Saving Seafood

MASSACHUSETTS: Steering Committee Meeting SMAST Thursday March 14 at 2 pm

March 7, 2019 — The following was released by the University of Massachusetts Dartmouth:

We would like to remind everyone of our Fishermen’s Steering Committee meeting on Thursday, March 14that 2:00 pm. The meeting will be held at SMAST East (836 South Rodney French Blvd, New Bedford, MA 02744) in Room 101/102, on the first floor.

The agenda for this meeting is:

(1) Funded 2019 RSA proposals

(2) Update on open codend work and the potential for a Georges Bank spring flatfish survey

(3) Recent developments in the planned windfarm areas

Please pass this announcement along to anyone that is not on the e-mail list that may be interested in attending. We welcome any additional suggestions for discussion, and as always, feel free to contact us with any questions.

Massachusetts awards New Bedford Port Authority, UMass Dartmouth combined $390K

March 1, 2019 — The state awarded $6.4 million in grants Wednesday, including $390,000 for projects in SouthCoast for revitalization and business development.

Seaport Economic Council grants awarded include $150,000 for the creation of a regional marine science and technology collaborative to encourage growth in relevant industries at UMass Dartmouth and the SouthCoast Development Partnership and $240,000 for planning of the redevelopment of a waterfront property in New Bedford.

“This region’s historic connection to the ocean is a powerful unifying asset,” said Hugh Dunn, Executive Director of Economic Development at UMD, in a statement. “This project is designed to identify and marshal our marine economy assets to expand economic opportunity. To date, nothing of this scale has been executed on the Atlantic Coast.”

The funding will create an environment where relevant regional institutions, businesses, and universities can collaboratively develop the Southeastern Massachusetts Marine Science and Technology Corridor, according to a news release.

“I want to thank the Baker-Polito Administration for supporting UMass Dartmouth and our region as we develop our blue economy corridor from Rhode Island to Cape Cod,” said UMD Chancellor Robert E. Johnson in a statement. “In awarding this grant, the Seaport Economic Council is demonstrating the Commonwealth’s commitment to an industry sector that can transform our economy.”

Read the full story at the New Bedford Standard-Times

The secret lives of New England sharks

February 28, 2019 — The New Bedford Science Café returns Wednesday March 6 with fisheries biologist Megan Winton, a PhD candidate at the School for Marine Science and Technology (SMAST), UMass-Dartmouth.

His presentation, “You’re gonna need a bigger dataset: How statistics are shedding light on the secret lives of sharks,” is slated for 6 to 8 p.m. at Greasy Luck, 791 Purchase St., New Bedford. Open to everyone. Free, except for beer and food.

Little is known about the great white sharks that swim in these waters. Sharks are notoriously difficult to study in the wild, especially as they migrate vast distances, are elusive and difficult to capture, a press release about the event states. But, as Winton will relate, that’s changing thanks to the rapid development of electronic tags that are capable of recording a tagged shark’s location, movement patterns, and local environment. Scientists now have unprecedented volumes of information to make sense of.

How does the collected data tell scientists what an animal is actually up to? What can be revealed about the broader population? Since 2015, Winton has been working with the Massachusetts Division of Marine Fisheries and the Atlantic White Shark Conservancy to unravel mysteries about great white sharks off the coast of Cape Cod. As a quantitative fisheries biologist, she employs both math and her knowledge of species biology to gain insights into fish populations. The science, in the long run, can lend to better ways of protecting sharks and improving safety for humans.

Read the full story at the New Bedford Standard-Times

MASSACHUSETTS: ‘She won’t be replaced:’ Harriet Didriksen remembered as a fishing ‘icon’

February 11, 2019 — A procession of visitors entered a hospital room at St. Anne’s in Fall River last weekend to bid farewell to Harriet Didriksen.

Her son, Dana, saw his mother. With each new person who entered the room, he began to see, in many ways, the matriarch of the waterfront.

“She’s intrinsically dedicated to this lifestyle for the good of herself and other people,” Dana said. “For me it’s been quite eye opening and it’s been very soothing, very nice.”

Didriksen died Sunday at age 76. Dana returned to his home in Manhattan on Thursday morning. With each day he spent in the SouthCoast, though, the bond between his mother and the fishing industry grew more and more visible.

By the docks in Fairhaven, an electrician Dana didn’t remember approached him to share stories about Didriksen.

“Your mother did a lot of things for the fishing industry that weren’t to her benefit as an owner,” Dana recalled him saying. “Your mother sacrificed stuff to the detriment of her business.”

Didriksen inherited New Bedford Ship Supply from her aunt and uncle in 2000, but worked there her entire life. The business will continue under Dana.

“There were plenty of guys that are just starting out, they didn’t have credit. They would come to us and ask for a favor. ‘Would you guys give me a hand in getting me started in getting some gear.’ We did that for quite a few customers,” said Joe Couto, who had worked with Didriksen at Ship Supply since 1977.

Read the full story at the New Bedford Standard-Times

MASSACHUSETTS: SouthCoast Man of the Year: Kevin Stokesbury continues to seek solutions to fishing industry challenges

December 31, 2018 —  It’s pretty well known around these parts that homegrown research proved the ocean held more Atlantic sea scallops than federal regulators thought.

And a lot of folks know that the value of those succulent bivalves has made New Bedford the highest-grossing fishing port in America for 18 years running.

Starting in the late 1990s, Professor Kevin Stokesbury of the School for Marine Science and Technology at UMass Dartmouth, working with SMAST founding dean Brian Rothschild, developed a video technique to count scallops on the seafloor without harvesting or killing them.

Along the way, he pioneered a partnership with local fishermen.

Some fishermen say the research saved the New Bedford scallop industry. (Other observers point out that federal regulations protected the species at critical times.)

Read the full story at New Bedford Standard-Times

Fishermen ask for more time to study wind impact

November 12, 2018 — Fishermen, fish processors and others warned on Thursday that fishing grounds will be lost with the construction of Vineyard Wind, and some expressed doubt that planned UMass Dartmouth research can happen fast enough to document the loss.

“We have this huge area we’re going to develop, and obviously we’ve got a pretty close timeline,” said Ed Barrett, a commercial fisherman from the South Shore. “How are you ever going to even come close to figuring out an impact? … I have zero faith in that.”

UMD’s School for Marine Science and Technology held the meeting to collect fishing industry comments as researchers begin to design monitoring studies that would occur before, during and after construction. Vineyard Wind has hired SMAST to help write a monitoring plan to submit to federal regulators, Professor Steve Cadrin said in an interview prior to the meeting.

Three similar meetings are planned for Rhode Island, Chatham and Martha’s Vineyard.

Katie Almeida, fishery policy analyst for The Town Dock, a squid dealer and processor in Rhode Island, said that for two years, her company has been asking for at least five years of pre-construction fishery monitoring, and the conversation has not gone any further.

“And now we’re down to what, a year?” she said. “How can we get any meaningful science and study done that’s going to actually hold up to any kind of scrutiny for baseline studies?”

People have been asking for a delay, she said.

Cadrin and Professor Kevin Stokesbury hosted the meeting. One of the problems they will face in designing a study, Stokesbury said, is that whatever survey methods they use before construction, they have to be able to use during and after construction, to eliminate variables.

Read the full story at the New Bedford Standard-Times

UMass Dartmouth’s School for Marine Science and Technology Seeks Fisheries Input Via Public Workshops

November 6, 2018 — The following was released by Vineyard Wind:

The University of Massachusetts Dartmouth’s School for Marine Science and Technology (SMAST) will host four workshops with the region’s fishing industry to identify priorities for assessments of impacts on fisheries and ecological conditions that are associated with offshore wind development. These priorities, which focus on effects before, during and after construction, will be used to aid the design of studies of the Vineyard Wind project, which will be the nation’s first utility-scale offshore wind project.

The SMAST studies, which are part of a collaborative agreement between the school and Vineyard Wind, seek to further public understanding about the effects of offshore wind development and inform future permitting and public policy decisions regarding wind energy facility siting. The fishing industry has raised important questions about the impacts of offshore wind development on the marine environment and on sea life. The comprehensive research effort by SMAST will help establish a robust body of knowledge to benefit the American offshore wind industry and the fishing community long after the first Vineyard Wind project is completed.

Information that is collected by SMAST will be publicly available to help inform future offshore wind permitting and public policy decisions.

SMAST’s scoping workshops for the fishing sector are scheduled as follows:

New Bedford, MA; Thursday, November 8th, 6-8 p.m.
University of Massachusetts Dartmouth’s School for Marine Science and Technology (SMAST)
836 South Rodney French Boulevard

Kingston, RI; Thursday, November 15th, 6-8 p.m.
Commercial Fisheries Center of Rhode Island
East Farm Campus Building 61B URI

Chatham, MA; Monday, November 19th, 6-8 p.m.
Chatham Community Center
792 Main Street

West Tisbury, MA; Monday, December 3rd, 6-8 p.m.
West Tisbury Library
1042 State Road

Vineyard Wind was selected in May 2018 to negotiate long-term contracts with Massachusetts’ electric distribution companies (EDCs) for construction of an 800-megawatt (MW) wind farm 15 miles south of Martha’s Vineyard; these contracts have now been signed and are pending before the Department of Public Utilities for approval. Vineyard Wind remains on scheduleto begin on-shore construction in 2019 and become operational by 2021.

The Vineyard Wind project continues to move ahead with public and regulatory review through more than 25 federal, state, and local approval processes. These include Massachusetts Environmental Policy Act (MEPA), US Bureau of Ocean Energy Management (federal Environmental Impact Statement), the Army Corps of Engineers, the Massachusetts Energy Facilities Siting Board, Massachusetts DEP and CZM, the Cape Cod Commission and local conservation commissions.

MASSACHUSETTS: New Bedford’s Seafood Throwdown shows how delicious under-appreciated fish can be

August 16, 2018 — Two local chefs.

One mystery fish.

One local farmers’ market. And a live New Bedford audience.

We usually talk music in Spotlight, my friends, but this slice of outdoor summer entertainment is way too fun not to mention this week.

Think Food Network’s “Iron Chef,” but with local chefs, local ingredients, local judges, and a live showdown performed in downtown New Bedford. Oh, and it’s free. Limited sampling will be available.

Yup, you’re invited to bring a lawn chair to Custom House Square Aug. 23 at 5:30 p.m. for New Bedford’s 2018 Seafood Throwdown. The event is presented by the New Bedford Fishing Heritage Center, in collaboration with the Northwest Atlantic Marine Alliance, Coastal Foodshed, and New Bedford Farmers’ Market.

This year it’s UMD vs. URI, baby.

In one corner, [ding ding ding!] we have Chef Kevin Gibbons, executive chef at UMass-Dartmouth. In the other corner, we have Chef Michael Comire, executive chef at the University of Rhode Island.

Read the full story at the New Bedford Standard-Times

Fishing derby continues anti-drug message

August 6, 2018 –Summer is the season for fishing derbies, and a perennial favorite is the Knights of Columbus-sponsored “Get hooked on fishing, not on drugs,” held at secluded Mello’s Pond about a mile from UMass Dartmouth.

Young people ages 6 through 16 are invited each year for the last 29 years to take a Saturday morning and head down to the pond, an isolated body of water measuring a few acres whose owner, Bob Mello, has opened the pond to the tournament since Day One three decades ago.

Ed Viveiros of the K of C said that the pond is not stocked, “Otherwise we would have to open it to the public.” Not to worry. The 24 boys and 9 girls who competed in this year’s derby had no trouble yesterday snagging the large mouth bass that seemed to be in abundant supply. This contest is catch-and-release, so it could be that the young anglers are having the fish bite the bait more than once.

In any case, the young fishermen were reeling them in all morning long, even as the day progressed and the light and warmth of an August morning slowly tapered off the number of fish being caught.

Mello’s Pond is encircled by a dirt road, which the contestants use to find a nice spot on the embankment leading to the water’s edge. Saturday’s growing mugginess was held at bay by trees and a breeze that kicked up mid-morning.

Read the full story at the New Bedford Standard-Times

UMass professor nets $300K for scallop research

June 1, 2018 — PROVIDENCE, R.I. — University of Massachusetts Dartmouth professor Kevin Stokesbury was awarded $302,091 in grants from the National Oceanic and Atmospheric Administration as part of its 2018-2019 Sea Scallop Research Set-Aside program, the university announced Thursday.

Stokesbury, a professor of fisheries oceanography at the School for Marine Science & Technology, will use the funds to examine scallop populations around New England, including near the Nantucket Lightship shoals, the deep-water passage between Nantucket and Georges Bank, and select portions of the Northern Gulf of Maine. The three projects were awarded $95,721, $84,065 and $122,305, respectively.

Read the full story at the Providence Business News