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US plaintiffs claim Russian ban on Norwegian salmon prompted price collusion

August 21, 2019 — Norwegian salmon farmers cannot claim strong demand has brought spot prices up in recent years, given the size of the hole in the market left by Russia’s import ban, according to new claims from US plaintiffs filing a price-fixing suit.

A total of six US distributors are listed on the latest filing, made on Aug. 19, claiming that Norway’s farmers have colluded to charge higher prices for salmon.

Plaintiffs Euclid Fish Company, Euro USA, Schneider’s Fish and Sea Food Corporation, Beacon Fisheries, Cape Florida Seafood, The Fishing Line, and Hesh’s Seafood — “individually and on behalf of all others similarly situated” — have suit several salmon farmers alleging they were damaged by “price collusion”.

The full list of defendants in the US lawsuit are: Norway’s Mowi — and its North American subsidiaries Marine Harvest USA, Marine Harvest Canada and Ducktrap River of Maine; Norway-based Grieg and its British Columbia, Canada, arm, Grieg Seafood BC; Norway’s Bremnes Seashore as well as Ocean Quality, Ocean Quality North America, Ocean Quality USA and Ocean Quality Premium Brands, entities that are a partnership between Bremnes and Grieg; SalMar; Leroy and Leroy Seafood USA; and Scottish Sea Farms, a venture jointly owned by SalMar and Leroy.

Read the full story at Undercurrent News

CleanTreat by Benchmark wins top aquaculture innovation prize at Aqua Nor

August 21, 2019 — United Kingdom-based Benchmark Animal Health took home the 2019 Innovation Award at this year’s Aqua Nor event for its CleanTreat technology, a water purification system for aquaculture.

Well boats, tankers, platforms, and onshore facilities could all potentially utilize the award-winning CleanTreat, which cleanses treatment water after delousing, according to Benchmark Animal Health. The company is showcasing CleanTreat at Aqua Nor, the world’s largest aquaculture technology exhibition, this week in Norway from 20 to 23 August.

Read the full story at Seafood Source

Canada’s Nova Scotia province beefs up aquaculture escape rules

August 20, 2019 — The Canadian province of Nova Scotia is moving forward with aquaculture management regulations intended to make it more difficult for fish to escape from net pens and easier to trace escaped fish to their original farms later, bringing the new rules into effect last week, the CBC reports.

The news service quotes Keith Colwell, Nova Scotia’s minister of fisheries and aquaculture, as saying that the changes approved by his cabinet follow an earlier report by a committee looking at the issue of fish containment.

The tracking options including testing DNA or tagging fish, while other changes include rules on making sure fish pens are strong enough to withstand bad weather, requiring operators have farm management plans and creating separate ocean bottom assessment requirements for shellfish-based aquaculture projects.

Read the full story at Undercurrent News

FAO paper predicts impact of climate change on world’s fisheries, aquaculture

August 20, 2019 — Climate change will decrease the world fisheries’ overall maximum catch potential between 2.8% and 12.1% by 2050 based on different greenhouse gas emission scenarios, with the tropics, especially the South Pacific region, getting hit the hardest, says a team of technical experts organized by the United Nations’ Food and Agriculture Organization (FAO).

It’s not just the oceans either. As water becomes more scarce, inland fisheries will be undervalued. Pakistan, Iraq, Morocco and Spain are all highlighted as countries that are currently facing high stresses that are projected to become even higher in the future.

Read the full story at Undercurrent News

GOAL 2019 keynotes to address antibiotic use, social responsibility, and more

August 15, 2019 — The Global Aquaculture Alliance’s GOAL 2019 conference, taking place in Chennai, India, from 21 to 24 October, will feature a variety of leading voices within the global aquaculture industry, including Ramanan Laxminarayan, Darian McBain, and Fabrice DeClerck.

Laxminarayan, the founder and director of the Center for Disease Dynamics, Economics, and Policy in Washington, D.C., U.S.A.; McBain, the director of corporate affairs and sustainability for the Thai Union Group; and DeClerck, the co-author of the influential EAT-Lancet Commission report “Food. Planet. Health.”, will address three major challenges currently facing aquaculture during their keynote address, GAA said.

Read the full story at Seafood Source

ASMFC Awards Grants to 5 Aquaculture Pilot Projects

August 8, 2019 — The following was released by the Atlantic States Marine Fisheries Commission:

The Atlantic States Marine Fisheries Commission (Commission) has selected five aquaculture pilot projects to receive funding. Through these pilot projects, emphasis is being placed on promising but less commercially developed technologies for finfish and shellfish, and other industry needs like increased permitting efficiency. As part of its efforts to foster responsible aquaculture and seafood security in the US, NOAA Fisheries provided $575,000 in funding to the Commission to support these projects. Following a rigorous review, which included an evaluation of the technical aspects of the proposals as well as their compliance with environmental laws, the following five projects were selected.  The projects, ranging from black sea bass production to aquaculture workforce development, will begin in August and are scheduled for completion in 2020.

Read the full release here

ASC claims SeaChoice criticism of new salmon standards “pre-emptively undermines” future progress

August 6, 2019 — SeaChoice’s latest criticism of changes to the Aquaculture Stewardship Council’s Salmon Standard “pre-emptively undermines” the future progress the changes are intended to make, according to a release from the ASC.

The SeaChoice criticism was targeted at the ASC’s amendments to the salmon standards, mainly the parasiticide treatment index (PTI). In a media release, SeaChoice claimed the changes allow for dramatic increases in chemical treatments on salmon farms, and that they represent a lowering of standards.

Read the full story at Seafood Source

Cooke looking to convert to trout farming in Washington after Atlantic salmon ban

August 5, 2019 — Black Harbour, New Brunswick, Canada-based Cooke Aquaculture plans to transition its Washington state salmon farms to become trout farms as the state’s ban on open non-native net-pen fish-farming approaches.

The ban on non-native finfish farming was signed by Washington Governor Jay Inslee in March of 2018 and goes into effect in 2022.

Read the full story at Seafood Source

North Carolina streamlines shellfish aquaculture permit process

July 31, 2019 — North Carolina Governor Roy Cooper recently signed into law Senate Bill 648, the Support Shellfish Aquaculture program, which establishes new large-scale leasing rules and a newly streamlined permitting process.

The “enterprise” areas proved to be one of the key reasons why this year’s effort on aquaculture was successful. The House passed Senate Bill 648, Support Shellfish Aquaculture, on June 12 in a 116-0 vote. In early May, the Senate approved the bill in a 47-0 vote, according to local press reports.

Read the full story at Seafood Source

This company is the only one raising salmon in Maine so far, as more look to join it

July 29, 2019 — With his high-backed chair and banks of keyboards, windows and video screens, Frank Lank could be in an air traffic control tower. Instead, he’s at sea watching fish swim inside netted pens in Machias Bay.

The 53-year-old Eastport man sits aboard a floating platform, essentially a two-story office, overseeing the automated feeding of Atlantic salmon at 12 of 24 sea sites Cooke Aquaculture USA, Maine’s sole aquafarmer of the prized kingfish, leases from the state.

He also watches them for signs of trouble. Are they surfacing too often, as if they’re agitated or lacking oxygen? Are they overeating? Lank carefully notes fish behavior and sea conditions so the company’s divers and veterinarians can review it and, if necessary, take follow-up action.

“You’re always learning from [the salmon]. You can never ever settle,” Lank said during a recent workday. “I mean, granted you have a number of years of experience and all that, which probably kind of gives you a little bit of a leap up, but there’s always some kind of new way that you can do what you do.”

Read the full story at the Bangor Daily News

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