Saving Seafood

Puget Sound salmon fishing effectively closed after stalemate between state and tribal fisheries

May 9, 2016 — For the first time in 30 years, state and tribal fishery managers failed to develop a joint plan for the 2016-17 Puget Sound salmon fishing season, effectively closing all of Puget Sound and some lakes and rivers.

“The door remains open (for more discussions with the tribes),” said Ron Warren, the state Fish and Wildlife salmon policy manager. “The tribes and (state) in different ways offered packages that met the conservation objectives, but we couldn’t reach agreement on them.”

This left many — an estimated 200,000 anglers held Puget Sound salmon licenses during the 2014-15 fishing season — questioning what led to this unprecedented situation.

During a meeting April 27 in Fife — around 60 representatives from state, tribal, NOAA Fisheries and officials from the offices of the governor and attorney general — plans were laid out for additional cuts needed to reach an agreement.

State fishery managers offered an alternative proposal for sport fisheries, with a 50 percent harvest cut on an expected poor Puyallup River return of 353 wild chinook and 3,708 hatchery fish.

Read the full story at the Seattle Times

US fisheries continue to rebuild thanks to NOAA’s management process

April 25, 2016 — As a result of the combined efforts of NOAA Fisheries, the regional fishery management councils, and other stakeholders, in 2015 two stocks were rebuilt and the number of stocks listed as subject to overfishing or overfished remains near an all-time low.

“On the 40th anniversary of the Magnuson-Stevens Act (MSA), we recognize that our dynamic, science-based management process is proving to be successful at ending overfishing and rebuilding stocks, helping us realize significant benefits to the economy,” NOAA Fisheries stated in its annual report.

NOAA pointed out that based on the assessments carried out at the end of 2015, the findings are the following:

  • 28 stocks were on the overfishing list, from which some were removed, such as hogfish (Eastern Gulf of Mexico Puerto Rico Scups & Porgies Complex Puerto Rico Wrasses Complex), thorny skate (Gulf of Maine), winter skate (Georges Bank/ Southern New England), windowpane (Gulf of Maine/Georges Bank), greater amberjack (Gulf of Mexico), gray triggerfish (Gulf of Mexico). Others were added, such as hogfish (Southeast Florida), chinook salmon (Columbia River Basin: Upper River Summer), chinook salmon (Washington Coast: Willapa Bay Fall Natural), chinook salmon (Washington Coast: Grays Harbor Fall), coho salmon (Washington Coast: Hoh), swordfish (Eastern Pacific ), summer flounder, yellowtail flounder (Southern New England/Mid-Atlantic Winter), flounder (Georges Bank) and bigeye tuna (Atlantic).
  • 38 stocks were on the overfished list, from which blueline tilefish (South Atlantic) and canary rockfish (Pacific Coast) while others were removed as is the case of hogfifish (Southeast Florida), yellowtail flounder (Southern New England/Mid-Atlantic Winter) and flounder (Georges Bank).
  • 39 stocks have been rebuilt since 2000, including canary rockfish (Pacific Coast) and petrale sole (Pacific Coast).

Read the full story at FIS

10 fish stocks added to NOAA’s overfishing list in US

April 22, 2016 — Three stocks of Chinook salmon, one of Coho salmon and two flounder stocks have been added to the overfishing list produced by the National Oceanic and Atmospheric Administration (NOAA), the organization that regulates U.S. fishing reported in its 2015 Report to Congress on the Status of U.S. Fisheries.

Still, the number of fish stocks in U.S. waters subject to overfishing is near an all-time low, according to Alan Risenhoover, director of NOAA Fisheries’ Office of Sustainable Fisheries.

“The partnerships forged over past 40 years under the Magnuson-Stevens Act have resulted in the number of overfished stocks remaining near all-time lows and additional stocks are rebuilding,” Risenhoover said. “Through its stakeholder-driven process, the U.S. will continue to be a global leader in managing its stocks sustainably.”

Read the full story at Seafood Source

Populations of salmon, flounder added to overfishing list

April 21, 2016 — PORTLAND, Maine — The federal government has added several populations of economically important food fish, including stocks of salmon and flounder, to its list of fish stocks that are being subjected to overfishing.

The National Oceanic and Atmospheric Administration said Wednesday that three regional populations of Chinook salmon and one regional population each of Coho salmon, summer flounder, yellowtail flounder and winter flounder are suffering from overfishing.

NOAA produces an annual update of its list of fish that are either subject to overfishing or have been overfished to the point where populations are too low. The report informs conservation and management efforts.

Overall, the number of fish on the “overfishing” list climbed from 26 to 28, and the number on the “overfished” list rose from 37 to 38.

Read the full story from the Associated Press at the New Bedford Standard-Times

Pacific Council Finalizes Salmon Recommendations

April 19, 2016 — The Pacific Fishery Management Council finalized their recommendation for ocean salmon seasons on Thursday, April 14. Draft copies of the adopted seasons can be viewed here. Seasons are not official until being signed by the Secretary of Commerce and adopted by the Oregon Fish and Wildlife Commission for waters from 0-3 nautical miles.

The adopted regulations reflect the very challenging issues with poor forecasts for numerous ocean salmon populations. These salmon have variously been affected by several years of extreme drought conditions in California, and followed last year by poor ocean conditions resulting from the recent El Nino event along the Pacific Coast.

The commercial troll salmon seasons North of Cape Falcon will have no coho salmon quota this year, and Chinook quotas, season length, and open periods and open period limits. From Cape Falcon to Humbug Mt. the Chinook seasons will have a number of closures throughout the season, reduced weekly landing limits during the fall period, and limited to fishing only in nearshore waters during October. While the area from Humbug Mt. to the OR/CA border will have reduced June and July quotas from recent years, no fishing allowed in August and September, reduced landing limits, and several additional closed periods in June and July.

Read the full release at The Fishing Wire

Coastal salmon fishing shutdown being weighed by panel

March 17, 2016 — Olympia, Wash. — Regional fishery managers are considering the rare step of closing recreational and commercial salmon fishing off the coast of Washington and northern Oregon this summer due to a low number of returning coho salmon.

Butch Smith, owner of Coho Charters in Ilwaco, Washington, said a no-fishing option would be devastating to coastal communities, Oregon Public Broadcasting reported.

“Fishing is our lifeblood,” he said. “Fishing is our Boeing and our Microsoft.”

The Pacific Fishery Management Council is eyeing the shutdown as one of three alternatives as it sets fishing seasons off the Pacific coast. Two other options released Monday would permit some salmon fishing.

The last time salmon fishing was closed in the waters was 1994. It was severely curtailed in 2008.

The current proposal would close recreational and commercial non-tribal ocean fishing for chinook and coho salmon north of Cape Falcon, near Manzanita, Oregon.

Read the full story from the Associated Press at The New Jersey Herald

Pacific Ocean salmon fishing shutdown an option for 2016 season

March 14, 2016 — Recreational and commercial salmon fishing off the coast of Washington could be shut down this summer because of a low number of returning coho salmon. The closure is one of three options being considered by the Pacific Fishery Management Council, which sets fishing seasons in ocean waters 3 to 200 miles off the Pacific coast.

The two other options, released early Monday would permit some salmon fishing this year.

Fishery biologists expect 380,000 Columbia River hatchery coho to return to the Washington coast this year, only about half of last year’s forecast. There were 242,000 coho that returned last year to the Columbia River, where some coho stocks are protected under the federal Endangered Species Act.

Biologists are citing a lack of forage fish and warmer water temperatures in the Pacific Ocean “blob” and from El Nino as key factors in last year’s lower than expected return of coho.

It’s not what we want to see, since all the coastal fishing communities are dependent on tourism and our commercial fishers going out and catching salmon. Butch Smith, owner of CoHo Charters and Motel in Ilwaco

As for chinook, the forecast calls for a robust return of Columbia River fall chinook salmon this year. That includes about 223,000 lower river hatchery fish, which traditionally have been the backbone of the recreational ocean chinook fishery, according to the state Department of Fish and Wildlife.

The last time the ocean salmon fishing season was closed was 1994. In 2008, fishing was severely curtailed.

“It’s not what we want to see, since all the coastal fishing communities are dependent on tourism and our commercial fishers going out and catching salmon. That’s our Microsoft and Boeing out here on the coast,” said Butch Smith, owner of CoHo Charters and Motel in Ilwaco. He also serves on a state advisory panel and was at the meeting in Sacramento where the ocean options were discussed.

Smith and Tony Floor, director of fishing affairs for the Northwest Marine Trade Association, believe there are enough salmon to craft some sort of fishing season for 2016.

Read the full story at The News Tribune

FDA nominee sails through Senate committee, but could a fish stand in his way?

January 12, 2016 — A Senate health committee on Tuesday easily advanced the nomination of former Duke University researcher and cardiologist Robert Califf as the next commissioner of the Food and Drug Administration. But Califf, while widely expected to win confirmation from the full Senate, faces at least one surprise hurdle on the way to his new job: genetically engineered salmon.

Sen. Lisa Murkowski (R-Alaska) told her colleagues on the committee that met Tuesday to vote on Califf’s nomination that she is willing to stall it until he and FDA agree to mandatory labeling requirements for the AquaAdvantage salmon.

The salmon, produced by Massachusetts-based AquaBounty and approved by the agency in November, is an Atlantic salmon that contains a growth hormone from a Chinook salmon and has been given a gene from the ocean pout, an eel-like fish. The result is a fish engineered to grow twice as fast as its natural counterpart. The first genetically altered animal approved for human consumption, it has been the subject of long-running fights involving food-safety activists, environmental groups and the salmon fishing industry.

Read the full story at The Washington Post

FDA must develop plan to label genetically engineered salmon, Congress says

December 17, 2015 — The sprawling federal spending bill unveiled this week on Capitol Hill included a small passage with potentially big implications in the food world.

In two paragraphs on page 106, lawmakers instructed the Food and Drug Administration to forbid the sale of genetically engineered salmon until the agency puts in place labeling guidelines and “a program to disclose to consumers” whether a fish has been genetically altered. The language comes just a month after FDA made salmon the first genetically modified animal approved for human consumption and represents a victory for advocates who have long opposed such foods from reaching Americans’ dinner plates. At the very least, they say, consumers ought to know what they are buying.

The fish in the spotlight is the AquAdvantage salmon, produced by Massachusetts-based AquaBounty. The Atlantic salmon contains a growth hormone from a Chinook salmon and a gene from the ocean pout — a combination to help it grow large enough for consumption in 18 months instead of the typical three years.

Read the full story at The Washington Post