Saving Seafood

MASSACHUSETTS: Gloucester to host hearing on herring rules

February 18, 2020 — Cape Ann fishermen and other stakeholders will have a chance to weigh in on a plan to better manage the New England fishery for Atlantic herring next month.

Interstate fishing regulators are holding a hearing at 6 p.m. March 2 at the state Division of Marine Fisheries’ Annisquam River Station, 30 Emerson Ave. in Gloucester. Other hearings will be held March 3 in Wakefield and Portsmouth, New Hampshire; March 9 in Augusta, Maine, and by webinar on March 12.

Herring are important economically because they serve as key bait for the lobster and tuna industries. They’re also used as food for human consumption. But perhaps most important, the fish is a critical part of the marine ecosystem because it serves as food for whales, seals and larger fish.

The Atlantic States Marine Fisheries Commission said in a statement that a recent assessment of the herring stock found downward trends in the health of the population.

Read the full story at the Gloucester Daily Times

Brouhaha brewing over fish monitoring

January 27, 2020 — The New England Fishery Management Council is set to resume action on the contentious groundfish monitoring amendment next week, but the Gloucester-based Northeast Seafood Coalition is questioning whether the council is rushing its own process and operating with incomplete information.

The council, scheduled to meet for three days next week in Portsmouth, New Hampshire, will return Wednesday to the arduous task of completing Amendment 23, which will set monitoring levels for vessels operating within the Northeast multispecies groundfish fishery.

Those monitoring levels ultimately will dictate the magnitude of monitoring costs the industry will bear in future fishing seasons. The current draft of the amendment includes four alternatives that call for groundfish monitoring coverage levels of 25%, 50%, 75% and 100%.

The council, which has been working on the amendment for nearly three years, faces two pivotal tasks on Wednesday: It must approve a full range of monitoring coverage alternatives and it must approve a draft environmental impact statement (DEIS) and accompanying analyses in advance of sending both out for public comment.

Read the full story at the Gloucester Daily Times

Fishermen get scant mention in ‘Blue New Deal’

December 16, 2019 — We here at FishOn are simple folk and we live by some pretty simple rules. Rule No. 1 is why stand when you can sit. Rule No. 2 is that any meeting that lasts more than 15 minutes and involves more than three people generally is a colossal waste of time for everyone.

The same principle, of course, can be applied to the various pledges, promises and plans issued by anyone running for elective office. And that brings us to our own Sen. Elizabeth Warren and her seemingly bottomless capacity, in her quest for the presidency, for issuing plans to cure everything but the common cold.

Warren’s campaign last week released its most recent plan — a Blue New Deal for Our Oceans — and let’s just say this is not the most fishing-friendly document on the shelf.

The 15-page document touches on many issues. It addresses expanding offshore renewable energy and building climate-ready fisheries. It talks about expanding community-based seafood markets and investing in regenerative ocean farming and building climate-smart ports.

It urges the protection of ocean habitats and the restoration of marine ecosystems. It calls for the end of offshore drilling and makes the case for that old environmental crowd-pleaser, expanding protected marine areas that would be closed to commercial fishing.

And on and on and on. It’s a Utah lake. About a mile wide and an inch deep.

But nowhere in those thousands of words spread across 15 pages does the plan directly address the plight of the commercial fishing industry and the fishermen who have as much at stake in the blue economy as anyone.

Read the full story at the Gloucester Daily Times

Pivotal week for groundfish ahead

December 2, 2019 — The term groundfish has always struck us with the ring of the improbable. Fish? Living on the ground? How can this be? We picture fish with feet, running in formation along the ocean bottom like the Ohio State band. No wonder we can’t find any cod. They’ve all run away.

This will be a pivotal week for groundfishermen, and by extension we suppose, groundfish themselves. As you may have read last week in the pages of this newspaper, and online at gloucestertimes.com, the New England Fishery Management Council is expected on Wednesday to set catch quotas for the next three fishing seasons for 15 of the 20 groundfish stocks covered in the Northeast Multispecies groundfish management plan.

So, Wednesday will be an important day for the local fleet. The council is meeting in Newport, Rhode Island, from Tuesday through Thursday and we’ll get the news you can use as quickly as we’re able.

Read the full story at the Gloucester Daily Times

Council to set quota for groundfish stocks

November 27, 2019 — The nadir for fishing for Gulf of Maine cod arrived in 2014, when NOAA Fisheries slashed quota by 77% and implemented emergency area closures that particularly singed the Gloucester small-boat, day fleet.

Nine days later, the New England Fishery Management Council cut cod quota by another 75 percent for the 2015 fishing season and the decline and fall of Gulf of Maine cod was on.

The closures and withering cuts added fuel to the debate over the precision of the science federal fishery regulators use to count fish and highlighted the cavernous divide between what National Oceanic and Atmospheric Administration Fisheries scientists say their science reflects and what fishermen say they see on the water.

In some ways, those battles still are being fought. Groundfishermen continue to say they see far more cod in their time on the water than is remotely represented in NOAA Fisheries’ science and modeling — both of which they still find suspect.

And, said longtime fisherman Joe Orlando, cod remains the most important linchpin stock in the groundfishery.

Read the full story at the Gloucester Daily Times

Global Warming Is Already Destroying New England’s Fisheries

November 5, 2019 — To wake up in the Northeastern United States—as California blazes and Japan digs itself out of typhoon damage—is to experience an uneasy gratitude for all that is not burning, battered or underwater. Seven years out from Superstorm Sandy, we know not to get cocky, but there’s a relief in being able to worry about work and more pedestrian finances instead of evacuation plans, or ordering the right kind of smoke mask. It’s a small luxury in climate-didn’t-come-for-me-today compartmentalization.

But deep down, we know better. And if the national discussion hasn’t moved to climate change in the Northeast yet, it soon will. The effects are already profound—they just happen to be underwater.

Fourth-generation fisherman Al Cottone holds no illusions of being spared climate impacts in 2019.  He captains one of the 15 fishing boats still active in the waters around Gloucester, Massachusetts. Not a decade ago, there were 50. To fish in the Gulf of Maine—the ocean inlet spanning from Cape Cod up to the southern tip of Nova Scotia—is to navigate one of the fastest-warming bodies of water on the planet. “It’s not something you see with your naked eye,” Cottone told me. “But fish are definitely reacting differently, and I’m attributing it to climate change. We’re seeing them in deeper water—they’re trying to get the right temperature at depth.”

Read the full story at The New Republic

Report: 29% of gear lines lost at sea

October 1, 2019 — So here’s an interesting question: How much lost commercial fishing gear still calls the world’s oceans home?

The simple answer – “Who the heck knows for sure” – would seem to readily apply. But now, thanks to a study published by Australia’s national science agency and data from 68 separate studies published between 1975 and 2017, we at least have an estimate.

“The study estimates that 6 percent of all fishing nets, 9 percent of all traps and 29 percent of all lines are lost or discarded into our oceans each year,” explained Kelsey Richardson, a doctoral student from Australia’s Commonwealth Scientific and Industrial Research Organization. “The type of fishing gear used, along with how and where it is used, can all influence gear loss by fishers.”

She said the most common reasons for lost – or, ghost – commercial gear are foul weather, gear being ensnared on the ocean floor and gear-on-gear crime (our words, not hers). And of course, there’s always the human element, that like our lobstering pal Doc Herrick, you just forget where you set the darn stuff.

Read the full story at the Gloucester Daily Times

Scallops: NEFMC Receives 2019 Survey Overview, Framework 32 Progress Report

September 30, 2019 — The following was released by the New England Fishery Management Council:

During its late-September meeting in Gloucester, MA, the New England Fishery Management Council received a presentation on 2019 scallop survey results and a progress report on the alternatives that are under development for Framework Adjustment 32 to the Atlantic Sea Scallop Fishery Management Plan. The framework contains: (1) specifications for the 2020 fishing year; (2) default specifications for 2021; and (3) measures to mitigate impacts on Georges Bank yellowtail flounder. The 2019 surveys found noteworthy recruitment in the southern portion of Closed Area II and, to a lesser extent, directly south and to the west in areas known as the Closed Area II Extension and Southern Flank. The map above shows aggregations of small scallops with shell heights of less than 60 millimeters (mm).

Six institutions were involved in five different surveys in 2019 that collectively covered the range of the resource. Here are the key take-aways from the survey results.

Read the full release here

In her garage lab, a scientist looks for answers about skinny tuna

September 27, 2019 — Molly Lutcavage is standing on the State Fish Pier in Gloucester, watching a crane hoist a giant bluefin tuna off the back of a fishing boat.

“Look at how skinny she is,” the fisherman, Corky Decker, yells up to her. “That’s how they’ve all been — long, ugly things like you’d catch in June.”

Lutcavage nods at the fish, which is 74 inches long but weighs just 174 pounds — very skinny indeed for a tuna — then looks down at the plastic bag in her hands, which is what she’s come for. It contains the tuna’s ovaries, and Lutcavage, director of the Large Pelagics Research Center, hopes it can support a theory she first proposed two decades ago — one that would be good news for the health of the tuna population as a whole, and help explain the bad news that has plagued commercial tuna fishing this season, with poor-quality meat fetching record low prices.

Lutcavage believes that younger tuna have been spawning off the coast of New England, an idea that runs counter to the accepted belief that tuna in this part of the world spawn only in the Gulf of Mexico, and only when mature.

If Lutcavage is right, it would mean there are more tuna contributing to the population, and thus the population is larger and healthier than fishery managers and conservation advocates believe.

Read the full story at The Boston Globe

NEFMC Elects Officers and Bids Farewell to Two Long-Time Members

September 25, 2019 — The following was released by the New England Fishery Management Council:

At the start of its September 23-26, 2019 meeting in Gloucester, MA, the New England Fishery Management Council unanimously elected Dr. John Quinn of Massachusetts to serve a fourth consecutive term as Council chairman. The Council also elected Eric Reid of Rhode Island to serve as Council vice chair.

Dr. Quinn is Assistant Dean of Public Interest Law and External Relations at the University of Massachusetts (UMass) School of Law. He is a former member of the Massachusetts House of Representatives, where he spent 18 years serving on numerous important committees. He also represented many fishing interests while practicing law in private practice for over two decades in New Bedford before joining UMass. He is serving his third term on the Council.

Read the full release here