Saving Seafood

University of Washington research aiding salmon run forecasting in Alaska

May 25, 2022 — The Bristol Bay Regional Seafood Development Association (BBRSDA) and the University of Washington Alaska Salmon Program hosted a webinar on Thursday, 5 May, to present their 2022 salmon forecast for Bristol Bay, as well as ongoing research into run timing, environmental impacts, and fish and climate trends in the bay.

Founded in 2005, the BBRSDA is an organization established by Bristol Bay fishermen to support all aspects of the sockeye salmon fishery, from marketing and infrastructure to research and education. The University of Washington’s Alaska Salmon Program has partnered with BBRSDA to research the Pacific salmon fisheries of Alaska in an effort to gain understanding of the changing ecosystems and provide knowledge necessary to management and conservation.

Read the full story at SeafoodSource

 

Shifting ocean closures best way to protect animals from accidental catch

January 18, 2022 — Accidentally trapping sharks, seabirds, marine mammals, sea turtles and other animals in fishing gear is one of the biggest barriers to making fisheries more sustainable around the world. Marine protected areas — sections of the ocean set aside to conserve biodiversity — are used, in part, to reduce the unintentional catch of such animals, among other conservation goals.

Many nations are calling for protection of 30% of the world’s oceans by 2030 from some or all types of exploitation, including fishing. Building off this proposal, a new analysis led by the University of Washington looks at how effective fishing closures are at reducing accidental catch. Researchers found that permanent marine protected areas are a relatively inefficient way to protect marine biodiversity that is accidentally caught in fisheries. Dynamic ocean management — changing the pattern of closures as accidental catch hotspots shift — is much more effective. The results were published Jan. 17 in the Proceedings of the National Academy of Sciences.

“We hope this study will add to the growing movement away from permanently closed areas to encourage more dynamic ocean management,” said senior author Ray Hilborn, a professor at the UW School of Aquatic and Fishery Sciences. “Also, by showing the relative ineffectiveness of static areas, we hope it will make conservation advocates aware that permanent closed areas are much less effective in reducing accidental catch than changes in fishing methods.”

Read the full story at UW News

URI professor part of a worldwide study on impacts of bottom trawling on health of seabeds

January 10, 2021 — A worldwide study on the impacts of bottom trawling, which accounts for a quarter of the world’s seafood harvest and can negatively affect marine ecosystems, has found that seabeds are in good health where trawl fisheries are sustainably managed.

The research published in Proceedings of the National Academy of Science (PNAS) by a team including co-author Jeremy Collie, Professor of Oceanography at the University of Rhode Island, builds on recent international collaboration in this field and is the first worldwide study of its kind. It brings together data from 24 large marine regions around the world to establish a relationship between distribution and intensity of trawling activities and the biological state of seabeds.

Read the full story at The University of Rhode Island

 

Retraction of Flawed Study Implies Larger Problems with Science Used to Support Creation of MPAs

December 14, 2021 — A scientific paper (Cabral et al. 2020, A global network of marine protected areas for food) that claimed that closing an additional 5% of the ocean to fishing would increase fish catches by 20% has been retracted by Proceedings of the National Academy of Sciences of the United States of America (PNAS), the journal in which it was published.

At the time of publication, the paper’s findings were immediately covered by The Economist (Stopping some fishing would increase overall catches) and Forbes (Protecting 5% More Of The Ocean Can Increase Fisheries Yield By 20% According To New Research) and other mainstream outlets, including the New York Times, Axios, National Geographic, and The Hill.

Representative Deb Haaland, now the Secretary of the Interior, who recently restored Obama-era prohibitions on fishing in the Northeast Canyons and Seamounts Marine National Monument without scientific or economic review — and without meeting with affected fishermen —  submitted the now-retracted paper as supporting evidence for the “30×30” provisions of the Ocean-Based Climate Solutions Act. The provision calls on the federal government to conserve at least 30% of Federal waters by the year 2030. (For a longer critique of the 30×30 initiative see this piece by Dr. Roger Mann of the Virginia Institute of Marine Science at the College of William and Mary).

It has since been determined that the paper had both conflict of interest as well as data and model assumption problems.

PNAS determined that the person responsible for assigning Cabral et al.’s peer reviewers, Dr. Jane Lubchenco, currently White House Deputy Director for Climate and Environment, had a conflict of interest. According to the editor-in-chief of PNAS, the frequent collaboration relationship Lubchenco had with the paper’s authors constituted a conflict of interest, as did her personal relationship with one of the authors, Dr. Steve Gaines—her brother-in-law.

Several close collaborators of the Cabral et al. group wrote scientific critiques that pointed out errors and impossible assumptions that suggested the paper was inadequately peer reviewed.

According to an analysis of the paper from Sustainable Fisheries at the University of Washington:

Cabral et al. 2020 assembled a computer model out of several kinds of fishery data to predict where marine protected areas (MPAs) should be placed to maximize global sustainable seafood production. MPAs meant to increase food production do so by reducing fishing pressure in places where it is too high (overfishing). Asia and Southeast Asia have some of the highest overfishingrates in the world—reducing fishing pressure there is a no-brainer, but the model determined many of those areas to be low priority for protection.  The results should have been red flag for the peer reviewers of Cabral et al. 2020. Why were MPAs prioritized all around the U.S., where overfishing has been practically eliminated, but not prioritized around India, Thailand, Indonesia, Malaysia, Vietnam, and China?

Clearly, something was wrong with the model.

For more about the problems with this paper, as well as a look at concerns with another headline-grabbing study that suggested carbon emissions from bottom trawl fishing are similar to emissions from global aviation, see the Sustainable Fisheries analysis here.

 

ALASKA: More than 70 million sockeye salmon expected in Bristol Bay next year, potentially busting this year’s record

December 8, 2021 — If the forecasts are close to accurate, this year’s Bristol Bay sockeye run won’t be a record for long.

Biology teams with University of Washington and the Alaska Department of Fish and Game both expect more than 70 million sockeye to return to Bristol Bay for the first time in recorded history.

Daniel Schindler, a biologist with UW’s Alaska Salmon Program, said multiple factors in the university’s record run forecast bolster its credibility. For one, all of the Bay’s nine large river systems are predicted to do very well, rather than just one or two forecasted to have outsized sockeye returns. The fact that the 2022 run will be on the heels of an inshore run of approximately 66.1 million sockeye — the all-time record — which provides researchers more to go on as well, according to Schindler.

Both the UW and Fish and Game forecasts are a weighted average of several models that use what are known as sibling relationships to formulate predictions, largely based on how many salmon of certain age classes returned in prior years.

Read the full story at the Anchorage Daily News

 

New Study: Precautionary Catch Limits on Forage Fish Unlikely to Benefit Predators

July 6, 2021 — The following was released by the Science Center for Marine Fisheries:

A newly released study finds that, for many predator species, extra-precautionary management of forage fish is unlikely to bring additional benefits. How to manage forage fish sustainably, both by themselves and for the rest of the ecosystem, has become a much-discussed topic in fisheries management, with regulators of several forage fisheries beginning to adopt precautionary strategies on the premise that they will better provide for the needs of predator species including seabirds, marine mammals, and fish.

The study, from Drs. Chris Free of the University of California-Santa Barbara, Olaf Jensen of the University of Wisconsin-Madison, and Ray Hilborn of the University of Washington, examines decades of historical abundance data of both forage species and their predators, and uses mathematical models to determine to what extent predator populations benefited from increasing abundance of their forage fish prey. Of the 45 predator populations examined, only 6, or 13 percent, were positively influenced by extra forage.

“Our work suggests that the sustainable limits that we already employ are sufficient for maintaining forage fish abundance above the thresholds that are necessary for their predators,” said Dr. Free. “Predators are highly mobile, they have high diet flexibility, and they can go and look for forage fish in places where they’re doing well, switch species for species that are doing well, and have often evolved to breed in places where there’s high and stable forage fish abundance.”

The results have important implications for how strictly to manage forage fisheries. The study finds that, at least in forage fisheries that are already being well managed and are closely monitored, adopting additional precautionary measures will “rarely” provide any additional benefits to predator population growth. However, fishery managers who deal with less well-monitored fisheries may consider more precautionary strategies.

“In places of the world where we already have really strong, very effective fisheries management, additional limitations on forage fish catch are not likely to benefit their predators,” said Dr. Free.

“Management of forage fish populations should be based on data that are specific to that forage fish, and to their predators,” said Dr. Jensen. “When there aren’t sufficient data to conduct a population-specific analysis, it’s reasonable to manage forage fish populations for maximum sustainable yield, as we would other fish populations under the Magnuson-Stevens Act.”

According to the models used in the study, other environmental factors, such as water temperature, are more likely to influence predator populations. These results are consistent with previous efforts to examine the relationship between predator and prey populations.

“What we’ve done here that’s different from previous analyses is try to control for some of the other factors that influence predator population dynamics,” said Dr. Jensen. “In this case, we included in the models a covariate representing ocean temperature.”

SCEMFIS produced a video of the authors and independent experts discussing the results of the paper. Watch it here.

Read the full release here

Ray Hilborn: MPAs aren’t the answer to ocean biodiversity, sustainability efforts

June 1, 2021 — A global movement to create additional marine protected areas (MPAs) has been steadily gaining traction in recent years, with the initiative picking up milestone victories in the past few months.

In January, newly inaugurated U.S. President Joe Biden signed an executive order committing to a “30 by 30” goal, whereby the United States would designated 30 percent of its land and territorial waters to conservation by the year 2030. The move heightened the potential that MPAs will be used as a tool to tackle climate change.

Read the full story at Seafood Source

On the Water in Alaska, Where Salmon Fishing Dreams Live On

April 19, 2021 — My camera lens is pressed against the window of the small floatplane as it flies below a thick ceiling of clouds. The mist clings to the hillsides of a temperate rainforest that descend steeply to the rocky coastline of southeast Alaska.

The plane banks, and a tiny village comes into view. A scattering of houses are built on stilts on the water’s edge. We circle and I see fishing boats tied up next to a large dock and a floating post office. The pilot throttles down and the pontoons skim across the glassy water inside the bay. We taxi to the public dock and I step out in front of the Point Baker general store.

Life along the Alaska coast is economically and culturally dependent on fishing. Each summer, millions of salmon — after maturing in the ocean — begin their journey back to the rivers in which they were spawned. Fishermen, along with whales, eagles and bears, share in the abundance.

Alaska is home to five species of Pacific salmon. These fish are anadromous; they begin their lives in freshwater rivers and lakes and eventually make their way down rivers and into the ocean. Depending on the species, salmon may spend between about one and seven years in the ocean before beginning their journey home to the freshwater where they were born.

The ability of salmon to find their way home is one of nature’s greatest miracles. Among other navigational aids, salmon can detect a single drop of water from its home stream mixed in 250 gallons of saltwater.

Read the full story at The New York Times

Ray Hilborn on the role of industry funding

April 12, 2021 — It is true that my research program receives funding from the fishing industry. Industry funding makes up about 22% of my total funding, while I receive similar amounts from environmental foundations, Universities, and private individuals unassociated with the fishing industry. In addition, I receive funding from environmental NGOs, including over the years the National Resources Defense Council, The Nature Conservancy, Environmental Defense Fund, and the Pew Institute for Ocean Science.

Here is my response to those who say this means you should not believe what I say about fisheries:

Science is collaborative, not individual

When I say that all fish will not be gone by 2048 or that fish stocks are increasing in abundance in much of the world, these are not personal opinions, but results of scientific papers authored by a large group of people, each of whom stands by the results of the paper.

When the claim that “all fish would be gone by 2048” came out, the lead author on that paper, Boris Worm, and I agreed to meet together to understand why we had different perspectives. We organized a group of about 20 scientists and looked at trends in fish stock abundance where it was measured and found no sign that these stocks were generally declining. In 2009, we published a paper in Science Magazine showing this, and the lead author was Boris Worm. It is absurd to say that because I, one of 21 authors, had received funding from the fishing industry this work was biased.

I was the first author on the 2020 follow-up paper in Proceedings of the National Academy of Sciences, Effective fisheries management instrumental in improving fish stock status, that showed that fish stocks were actually increasing in much of the world, but this paper had 23 authors, including professors from several different universities, an employee of The Nature Conservancy, a member of the Board of Directors of The Nature Conservancy, a member of the Board of Directors of Environmental Defense, and an employee of the Wildlife Conservation Society all of whom stand by our conclusions. It is not my work, but group work, and where I get some of my funding is largely irrelevant.

Almost every paper with my name on it in fisheries has a range of authors and many of them have at least one author representing conservation organizations.

Look at the data and what was actually done

My research is not cloaked in secrecy. In every research paper I have been a part of, we tell the reader what data we used and how we used it to get the results we did. This is the methodology section. We describe our data and methods so you, or anyone else, can redo and/or verify the analysis.

This is an important part of science. I have criticized the methodology section of others before, and others have criticized mine—this is what makes information evolve closer to truth. Unfortunately, that part of science gets lost in press releases and hyperbolic headlines, which was a large reason I started this website—to explain the methodology sections of important fisheries papers to give the public (and journalists) proper context. For example, we have been highly critical of Oceana’s seafood fraud methodology on this website, but we appreciate the work they do and gave them a platform to respond to our criticism.

Read the full story at Sustainable Fisheries UW

OREGON: Crab fishery adapts following climate shock event

March 10, 2021 — An unprecedented marine heat wave that led to a massive harmful algal bloom and a lengthy closure of the West Coast Dungeness crab fishery significantly altered the use of ocean resources across seven California crab-fishing communities.

The delayed opening of the 2015-16 crab-fishing season followed the 2014-16 North Pacific marine heat wave and subsequent algal bloom. The bloom produced high levels of the biotoxin domoic acid, which can accumulate in crabs and render them hazardous for human consumption.

That event, which is considered a “climate shock” because of its severity and impact, tested the resilience of California’s fishing communities, researchers from Oregon State University, the University of Washington, and National Oceanic and Atmospheric Administration’s Northwest Fisheries Science Center found.

The study is the first to examine impacts from such delays across fisheries, providing insight into the response by the affected fishing communities, said James Watson, one of the study’s co-authors and an assistant professor in OSU’s College of Earth, Ocean, and Atmospheric Sciences.

Read the full story at the Newport News Times