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Wisconsin Official Traded Sturgeon Research Eggs for Caviar, Prosecutors Say

February 17, 2021 — The eggs, processed into tiny black pearls prized by the gastronomic world for their burst-in-the-mouth, briny flavor profile, were said by state fisheries employees to be needed for research on the sturgeon population in Wisconsin.

But prosecutors say the state biologist who oversees the traditional sturgeon spearing season in Lake Winnebago and its watershed, a rite of winter for fishing enthusiasts in the state, had acquired an expensive and illicit taste for the caviar that is made from the eggs.

The biologist, Ryan P. Koenigs, an employee of the Wisconsin Department of Natural Resources since 2008, accepted at least $20,000 in jars of caviar in return for supplying to a caviar processor eggs that had been collected under the guise of research, a criminal complaint filed last week in Winnebago County said.

The caviar-processing business is run by a former biologist for the state, according to prosecutors, who said it was one of several caviar processors that obtained sturgeon eggs as part of the bartering scheme. The former employee, who prosecutors said obtained 65 pounds of roe in 2015 that produced $100,000 in caviar, has not been charged.

In Wisconsin, state law requires the eggs to be returned to the person who speared the sturgeon, if requested, or discarded. Prosecutors noted that caviar produced from sturgeon eggs can sell for more than $100 an ounce.

Read the full story at The New York Times

CDC: Highest suicide rates found among fishermen, farmers, foresters

July 11, 2016 — Greg Marley has lived on the coast of Maine for 35 years, and in that time the licensed clinical social worker has seen a lot of sad things, including the death by suicide of too many of his hard-working neighbors.

“This is a field I’ve worked in for a long time,” Marley, the clinical director of the National Alliance on Mental Illness Maine, said recently. “I know fishermen, I know foresters, I certainly know people in the construction industry who have died by suicide.”

That’s why a recent report from the U.S. Centers for Disease Control and Prevention on the suicide rates among people working in different occupationswasn’t surprising to the social worker, who’s part of the Maine Suicide Prevention Program. In the CDC’s weekly morbidity and mortality report on July 1, the agency found that persons working in the farming, fishing and forestry fields had the highest rate of suicide overall, with 84.5 deaths by suicide among 100,000 people. The second highest suicide rate was found among people who work in the field of construction and extraction, with 53.3 deaths by suicide per 100,000 people.

In sharp contrast, the lowest suicide rate was found in the education, training and library occupational group, with 7.5 deaths by suicide per 100,000 people — more than a tenfold decrease from the farming, fishing and forestry group.

“The study is interesting, and it’s useful,” Marley said. “But for me, heavily steeped in this field, I found little of surprise. It does tell me that, hey, maybe we need to do better or more active outreach in those areas.”

The CDC’s suicide rate report used data provided by 17 states in 2012. Maine wasn’t one of those states, because the state didn’t start participating in the CDC’s National Violent Death Reporting System until 2014. Still, Maine has some commonalities with some of the states that were included in the report, Marley said, especially Alaska, Oregon, Colorado, Wisconsin and North Carolina. Those are all places with a large rural population and where many farmers, fishermen or lumbermen work. According to the 2010 U.S. Census, Maine is the most rural state.

Suicide is an important topic in Maine, where the suicide rate of people ages 10 and older is higher than the overall rate in the nation — 17.7 suicide deaths per 100,000 people in Maine compared to 14.6 deaths per 100,000 nationwide. Suicide also is the second leading cause of death among Mainers ages 15 to 34, and the fourth leading cause of death among Mainers ages 35 to 54. Men in Maine are four times more likely to die by suicide than women are, with firearms the most common suicide method used by men.

For the Pine Tree State, which has a rich and storied tradition of people — mostly men — working on the farm, on fishing boats and in the forests, the new study may highlight some old problems.

“I think there are a number of factors operating here,” Emily Haight, an assistant professor of psychology at the University of Maine, said. “Farmers, fishermen and foresters — they are largely male-dominated professions, and we know that males are more likely to complete suicide. Farmers, fishermen and foresters also probably have more access to firearms. And my other guess is that we’re dealing with factors related to isolation.”

Among those factors is the way many parts of rural Maine are underserved, with respect to mental health care, she said, and the stigma about seeking help that still exists in many places.

“Suicide is a very striking and disturbing occurrence,” Haight said. “We still regard it as not common. But as researchers we want to be very aware of risk factors.”

According to Marley, additional factors that likely play a role in the higher suicide rate among farmers, fishermen and those in the forestry industry include substance abuse and higher accident risks in those fields.

Agriculture, for instance, is one of the nation’s most dangerous industries, with the injury rate in 2011 over 40 percent higher than the rate for all workers, according to the United States Department of Labor. The fatality rate for agricultural workers was seven times higher than the fatality rate for all workers in private industry.

Read the full story at the Bangor Daily News

No Atlantic Monument, but New Marine Reserves Announced at Chile Conference

October 5, 2015 — President Barack Obama declared new marine sanctuaries in Lake Michigan and the tidal waters of Maryland on Monday, while Chile blocked off more than 200,000 square miles of the Pacific Ocean near the world-famous Easter Island from commercial fishing and oil and gas exploration.

The announcements came as top officials, including U.S. Secretary of State John Kerry, attended an international conference on marine protection in the Chilean port city of Valparaiso. Several nations also outlined plans for tracing seafood imports to combat overfishing and stemming increased pollution in the ocean.

The new protected waters in the United States are the first to be designated as such in 15 years, the White House said in a statement.

The 875-square mile area of Wisconsin’s Lake Michigan extends from Port Washington to Two Rivers, containing a collection of 39 known shipwrecks. Fifteen are listed on the National Register of Historic Places.

The Mallows Bay-Potomac River in Maryland encompasses a 14-square mile area of the tidal Potomac River next to Charles County. Nearly 200 vessels, some dating to the Revolutionary War, are found in the largely undeveloped area that provides habitat for endangered species of wildlife and fish.

Read the full story at the New York Times

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