. West Coast.

We asked Kelly Andrews what the new findings tell us about this mysterious species.

Read the full article at NOAA Fisheries

  • « Previous Page
  • 1
  • …
  • 4
  • 5
  • 6
  • 7
  • 8
  • …
  • 237
  • Next Page »

Recent Headlines

  • Menhaden industry cites rough weather, urges science before cuts
  • MAINE: Maine Lobstermen’s Association hopeful that right whale data is enough to prevent regulations
  • “It Reaches the Kitchen Table”: Northern Neck Families Warn of Human Cost of Menhaden Restrictions
  • Winegrad’s menhaden claims leave out the science — and the people
  • ALASKA: Alaska salmon harvest falls 49%, but value rises to $648 million
  • Wild Fish Conservancy says it intends to sue over alleged mismanagement of Alaska fisheries
  • NOAA Fisheries officially proposes allowing commercial fishing in the Pacific Islands Heritage Marine National Monument
  • ALASKA: Willapa Bay chum harvest hits five-year high despite early closure

Most Popular Topics

Alaska Aquaculture ASMFC Atlantic States Marine Fisheries Commission BOEM California China Climate change Coronavirus COVID-19 Donald Trump Florida groundfish Gulf of Maine Gulf of Mexico IUU fishing Lobster Maine Massachusetts Mid-Atlantic National Marine Fisheries Service National Oceanic and Atmospheric Administration NEFMC New Bedford New England New England Fishery Management Council New Jersey New York NMFS NOAA NOAA Fisheries North Carolina North Pacific offshore energy Offshore wind Pacific right whales Salmon South Atlantic Virginia Washington Western Pacific Whales wind energy Wind Farms

Daily Updates & Alerts

Enter your email address to receive daily updates and alerts:

  • This field is for validation purposes and should be left unchanged.
Tweets by @savingseafood

Copyright © 2026 Saving Seafood · WordPress Web Design by Jessee Productions