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Gulf of Maine Research Institute obtains grant to improve local seafood access

December 12, 2019 — The Gulf of Maine Research Institute (GMRI) – located in Portland, Maine – has obtained a grant from the U.S. Department of Agriculture in order to improve local access to seafood in New England.

The grant totals USD 480,000 (EUR 432,216), which is being matched by GMRI with USD 125,000 (EUR 112,556) in funding and staff time. That money will be invested back into smaller ports in New England in order to improve supply-chain logistics, boosting the quality of the seafood landed there.

Read the full story at Seafood Source

ALASKA: Forest Service proposes logging in salmon habitat

October 18, 2019 — More than 9 million acres of Southeast Alaska’s 16.7 million-acre Tongass National Forest could lose clearcutting protections with a proposed repeal of the 2001 Roadless Rule.

The U.S. Forest Service will publish its draft environmental impact statement in the Federal Register this week with a preferred alternative to remove all protections for the roadless acres. A 60-day comment period will follow publication.

The statement provides analysis of six alternatives related to the management of the Tongass.

The alternatives range from no action to the removal of the Tongass from the 2001 Roadless Rule (details below). The Department of Agriculture has identified Alternative 6, which is a full exemption, as its preferred alternative. A final decision is expected in 2020.

“As an Alaska salmon troller, I am increasingly dependent on coho salmon reared in the watersheds of Southeast Alaska. Coho live at least a year in fresh water and need the habitat provided by old growth forests,” said 2007 NF Highliner Eric Jordan of Sitka, Alaska. “Meanwhile, the forest service still has a huge list of salmon habitat restoration projects needing funding from the previous era of Industrial clear cut logging in Southeast Alaska. “

Read the full story at National Fisherman

Safety net proposed for fishermen

July 25, 2019 — Louisiana shrimpers say a bill introduced in the Senate that would provide a safety net for commercial fishermen to help in difficult years like 2019 is a long time coming.

For decades, shrimpers and others in the commercial fishing industry have advocated for the federal government to either move them under the U.S. Department of Agriculture or provide them the same insurance and benefits as farmers.

Sen. John Kennedy, R-Louisiana, joined with Sen. Cindy Hyde-Smith, R-Mississippi, to introduce the legislation, which would provide revenue-based relief to producers to assist with losses after natural disasters and changes in water salinity.

This year, all of Louisiana’s fisheries have seen losses due to flooding that lasted for several months and required the U.S. Army Corps of Engineers to open the Bonnet Carre Spillway twice for the first time in its history.

Freshwater inundated the normally brackish waters that support shrimp, causing population decreases by up to 86 percent in some basins.

While commercial fishermen are also looking for immediate aid through a disaster declaration, the bill would establish a relief program that wouldn’t require a declaration for future events.

Read the full story at The Daily Comet

U.S. Sen. Kennedy calls for permanent relief fund for fishing industry

July 24, 2019 — U.S. Sen. John Kennedy, a Louisiana Republican, is calling for a permanent taxpayer-supported safety net for the fishing industry.

The Commercial Fishing and Aquaculture Protection Act of 2019, introduced by U.S. Sen. Cindy Hyde-Smith, R-Mississippi, does not carry an explicit price tag. Kennedy’s statement in support of the bill compares the proposal to the U.S. Department of Agriculture’s “well-established” disaster programs for farmers.

“The shrimp and oyster seasons produced significantly lower yields on average this year due to disastrous freshwater intrusions in the Gulf,” Kennedy said in a prepared statement. “We need to give our fishing industry a break. This legislation will establish a program to help fishermen cope with disaster conditions like these.”

USDA reportedly is preparing an open enrollment for a $3 billion aid package for  farmers and ranchers. Enrollment is expected to begin by late August or early September.

“Farmers and ranchers who experience serious losses have access to well-established USDA programs to help them survive down years,” Hyde-Smith said. “Commercial fishermen, including aquaculture operations, do not have that option.”

Read the full story at The Center Square

Maine delegation asks for help easing tariff impact on lobster industry

July 15, 2019 — Maine’s Congressional delegation is urging the U.S. Department of Agriculture to include funding for Maine’s lobster industry as USDA finalizes its aid package for agricultural producers affected by China’s retaliatory tariffs.

U.S. Sens. Angus King, I-Maine, and Susan Collins, R-Maine, and Reps. Chellie Pingree, D-Maine 1st District, and Jared Golden, D-Maine 2nd District, have signed a letter that reiterates an earlier request of relief for Maine’s lobster industry amid the ongoing trade war with China, according to a news release.

“Retaliatory tariffs have caused a very significant export market for Maine lobster — China — to all but disappear,” the letter says.

The delegation requested “significant” funds for Maine’s lobster industry through USDA’s Agricultural Trade Promotion Program.

“ATP funding will help to develop new export markets for Maine lobster, decreasing the blow of Chinese tariffs on an iconic American industry,” the letter said.

In June, the delegation sent a letter to President Donald Trump urging him to provide financial assistance to lobster businesses hurt by the ongoing trade war with China, similar to the relief being provided to American farmers.

The delegation noted that prior to the Trump administration’s tariffs imposed on a variety of Chinese goods, China had become the second largest importer of Maine lobster.

Read the full story at MaineBiz

US government seeking to buy large quantity of wild salmon

March 6, 2019 — The United States Department of Agriculture is asking for bids on 324,000 pounds of frozen wild salmon fillets.

Bids on the salmon, which will be used for the National School Lunch Program and other Federal Food and Nutrition Assistance Programs, must be made by 29 March.

The USDA wants the frozen salmon fillets delivered in cases of 40, one-pound packages.

Read the full story at Seafood Source

 

Thousands of pounds of Vietnamese catfish recalled

February 7, 2019 — A United States importer is recalling more than 55,000 pounds of catfish from Vietnam.

City of Industry, California-based Richwell Group, Inc. – doing business as Maxfield Seafood – is recalling around 55,300 pounds of frozen Sheat catfish products that were not presented for import re-inspection into the United States, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) said in a press release.

The catfish products, imported from Vietnam on various dates from April 2018, through December 2018, were distributed to retailers nationwide.

The recalled products include Maxfield Seafood SHEAT FISH CA TREN KET and 14-ounce clear bag packages labeled Maxfield Seafood SHEAT FISH CA TREN RANG.

The problem was discovered on 30 January, 2019, during FSIS surveillance activities of imported products at the distributor’s facility, FSIS said.

Read the full story at Seafood Source

Senators file bill to mandate labeling requirements on genetically enhanced salmon

February 4, 2019 — A bipartisan group of U.S. senators from the Pacific northwest filed a bill last week that would require any salmon produced through genetic engineering to be labeled clearly as such on its packaging.

The bill, filed last week, comes a month after the Department of Agriculture published its final rule requiring producers, importers and other entities to reveal information about bioengineered products and ingredients. However, critics panned the measure saying companies could use digital QR codes, which would require a smartphone to scan, or list a toll-free number to meet the obligation.

Among those critics is U.S. Sen. Lisa Murkowski (R-Alaska), who along with cosponsors U.S. Sens. Dan Sullivan (R-Alaska), Maria Cantwell (D-Washington), and Jeff Merkley (D-Oregon) filed the Genetically Engineered Salmon Labeling Act on Wednesday, 30 January.

The two-page bill says the legislation would ensure buyers can make “informed decisions” when buying salmon.

“We have the right to know what we’re eating,” Murkowski said in a statement. “When you splice DNA from another animal and combine it with farmed salmon, you are essentially creating a new species and I have serious concerns with that. If we are going to allow this fabricated fish to be sold in stores, we must ensure there is at least clear labeling. Americans should not become test subjects for this new product without their full knowledge and consent.”

Read the full story at Seafood Source

Farm Bill provision would tilt school pollock, tuna purchases back to US

September 19, 2018 — US pollock and tuna harvesters don’t normally care much about the so-called Farm Bill, the massive, every-five-year legislation that helps to, among other things, preserve crop subsidies for American corn and soybean growers and nutrition programs for the unemployed. But they do this time.

That’s because Alaska Republican senator Dan Sullivan has placed a provision in one of the two bills now being worked out in a congressional conference committee that would force the US Department of Agriculture (USDA) to more aggressively enforce the “buy American” rules required for schools to receive federal reimbursement for the meals they serve to children, including fish.

The US pollock industry maintains that strapped-for-cash school systems aren’t following those rules, resulting in some 60% of the pollock they serve to be what they claim is less expensive and inferior, twice-frozen fillets sourced originally from Russia. They support Sullivan’s change.

“We are mindful of the need to maximize the use of federal dollars in procuring fish products for school meal programs and for school districts to maximize available school lunch foods,” said the At-sea Processors Association (APA), a group that represents six seafood companies that maintain interests in or operate 16 US-flag, high-tech trawl catcher/processor vessels in the Alaska pollock fishery, in a recent statement.

“However, it is similarly important to maximize the nutritional value of school lunch meals for children and to ensure that students’ early exposure to fish products is positive in order to promote incorporating more seafood meals into diets consistent with federal dietary guidelines.”

Read the full story at Undercurrent News

 

Five US House Democrats get behind tariff-relief bill for fishermen

July 30, 2018 — In the same week that President Donald Trump announced his plan to offer land farmers in the US $12 billion to help compensate for losses suffered as a result of his trade scuffles with China and other nations, a small group of Democrats in the House of Representatives have put forth a plan to help fishermen.

HR 6528, introduced Wednesday by Massachusetts representative Seth Moulton, would amend a provision contained in the Magnuson Stevens Act that allows for the government to make money available to harvesters in the case of a natural or man-made disaster. It would add language that clarifies that such funds can also be used in the case of “unilateral tariffs imposed by other countries on any United States seafood.”

Co-sponsors of the bill include representatives Chellie Pingree of Maine, Stephen Lynch and William Keating, both of Massachusetts, Jared Huffman of California, and Raul Grijalva of Arizona.

Pingree, an organic farmer, has been particularly vocal about the president’s tough trade stance, writing letters to the US Department of Agriculture (USDA) and US Trade Representative.

“Farmers haven’t been the only ones to suffer the consequences of the Trump administration’s sloppy trade actions,” she said in a statement issued this week.

Read the full story at Undercurrent News

 

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