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MARYLAND: Seafood restaurant wages war with PETA

September 7, 2018 — After People for the Ethical Treatment of Animals (PETA) targeted Maryland’s blue crab industry in an ad campaign last month, seafood restaurant Jimmy’s Famous Seafood is fighting back to protect its livelihood.

“It’s our livelihood and the Maryland blue crab is the bloodline of Maryland.…Tens of thousands of jobs depend on the Maryland blue crab economy on a daily basis,” John Minadakis, owner of Jimmy’s Famous Seafood in Dundalk, Maryland, told SeafoodSource.

To that end, Jimmy’s launched a scathing Twitter campaign that, in part, accuses PETA of slaughtering kittens and puppies. The restaurant also posted a billboard featuring a photo of its steamed crab with the statement: “SteaMEd crabs. Here to stay. Get Famous.”

In late August, PETA placed a billboard near Baltimore’s Inner Harbor, home to several seafood restaurants such as Phillips Seafood, McCormick & Schmick’s, and The Oceanaire Seafood Room. The billboard, which includes an image of a Maryland blue crab, states: “I’m me, not meat. See the individual. Go vegan.”

“Just like humans, crabs feel pain and fear, have unique personalities, and value their own lives,” PETA Executive Vice President Tracy Reiman said in a statement. “PETA’s billboard aims to give Charm City residents some food for thought about sparing sensitive marine animals the agony of being boiled alive or crushed to death in fishing nets simply by going vegan.”

Read the full story at Seafood Source

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