Saving Seafood

Meet the Autonomous Underwater Robot Expanding Our Ability to Survey the Seafloor

August 31, 2026 — For the past 3 years, our Habitat Camera (HabCam) Survey has had self-propelled underwater helpers. From June 30 to July 6 of this year, two Tethys-class long-range autonomous underwater vehicles, or LRAUVs, surveyed more than 200 nautical miles of pre-programmed track lines in the Mid-Atlantic. Together, they captured more than 68,000 images of the seafloor, collecting critical data used in fisheries stock assessments.

LRAUVs provide an alternative way to survey areas of the ocean where traditional research vessels cannot go because of offshore development. The data they collect complements our vessel-based HabCam Survey, which collects millions of seafloor images each year to understand Atlantic sea scallop populations.

Technology Strengthens the Sea Scallop Assessment

Our scientists identified sea scallops, fish, crabs, snake eels, squid, skates, and more in the seafloor images taken by LRAUVs this year. They will present these data, along with HabCam Survey data, to the New England Fishery Management Council at the end of August. The Council’s Scallop Plan Development Team will incorporate the data into the Atlantic sea scallop assessment. Ultimately, the data help generate more accurate estimates of sea scallop abundance and distribution to inform management decisions.

Advanced Technology Specialist Cameron Fairclough notes that this technology expands where and when we can collect data. “This autonomous underwater vehicle can image the seafloor and you can control it from your phone while it’s out in the middle of the ocean,” he explained.

Read the full article at NOAA Fisheries

Opinion: Seabed mining would strip mine fishermens’ future

August 24, 2026 — As a family of lifelong commercial fishers, we’ve always done our best to take care of the ocean off Virginia’s coast. But right now, an out-of-state company wants to dig out the foundation of our fishing grounds.

The federal government is considering a recent proposal by a Florida-based mining company to dredge Virginia’s seabed. If granted, our entire Eastern shore – 2,500 square miles – could be opened up to mining that would tear up the ocean bottom and crush the marine life that depends on it.

The two of us have saltwater running through our veins.

As for me – Jim – I fell in the water when I was two and have been driving a skiff since I was eight. My great uncle was a crabber, and my great aunt was picking crabs. I always knew I wanted to be a commercial fisherman here – just fell in love with fishing.

And as for me – Katie – my neighbor in Freeport, Long Island, threw me in the water and told me to swim when I was three. At about nine, I’d take the neighbors’ dog out on a paddle boat at six am to grab mussels off the pylons and stay out until dark. Neighbors would tell my parents they’d seen me.

Today, we are Virginia’s largest harvesters of black sea bass and flounder, fishing over 100 trips per season. Jim, the tech whiz with a chemistry degree, recently designed and built our own boat and fishes all day with our 24-year-old son, Matt. Katie takes care of lobsters in the tank and delivers our product every Saturday to people’s houses. Around Chincoteague, some people know us better as “Jimmy Neutron” and “The Lobsta Lady.”

Read the full article at the National Fisherman

ALABAMA: ‘A thousand cuts’: What’s lost when we lose Alabama coastal marshes?

August 17, 2026 — “No marsh, no seafood.”

That’s the old adage about the impact of losing marsh habitat, said Blair Morrison, science and monitoring program lead with the Mobile Bay National Estuary Program.

While most Alabama residents think of marshes as providing crucial habitat for shrimp, crabs, red snapper and other culturally significant foods, marshes provide a wider suite of services for the coast and the state at large that would be sorely missed if marshes were gone.

“We can’t directly attribute anything to marsh loss directly,” Morrison said, “but it is one of those cumulative effects of, the more marsh that you lose, you’re more likely to see certain issues with water quality, nutrient impairment, loss of habitat and species. It is very much kind of an intertangled web of, if you lose habitat, you’re losing an entire suite of services.”

Read the full article at AL.com

Millions of seafloor images fuel scallop stock assessments

July 13, 2026 — The cameras are rolling again on Georges Bank, where NOAA Fisheries scientists are collecting millions of images of the seafloor to help shape future management of the Atlantic sea scallop fishery.

The agency’s annual Habitat Camera, or HabCam, survey completed its second leg in late May after spending nine days photographing the seafloor across Nantucket Lightship, the Great South Channel and Georges Bank, roughly 60 to 100 miles offshore. Unlike traditional research surveys that collect animals, HabCam relies on a towed camera system that documents scallops and other bottom-dwelling species without disturbing them.

Read the full article at the National Fisherman

ASGA: Striped Bass Accountability Requires More Than Blaming Menhaden

July 13, 2026 — The American Saltwater Guides Association has published a blog post urging its membership and the broader recreational fishing community not to avoid accountability by blaming the diminished striped bass population on a lack of one forage species—Atlantic menhaden—while ignoring the central problem that anglers are “killing more fish than are being born.”

ASGA makes clear that menhaden are critically important to the Atlantic ecosystem and that the organization remains committed to responsible menhaden advocacy. But the post also warns against reducing striped bass conservation to an oversimplified message that “more menhaden = more stripers.” As ASGA explains, “while stripers and bunkers are ecologically connected, their advocacy demands nuance,” and any group claiming that menhaden campaigns alone are the reason anglers are catching large striped bass this year is “a major disservice to striped bass advocates.”

The blog post also highlights what fishermen know from experience: striped bass are opportunistic predators. Anglers on ASGA’s Guide Post Podcast described striped bass feeding on squid, sand eels, river herring, hickory shad, mackerel, crabs, glass minnows, eels, and other forage species depending on season, geography, and conditions. Capt. Ray Jarvis put it plainly: “Striped bass eat everything.” He also cautioned that blaming striped bass declines on a single factor makes people believe “there’s a simple solution to this problem… but it’s not that simple.”

ASGA’s central point is an important one: blaming menhaden, climate change, seals, sharks, or any other single factor may be politically convenient, but it does not replace the need for accountability in striped bass management. As the post says, the harder truth is that “as a collective angling body we are killing more fish than are being born.” That is the conservation challenge that cannot be avoided.

Read the post here

A prized southern crustacean could be Maine’s newest fishery

May 31, 2022 — The appearance of blue crab in Maine over the past couple years has researchers wondering if the prized southern crustacean is making a new home up north.

Known for their bright blue claws, blue crabs are one of the most valuable commercial fisheries in the Chesapeake Bay. While not unheard of, sightings in Maine are rare, and the species historically does stray much further than Massachusetts.

But scientists in southern Maine say they’ve found dozens of blue crabs in the salt marshes off Wells, prompting them to investigate if the species is extending its habitat north as the Gulf of Maine warms.

If it is, there’s potential for a new fishery in Maine, though there is also tremendous uncertainty around how the highly predatory crab would interact with local species, including the lobster — the bread and butter of Maine’s fishing fleet.

Read the full story at the Bangor Daily News

 

A New Tool May Help Crab Fishers Sidestep Dead Zones

March 9, 2022 — The crab pots are piled high at the fishing docks in Newport, Oregon. Stacks of tire-sized cages fill the parking lot, festooned with colorful buoys and grimy ropes. By this time in July, most commercial fishers have called it a year for Dungeness crab. But not Dave Bailey, the skipper of the 14-meter Morningstar II. The season won’t end for another month, and “demand for fresh, live crab never stops,” Bailey says with a squinting smile and fading Midwestern accent.

It’s a clear morning, and he leads me aboard a white-and-blue crab boat, built in 1967 and owned by Bailey since 1992. He skirts a giant metal tank that he hopes will soon hold a mob of leggy crustaceans and ducks his tall frame into a cluttered cabin, where an age-worn steering wheel gleams beneath the front windows and a fisherman’s prayer hangs on the wall: “Dear God, be good to me. Your sea is so great and my boat is so small.”

The churning Pacific is just one challenge Bailey and his fellow crabbers must face. Recent years have also brought outbreaks of domoic acid, which renders crab unsafe to eat, and increasing incidents of humpback whales getting tangled in crab gear. However, there’s another emerging problem that threatens not only Bailey’s livelihood but the very ecosystem that sustains it. I’ve come today to see a tool that could help crabbers manage.

On the counter in the kitchenette, amid bowls of instant noodles and tinned oysters, Bailey shows me a sturdy black tube, about 60 centimeters long, that fits neatly inside a crab pot. When submerged, the contraption measures oxygen levels in the water and, when retrieved, displays them on a separate box with a screen for Bailey to read. The box also beams the data back to scientists at Oregon State University (OSU).

Most marine animals don’t breathe air, but they need oxygen to live, absorbing it from the water as they swim, burrow, or cling to the seafloor. But lately, bouts of dangerously low oxygen levels—or hypoxia—have afflicted parts of the North American west coast, affecting critters from halibut to sea stars. These “dead zones” cause ecological disruption and economic pain for fishers like Bailey, who can’t sell crabs that have suffocated in their traps.

Read the full story at Smithsonian

 

Slinky pots and ropeless gear: next angles for whale avoidance

November 22, 2021 — With new regulations turning whale avoidance into a top priority in the Gulf of Maine and off California, front-line fishermen sat Friday for a panel discussion at Pacific Marine Expo on what the future may hold for trap fisheries.

NMFS and the state of California are looking to ropeless gear for lobster and crab fisheries as the long-term solution, but such systems are still in development.

California’s Dungeness crab fishermen are yet again cooling their heels in port, awaiting an updated assessment of humpback whale movements and an all-clear from the state Department of Fish and Wildlife to set gear, once the agency judges the danger of entanglements is lowered.

In recent years the usual November crab season opening has been delayed as whales congregate to feed before heading south for their breeding season, said Mike Conroy, executive director of the Pacific Coast Federation of Fishermen’s Associations.

The 2020 season opener was delayed into December — and then complicated when fishermen protested what they considered unfairly low prices for crabs. A price settlement and agreed-on opener didn’t happen until January.

Read the full story at National Fisherman

Pacific Dungeness: Live buyers are back, frozen stocks down before peak U.S. sales time

October 7, 2021 — West Coast Dungeness crabbers got off to a late start after price negotiations with major processors delayed the harvest by a few weeks. As of Aug. 25, the fleet had put in 28.15 million pounds, and better yet, average ex-vessel prices hit $4.96 per pound, according to data with PacFIN.

Crabbers in January went fishing after agreeing to a base price of $2.75 per pound.

Though the final harvest numbers and the ex-vessel values for the season will take a few months to catch up (the season closed Aug. 15), the 2021 season brought hope to a fleet after the covid-19 pandemic hobbled markets in 2020.

Read the full story at National Fisherman

 

Good news in the crab fishery comes from the Gulf of Alaska

September 21, 2021 –Unlike in the Bering Sea, there’s good news for crab in the Gulf of Alaska.

A huge cohort of Tanner crab that biologists have been tracking in the Westward region for three years showed up again in this summer’s survey.

“We were optimistic and we did find them again. Pretty much all the way across the board from Kodiak all the way out to False Pass, we found those crab and in good quantity,” said Nat Nichols, area manager for the Alaska Department of Fish and Game at Kodiak.

The bairdi Tanners are the larger cousins of snow crab (opilio Tanners) found in the Bering Sea.

“The very, very rough preliminary numbers look like we’ve at least hit the minimum abundance thresholds in all three areas of Kodiak, Chignik and the South Peninsula. So we’re excited about that.”

The last Tanner opener was in 2020 for 400,000 pounds, the minimum abundance number for a district to have a fishery. A fleet of 49 boats participated in that fishery and averaged over $4 per pound for the harvestable male crabs that typically weigh 2-4 pounds.

Read the full story at the Anchorage Daily News