Saving Seafood

  • Home
  • News
    • Alerts
    • Conservation & Environment
    • Council Actions
    • Economic Impact
    • Enforcement
    • International & Trade
    • Law
    • Management & Regulation
    • Regulations
    • Nutrition
    • Opinion
    • Other News
    • Safety
    • Science
    • State and Local
  • News by Region
    • New England
    • Mid-Atlantic
    • South Atlantic
    • Gulf of Mexico
    • Pacific
    • North Pacific
    • Western Pacific
  • About
    • Contact Us
    • Fishing Terms Glossary

CALIFORNIA: For the first time in four years, California’s salmon fishery is set to reopen this spring– offering a long-awaited opportunity for commercial fishermen who have weathered consecutive closures tied to historically low stock levels. The commercial season, shuttered since 2023, is expected to open in mid-May, with final dates and regulations to be determined in April by the Pacific Fishery Management Council (PFMC). While the reopening signals a rebound in salmon abundance, many in the commercial fleet say the path forward is far from certain. According to the Calif. Department of Fish and Wildlife (CDFW), salmon populations have more than doubled compared to last year, enough to support both recreational and commercial fisheries in 2026. “Salmon stocks have recovered to the point that sport and commercial ocean fisheries can be offered this year,” said CDFW’s Marci Yaremko to Lookout Santa Cruz.

March 23, 2026 — For the first time in four years, California’s salmon fishery is set to reopen this spring– offering a long-awaited opportunity for commercial fishermen who have weathered consecutive closures tied to historically low stock levels.

The commercial season, shuttered since 2023, is expected to open in mid-May, with final dates and regulations to be determined in April by the Pacific Fishery Management Council (PFMC). While the reopening signals a rebound in salmon abundance, many in the commercial fleet say the path forward is far from certain.

According to the Calif. Department of Fish and Wildlife (CDFW), salmon populations have more than doubled compared to last year, enough to support both recreational and commercial fisheries in 2026. “Salmon stocks have recovered to the point that sport and commercial ocean fisheries can be offered this year,” said CDFW’s Marci Yaremko to Lookout Santa Cruz.

Read the full article at the National Fisherman

CALIFORNIA: After years of closure, California salmon fishing set to reopen this spring — with tight limits

March 18, 2026 — For the first time in four years, salmon fishing seasons will open in California for both commercial and recreational use this spring.

That could be great news for local anglers and for professional fishers in Santa Cruz County, many of whom previously relied on the lucrative season for a significant portion of their annual income. But that doesn’t mean California salmon will come flooding back to markets, one local fish distributor said.

The sport fishing season will open first, on April 11 in ocean waters south of Pigeon Point, about 30 miles north of Santa Cruz. The commercial season, which has been closed in the state since 2023 due to low stock numbers, is set to open in California in mid-May, with a final date and regulations to be set in mid-April. The recreational fishery had only limited openings in 2025 following closures in 2023 and 2024 for the same reason.

Over the past year, salmon populations in the area have rebounded, with population sizes more than double last year’s estimates, the California Department of Fish and Wildlife said in a media release on Friday.

Read the full article at Lookout Santa Cruz

CALIFORNIA: California Dungeness crab fishery opens to use of pop-up gear

March 17, 2026 — Use of conventional traps for commercial harvesting of Dungeness crab must cease in southern California on March 27, but fishermen may continue operating through the rest of the season using pop-up gear.

The March 13 announcement from the California Department of Fish and Wildlife (CDFW) for fishing zones 4 and 5 was the department’s first ever on the use of the recently approved pop-up gear, with buoys and lines remaining coiled on the seafloor. The announcement covers all fishing grounds south of Pigeon Point, including Monterey Bay and Morro Bay.

When commercial fishermen are ready to retrieve their gear, a remote signal triggers the release of the buoy, which carries the line to the surface, allowing commercial crabbers to locate the trap for quick removal.

Read the full article at the National Fisherman

CALIFORNIA: Regulators set to reopen California’s commercial salmon fishery for the first time in three years

March 16, 2026 — Commercial salmon trawlers may be allowed to harvest fish in California for the first time in more than three years, although opportunities will remain limited as regulators work to enable stock recovery on the West Coast.

“Increased forecasts this year, particularly of Klamath and Sacramento River fall Chinook, created opportunities to expand fishing options compared with recent years,” PFMC Executive Director Merrick Burden said in the release. “The Council’s proposals aim to provide meaningful fishing opportunities while ensuring careful management of salmon populations.”

Read the full article at SeafoodSource

CALIFORNIA: CDFW bans conventional crab traps in Monterey Bay to reduce whale entanglements

March 16, 2026 — The California Department of Fish and Wildlife said Friday that commercial and recreational Dungeness crab fishers can no longer use conventional traps in parts of the California coast.

DFW said the ban takes effect March 27 in waters south of Pigeon Point past Morro Bay in state fishing zones 4 and 5, including Monterey Bay.

CDFW said commercial Dungeness crab fishing may continue for the rest of the season through June 30 using newly approved “pop-up” gear beginning in April.

Recreational crab fishers may continue using hoop gear, which does not use vertical lines in the water column, in the closure areas after March 27.

Read the full article at KSBW

Sun Coast Calamari buys new vessels, makes key hire in expansion push

March 12, 2026 — Oxnard, California, U.S.A.-based Sun Coast Calamari has purchased two new vessels and appointed a new general manager in a bid to expand its position within the California squid fishery.

In a release, the company announced the Reichle family – which owns both Sun Coast Calamari and Lund’s Fishers – has acquired the F/V Anduril and the F/V Taylor Brooks, which will both participate in the squid fishery year-round. The Anduril, a 58-foot purse seine vessel, was built in 1991; the Taylor Brooks is a 68-foot purse seiner built in 1983.

Read the full article at SeafoodSource

CALIFORNIA: California announces USD 11 million for salmon restoration projects

March 6, 2025 — The state of California has announced USD 11 million (EUR 9.5 million) in funding for five salmon restoration projects as part of nearly USD 60 million (EUR 52 million) in grants awarded by the state’s Wildlife Conservation Board (WCB).

The funding for salmon projects is another investment into Governor Gavin Newsom’s California Salmon Strategy for a Hotter, Drier Future, a guide introduced in 2024 to coordinate the state’s efforts to support salmon recovery along the West Coast.

Read the full article at SeafoodSource

CALIFORNIA: Next Step in Trump’s California Offshore Oil Drilling Effort Announced

February 27, 2026 — The Bureau of Ocean Energy Management announced a step toward leasing areas for offshore oil and gas drilling in California this week, by launching an associated environmental process.

BOEM announced Thursday the department would prepare a programmatic environmental impact statement for lease sales in northern, central and southern California.

A soon-to-be-released statement will primarily concern sales planned for 2027 in central and southern California, according to BOEM.

A Northern California lease sale is proposed for 2029, according to a BOEM document.

This is a California-specific part of a broader effort by the Trump Administration to open lease areas in federal waters across the country for sale to oil and gas companies, with an aim to restore domestic energy production.

Read the full article at the Local Coast Outpost

Whale Entanglements in Fishing Gear Surge Off U.S. West Coast During Marine Heatwaves

February 26, 2026 — Each spring, humpback whales start to feed off the coast of California and Oregon on dense schools of anchovies, sardines and krill—prey sustained by cool, nutrient-rich water that seasonal winds draw up from the deep ocean.

That process, known as coastal upwelling, turns the California Current into one of the most productive marine ecosystems in the world, giving whales a chance to rebuild the energy reserves they depleted during months of fasting in their winter breeding grounds in Mexico.

But according to a new study published on Wednesday in the scientific journal, PLOS Climate, rising ocean temperatures are shrinking and redefining this critical foraging habitat, putting the humpbacks at greater risk of entanglement in fishing gear.

Marine heatwaves weaken upwelling, reducing the amount of cold, nutrient-rich water reaching the surface. That, in turn, reduces offshore krill blooms. Humpbacks then begin to move inshore, where other prey, like anchovies and sardines tend to swarm. There, they are more likely to overlap with dangerous fishing activity and fixed gear, like Dungeness crab traps.

Read the full article at Inside Climate News

Gear lending library helps Dungeness crabbers go ropeless

February 19, 2026 — California Fish and Wildlife’s Risk Assessment and Mitigation Program (RAMP) is working to reduce marine mammal entanglements and is allowing fishermen willing to use ropeless gear a chance to keep fishing in areas where whales congregate after April 1.

Getting fishermen to try new things, particularly very expensive things, has never been easy, but the National Marine Sanctuary Foundation has been making strides in convincing Dungeness crab fishermen to try pop-up gear through its Innovative Gear Lending Library. “We’ve been working with fishermen experimenting with different systems since 2021, but most testing didn’t really get going until we were issued an EFP in 2023.” says gear innovations manager, Greg Wells. “We started with a grant from the California government’s Ocean Protection Council that allowed us to buy some of these systems,” says Wells. “Our job has been to support testing while reducing the financial burden on fishermen and gathering data and feedback.”

Read the full article at National Fisherman

  • 1
  • 2
  • 3
  • …
  • 109
  • Next Page »

Recent Headlines

  • Industry puts forth guidance on a “fishery sensitive” approach to marine carbon dioxide removal
  • MASSACHUSETTS: More than 100 right whales spotted south of Island
  • USDA issues USD 2 million in grant funding to improve blue catfish processing capacity
  • WP Council to Consider Restoring Fishing in Pacific Marine Monuments
  • ALASKA: New proposals would protect Alaska waters from bottom trawling
  • Council will weigh reopening Pacific Monument waters to fishing
  • Inaugural North Atlantic Blue BioTech Summit working to boost seafood industry via tech innovation
  • US Senate passes FISH Act, again

Most Popular Topics

Alaska Aquaculture ASMFC Atlantic States Marine Fisheries Commission BOEM California China Climate change Coronavirus COVID-19 Donald Trump groundfish Gulf of Maine Gulf of Mexico Illegal fishing IUU fishing Lobster Maine Massachusetts Mid-Atlantic National Marine Fisheries Service National Oceanic and Atmospheric Administration NEFMC New Bedford New England New England Fishery Management Council New Jersey New York NMFS NOAA NOAA Fisheries North Atlantic right whales North Carolina North Pacific offshore energy Offshore wind Pacific right whales Salmon South Atlantic Virginia Western Pacific Whales wind energy Wind Farms

Daily Updates & Alerts

Enter your email address to receive daily updates and alerts:
  • This field is for validation purposes and should be left unchanged.
Tweets by @savingseafood

Copyright © 2026 Saving Seafood · WordPress Web Design by Jessee Productions