Saving Seafood

New Slow Speed Zone West of Martha’s Vineyard to Protect Right Whales

January 4, 2021 — The following was released by NOAA Fisheries:

In Effect through January 15

NOAA Fisheries announces a new Slow Zone (voluntary vessel speed restriction zone) south of Martha’s Vineyard, Massachusetts.

On December 31, 2020, Woods Hole Oceanographic Institution’s Cox Ledge Slocum glider acoustically detected the presence of right whales 32nm west of Martha’s Vineyard, Massachusetts.

Mariners, please go around this area or go slow (10 knots or less) inside this area where right whales have been detected.

The West of Martha’s Vineyard Slow Zone is in effect through January 15 for waters bounded by:

41 34 N
40 54 N
070 50 W
071 43 W

See the coordinates for all the slow zones currently in effect.

Read the full release here

New Slow Speed Zone South of Martha’s Vineyard to Protect Right Whales

December 31, 2020 — The following was released by NOAA Fisheries:

In Effect through January 14

NOAA Fisheries announces a new Slow Zone (voluntary vessel speed restriction zone) south of Martha’s Vineyard, Massachusetts.

On December 30, 2020, Protected Species Observers aboard wind farm survey vessel Ventus noted the presence of right whales 21nm South of Martha’s Vineyard.

Mariners, please go around this area or go slow (10 knots or less) inside this area where right whales have been detected.

The South of Martha’s Vinyeard Slow Zone is in effect through January 14 for waters bounded by:

41 25 N
40 44 N
069 59 W
070 55 W

See the coordinates for all the slow zones currently in effect.

Read the full release here

New technology expected to play a key role in shark research

December 29, 2020 — There was precious little good news in 2020, but at least, for the second year in a row, we didn’t see any shark attacks on the Cape.

Unfortunately, the same could not be said for Maine, where a great white shark killed a New York City woman while she was swimming in Harpswell in July. It was the first such attack in the state’s recorded history.

Cape Cod’s first shark attack was in 2012 — the first fatality in Massachusetts in 82 years occurred in Wellfleet in 2018.

The Maine death, along with an increase in the frequency of sightings and detection of tagged white sharks along the New England coastline, helped spur the foundation of the regional New England White Shark Research Consortium this month with the goal of sharing information and research.

With the largest population of great white sharks on the East Coast, Cape Cod is home to cutting-edge research intended to protect the species as well as the millions of beachgoers who come to the peninsula each summer for fun in the surf. While much of that research effort still lies in finding and observing these large marine predators the old-fashioned way with spotter planes and boats, new technologies give scientists hope they will unlock the mysteries of behavior and life history that will allow sharks and humans to coexist.

Read the full story at the Cape Cod Times

Ropeless fishing, called ‘crazy’ by some, could be real in five years

December 29, 2020 — The possibility of hauling lobster traps from the ocean’s bottom by using an acoustic signal rather than a length of rope has been called crazy and viewed as impossibly expensive by many in the lobster industry.

But trials underway off the Massachusetts coast could be moving the impossible to the realm of reality, according to Sean Hayes, chief of the protected species branch at the Northeast Fisheries Science Center in Woods Hole, Mass.

Although the trials are in Massachusetts, Maine is the nation’s biggest lobster fishery, with over 100 million pounds landed last year.

Hayes presented an update on the technology to the New England Fishery Management Council at its virtual meeting in earlier this month.

Studies of the technology were launched in response to the decline of the endangered North Atlantic right whale, which migrates through U.S. and Canadian waters that also are lobstering grounds. Vessel collisions and fishing gear entanglements are considered the two leading causes of injury and death of the whales.

Read the full story at MaineBiz

MASSACHUSETTS: Whale Rescued in Cape Cod Bay a Decade Ago Spotted with Calf

December 29, 2020 — A right whale rescued in Cape Cod Bay a decade ago was recently spotted with a newborn calf in the waters off of North Carolina and Florida, a good sign for the critically-endangered marine animal.

The Center for Coastal Studies said that the calf was one of the first two right whales of the 2021 season, and the mother is right whale #4040, Chiminea.

Chiminea was found entangled in Cape Cod Bay by the Center’s aerial survey team in April 2011, in the waters west of Truro.

The Marine Animal Entanglement Response team cut the entangled then-juvenile whale free of a long line caught in the mouth, after which she swam away free.

Read the full story at CapeCod.com

Wellfleet fisherman among those trained in Sandwich to survive the winter sea

December 28, 2020 — Temperatures at the Sandwich Marina on Friday morning, Dec. 18, stood at the freezing mark, with a bitter wind and driving snow. Despite this, 25 crewmen and captains from Cape and New Bedford fishing vessels sat down in slushy snow to wriggle into what could be the most important article of clothing they will ever try on.

They call them Gumby suits, and it’s easy to see why. A survival suit is bright orange with oversized hands and feet and a tight-fitting hood that reveals only a small moon of flesh: eyes, nose and mouth.

The water temperature in the marina was 47 degrees, and Dan Orchard, the vice president of Fishing Partnership Support Services, had the men suit up and jump into the water within a half-hour of arrival. The shock of going from comfort to cold, disorienting water temperatures was about as close to the real thing as could be had shoreside.

Orchard and other staff from the fishing partnership were conducting a day of survival training for fishermen after captains requested it following the sinking of the Emmy Rose. Four fishermen died with the wreck 20 miles east of Provincetown in the early morning hours of Nov. 23.

Read the full story at Wicked Local

Fishermen Team Up With Food Banks To Help Hungry Families

December 28, 2020 — As the COVID-19 pandemic hit hard in the spring, fishermen watched their markets dry up. Restaurants and cafeterias — normally major fish buyers — closed or cut back orders significantly. Fishermen weren’t sure if they were going to get paid for what they brought to the dock.

Meanwhile as people lost jobs, food banks started to see an unprecedented demand for services. Things were getting desperate, with long lines for food assistance in many states.

Out of these dual crises, a new idea was born. Food assistance programs across the country have started connecting with local fishermen to stock up on local seafood, many for the first time. And the arrangement seems to be helping the fishermen, the economy and those in need of healthy food.

In Massachusetts, the Greater Boston Food Bank, which serves more than 500,000 food-insecure people with its 600-plus network partners, was looking for ideas.

Read the full story at WNYC

Roger Berkowitz: Legal Sea Foods sale allows for retail, QVC expansion

December 23, 2020 — Transitioning from building a successful seafood restaurant chain to focus on retail, e-commerce, and other channels is almost like going home for Legal Sea Foods President and CEO Roger Berkowitz.

On 22 December, the Boston, Massachusetts, U.S.A.-based company announced it is selling its 27 restaurants to PPX Hospitality Brands, which also operate the Smith & Wollensky and The Strega Group restaurant chain.

Read the full story at Seafood Source

MASSACHUSETTS: Legal Sea Foods restaurant chain sold to Boston company

December 23, 2020 — The Boston-based restaurant chain Legal Sea Foods has been sold, Legal’s chief executive said Tuesday.

Legal’s 25 locations will now be operated by Boston-based PPX Hospitality Brands, which owns the Smith & Wollensky steakhouse restaurants and Strega Italian restaurants, according to a statement.

“It’s a bit of mixed emotions,” Legal President and CEO Roger Berkowitz told Boston.com. “It was a family business — particularly a family business that deals directly with the public. One of the great things, I suppose, about the restaurant business in general is that you come in contact with so many people from so many walks of life.”

Berkowitz will retain ownership rights of the Legal Sea Foods name for the company’s e-commerce and retail business.

Read the full story at the Gloucester Daily Times

Massachusetts officials plan lobster-fishing bans to protect right whales

December 22, 2020 — Officials in the U.S. state of Massachusetts are proposing a complete ban on lobster fishing in all state waters during periods when the highly endangered North Atlantic right whale is in the region.

The new regulations would prevent lobstermen from setting traps between February and May – and potentially longer if the whales remain offshore, according to The Boston Globe. The regulations would also require lobstermen to use more easily breakable rope, limit the state’s lobster catch, and curtail the use of gillnets in state waters.

Read the full story at Seafood Source