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Chinese blogger’s call for sustainable seafood consumption met with derision in China

June 17, 2021 — A comment by a star of state-run media has triggered a national debate on the impact of growing Chinese consumption of seafood.

Chinese-American blogger and filmmaker Gu Yue, who also goes by Kyle Johnson, has been taken to task by Chinese users on Sina Weibo for comments he made calling for more responsible consumption of seafood in China.

Read the full story at Seafood Source

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