Saving Seafood

  • Home
  • News
    • Alerts
    • Conservation & Environment
    • Council Actions
    • Economic Impact
    • Enforcement
    • International & Trade
    • Law
    • Management & Regulation
    • Regulations
    • Nutrition
    • Opinion
    • Other News
    • Safety
    • Science
    • State and Local
  • News by Region
    • New England
    • Mid-Atlantic
    • South Atlantic
    • Gulf of Mexico
    • Pacific
    • North Pacific
    • Western Pacific
  • About
    • Contact Us
    • Fishing Terms Glossary

Papers Explore Massive Plankton Blooms with Very Different Ecosystem Impacts

June 8, 2021 — The following was released by the Woods Hole Oceanographic Institution:

“The big mystery about plankton is what controls its distribution and abundance, and what conditions lead to big plankton blooms,” said Dennis McGillicuddy, Senior Scientist and Department Chair in Applied Ocean Physics and Engineering at the Woods Hole Oceanographic Institution (WHOI).

Two new papers explore this question and provide examples of conditions that lead to massive plankton blooms with vastly different potential impacts on the ecosystem, according to McGillicuddy, co-author of both papers. Both papers also point to importance of using advanced technology—including Video Plankton Recorders, autonomous underwater vehicles, and the Ocean Observatories Initiative’s Coastal Pioneer Array—to find and monitor these blooms.

In one paper, Diatom Hotspots Driven by Western Boundary Current Instability, published in Geophysical Research Letters (GRL), scientists found unexpectedly productive subsurface hotspot blooms of diatom phytoplankton.

In the GRL paper, researchers investigated the dynamics controlling primary productivity in a region of the Mid-Atlantic Bight (MAB), one of the world’s most productive marine ecosystems. In 2019, they observed unexpected diatom hotspots in the slope region of the bight’s euphotic zone, the ocean layer that receives enough light for photosynthesis to occur. Phytoplankton are photosynthetic microorganisms that are the foundation of the aquatic food web.

Read the full release here

Recent Headlines

  • Gulf shrimp advocate urges federal caution in aquaculture expansion
  • OREGON: Oregon’s yelloweye rockfish fishery to reopen after 25 years
  • ALASKA: Kodiak salmon season yields more fish, higher prices than expected
  • US House votes to give Justice Department more tools to go after trade violations
  • The New England Fishery Management Council (NEFMC) Seeks Scientific and Statistical Committee (SSC) Nominees to Serve 2027-2029
  • Respected Recreational Fishing Blogger Blasts Deceitful Forage Fish Campaign
  • NOAA sends Saildrones on mission to track El Niño
  • US States Sue Trump Administration for Weakening Endangered Species Protections

Most Popular Topics

Alaska Aquaculture ASMFC Atlantic States Marine Fisheries Commission BOEM California China Climate change Coronavirus COVID-19 Donald Trump Florida groundfish Gulf of Maine Gulf of Mexico IUU fishing Lobster Maine Massachusetts Mid-Atlantic National Marine Fisheries Service National Oceanic and Atmospheric Administration NEFMC New Bedford New England New England Fishery Management Council New Jersey New York NMFS NOAA NOAA Fisheries North Atlantic right whales North Carolina North Pacific offshore energy Offshore wind Pacific right whales Salmon South Atlantic Virginia Western Pacific Whales wind energy Wind Farms
Tweets by @savingseafood

Copyright © 2026 Saving Seafood · WordPress Web Design by Jessee Productions