Saving Seafood

Regulators fell short on protecting right whales from lobster industry, judge rules

April 10, 2020 — The National Marine Fisheries Service violated the Endangered Species Act by not properly reporting the lobster industry’s harmful impacts on the North Atlantic right whale, which it knew to be more than three times what the dwindling species could sustain, according to a federal judge.

In a ruling issued Thursday, U.S. District Judge James Boasberg accused the service of failing to follow the letter of the landmark environmental law because it would have meant the fishery, which rakes in millions of lobster and dollars each year, would not be able to proceed.

“The service and the statute pass each other like ships in the night,” Boasberg wrote in his 20-page ruling.

The decision caught the Maine Department of Marine Resources, which regulates Maine’s $485 million-a-year lobster fishery, and the Maine Lobstermen’s Association, the industry’s largest trade association, off guard. Both agency and association officials said they needed time to digest the ruling before commenting.

Read the full story at the Portland Press Herald

MAINE: Shellfish direct sales

April 8, 2020 — The Maine Department of Marine Resources’ Bureau of Public Health published guidelines Monday for shellfish harvesters and growers selling directly to consumers. 

Bivalve shellfish are closely managed and monitored, even during a pandemic, because the state agency must continue to make sure the product is safe from biotoxins and other hazardous materials. 

Harvesters may sell directly from their homes — customers must pick up, no delivery — or directly from a standard aquaculture lease site (not a limited purpose lease site). 

Read the full story at the Mount Desert Islander

University of New England Shares NSF Grant on Lobsters and Climate Change

April 7, 2020 — A study on how warming ocean water impacts the early life stages of lobster will bring together two undergraduate colleges, a premier research institution, and a state agency.

The University of New England applied for the $860,000 grant from the National Science Foundation (NSF) and intends to share it with Hood College in Maryland, Bigelow Laboratory for Ocean Sciences, and the Maine Department of Marine Resources.

Read the full story at Seafood News

New Executive Order Delays Requirement for Maine Seafood Dealers, Processors to Renew Licenses

April 7, 2020 — Seafood dealers and processors in Maine are being provided with some temporary economic relief thanks to a new Executive Order issued by Governor Janet Mills last week. The new order delays the requirement for Maine seafood dealers and processors to renew their license.

According to a bulletin sent out by the Maine Department of Marine Resources, required fees for annual license renewals will be postponed for two months. This only applies to those who are renewing a license. Anyone who is applying for a license for the first time will be required to pay any applicable fees if they intend on operating on or after April 1, 2020.

Read the full story at Seafood News

Prices in Maine’s lucrative baby eel fishery sink to 10-year low

April 7, 2020 — A week after Maine’s annual commercial baby eel fishing season got under way, prices for the lucrative catch are the lowest they have been in the past 10 years.

According to information posted on the Maine Department of Marine Resources website, the average price paid to baby eel fishermen in Maine this past week is $512 per pound, which is roughly $360 lower than the lowest average annual price fishermen have received in the past decade.

From 2011 through 2019, baby eels in Maine fetched an average of $1,670 per pound, varying between an average of $875 in 2014 and an average of $2,366 in 2018.

Maine is the only state that has a significant legal fishery for baby eels, which also are known as glass eels or elvers. The vast majority of elvers caught in Maine are shipped live to China, where they are grown in aquaculture ponds and then harvested as adult eels for the global seafood market.

Fishery officials have said that the prices for elvers this year could be unusually low, given the severe adverse impact the global COVID-19 pandemic has had on the economy and the demand for seafood, and in particular on the restaurant market in Asia.

Read the full story at the Bangor Daily News

Warming Gulf of Maine waters may be stunting lobster growth

April 2, 2020 — The Gulf of Maine is warming faster than 99% of the world’s oceans. And the trend may be having an impact on Maine’s most valuable commercial fishery, if temperature affects lobster larvae and their success in growing to adulthood, scientists say.

The University of New England in Biddeford, Bigelow Laboratory for Ocean Sciences in East Boothbay, the Maine Department of Marine Resources and Hood College in Frederick, Md., have received an $860,000 grant from the National Science Foundation to study that impact.

“We’ll be studying how temperature influences how larvae settle, where they settle and how successfully they settle,” Markus Frederich, a UNE marine science professor helping to lead the project, said in a news release Tuesday. “The findings of this project will help us make more specific predictions of how many lobsters there will be in the Gulf of Maine in the future.”

Maine’s lobster catch was valued at $485.4 million last year, when Maine lobster harvesters landed 100.7 million pounds. It was a 17% decline compared with 2018, but landings still topped the 100-million-pound mark for the ninth year in a row.

Read the full story at MaineBiz

MAINE: Elver season opens with new safety measures in place

March 31, 2020 — Yes, Virginia, there will be an elver season this year after all.

Last Thursday, the Department of Marine Resources announced that the 2020 elver fishing season would open at 8 a.m. on Monday, March 30. Originally slated to open on Sunday, March 22, the season was delayed by DMR Commissioner Patrick Keliher because of concerns about the spread of COVID-19. At the time, Keliher said he was concerned that some elements of the fishery, “as traditionally practiced,” made it difficult to adhere to social distancing recommendations from the Maine Center for Disease Control and Prevention (CDC). Those include maintaining 6 feet of separation between people, in order to reduce the spread of this disease.

The announcement last week described a fishing season unlike any other in recent years.

For the first time, licensed elver harvesters will be allowed to fish for and sell the elver quota of other licensed harvesters instead of just their own quota. Dealers also have agreed to limit the number of transactions with harvesters during the season substantially by setting a minimum purchase quantity of 1 pound of elvers.

“Our objective is to reduce the population of harvesters congregating on the shores and at dealers’ shops,” Keliher said in a statement last Thursday. “Key to achieving this objective will be to allow those who are the most vulnerable to remain at home and have another harvester catch the elvers for them.”

Read the full story at The Ellsworth American

Maine’s eel season, delayed by virus, finally gets started

March 30, 2020 — Maine fishermen are expected to begin the state’s lucrative harvest of baby eels on Monday after the coronavirus outbreak forced the season to be delayed.

Maine fishermen catch the eels, called elvers, in rivers and streams every spring. They’re often worth more than $2,000 per pound, as they’re an important part of the worldwide supply chain for Japanese food.

Maine Department of Marine Resources Commissioner Patrick Keliher suspended the fishery earlier this month. It ordinarily would have started on March 22. Keliher said at the time that aspects of the fishery made it difficult to maintain social distancing and help prevent the spread of coronavirus.

Read the full story at the Portland Press Herald

Maine’s Elver Fishery Rules Relaxed To Protect Industry During Coronavirus Pandemic

March 27, 2020 — State regulators are relaxing some rules for Maine’s valuable elver fishery, in order to get the delayed season underway while maintaining safe practices during the coronavirus pandemic.

Licensed fishermen will be able to harvest not only their own quotas, but those of others as well, and to bring them all to dealers. The goal, says Department of Marine Resources spokesman Jeff Nichols, is to reduce the number of people involved on a daily basis.

“So that will reduce the number of harvesters on the banks and at the shops where they’re sold,” Nichols says. “At the same time dealers have agreed to a set of guidelines intended to provide protection at the shops.”

Read the full story at Maine Public

Maine’s elver fishery to reopen with more safety protocols to limit spread of COVID-19

March 27, 2020 — Maine’s elver fishing season is back on.

The Department of Marine Resources made the announcement Thursday night that fishermen could cast their nets next Monday, starting at 8 in the morning.

The department initially shut down the season Sunday – for a minimum of two weeks.

But, now officials have put some safety protocols into place to open up sooner.

Licensed elver harvesters may fish for and sell the quota of another licensed harvester.

Read the full story at WABI