Saving Seafood

Alaska: Kodiak fishermen find extra work through halibut research amid stock concern

January 10, 2018 — The Pacific halibut fishery may see a drop in stock over the next few years and the International Pacific Halibut Commission, which regulates the fishery, uses surveys in Kodiak waters to collect data.

The surveys also give local fishermen another job to tackle during the winter season, especially with the recent announcement of the 80 percent cut to Pacific cod quota in 2018.

Dock workers throw frozen fish through the hatch and into a large bin, and deckhands help transfer the headed and gutted bait into containers.

Longtime Kodiak fisherman Terry Haines and his son are deckhands on the trip. They set gear and bring in the fish so scientists on board can focus on the research.

“They can see how we harvest the resource and then we can see how they assess the stock and it’s kinda great to have that interaction between, I think, the harvester and the scientist,” Haines said.

It’s also a good way to make some extra cash.

“With the cod stock the way it is, this is a pretty good job right now this winter, and it’s not during the regular longline season when I would  be doing regular halibut and black cod,” Haines said.

This particular research trip focuses on the halibut reproductive cycle.

Read the full story at KTOO Public Media

 

Alaska Longline fleet awaits word on fishing season start

February 27, 2017 — Commercial longline fishing fleets in Alaska are awaiting word about whether the season for halibut and black cod will actually start on March 11th. That’s the date voted on for halibut fishing by the International Pacific Halibut Commission in January. Typically the National Marine Fisheries Service also opens long-line fishing for black cod on the same day. This year that’s all up in the air.

The reason for the uncertainty is an executive order from President Trump in January requiring for every one new regulation issued, at least two prior regulations be identified for elimination. Trump also issued a 60-day freeze on new and pending regulations until they had been reviewed by the head of an agency appointed by the president.

The start dates for the fishing seasons require the publishing of regulations in the Federal Register. As of late February those regulations had not yet been published. During a recent stop in Ketchikan, Republican U.S. Senator Lisa Murkowski said she’s trying to get to the bottom of what the president’s executive order means for Alaska fisheries.

“While I like the idea of eliminating some of the regulatory underbrush I think we recognize that in certain areas and this is exactly one of those we count on our agencies to be prompt and diligent in laying down these regs so that people can engage in their business and their livelihood,” Murkowski said. “We need to make that happen.” Murkowski said she didn’t yet know about whether the season would be able to start on March 11.

Read the full story at KFSK Community Radio

Alaska Sablefish Fishery Completes 4th Alaska RFM Annual Audit

SEAFOODNEWS.COM  By Peggy Parker — October 19, 2015 — The fourth annual audit for Alaska Responsible Fisheries Management (RFM) certification has been completed for sablefish (black cod), Alaska Seafood Marketing Institute (ASMI) announced this morning.

ASMI requested assessment of the sablefish fisheries to the FAO-based standard first in April 2010. Final certification was given in October 2011. Last May the Fishing Vessels Owners Association became the new client holding the certificate for this fishery.

The audit covers changes to the management regime, regulations and their implementation since the previous assessment, in September 2014. The report determines whether these changes and current practices remain consistent with the overall scorings of the fishery allocated during initial certification.

Within the report are descriptions of how the sablefish fishery conforms to 13 standards, called clauses from the RFM framework, that range from data collection to fishermen’s competence, to ecosystem impacts. In all cases, the fishery was rated “high”, the best mark given.

Details of meetings with managers, law enforcement, biologists, and fishermen and processors, are included in the report.

This story originally appeared on SeafoodNews.com, a subscription site. It has been reprinted with permission.