August 2, 2019 — One lesser-known impact of the trade war between the United States and China is the abrupt end to reform of China’s seafood and soy trading system, which had been underway as part of a package that would also address the country’s underperforming commodities exchanges.
In the past decade, there has been discussion in China in favor of dismantling the system of state supports for the grain and oilseed sector so that prices come into line with the international market. There was also talk of a fish futures contract in Dalian and even much reported rumors of a Chinese takeover of the Chicago Stock Exchange as part of greater Chinese participation in international commodity price-setting institutions. However, all of those moves appear to be parked for now as China uses soy purchases as a weapon in its trade dispute with the U.S.