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SEAMAP Releases 5-Year Management Plan

April 19, 2017 — The following was released by the Southeast Area Monitoring and Assessment Program:

The Southeast Area Monitoring and Assessment Program (SEAMAP) has released its 2016-2020 Management Plan. Prepared by the South Atlantic, Gulf of Mexico, and Caribbean components of SEAMAP, the Management Plan serves as a reference for official SEAMAP policies and procedures through 2020. The Plan also includes detailed information on SEAMAP activities and highlights how SEAMAP data meet critical needs for recent stock assessments and management decisions. Lastly and perhaps most importantly, the Plan details how SEAMAP’s core surveys have been impacted by level/declining funding. It identifies how expansions in funding could be used to refine existing assessments and advance the movement towards ecosystem-based management; ultimately, leading to more comprehensive fisheries management in the Southeast region.

SEAMAP is a cooperative state/federal/university program for the collection, management, and dissemination of fishery-independent data and information in the Southeastern U.S. and Caribbean. Representatives from Texas, Louisiana, Mississippi, Alabama, Florida, Georgia, South Carolina, North Carolina, Puerto Rico, the U.S. Virgin Islands, the U.S. Fish and Wildlife Service (USFWS), and the National Marine Fisheries Service (NMFS) jointly plan and conduct surveys of economically and ecologically important fish and shellfish species and the critical habitats that support them. Since 1982, SEAMAP has sponsored long-term standardized surveys that have become the backbone of fisheries and habitat management in the Southeast and Caribbean. SEAMAP currently provides the only region-wide mechanism for monitoring long-term status and trends of populations and habitats within the region.

As a cooperative effort, SEAMAP monitors the distribution and abundance of fish and other marine resources from North Carolina through Texas and into the Caribbean. SEAMAP is intended to maximize the capability of fishery-independent and associated survey activities to satisfy data and information needs of living marine resource management and research organizations in the region. The primary means of performing that task is to optimize coordination and deployment of regional surveys and provide access to the collected data through documents and online databases. Additional roles of SEAMAP are to document long- and short-term needs for fishery-independent data to meet critical management and research needs, and to establish compatible and consistent databases for ecosystem and predictive modeling applications. SEAMAP promotes coordination among data collection, processing, management, and analysis activities emphasizing those specifically concerned with living marine resource management and habitat protection, and provides a forum for coordination of other fishery-related activities.

The 2016-2020 SEAMAP Management Plan is available online at: http://bit.ly/2pw1qXM. For more information about SEAMAP, particularly the South Atlantic component, please visit www.SEAMAP.org or contact Shanna Madsen, SEAMAP-SA Coordinator, at smadsen@asmfc.org or 703.842.0740.      

Sustainable Shark Alliance Applauds Recent Seizure of Illegal Shark Fins by Florida Wildlife Officials

April 4, 2017 – The Sustainable Shark Alliance (SSA), representing shark fishermen and dealers on the Atlantic and Gulf coasts, calls for an investigation into the recent illegal shark finning incident reported last week near Key West.

The SSA vehemently opposes the reprehensible and illegal act of shark finning. U.S. domestic shark fishermen adhere to the legal and sustainable shark fishing quotas set by the National Marine Fisheries Service. The following was released by the SSA:

The Sustainable Shark Alliance, a coalition of shark fishermen and dealers along the Gulf and Atlantic coasts, applauds Florida Fish and Wildlife Conservation Commission efforts to combat unlawful shark finning in a reported enforcement action involving a Key West shrimp boat. Such alleged unlawful activities, where a shark’s fins are removed and its carcass is discarded, harm the legal and federally permitted shark trade by U.S. fishermen laboring under conservative catch quotas and strict anti-finning laws.

Shark finning has long been illegal, and shark finning in the United States is extremely rare. Given the frequency of at-sea and dockside enforcement inspections, this violation is clearly an outlier.

The SSA strongly urges state and federal law enforcement agencies to remain vigilant in their efforts to eliminate illegal activities, including identifying the would-be buyers and ultimate customers for the fins. The legal shark fishery is closely monitored: harvesters must report catches of individual sharks and total amounts landed, and buyers must have federal permits and report all sharks purchased to the federal government. Exports are also reported, though the SSA supports enhancing the system for tracking shark fins after they leave the dock.

“This reprehensible activity harms law-abiding U.S. fishermen,” said Shaun Gehan, attorney for the SSA. “While some groups will use this unfortunate incident to push an agenda of banning fin sales, the fact is such laws will not dissuade criminals as would meaningful penalties such as those now before the Florida Legislature.” Nearly all fins harvested in the United States are exported to China.

The ability to sell fins is essential to the economic survival of SSA members. On average, fins account for fifty percent of the value of the landed catch. Given restrictive harvest limits and the costs associated with operating fishing vessels, loss of fin income would make it unprofitable for the fishery to continue. This would harm U.S. fishermen and their communities, while boosting profits for foreign fishermen not subject to the same strict conservation laws and oversight.

Sharks are managed by the National Marine Fisheries Service (NMFS) under a very restrictive quota system that has been in place since the mid-1990s. As a result, populations of large and small sharks have been sharply increasing.  In its last survey, NMFS found the most sharks in the survey’s 29-year history, 65 percent more than the one prior.  Given the success of domestic shark management, efforts to ban fin sales have been opposed by fishery managers and leading scientists specializing in sharks.

Butchered shark fins seized from shrimp boat off Key West

April 4, 2017 — Florida wildlife officers made a grisly discovery aboard a Key West shrimp boat this week: dozens of pairs of dismembered shark fins.

The boat was discovered about 20 miles north of the island Wednesday night, an indication that illegal finning still occurs in Florida waters despite being banned more than 16 years ago. Buying and selling fins also remains legal in most states, fueling a practice that targets some of the world’s biggest and longest-lived sharks that are also among the planet’s oldest species.

“When we import them we have no idea if they came from sustainable shark fisheries or fisheries where they’re still finning,” said Mariah Pfleger, a scientist for Oceana, which is pushing a bill to ban the trade.

The boat was stopped by Florida Fish and Wildlife Conservation Commission officers who alerted the National Oceanic and Atmospheric Administration Fisheries Service. FWC referred questions to NOAA and NOAA declined to release details, saying it was too soon in the investigation.

However, Oceana reported that officers found between 30 and 40 pairs of fins. NOAA Fisheries is continuing to investigate and no charges have been filed, spokeswoman Kim Amendola said in an email.

Read the full story at the Bradenton Herald

The following was released by the Sustainable Shark Alliance in response to this event:

The Sustainable Shark Alliance (SSA), a coalition of shark fishermen and dealers along the Gulf and Atlantic coasts, applauds Florida Fish and Wildlife Conservation Commission efforts to combat unlawful shark finning in a reported enforcement action involving a Key West shrimp boat. Such alleged unlawful activities, where a shark’s fins are removed and its carcass is discarded, harm the legal and federally permitted shark trade by U.S. fishermen laboring under conservative catch quotas and strict anti-finning laws.

Shark finning has long been illegal, and shark finning in the United States is extremely rare. Given the frequency of at-sea and dockside enforcement inspections, this violation is clearly an outlier.

The SSA strongly urges state and federal law enforcement agencies to remain vigilant in their efforts to eliminate illegal activities, including identifying the would-be buyers and ultimate customers for the fins. The legal shark fishery is closely monitored: harvesters must report catches of individual sharks and total amounts landed, and buyers must have federal permits and report all sharks purchased to the federal government. Exports are also reported, though the SSA supports enhancing the system for tracking shark fins after they leave the dock.

“This reprehensible activity harms law-abiding U.S. fishermen,” said Shaun Gehan, attorney for the SSA. “While some groups will use this unfortunate incident to push an agenda of banning fin sales, the fact is such laws will not dissuade criminals as would meaningful penalties such as those now before the Florida Legislature.” Nearly all fins harvested in the United States are exported to China.

The ability to sell fins is essential to the economic survival of SSA members. On average, fins account for fifty percent of the value of the landed catch. Given restrictive harvest limits and the costs associated with operating fishing vessels, loss of fin income would make it unprofitable for the fishery to continue. This would harm U.S. fishermen and their communities, while boosting profits for foreign fishermen not subject to the same strict conservation laws and oversight.

Sharks are managed by the National Marine Fisheries Service (NMFS) under a very restrictive quota system that has been in place since the mid-1990s. As a result, populations of large and small sharks have been sharply increasing. In its last survey, NMFS found the most sharks in the survey’s 29-year history, 65 percent more than the one prior. Given the success of domestic shark management, efforts to ban fin sales have been opposed by fishery managers and leading scientists specializing in sharks.

Calling Fishery Scientists! The South Atlantic Fishery Management Council Seeks Scientific Advisors

April 4, 2017 — The following was released by the South Atlantic Fishery Management Council:

The South Atlantic Fishery Management Council is soliciting scientists interested in serving on its Scientific and Statistical Committee (SSC). Membership is open to any qualified scientist, regardless of affiliation or geographic location. The Council will review applications during its June 12- 16, 2017 meeting in Ponte Vedra Beach, Florida. 

Applications received by April 26, 2017 will be submitted to the Council for consideration.

Read more here

King Mackerel Trip Limit to Remain at 50 Fish per Day for Commercial Hook-And-Line Vessels Fishing in the Florida East Coast Subzone

February 24, 2017 — The following was released by the South Atlantic Fishery Management Council:

KEY MESSAGE:

  • The daily vessel trip limit will remain at 50 fish per day for commercial hook-and-line vessels fishing for Gulf group king mackerel in federal waters of the Florida east coast subzone.
  • The 50-fish daily trip limit will remain in effect until March 31, 2017, unless the subzone’s quota is reached.
  • If the 1,102,896-pound quota is harvested during February or March 2017, the subzone will be closed and the daily trip limit will be reduced to zero king mackerel until the 2016/2017 season ends on March 31, 2017.
  • From November 1 through March 31, the Florida east coast subzone for Gulf group king mackerel is the area north of a line directly east from the Miami-Dade/Monroe County, Florida, boundary (25° 20.4′ N. lat. ), and south of a line directly east from the Volusia/Flagler County, Florida, boundary (29° 25′ N. lat. ). See map below.

WHY THIS TRIP LIMIT IS REMAINING THE SAME:

By regulations, if 70 percent of the quota for this subzone has not been harvested by March 1, the trip limit increases to 75 fish.  However, NOAA Fisheries determined that more than 70 percent (or 772,027 pounds) of the 1,102,896-pound quota has been harvested for this fishery segment as of February 21, 2017.  Therefore, the trip limit will not increase.

**PLEASE NOTE:  Under the Florida regulations, the daily trip limit for king mackerel harvested in state waters off the east coast of Florida will also remain at 50 fish per day.

 

FLORIDA: TIME TO RETHINK RED SNAPPER RULES?: Locals are hopeful feds will reopen fishery

February 22, 2017 — Local fisherman say officials should consider re-opening the red snapper fishery in the federally controlled waters off of Florida’s northeast coast this year, but after years of being told it won’t happen, they don’t sound too hopeful.

While the season remains open year-round in the state-controlled Atlantic waters between the coast and 3-miles offshore (regulations are different in the Gulf of Mexico), fishermen say there are virtually no snapper to be had there.

“You won’t catch a snapper around here in state waters,” said Capt. Luke Jarriel, a boat captain for Sea Love Charters that operates out of Cat’s Paw Marina.

But they are thick, he said, at the spots 16-20 miles offshore, where he was fishing Monday with about 30 clients.

He estimated those clients caught about 60 red snapper, none of which could be kept.

“And that’s on the modest end,” he said Monday evening as he helped some clean the fish they could keep.

It’s numbers like those that make Jarriel and his boss, Sea Love’s co-owner, Darryl Lloyd, think the population is strong enough to start fishing again.

“You’ll see more red snapper than pretty much any fish you will see out there,” Lloyd said Monday while waiting in the marina parking lot for his boat to return.

Lloyd said he could only speak to the waters around the Northeast Florida area, but what he and his captains see from week to week suggests they should be allowed to keep the snapper they are catching anyway.

Read the full story at The St. Augustine Record

FLORIDA: Senate Bill Targets Shark Fin Trade

Editor’s note: “Shark finning,” or the practice of removing a shark fin at sea and discarding the rest of the shark, is illegal in the United States. All domestic shark fisheries are required to land the entire shark at the dock, and are managed according to sustainable fishery management plans.

February 15, 2017 — A bill filed in the state Senate would crack down on the sale and possession of shark fins and shark tails which are considered a delicacy in parts of Asia.

The measure, filed by Sen. Travis Hutson, would make it a first-degree misdemeanor in Florida to trade or offer for sale shark fins or shark tails. Commercial and recreational fishers found in violation would face a suspension or loss of their licenses or permits.

Read the full story at CBS Miami

Don’t Feed The Dolphins: Scientists Warn

February 13, 2017 — Well-meaning humans who just can’t resist throwing fish overboard to attract wild bottlenose dolphins may be doing the creatures more harm than good. A recent study that draws on data collected in Sarasota Bay in cooperation with Mote Marine Laboratory cast light on the dangers, even when inadvertent and accidental feedings are involved.

“This is the first study that directly links human-related feeding of wild dolphins – intentional or not – with increase risks of injury from human interactions such as boat strikes, entanglement in fishing gear or ingestion of hooks and line,” said Dr. Katie McHugh, staff scientist of the Chicago Zoological Society’s Sarasota Dolphin Research Program. That program is a collaboration with Mote Marine.

Read the full story at the Clearwater Patch

Warning for seafood lovers: Beware of toxic fish

February 9, 2017 — When you think of what can hurt you in the ocean, chances are sharks come to mind.  But a more likely threat to your health is something that you can’t see: tiny toxins found on algae called ciguatoxins.

Researchers are Florida Gulf Coast University in Estero have been taking a close look at ciguatoxins, which can make you sick, and in rare cases be deadly.

FGCU Marine Science professor Dr. Michael Parsons tells 4 In Your Corner he’s done a theoretical calculation to give an idea of just how toxic we’re talking.  “If you had purified ciguatoxin, you would need, say, just 150 pounds of it to kill everybody on the planet,” says Parsons.

Read the full story at FOX 4

SOUTH ATLANTIC FISHERY MANAGEMENT COUNCIL: Reminder – Public Hearing/Scoping Meetings Begin This Week in Florida

January 23, 2017 — The following was released by the South Atlantic Fishery Management Council:

Join local representatives from the South Atlantic Fishery Management Council and Council staff as public hearing and scoping meetings continue this week along Florida’s east coast.

The Council is holding a series of public hearing/scoping meetings to collect public input on proposed management measures for yellowtail snapper, red snapper options and the Vision Blueprint for the snapper grouper fishery.

Monday, January 23 

Lexington Hotel & Conference Center

1515 Prudential Drive

Jacksonville, FL

Tuesday, January 24

Hilton Cocoa Beach

1550 N. Atlantic Ave.

Cocoa Beach, FL

Wednesday, January 25

Flagler Place

201 S.W. Flagler Ave.

Stuart, FL

Thursday, January 26

Hilton Key Largo

97000 Overseas Hwy.

Key Largo, FL

Read the full release at the SAFMC

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