December 6, 2021 — The direct economic impacts of illegal, unreported, and unregulated fishing on the seafood industry are becoming better understood, as is the reputational risk that these practices cause for the entire seafood industry.
These impacts can be most harmful for developing nations struggling to manage their fisheries sustainably. According to the Stanford Center for Oceans, nearly one billion people worldwide rely on fish as their main source of protein.
Read the full story at SeafoodSource