Saving Seafood

  • Home
  • News
    • Alerts
    • Conservation & Environment
    • Council Actions
    • Economic Impact
    • Enforcement
    • International & Trade
    • Law
    • Management & Regulation
    • Regulations
    • Nutrition
    • Opinion
    • Other News
    • Safety
    • Science
    • State and Local
  • News by Region
    • New England
    • Mid-Atlantic
    • South Atlantic
    • Gulf of Mexico
    • Pacific
    • North Pacific
    • Western Pacific
  • About
    • Contact Us
    • Fishing Terms Glossary

Learning About Menhaden: A Journey to Reedville

January 27, 2017 — The following is excerpted from an article by Emily Liljestrand, a master’s student in the University System of Maryland’s Marine Estuarine Environmental Sciences program. It was published Tuesday by Maryland Sea Grant:

Atlantic menhaden, though completely unpalatable to all but the most desperate diners, can be found in many commercial products. They are processed into omega-3, fatty-acid-rich nutritional supplements as well as aquaculture feed and fertilizer. People have utilized them for hundreds of years. The name “menhaden” even comes from the Native American word “munnawhatteaug,” which means “that which fertilizes.”

To get from this one-foot-long, oily, bug-eyed creature to the myriad of products we use them for requires several steps of fishing and processing. Most of which we got to witness first-hand on our trip to Reedville.

We were welcomed by the Omega Protein staff who guided us to a cozy conference room where we watched a video that demonstrated the fishing operation. Delightful as it might have been, having nine students and faculty go out on a fishing vessel that can often spend days offshore is a bit impractical.

But in the video we got to see the whole fishing process. Spotter planes take off across the Chesapeake Bay and nearshore Atlantic waters, looking for the telltale sign of a menhaden school – darkened bubbling waters where menhaden were being targeted by predatory fish and sea birds. Pilots can estimate with a high degree of accuracy not only the size of a school but also the average size of menhaden within that school.

The fishing vessel charges onto the scene and once in position, deploys two smaller seine boats that together use a single net to rope up as much of the school as they can. Once the bottom “purse string” gets pulled, it’s only a matter of hauling everything up onto the larger vessel and/or vacuuming menhaden into the hold. If done efficiently, the whole process may take no longer than half an hour.

Our guided tour around the on-shore facility in Reedville showed us how the processing continues onshore. The school of menhaden (or multiple schools, collected over several days) are deposited into a large holding vat and cooked at extreme temperatures. This procedure breaks down the fish and creates a sort of menhaden “slurry.” Through a series of heating, cooling, and further chemical processing, the lighter liquid oil gets separated from the harder, denser meal.

Omega Protein told us about its efforts to make its processing operations sustainable. It uses recycled/reclaimed water extracted from the menhaden themselves as a cooling agent, which has saved about 18 million gallons of water annually, and safely disposes of nitrogen byproducts. Omega’s fossil fuel consumption has dropped by 80 percent since 2012 thanks to several plant renovations.

Read the full story at Maryland Sea Grant

Maine scallop prices have surged to a record high

January 16, 2017 — PORTLAND, Maine — Maine’s scallops have surged to a record high price at the docks this winter after several years of rising in value, according to fishing regulators in the state.

Fishermen harvest Maine scallops with dragging boats or by hand while diving in frigid waters. The scallops are selling for about $13.50 per pound at the dock, the scallop manager for the state Department of Marine Resources said. In 2015, they sold for $12.70, which was a record, and more than three times the price in 2004.

The state’s scallops are sought after in the culinary world and typically sell for about $20 to $25 per pound to customers, which is slightly more than other sea scallops.

This year’s high prices are a boon to fishermen, who seem to be catching about the same amount as last year, said Dana Black, a fisherman out of Blue Hill. He said fishermen have been able to catch large, meaty scallops that are especially prized by buyers.

“This year shouldn’t be any less than last year – in fact, it could be better,” Black said.

Scallop season in Maine runs from December to April, with December often a busy month. But bad weather this December held back some of the fleet from getting on the water. The state is affording fishermen extra days at sea to compensate.

Maine’s scallop fishery is a small piece of the worldwide industry based around the shellfish. The U.S. scallop fishery, based mostly in Massachusetts, Virginia and New Jersey, was worth more than $400 million last year.

Read the full story from the Associated Press at the Portland Press Herald

MONTY DEIHL: What The Virginian-Pilot gets wrong about menhaden

January 13, 2017 — THE PILOT gets one thing absolutely right in its Dec. 28 editorial on menhaden management (“Let scientists manage menhaden approach”): Menhaden is important to the Chesapeake Bay, and the species and the fishery that depend on it deserve proper management.

Unfortunately, the editorial’s proposals are based on a flawed and incomplete understanding of menhaden science and management.

The Pilot urges fisheries managers at the Atlantic States Marine Fisheries Commission to adopt ecosystem-based reference points as it considers Amendment 3 to the Menhaden Fishery Management Plan.

While almost everyone supports ecosystem-based management in the long run, no such system is ready to be implemented. The ASMFC’s best fisheries scientists are currently developing new ecological reference points specifically for menhaden, which are expected to be completed in the next few years.

In the meantime, fisheries managers should not reach for unproven, improper management practices when they lack the necessary science to guide the process.

In supporting new reference points, the editorial offers an ill-informed indictment of the current management approach, calling it a “tragedy of the commons.” But the ASMFC’s latest stock assessment found that menhaden fishing mortality is at its lowest level on record — hardly the “tragedy of the commons” that The Pilot suggests.

Read the full opinion piece at the Virginian-Pilot

CHRISTI LINARDICH: Fishing isn’t the problem

January 12, 2017 — “Let scientists manage menhaden approach” (editorial, Dec. 28) perpetuates the belief that so many people seem to have lately — that the largest impact on striped bass populations is lack of menhaden to eat.

According to the Atlantic States Marine Fisheries Commission, menhaden biomass was lowest during the mid-1990s to mid-2000s, but during that time (1993-2004, to be exact) striper recruitment was strong.

This is not easily explained, but neither is the simplified belief that taking a sustainable amount of menhaden out is magically taking striper off the end of people’s fishing lines.

Critics conveniently ignore the fact that the Chesapeake Bay and associated rivers, which striper depend on to complete their reproductive cycle and menhaden rely on for nursery grounds, has been severely altered by humans through dams and pollution.

Read the full letter to the editor at the Virginian-Pilot

VIRGINIA: Derelict pots killing 3.3 million crabs annually in the Bay

January 3, 2017 — When Virginia closed its winter dredge fishery in 2008, waterman Clay Justis turned his attention from catching crabs that season to collecting the gear that captures them.

He was one of several watermen hired under a program that taught them to use sonar to find and remove lost and abandoned fishing gear, primarily crab pots, littering the bottom of the Bay.

“As a waterman, I knew there was stuff on the bottom, but when I turned the machine on, I was like, ‘Wow!’” said Justis, who fishes out of Accomack on the Eastern Shore.

Out of sight in the Bay’s often murky water, crab pots lay scattered all over the bottom, the sonar showed — along with other fishing gear such as gill nets, and all manner of trash, even a laundry machine.

But the so-called “ghost pots” are a special concern because the wire mesh cages with openings to draw crabs in but not let them out can continue to catch — and kill — crabs and fish for years. They are taking a bite out of both the crab populations and the wallets of watermen. More often than not, Justis noted, the derelict pots he pulled up had something in them. “You’ve got fish, you’ve got crabs, you’ve got ducks. All kinds of things,” he said. But, he added, “most of the time, they are dead.”

Concern about delict crab pots in the Bay has been growing for a decade, and a new report for the first time attempts to estimate their Baywide impact. It found that more than 145,000 pots litter the bottom of the Bay — a number the report authors consider to be conservative.

Each year, the report estimated that those pots kill about 3.3 million crabs, 3.5 million white perch, 3.6 million Atlantic croaker, and smaller numbers of other species, including ducks, diamondback terrapins and striped bass.

The number of crabs killed amounts to 4.5 percent of the 2014 Baywide harvest, the report said. Nor is the problem limited to the Bay. Studies have found similar problems with fisheries that use “trap” devices to catch crabs and lobsters globally.

“It’s an issue that, around the country, folks may not be aware of unless you live close to an area where commercial fishing is a way of life,” said Amy Uhrin, senior scientist with the National Oceanic and Atmospheric Administration Marine Debris Program, which funded the study. “It is one of those ‘out-of-sight, out-of-mind’ issues.”

Read the full story at the Bay Journal

Derelict pots killing 3.3 million crabs annually in the Chesapeake Bay

December 28, 2016 — When Virginia closed its winter dredge fishery in 2008, waterman Clay Justis turned his attention from catching crabs that season to collecting the gear that captures them.

He was one of several watermen hired under a program that taught them to use sonar to find and remove lost and abandoned fishing gear, primarily crab pots, littering the bottom of the Bay.

“As a waterman, I knew there was stuff on the bottom, but when I turned the machine on, I was like, ‘Wow!’” said Justis, who fishes out of Accomack on the Eastern Shore.

Out of sight in the Bay’s often murky water, crab pots lay scattered all over the bottom, the sonar showed — along with other fishing gear such as gill nets, and all manner of trash, even a laundry machine.

But the so-called “ghost pots” are a special concern because the wire mesh cages with openings to draw crabs in but not let them out can continue to catch — and kill — crabs and fish for years. They are taking a bite out of both the crab populations and the wallets of watermen. More often than not, Justis noted, the derelict pots he pulled up had something in them. “You’ve got fish, you’ve got crabs, you’ve got ducks. All kinds of things,” he said. But, he added, “most of the time, they are dead.”

Concern about delict crab pots in the Bay has been growing for a decade, and a new report for the first time attempts to estimate their Baywide impact. It found that more than 145,000 pots litter the bottom of the Bay — a number the report authors consider to be conservative.

Each year, the report estimated that those pots kill about 3.3 million crabs, 3.5 million white perch, 3.6 million Atlantic croaker, and smaller numbers of other species, including ducks, diamondback terrapins and striped bass.

The number of crabs killed amounts to 4.5 percent of the 2014 Baywide harvest, the report said. Nor is the problem limited to the Bay. Studies have found similar problems with fisheries that use “trap” devices to catch crabs and lobsters globally.

Read the full story at the Bay Journal

President Obama bans oil drilling in large areas of Atlantic and Arctic oceans

December 21st, 2016 — President Obama moved to solidify his environmental legacy Tuesday by withdrawing hundreds of millions of acres of federally owned land in the Arctic and Atlantic Ocean from new offshore oil and gas drilling.

Obama used a little-known law called the Outer Continental Shelf Lands Act to protect large portions of the Chukchi and Beaufort seas in the Arctic and a string of canyons in the Atlantic stretching from Massachusetts to Virginia. In addition to a five-year moratorium already in place in the Atlantic, removing the canyons from drilling puts much of the eastern seaboard off limits to oil exploration even if companies develop plans to operate around them.

The announcement by the White House late in the afternoon was coordinated with similar steps being taken by Canadian Prime Minister Justin Trudeau to shield large areas of that nation’s Arctic waters from drilling. Neither measure affects leases already held by oil and gas companies and drilling activity in state waters.

“These actions, and Canada’s parallel actions, protect a sensitive and unique ecosystem that is unlike any other region on earth,” the White House said in a statement. “They reflect the scientific assessment that, even with the high safety standards that both our countries have put in place, the risks of an oil spill in this region are significant and our ability to clean up from a spill in the region’s harsh conditions is limited.

White House officials described their actions to make the areas off limits to future oil and gas exploration and drilling as indefinite. Officials said the withdrawals under Section 12-A of the 1953 act used by presidents dating to Dwight Eisenhower cannot be undone by an incoming president. It is not clear if a Republican-controlled Congress can rescind Obama’s action.

Read the full story at The Washington Post

Push for 35-mile-long canyon off Virginia coast to become marine sanctuary is suddenly put on hold

December 19, 2016 — For more than a year, the Virginia Aquarium & Marine Science Center built a case for naming a vast canyon in the Atlantic the next national marine sanctuary. There were dozens of meetings held, hundreds of letters written and thousands of signatures gathered from supporters on a petition.

Suddenly and quietly last month, however, an aquarium task force that had been pushing to make the Norfolk Canyon a sanctuary put everything on hold indefinitely.

To make a long story short, what happened was Donald Trump.

The Republican presidential candidate was elected, and the chances for a lot of conservation initiatives suddenly looked much iffier.

“We’re not really sure where this new administration is going to go with environmental protection,” said Mark Swingle, the Virginia Beach aquarium’s director of research and conservation. “The timing just doesn’t look right now. So we just decided to take a pause here to see what’s going to happen.”

Trump has said he favors oil and gas drilling in the Atlantic – something that would be prohibited in and around the 35-mile-long canyon if it were declared a sanctuary. He also has promised to roll back government regulations, particularly those of environmental agencies.

In general, he’s positioned himself to be a president whose administration will be much harder to persuade on environmental initiatives than that of President Barack Obama.

That could make it tougher to build a consensus for widening the government’s protective reach, whether it’s on land or 70 miles out in the Atlantic, where the Norfolk Canyon begins.

“We really did not want to push through this process right now with the uncertainty on whether we’d have the broad type of support we wanted,” Swingle said.

Read the full story at The Virginian-Pilot

Atlantic Ocean Area The Size Of Virginia Protected From Deep-Water Fishing

December 19, 2016 — Coral in an area in the Atlantic Ocean stretching from Connecticut to Virginia has been protected from deep-sea commercial fishing gear, by a new rule issued this week by the National Oceanic and Atmospheric Administration.

The protected area covers some 38,000 square miles of federal waters, NOAA says, which is about the size of Virginia. It’s the “largest area in the U.S. Atlantic and Gulf of Mexico protected from a range of destructive fishing gear,” according to the NRDC, an environmental advocacy group.

The new regulations prohibit the use of bottom-tending fishing gear at depths below 1,470 feet. Boats are allowed to cross the protected area as long as they bring the banned heavy gear on board while they do so, according to the text of the rule. It is set to go into effect on Jan. 13.

It’s named the Frank R. Lautenberg Deep Sea Coral Protection Area, in honor the former New Jersey senator who was an advocate for marine conservation.

Coral grows extremely slowly and is vulnerable to damage from this kind of heavy equipment that drags along the sea floor. As the NRDC put it: “One pass of a weighted fishing trawl net can destroy coral colonies as old as the California redwoods in seconds.”

“They’ve lived a long time but they live in an environment that is cold, with huge pressure, without light,” Joseph Gordon, Pew Charitable Trust’s manager of U.S. northeast oceans, told Delaware Public Media. “And so fishing technology could damage them in a way that could take centuries to recover from.”

The area is also home to many other animals, the NRDC adds, “including the endangered sperm whale, as well as sea birds, sea turtles, tunas, sharks, billfish, and countless other species.”

The Mid-Atlantic Fishery Management Council began to look into setting up a protected area here in 2013, and NOAA issued a proposed federal rule in September 2016. It was finalized on Wednesday.

John Bullard, Regional Administrator for the Greater Atlantic Regional Fisheries Office, hailed this rule as a “great story of regional collaboration among the fishing industry, the Mid-Atlantic Council, the research community, and environmental organizations to protect what we all agree is a valuable ecological resource.”

And Bob Vanasse, the executive director of Saving Seafood, which represents the commercial fishing industry, told Virginia’s Daily Press that he thinks this is “the right way to protect these resources.”

Read the full story at NPR

NOAA approves Mid-Atlantic deep-sea coral canyons for protection

December 16, 2016 — Vulnerable deep-sea corals off Virginia and along the Mid-Atlantic just got final approval for federal environmental protection by the National Oceanic and Atmospheric Administration.

The move will protect a 38,000-square-mile swath of sea bottom from New York to the North Carolina border, or an area roughly the size of the state of Virginia. The Mid-Atlantic Fishery Management Council initiated the action for the deep-sea coral zone in 2015.

 Many of these corals grow in underwater canyons, including Norfolk Canyon — a steep gouge in the side of the Continental Slope about 70 miles off Virginia Beach.

NOAA Fisheries has designated the region the Frank R. Lautenberg Deep Sea Coral Protection Area, after the late New Jersey senator who spearheaded ocean conservation legislation. It’s the largest protection area in U.S. Atlantic waters.

John Bullard, administrator for NOAA’s Greater Atlantic Regional Fisheries Office, said the action represents the efforts of a wide variety of stakeholders.

“This is a great story of regional collaboration among the fishing industry, the Mid-Atlantic Council, the research community and environmental organizations to protect what we all agree is a valuable ecological resource,” Bullard said in a statement.

The Mid-Atlantic Fishery Management Council is one of eight regional bodies empowered by Congress in the 1970s to manage fisheries off the U.S. coast. It moved in June 2015 to adopt the Deep Sea Corals Amendment.

Bob Vanasse, executive director of Saving Seafood, a D.C.-based group that represents the commercial fishing industry, also praised the final designation Thursday as an example “of the right way to protect these resources.”

“This is a situation where the industry came together with the council, with NOAA and with environmentalists and came up with a plan that created a compromise that everyone could live with,” Vanasse said in a phone interview. “It’s a bright, shining example of how to do it right.”

Read the full story at The Daily Press

  • « Previous Page
  • 1
  • …
  • 53
  • 54
  • 55
  • 56
  • 57
  • …
  • 65
  • Next Page »

Recent Headlines

  • NORTH CAROLINA: 12th lost fishing gear recovery effort begins this week
  • MASSACHUSETTS: Boston Harbor shellfishing poised to reopen after a century
  • AI used to understand scallop ecology
  • Seafood companies, representative orgs praise new Dietary Guidelines for Americans
  • US House passes legislation funding NOAA Fisheries for fiscal year 2026
  • Oil spill off St. George Island after fishing vessel ran aground
  • US restaurants tout health, value of seafood in new promotions to kickstart 2026
  • Trump’s offshore wind project freeze draws lawsuits from states and developers

Most Popular Topics

Alaska Aquaculture ASMFC Atlantic States Marine Fisheries Commission BOEM California China Climate change Coronavirus COVID-19 Donald Trump groundfish Gulf of Maine Gulf of Mexico Illegal fishing IUU fishing Lobster Maine Massachusetts Mid-Atlantic National Marine Fisheries Service National Oceanic and Atmospheric Administration NEFMC New Bedford New England New England Fishery Management Council New Jersey New York NMFS NOAA NOAA Fisheries North Atlantic right whales North Carolina North Pacific offshore energy Offshore wind Pacific right whales Salmon South Atlantic Virginia Western Pacific Whales wind energy Wind Farms

Daily Updates & Alerts

Enter your email address to receive daily updates and alerts:
  • This field is for validation purposes and should be left unchanged.
Tweets by @savingseafood

Copyright © 2026 Saving Seafood · WordPress Web Design by Jessee Productions