July 8, 2021 — The World Trade Organization hosts talks next week aimed at reaching a deal to cap subsidies that contribute to the overfishing of the world’s seas and oceans.
Prospects for a breakthrough appear dim. WTO delegates have been negotiating for 20 years and only last December agreed on the definition of “fish”.
The WTO’s new director general, Ngozi Okonjo-Iweala, has said a deal is a top priority but she has also expressed doubts about a July conclusion.
June 14, 2021 — The Indian Ocean Tuna Commission (IOTC) agreed to reduce the total allowable catch for yellowfin tuna after months of pressure from non-governmental organizations and some commercial groups.
But according to environmental organizations, the effort has fallen short of ending overfishing, as five members of the commission objected to the rebuilding plan.
June 7, 2021 — The 25th Session of the Indian Ocean Tuna Commission begins Monday, 7 June, and several stakeholders are demanding immediate action from the regional fisheries management organization to put an end to overfishing of yellowfin tuna in the region.
Several non-governmental organizations issued statements in advance of the meeting, saying the IOTC can no longer ignore its responsibility of putting in place an agreement that will save the tuna stock, which has been deemed to be overfished.
May 24, 2021 — Non-governmental organizations are calling on the Indian Ocean Tuna Commission (IOTC) to adopt a plan for rebuilding the Indian Ocean yellowfin tuna stock and improve the management of fish aggregating devices (FADs) to reduce catches of juvenile tropical tunas.
The Blue Marine Foundation (BLUE) and the International Pole and Line Foundation (IPNLF), in a statement last week, said that these measures should be adopted during the upcoming virtual IOTC session, scheduled to take place 7 to 11 June, 2021.
May 18, 2021 — The International Seafood Sustainability Foundation (ISSF) has announced the adoption of a new conservation member for participating companies aimed at reducing the annual sourcing of Indian Ocean yellowfin tuna.
Called ISSF Conservation Measure 1.3 IOTC Yellowfin Tuna Rebuilding, the measure will take effect if the Indian Ocean Tuna Commission (IOTC) doesn’t take action at its June 2021 meeting to safeguard the stock. The IOTC delayed any decision on the yellowfin stock in March, a move criticized by NGOs and seafood companies.
May 6, 2021 — The following was released by the International Seafood Sustainability Foundation:
The International Seafood Sustainability Foundation (ISSF) today announced a new ISSF conservation measure (CM) requiring its participating companies to reduce annual sourcing of Indian Ocean yellowfin tuna. ISSF Conservation Measure 1.3 IOTC Yellowfin Tuna Rebuilding becomes effective in the event that the Indian Ocean Tuna Commission (IOTC) does not take action at its June 2021 annual meeting to effectively implement IOTC scientific committee advice on the reduction of yellowfin catch. The new measure is included in ISSF’s recently released IOTC position statement.
“For more than a year, ISSF and our partners have been urging IOTC to heed scientific advice and act to protect Indian Ocean yellowfin tuna. But the Commission has repeatedly failed to adopt effective measures to rebuild the yellowfin stock, including at its special meeting held in March 2021,” said ISSF President Susan Jackson. “ISSF and its participating companies are committed to the long term sustainable use of the valuable Indian Ocean tuna resources. We will take steps as needed—with scientific guidance in mind—when fisheries management falls short. And we will do so transparently through a well-established audit and compliance reporting process.”
The most recent advice from the IOTC Scientific Committee (SC) recommends a reduction in yellowfin tuna catches to less than 403,000 tonnes annually, which would represent, at a minimum, an 11% reduction from 2019 catches. ISSF CM 1.3 requires ISSF participating companies to reduce annual sourcing of Indian Ocean origin yellowfin by 11%, calculated with respect to the company’s average annual level of Indian Ocean yellowfin purchases from 2017-2019. The measure also requires companies to issue public statements on their company websites describing their commitment to and implementation of the measure. ISSF CM 1.3 will go into effect on July 31, 2021 if IOTC, once again, fails to adopt a measure to effectively implement the most recent IOTC SC advice at its annual meeting in June.
As part of its commitment to transparency and accountability, ISSF engages third-party auditor MRAG Americas to audit participating companies to assess their compliance with all ISSF conservation measures. MRAG Americas conducts independent auditing based on a public audit protocol.
IOTC Position Statement
ISSF has also included recommendations on the IOTC yellowfin rebuilding plan in its IOTC position statement for the June Commission meeting, which outlines these ‘asks’:
The complete ISSF IOTC position statement is available online: https://iss-foundation.org/what-we-do/influence/position-statements/download-info/2021-iotc-position-statement-for-june-2021-meeting/
About ISSF Conservation Measures & Compliance Process
Since its inception in 2009, ISSF has adopted conservation measures and commitments to facilitate this mission with the intent that processors, traders, marketers and others involved in the seafood industry will follow them to facilitate real and continuous improvement across global tuna stocks. Each ISSF participating company commits to conform to these conservation measures to improve the long-term health of tuna fisheries. They also must adhere to the ISSA Compliance Policy.
ISSF participating tuna companies, which represent the majority of the world’s canned-tuna production and include well-known brand names, are audited yearly by MRAG Americas on their compliance with ISSF conservation measures.
ISSF recently released its ISSF Annual Conservation Measures & Commitments Compliance Report, which ISSF published in coordination with its recent annual report Staying the Course. In addition to a summary report, MRAG Americas issues individual company reports that detail each organization’s compliance with ISSF’s conservation measures. ISSF publishes these individual company compliance reports on its website.
About the International Seafood Sustainability Foundation (ISSF)
The International Seafood Sustainability Foundation (ISSF) — a global coalition of seafood companies, fisheries experts, scientific and environmental organizations, and the vessel community — promotes science-based initiatives for long-term tuna conservation, FAD management, bycatch mitigation, marine ecosystem health, capacity management, and illegal fishing prevention. Helping global tuna fisheries meet sustainability criteria to achieve the Marine Stewardship Council certification standard — without conditions — is ISSF’s ultimate objective. To learn more, visit iss-foundation.org, and follow ISSF on Facebook, Twitter, Instagram, YouTube, and LinkedIn.
March 30, 2021 — The Indian Ocean Tuna Commission (IOTC) is facing a financial crunch due to members delaying their 2021 subscription dues and outstanding arrears.
IOTC Executive Secretary Christopher O’Brien said only one-third of the 30 regional fishery management organization (RFMO) members have paid their 2021 subscriptions, and with the majority having not paid, total arrears have increased to USD 6.2 million (EUR 5.2 million) as of 18 March.
March 12, 2021 — A special session of the Indian Ocean Tuna Commission (IOTC) ended on Friday, 12 March, with the regulatory organization punting on any decision to further reduce limits on yellowfin tuna fishing.
According to environmental non-governmental organization WWF, IOTC member-states failed to agree on a proposal that would have implemented a 20 percent cut in regional yellowfin tuna catches compared to 2014 levels.
March 12, 2021 — The following was released by the International Seafood Sustainability Foundation:
ISSF and its stakeholders called for immediate action by the Indian Ocean Tuna Commission (IOTC) at its Special Session held virtually from March 8-12 to conserve the region’s overfished yellowfin stock.
Regrettably, this IOTC Special Session failed in its one goal — to agree on a science-based and enforceable rebuilding plan to ensure the long-term sustainable management of the overfished yellowfin tuna stock. The IOTC Scientific Committee’s advice on what was needed to prevent further declines in this overfished stock went unheeded.
We are disappointed that, once again, the Parties to the IOTC could not agree on a measure for managing such a critical resource. Delaying action until the June 2021 Commission Meeting risks further stock declines at a time when some nations already have exceeded existing inadequate yellowfin catch limits — and other parties are exempted from catch limits altogether.
ISSF calls on IOTC Parties to work collaboratively between now and June to develop a robust, science-based and enforceable conservation measure to rebuild the Indian Ocean yellowfin stock in two generations.
ISSF recognizes that the impacts of COVID-19 continue to challenge RFMOs in conducting their meetings but finds no reason that needed management action cannot be agreed to virtually.
ISSF will continue to pursue all opportunities to help guide IOTC and all tuna RFMOs, member governments, industry, vessels, FIPs and NGOs on the complex issues we must navigate together for sustainable global tuna stocks and their ecosystems.
March 9, 2021 — Marcel Kroese is WWF’s global tuna lead and has been involved in marine conservation as a researcher and professional since 1992, with working experience in East and West Africa, the Pacific, and Central America.
Picture a tuna. No, not a can. A fish. It is sleek and strong. Its scales flash as it dives like a torpedo to depths of 1,000 meters. If it were a car, James Bond would drive it. If it were a cat, it would be a cheetah. Yet these spectacular, athletic sea creatures are not afforded the same awe and wonder by humans as the big cats. We value tuna as a luxury food or a more humble “shelf-stable protein,” which is handy when stocking up for a pandemic. Either way, they are just food.
Certainly, tuna have fed countless generations throughout human history. From the palm-fringed islands of the Pacific to the diverse nations of the Mediterranean, tuna have been part of the diet and part of the culture. But before they make it to the plate, they played a vital role in the functioning of the ocean ecosystem – because fish don’t just inhabit the ocean. They fuel it.