Saving Seafood

Trade group takes fuel companies to court over Dungeness crab closures

November 27, 2018 — A trade group representing commercial fishermen on the West Coast of the United States has filed a lawsuit in a California court claiming petroleum companies have significantly harmed the Dungeness crab fishery in that state and neighboring Oregon.

The Pacific Coast Federation of Fishermen’s Association filed the suit in a San Francisco, California court last week against 30 fossil fuel makers. They claim actions by the defendants – which include Chevron, ExxonMobil, Dutch Shell, Citgo, ConocoPhillips and Marathon Oil – have led to algae blooms in the Pacific Ocean. Those blooms lead to a buildup of domoic acid, a harmful neurotoxin, in the crabs.

The lawsuit states fuel companies have known for a half-century that their products have led to climate change, with the waters for the crab fishery growing warmer. As a result, the Dungeness crab fishery has suffered through repeated closures since 2015.

“We are seeking to implement measures, at the fossil fuel industry’s expense, that will help crabbers adapt to a world in which domoic acid flare-ups will be increasingly common, and also help those crabbers who suffer financial losses as a result,” said Noah Oppenheim, the association’s executive director, in a news release.

Just days before the lawsuit, California Department of Fish and Wildlife officials announced that the Dungeness crab fishery, originally scheduled to open on 15 November, would be suspended indefinitely along the Sonoma County coast, located roughly 70 miles north of San Francisco.

Crab fishing south of the county began on schedule. Crab fishing north of Sonoma County is not scheduled to start until next month. However, in the same statement, state officials did not rule out a delay for that portion of the fishery.

Read the full story at Seafood Source

Otter fans float plan to bring sea otters back to Oregon coast

November 16, 2018 — It’s been more than a century since sea otters were hunted to near extinction along the U.S. West Coast. The cute animals were successfully reintroduced along the Washington, British Columbia and California coasts, but an attempt to bring them back to Oregon in the early 1970s failed.

Now a new nonprofit has formed to try again.

“For about 110 years now, there’s been a big hole in our environment,” said Peter Hatch, a Siletz tribal member living in Corvallis. “The sea otter has been is missing from the Oregon coast.”

Hatch recently joined the board of a new nonprofit dedicated to bringing the sea otter back to Oregon waters. The group is named the Elakha Alliance — “elakha” is the Clatsop-Chinookan word for sea otter.

Read the full story at Jefferson Public Radio

Climatic closures: Crabbers file suit over warming waters

November 16, 2018 — On Wednesday morning, Nov. 14, as crabbers in California’s San Francisco Bay prepared for the state’s Dungeness crab opener today, the Pacific Coast Federation of Fishermen’s Associations filed a lawsuit alleging that 30 fossil fuel companies are to blame for the past four years of delayed Dungeness crab seasons and disastrous economic losses. The reason? Ocean warming as a result of fossil fuel consumption.

“We’re taking a stand for the captains and crew, their families, and the business owners that support the fleet,” said Noah Oppenheim, the association’s executive director. “The fossil fuel companies named in our lawsuit knowingly caused harm, and they need to be held accountable. We are seeking to implement measures, at the fossil fuel industry’s expense, that will help crabbers adapt to a world in which domoic acid flare-ups will be increasingly common, and also help those crabbers who suffer financial losses as a result.”

The lawsuit claims that these fossil fuel companies have been aware for nearly 50 years that “greenhouse gas pollution from their fossil fuel products has a significant impact on Earth’s climate, including a warming of the oceans” and that West Coast crabbers, their families and the communities they support have suffered “substantial economic losses due to those lost fishing opportunities.”

“We’re out fishing all the time, and it’s obvious the oceans are getting warmer,” said Crescent City, Calif., crabber John Beardon. “That’s bad for crabs and other fish, and it’s bad for those of us who make a living on the water. The last three years have been really hard. Our community came together and held a fish fry to help our crew members. But fish fries and disaster relief are no solution to these closures we’re now seeing year after year after year.”

This summer, the government allocated $25.8 million in disaster assistance to those affected by the 2015-16 closure of California’s commercial Dungeness and rock crab fisheries. While that funding was welcome, it certainly didn’t solve the problems of commercial fishing families coming off a series of tough seasons. Oppenheim said that that the 2015-16 closure cost the industry $110 million in lost revenue.

Read the full story at National Fisherman

A new way to fish

November 15, 2018 — For several years, biotech companies have been promising “clean” meat, “cell-based” meat, “cultured” meat — whatever you want to call it — as a way to enjoy the taste of chicken, pork and beef without the brutality of animal slaughter or the environmental damage of big agriculture. But what about fish? What about something as prized as buttery bluefin tuna, a delicacy that has become the forbidden fruit of the sea because of the many threats that have landed the fish on threatened and endangered species lists?

Where are the Silicon Valley start-ups promising to free us from the guilt of gobbling down a finger of otoro sushi, the rich bluefin belly meat, without contributing to the decline of the fish or the decline of our own health via mercury that accumulates in the flesh of this apex predator?

Well, there is at least one scientific pilgrim: Brian Wyrwas is the co-founder and chief science officer for Finless Foods, a Bay Area biotech dedicated to growing bluefin tuna in a lab. He can tell you all about the difficulties of his task, starting with the bone-weary process of securing bluefin tuna samples, the pristine source material for much of the science that follows in this field known as cellular agriculture.

Read the full story at The Washington Post

Crab season delayed on the Oregon Coast

November 15, 2018 — The commercial Dungeness crab season will be delayed until mid-December along the entire Oregon Coast as state testing shows crabs are too low in meat yield.

The lucrative fishery traditionally opens on Dec. 1, but has been delayed in recent years for a number of reasons. Last year, the season was delayed by the state twice because of low meat yield, but was then further delayed because of price negotiations and bad weather.

This year, crab quality testing in early November showed crab in most test areas did not meet the criteria for a Dec. 1 opening. The delay will allow crab more time to fill with meat, state fishery managers said.

A second round of testing will occur later this month or in early December. The results will determine if the fishery opens Dec. 16, or if it should be further delayed or split into areas with different opening dates.

Fishermen, cautiously optimistic for a Dec. 1 opener, have already been preparing gear as usual. For them, the delay means even more time before they see a paycheck.

The fishery is Oregon’s most valuable. Last year, commercial fishermen landed 23.1 million pounds into Oregon — about 31 percent over the 10-year average — and saw the highest ex-vessel value ever at $74 million.

Read the full story at The Daily Astorian

West Coast crab fisherman sue 30 fossil fuel companies, citing economic losses due to climate change

November 15, 2018 — The day before commercial fishermen were due to bring the first of the season’s Dungeness crab to Bay Area docks, they made other news.

On Wednesday, West Coast crab fishermen filed a lawsuit alleging that 30 fossil fuel companies are to blame for the past several years of delayed seasons and disastrous economic losses due to ocean warming. Specific complaints include strict liability, failure to warn and negligence.

“The scientific linkage between the combustion of fossil fuels and ocean warming, which leads to domoic acid impacts in our fisheries, is clear,” said Noah Oppenheim, executive director of the Pacific Coast Federation of Fishermen’s Associations, which filed the suit in California State Superior Court in San Francisco on behalf of California and Oregon crab fishermen. “We know it, and it’s time to hold that industry accountable for the damage they’ve caused.”

West Coast crab fishermen have experienced significant losses during the past three years, starting in the 2015-16 season when massive algal blooms caused by warm ocean temperatures resulted in a domoic acid outbreak that caused a months-long delay. The season was partially delayed again during the 2016-17 season for the same reason.

In California, Dungeness crab brought in over $47 million in 2017 and $83 million in 2016; the amount was down to $17 million in 2015, during the industry’s first major problem with domoic acid. Oppenheim said that that the 2015-16 closure cost the industry $110 million in lost revenue. There are nearly 1,000 Dungeness crab permit holders in California and Oregon.

Read the full story at the San Fransisco Chronicle

Industry, agencies working to avoid whale entanglements

November 14, 2018 — LONG BEACH, Calif. — Whale entanglements off the West Coast and potential solutions to the escalating problem are the focus of a new report including the presentations and observations of fishermen, biologists and fisheries managers who gathered at an August workshop.

In recent years, growing populations of humpback and gray whales, changing ocean conditions and prey locations, and later crab season openings have led to more whales getting entangled in fishing gear, such as the ropes and floats that mark the location of crab pots. In 2017 there were 31 confirmed entanglements off the West Coast, including two humpbacks and a gray whale off the Washington coast, according to a press release from NOAA Fisheries. While NOAA concedes these entanglements are still proportionally rare, they sometimes lead to the deaths of entangled whales, so both fishermen and fisheries managers are seeking solutions.

To understand how and where rope and other gear entangles whales and to find ways to address the problem, the Pacific States Marine Fisheries Commission (PSMFC) and NOAA Fisheries’ West Coast Region convened a two-day workshop in Long Beach, California, in August. This “forensic workshop” was also supported by The Marine Mammal Commission, Oregon Sea Grant, and the Aquarium of the Pacific. The report from the workshop is now available at tinyurl.com/whale-entanglement-report.

The report provides the notes and presentations from the 31 California, Oregon, and Washington experts who attended. Participating were Dungeness crab fishermen; gear specialists; marine mammal biologists and disentanglement specialists; conservation groups; and federal, tribal and state agency representatives.

Read the full story at the Chinook Observer

 

Fisherman Risks His Life to Save a Humpback Whale

November 14, 2018 — As they headed back toward the central California coast after fishing for slime eel in the Pacific Ocean, Sam Synstelien and Nicholas Taron made a troubling discovery: a humpback whale was entangled in a buoy’s rope, frantically trying to free itself.

Synstelien immediately called the U.S. Coast Guard but was told it might take a few hours for someone to get there. The two commercial fishermen thought that could be too long for the whale to survive its predicament.

“(The whale) was just swimming in counter-clockwise circles,” Taron told NBC Bay Area. “You could tell he was stressed and being held to the bottom.”

Instead of waiting for the Coast Guard or leaving the whale behind, Synstelien and Taron decided to try to save its life. They cranked up the volume on the radio of their 27-foot-long boat (aptly named “Persistence”) and shouted into the microphone to get the frantic, 40-foot-long humpback’s attention.

“We were screaming at the whale, ‘You’re either going to help us out and quit swimming away or else, like, good luck,’” Taron said.

The two were able to cut through the rope wound around the whale’s tail, but the rope still entangled its midsection. Synstelien decided to try to free it himself. As Taron recorded a video on his cell phone, Synstelien jumped onto the whale and shimmied up its back.

Read the full story at Care2

CALIFORNIA: Domoic Acid Levels Delay Commercial Dungeness Crab Season Until At Least Dec. 1

November 12, 2018 — The opening of the commercial Dungeness crab season has been delayed until at least Dec. 1 in the waters north of Bodega Head State Marine Reserve to the Sonoma/Mendocino county line because of elevated levels of domoic acid, the California Department of Fish and Wildlife announced today.

The commercial fishery south of this area will open as scheduled Thursday, however.

Read the full story at the San Francisco Chronicle

California May Soon Unravel Controversial Nets Used To Harvest Swordfish

November 9, 2018 — Ocean activists seem to be on the eve of winning a long battle against a controversial type of fishing gear that has been banned in most of world’s oceans. But many fishermen are not ready to let go of what has been a reliable method for catching valuable swordfish.

A federal court ruling last week could lead to strict limits on using drift gillnets in California, one of the last places where the gear is still allowed. Drift gillnets are used to snag swordfish but prone to ensnaring other sea life, too. The court decision comes weeks after the state’s governor signed a law that would phase the nets out of use over the next few years.

Todd Steiner, an environmentalist who has fought for stricter regulations on drift gillnets since the 1990s, believes the time has come to ban them everywhere.

“Drift gillnets should no longer be in the ocean,” says Steiner, founder of the Turtle Island Restoration Network based in Forest Knolls, Calif. “Only one in six or seven animals caught in these nets is a swordfish. They’re indiscriminate in what they catch.”

Drift gillnets are essentially long curtains of nearly invisible mesh that hang from buoys and entangle large creatures that swim into them. The nets are notorious for catching high volumes of unwanted creatures, or bycatch — the primary reason Steiner and other activists want them banned.

But Santa Barbara fisherman Gary Burke, who has been using drift gillnets since the 1980s, says environmentalists who oppose the gear have set unrealistic expectations. “We’ve reduced our bycatch so much at this point that it would take some dramatic tech innovation to reduce it anymore,” he says.

Read the full story at NPR