Saving Seafood

International Seafood Sustainability Foundation Announces New Conservation Measure to Bolster Fish Aggregating Device (FAD) Management across Global Tuna Fisheries

November 12, 2019 — The following was released by the International Seafood Sustainability Foundation:

The International Seafood Sustainability Foundation (ISSF) today announced the adoption of a new conservation measure requiring that fishing vessels have publicly available fish aggregation device (FAD) management policies to comply with ISSF supply-chain recommendations for marine ecosystem health. These policies must be in line with science-based best practices outlined in ISSF’s report, “Recommended Best Practices for FAD Management in Tropical Tuna Purse Seine Fisheries.”

“Since ISSF’s founding 10 years ago, we’ve prioritized better management of FADs and the reduction of bycatch and other marine ecosystem impacts across all oceans,” explains ISSF President Susan Jackson. “This new conservation measure gives leading seafood companies a clear framework, based on years of scientific research, in sourcing tuna from vessels that are following best practices in designing, deploying, and recovering FADs – and also in reporting FAD data to Regional Fisheries Management Organizations (RFMOs).”

ISSF Conservation Measure 3.7 Transactions with Vessels or Companies with Vessel-based FAD Management Policies, approved by the ISSF Board of Directors to take effect in 2021, states that ISSF participating companies shall conduct transactions only with those purse seine vessels whose owners develop and make public FAD management policies that include the activities purse seine and supply vessels are undertaking (if any) on the following elements:

  • Comply with flag state and RFMO reporting requirements for fisheries statistics by set type
  • Voluntarily report additional FAD buoy data for use by RFMO science bodies
  • Support science-based limits on the overall number of FADs used per vessel and/or FAD sets made
  • Use only non-entangling FADs to reduce ghost fishing
  • Mitigate other environmental impacts due to FAD loss including through the use of biodegradable FADs and FAD recovery policies
  • For silky sharks (the main bycatch issue in FAD sets), implement further mitigation efforts

Helping global tuna fisheries become capable of achieving Marine Stewardship Council (MSC) certification without conditions has long been an ISSF objective, and improved FAD management is an important component of meeting the MSC standard. Conservation Measure 3.7 is ISSF’s second measure focused on FADs specifically, and its tenth measure focused on bycatch mitigation in tuna fisheries.

For full details on Conservation Measure 3.7, read the complete text here: https://iss-foundation.org/what-we-do/verification/conservation-measures-commitments/bycatch-mitigation-3-7-transactions-with-vessels-or-companies-with-vessel-based-fad-management-policies/

Supply Chain Conservation Measure Expanded to include FisheryProgress.org and MSC-certified Fisheries

ISSF conservation measures directly affect how 26 global seafood companies that are ISSF participating companies environmentally manage their respective tuna supply chains.

To support ISSF participating companies in sourcing sustainable tuna from processors and vessels and achieving greater supply-chain transparency, the ISSF Board has amended Conservation Measure 2.4 Supply Chain Transparency, Audit, Reporting and Purchase Requirements.

In addition to purchasing tuna from Supplier Source categories — peer ISSF participating companies, ISSF Data Check companies, direct from vessels — ISSF participating companies now can source tuna from an expanded array of sources represented by these Fishery Source categories:

By January 31, 2020, and annually thereafter, to comply with measure 2.4, participating companies must publicly report the percentage of tuna sourced from the Supplier Source and/or Fishery Source categories.

The complete measure is available here: https://iss-foundation.org/what-we-do/verification/conservation-measures-commitments/traceability-data-collection-2-4-supply-chain-transparency-audit-reporting-and-purchase-requirements/.

ISSF provides application forms for companies interested in becoming a participating company or Data Check company, including Terms and Conditions for Data Check Companies.

Improved Monitoring, Reduced Fishing Pressure and Strengthened FAD Management Needed for Sustainable Eastern Pacific Ocean Tuna Fisheries

July 22, 2019 — The following was released by the International Seafood Sustainability Foundation:

The International Seafood Sustainability Foundation (ISSF) released its position statement in for the 94th Meeting of the Inter-American Tropical Tuna Commission (IATTC) in Bilbao, Spain, from July 22-26, 2019.

“The Commission took some important steps last year, including the adoption of a technical definition for non-entangling FAD designs, a binding measure on safety at sea for human observers and to require International Maritime Organization (IMO) numbers on all fishing vessels greater than 12m,” said ISSF President Susan Jackson. “However there were many important issues left unresolved and these must be urgently addressed this year.”

As top priorities, ISSF urges IATTC to:

  1. Develop a set of options to limit fishing pressure by the purse seine fleet, such as limiting fish aggregating device (FAD) deployments, further limiting the number of active FADs per vessel, and/or limiting the number of all set types.
  2. Strengthen FAD management through science-based measures, including a transition to FADs that do not use nets, and to encouraging the provision of echo-sounder data for scientific purposes.
  3. Fund knowledge-sharing, capacity-building and communication of scientific advice, including the establishment of a scientist-manager dialogue process and the development of harvest strategies for all key tuna species.
  4. Require 100% observer coverage (human or electronic) for longline vessels, small class purse seine vessels and all vessels engaged in at-sea transshipment within five years, and develop minimum electronic monitoring and reporting standards.
  5. Adopt measures to mitigate the incidental catch and maximize post-release survival of sharks, mobulid rays and sea turtles, and require all sharks be landed with fins naturally attached.
  6. Strengthen the IATTC compliance assessment process.

Access the full position statement to review detailed ISSF recommendations.

ISSF Sponsors Global Contest to Reward Marine Science Scholars’ Innovative Ideas for Sustainable Tuna Fishing

March 13, 2019 — The following was published by The International Seafood Sustainability Foundation:

Marine-science graduate students and postdoctoral researchers interested in helping to pioneer the next generation of sustainable tuna fishing initiatives — especially to reduce bycatch and protect ocean ecosystems — are invited to submit their ideas to the first-ever International Seafood Sustainability Foundation (ISSF) Seafood Sustainability Contest.

The contest opens today to eligible individuals and teams worldwide, who have until midnight December 31, 2019, to submit online entries. Competition judges will announce one $45,000 Grand Prize winner and one $10,000 Runner-Up Prize winner on February 28, 2020. The Grand Prize includes a trip (airfare and travel expenses paid for) for the winning individual or team representative to attend a major tuna sustainability conference or event selected by ISSF with the potential to present the winning idea to diverse stakeholders. Watch a video about the contest.
Tuna species provide a critical source of food and nutrition, economic benefits, and employment opportunities throughout the globe. Tuna comprise a massive 5 percent of the total worldwide fish trade and help contribute to a value chain estimated to be worth $42 billion, making it among the world’s most valuable fish. Commercial tuna fishing, regardless of the fishing method, must be practiced and managed as sustainably as possible to prevent overfishing and to protect other marine species and ocean ecosystems that can be impacted by commercial fishing practices.
                                                                                                                                                                                                      Contest Launches 10th Anniversary Celebration
The ISSF Seafood Sustainability Contest inaugurates the commemoration of ISSF’s first “decade of discovery” (2009-2019), which has been marked by productive partnerships with marine scientists, seafood companies, vessels, Regional Fisheries Management Organizations (RFMOs), charitable foundations, retailers, and fellow NGOs.                                                                                                                                                                                                                                                                                                  “Ten years ago, ISSF formed out of a shared vision and commitment that more could be done — and needed to be done — for the protection and long-term sustainable use of tuna stocks,” said ISSF President Susan Jackson. “A great deal has been accomplished over that time period, and we’re proud of the legacy we’ve built as ambassadors for science and as collaborators with the diverse collection of NGOs, foundations, retailers, and fishers working in this space. Our tenth-anniversary Seafood Sustainability Contest will allow us to tap into a talented pool of up-and-coming marine science students. We can’t wait to dive into their ideas, and are eager to support potential solutions that result from it.”                                                                                                                                                                                                                                                                                                                                  To complement and enrich ISSF’s scientific program — which encompasses at-sea research, skippers workshops, and technical reports, for example — the Seafood Sustainability Contest seeks innovative proposals for achieving one or more of these goals in tropical tuna purse-seine fisheries that use Fish Aggregating Devices (FADs), which harvest most of the world’s tuna
  • Reducing the bycatch and fishing mortality of sharks
  • Reducing the bycatch and fishing mortality of marine mammals
  • Maximizing the catch of skipjack tuna in FAD sets while minimizing the catch of yellowfin and bigeye tuna(Skipjack stocks are at healthier levels of abundance than yellowfin and bigeye stocks)
  • Reducing the impacts that lost FADs can have on ocean ecosystems and habitats, such as beaching and pollution
A panel of five judges composed of experts drawn from academia and the fishing industry will determine the winners based on the originality of the idea, conservation impact, impact on skipjack catches, the degree to which idea has been tested, the feasibility of industry-wide implementation, and cost-effectiveness.
Before preparing and submitting entries to the Contest, participants must read the official rules. (No purchase necessary. Void where prohibited.)
                                                                                                                                                                                                         A Decade of Discovery
In 2009, acclaimed scientists, leaders in the industry, and environmental champions launched the International Seafood Sustainability Foundation (ISSF) based on shared concerns about the future of global tuna fisheries and a desire to do something about it — together.
                                                                                                                                                                                                        ISSF has worked for the long-term conservation and sustainable use of global tuna fisheries through its three pillars of Science, Influence, and Verification:
                                                                                                                                                                                               ·  Tuna Conservation: Through regular status of the Stocks Reports, ISSF creates a window into tuna-stock assessments on a global scale for management, science, and conservation interests.
                                                                                                                                                                                             ·      Bycatch Mitigation: Through-sea research, ISSF-supported scientists uncover new lessons, develop ideas and solutions, and implement strategies and tactics for bycatch mitigation. ISSF develops and disseminates their discoveries and best practices through globalSkippers Workshops.
                                                                                                                                                                                                ·      Seafood Company Compliance: ISSF evaluates participating company compliance with all ISSF Conservation Measures – including an emphasis on traceability from product to processing facility to fishery to vessel – and communicates those results publicly to promote transparency.
                                                                                                                                                                                         ·      Advocacy: Along with NGO partners and other allies, ISSF regularly advocates for critical new RFMO measures to improve global conditions around IUU fishing, deployment of monitoring, control and surveillance technology, harvest control rules, increased observer coverage, and improved data collection.
                                                                                                                                                                                            ·      ProActive Vessel Register: Through the ProActive Vessel Register(PVR), ISSF manages and updates a publicly accessible database of 1,000+ vessels, across all gear types, committed to transparency in their adherence to science-backed and auditable fishing practices.                                                                                                                                                                                                                                    ISSF launched a new 5-year Strategic Plan in 2018, which formalized support for fisheries improvement activities. Visit the Strategic Plan microsite to learn more.

ISSF expands reach across longline tuna sector

November 21, 2018 — The International Seafood Sustainability Foundation (ISSF) has announced the adoption of two new conservation measures “to facilitate continuous improvement across global tuna fisheries”.

ISSF also amended two of its existing conservation measures. Adoption of the new measures back the expansion of its efforts to the longline fishing sector, doubling the number of measures that apply to longline vessels specifically, the first of which were adopted in April 2017.

All ISSF conservation measures directly affect how nearly 30 global seafood companies environmentally manage their respective tuna supply chains, it said.

“Our work at ISSF is ever evolving. We regularly review ISSF conservation measures to update existing standards or to create new commitments in line with the latest fisheries research or to address conservation needs,” said ISSF President Susan Jackson. “With about 75% of the world’s canned tuna processing capacity conforming to dozens of ISSF measures for sustainability best practices — and with major tuna companies being transparently audited against these measures — we are driving unique and positive change across the world’s tuna fisheries.”

The ISSF ProActive Vessel Register (PVR) is a public internet database that tracks detailed vessel information and how vessels are following science-based practices that support sustainable tuna fisheries. MRAG Americas, a third party, independent auditor, audits vessels that join the PVR with respect to these practices; vessels that join the PVR commit to provide regular, accurate information about those activities. Because the PVR brings transparency to the tuna supply chain, ISSF has worked to increase the number of fishing vessels on the Register lists — from less than 200 vessels in 2012, the year it was launched, to more than 1,000 as of Oct. 31, 2018.

Read the full story at Undercurrent News

 

ISSF to ICCAT: Rebuild Bigeye and Yellowfin Tuna Stocks; Improve FAD Data Reporting; and Strengthen Monitoring, Control and Surveillance

November 6, 2018 — The following was released by the International Seafood Sustainability Foundation:

The International Seafood Sustainability Foundation (ISSF) has released its position statement in advance of the 21st Meeting of the International Commission for the Conservation of Atlantic Tunas (ICCAT) in Dubrovnik, Croatia, on 12-19 November 2018.

“The 2018 assessment of bigeye tuna shows that the stock is overfished and subject to overfishing, and yellowfin may also be subject to overfishing. ICCAT must take urgent action,” said ISSF President Susan Jackson.

“This time last year, ICCAT scientists were reporting that the established catch limits for bigeye and yellowfin had been exceeded in 2016 by 11% and 16%, respectively. Fast-forward to today and the bigeye catch limit has been exceeded by 20 percent, and yellowfin catch limit by 17 to 37 percent. The management of these valuable tuna stocks is getting worse, not better. More should have been done last year, and the upcoming meeting in Dubrovnik offers another chance to get it right.”

ISSF is asking ICCAT to adopt stock-specific management measures in line with the advice of the ICCAT scientific committee, which includes: appropriate and fully-allocated catch levels so that ICCAT member countries can know their individual limits; capacity limits that are commensurate with these allocations; and provisions to ensure catches are in compliance with the limits. ICCAT must also consider alternative means to reduce the mortality of bigeye and yellowfin tuna in the purse seine fishery—measures like strengthened FAD management, limitations on the use of supply and support vessels, and expanded time/area closures and effort controls.

Read the full release here

ISSF Wants Concrete Progress on Harvest Strategies in the Indian Ocean

May 21, 2018 — WASHINGTON — The following was released by the International Seafood Sustainability Foundation:   

The International Seafood Sustainability Foundation (ISSF) published its position statement in advance of the 22nd Session of the Indian Ocean Tuna Commission (IOTC) in Bangkok, Thailand, May 21-25.  One of ISSF’s highest priority items for IOTC is to advance the region’s management strategy evaluations (MSE) for albacore, yellowfin and bigeye tuna, which have not been fully evaluated; adopt species-specific harvest strategies; and conduct a review of limit reference points to pave the way for the adoption of harvest control rules by 2019.

“ISSF is concerned that the Commission’s progress on harvest control rules (HCRs) for stocks that need stricter and more targeted management has slowed, based in part on a lack of resources for its critically important harvest strategy work,” said ISSF President Susan Jackson.

“The Commission has taken steps over the last three years to demonstrate its intention to implement carefully planned harvest strategies, but has made little progress on execution this year. It’s important that the Commission regains momentum at the upcoming Annual Session in Bangkok. That starts with considering the Science Committee endorsed MSE outcomes and taking other needed decisions in line with Resolution 15/10 that will lead to the adoption of HCRs next year.”

Observer Coverage and Electronic Monitoring

In the position statement, ISSF also advocates for intensified FAD management measures — including of supply and tender vessels; full implementation of a non-entangling Fish Aggregating Device (FAD) requirement; and regional support for projects that test biodegradable FADs.

Additionally, ISSF asks IOTC to:

  • Require 100 percent observer coverage on large-scale purse seine vessels
  • Increase longline observer coverage to 20 percent
  • Develop standards so that electronic monitoring can be used to ultimately achieve 100 percent observer coverage in both purse-seine and longline fisheries
  • Strengthen the IOTC compliance assessment process
ISSF urges IOTC to move forward with harvest strategies for all species within its purview. IOTC’s own science committee reports that:
  • Indian Ocean yellowfin tuna is overfished with 67.7 percent probability.
  • Billfish, such as black and striped marlin, in the Indian Ocean are overfished, with 80 percent and 60 percent probability, respectively.
  • Longtail tuna, a species critical to the region’s food security, is overfished with 67 percent probability.

Harvest Strategies, which include target and limit reference points (TRPs and LRPs) together with harvest control rules, provide pre-agreed rules for the management of fisheries resources and action to be taken in response to changes in stock status. Pre-agreed rules and strategies enable prompt management action to avoid overfishing or to rebuild stocks and reduce protracted negotiations that can lead to further declines in the stock.

Additional “asks” of IOTC from ISSF this year include:

  • Retain overall catch reductions contained in IOTC Resolution 17/01 to prevent overfishing of Indian Ocean yellowfin and other species, which requires the Commission to rigorously evaluate the resolution’s effectiveness when the results of the next stock assessment are available and ensure that all relevant parties comply with the resolution.
  • Like last year, ISSF advocates for strengthened monitoring, control and surveillance measures to support data collection and the implementation of harvest strategies.

Read the full position statement here.

ISSF and Fisheries Improvement

ISSF’s goal is to improve the sustainability of global tuna stocks by developing and implementing verifiable, science-based practices, commitments and international management measures that result in tuna fisheries meeting the Marine Stewardship Council (MSC) certification standard without conditions.

ISSF’s appeals to IOTC — and RFMOs in all ocean regions — align with MSC performance indicators that comprise the principles of the MSC certification standard: Principle 1, Sustainable fish stocks; Principle 2, Minimizing environmental impacts; and Principle 3, Effective management.

About the International Seafood Sustainability Foundation (ISSF)

The International Seafood Sustainability Foundation (ISSF) is a global coalition of scientists, the tuna industry and World Wildlife Fund (WWF) — the world’s leading conservation organization — promoting science-based initiatives for the long-term conservation and sustainable use of tuna stocks, reducing bycatch and promoting ecosystem health. Helping global tuna fisheries meet sustainability criteria to achieve the Marine Stewardship Council certification standard — without conditions — is ISSF’s ultimate objective. To learn more, visit https://iss-foundation.org/, and follow ISSF on Twitter, Facebook and Instagram.

 

ISSF Skipper Workshops Reached Record-High Number of Tuna Fishers in 2017

March 15, 2018 — WASHINGTON — The following was released by the International Seafood Sustainability Foundation:

The International Seafood Sustainability Foundation (ISSF) Skippers’ Workshop programmarked its most successful year on record in 2017, reaching 794 participants, with tuna purse-seine skippers (457) and crew (238) comprising the majority (88 percent) of attendees. Other workshop participants included vessel owners and officials.

Since 2009, ISSF has been conducting workshops worldwide that unite fishers from tropical tuna fleets with scientists and other stakeholders to discuss methods for reducing shark and other bycatch, especially during Fish Aggregating Device (FAD) fishing. ISSF partners with Azti-Tecnalia, a Spanish technological research center for marine and food innovation, to conduct its skippers workshops.

Last year, ISSF added new workshop locations, including Zhoushan, China and Ambon, Makassar, and Manado, Indonesia. Eighteen skippers workshops were conducted across 10 different countries, covering fleets in the Western and Central Pacific Ocean, Atlantic Ocean, Indian Ocean, and Eastern Pacific Ocean. Since their inception, ISSF workshops have attracted more than 3,000 participants — including more than 1,700 skippers, enough to put nearly two ISSF-trained fishers on each large purse seine vessel operating today.

Notable activities in and findings from 2017 workshops include:

  • Rising acceptance of biodegradable FADs to reduce marine debris, with initiatives like the one in the Indian Ocean, Project BIOFAD, with participation from Spanish and French fleets
  • Continued success in advancing the use of lower-entanglement-risk FADs and non-entangling FADs by fleets in three out of the four major tuna fishing regions
  • Wide acceptance of best bycatch release methods, with some fleets applying them daily
  • Fisher support for technology to remotely identify the presence of small bigeye and yellowfin tuna at FADs
  • Discussion of options to reduce FAD impacts, including limiting FAD numbers, FAD closures, or prohibiting supply vessels

Now in its second year, ISSF’s “Train-the-Trainer” program in Indonesia reached small-vessel tuna purse-seine captains in seven workshops. These local trainers will enable the program to reach more skippers in remote locations across the archipelago.

“Our skippers workshops continue to be the best method for ensuring that our research findings on FAD management and bycatch reduction result in positive shifts on the water,” said ISSF President Susan Jackson. “Not only are we able to share best practices as we gain more scientific knowledge, but we are also able to gain valuable insight directly from the fishers who spend their working hours fishing for tuna. It’s education that goes both ways.”

All 2017 successes are outlined in the recently published ISSF Technical Report ISSF Skippers’ Workshops Round 7. The report includes details on each 2017 workshop, photos, and graphs showing fisher participation and acceptance of best practices. It also features a “Novel ideas and improvements for mitigation activities” section.

Skippers’ workshop attendance fulfills the requirement for ISSF conservation measure 3.4.

About the International Seafood Sustainability Foundation

The International Seafood Sustainability Foundation (ISSF) is a global coalition of scientists, the tuna industry and World Wildlife Fund (WWF) — the world’s leading conservation organization — promoting science-based initiatives for the long-term conservation and sustainable use of tuna stocks, reducing bycatch and promoting ecosystem health. To learn more, visit iss-foundation.org, and follow ISSF on Twitter, Facebook and Instagram (@issf.official).

 

ISSF Releases New Five-Year Strategic Plan

February 26, 2018 — WASHINGTON — The following was released by the International Seafood Sustainability Foundation:

The International Seafood Sustainability Foundation (ISSF) released its Strategic Plan for 2018-2022, Advancing Sustainable Tuna Fisheries: A Five-Year Plan, which lays out the research and advocacy organization’s mission and approach to meeting sustainability objectives over the next five years.

The new strategic plan is activated through three core pillars of science, influence, and verification — encompassing tuna stock health and fisheries bycatch, outreach to Regional Fisheries Management Organizations (RFMOs) and vessels, partnerships with tuna companies, fishery improvement support, and more. ISSF’s ultimate objective remains to improve the sustainability of global tuna fisheries so they are capable of meeting the Marine Stewardship Council (MSC) certification standard without conditions.

“Since ISSF began its work in 2009, tuna fisheries have changed, the industry has changed, and sustainability challenges have strengthened stakeholder cooperation,” said ISSF President Susan Jackson. “As progress is made and priorities evolve, it is essential to recalibrate our strategies to continue to drive the industry towards a more sustainable future. That’s what Advancing Sustainable Tuna Fisheries allows us to do.”

Objective Strategies, Evolved Approaches

While ISSF tools and resources — because they help reach the organization’s objective regarding MSC certification — are complementary to fisheries improvement work, a formalized focus on Fisheries Improvement Projects (FIPs) is new to Advancing Sustainable Tuna Fisheries.

“ISSF has a reputation for taking the scientific route — identifying and advocating for approaches based on the best data available,” said Bill Fox, ISSF Board member of Vice President, Fisheries, WWF-U.S. “We look forward to the Foundation bringing this rigorous focus to bear on the fisheries improvement work progressing across global tuna fisheries.”

In the plan, the Foundation also pledges to monitor emerging labor and social standards for tuna fishing activities, and to consider how ISSF and its nearly 30 participating tuna companies can support standards for best labor practices.

Progress to Date, Goals to Prioritize

ISSF has launched a related, infographic-rich microsite that explores five focus areas of the strategic plan: bycatch mitigation, FADs and FAD management, illegal fishing, industry commitment, and harvest strategies. For all focus areas, which have evolved from the organization’s previous five-year plan, ISSF cites outcomes to date as a result of its model of scientific research, knowledge sharing, and advocacy.

Additional Strategic Plan goals laid out in the microsite include:

The microsite also highlights benchmarking tools and summarizes ISSF resources for FIPs and MSC certification efforts.

The 2018-2022 strategic plan was developed with input from ISSF partners representing more than a dozen external stakeholder groups and organizations — including those from the scientific, charitable foundation, and NGO communities. The plan was developed over a ten-month period and approved by  ISSF’s Board of Directors. The plan PDF can be downloaded from the microsite.

About the International Seafood Sustainability Foundation (ISSF)

The International Seafood Sustainability Foundation (ISSF) is a global coalition of scientists, the tuna industry and World Wildlife Fund (WWF) — the world’s leading conservation organization — promoting science-based initiatives for the long-term conservation and sustainable use of tuna stocks, reducing bycatch and promoting ecosystem health. To learn more, visit https://iss-foundation.org/, and follow ISSF on Twitter, Facebook and Instagram.

 

ISSF Position Statement Calls for Better Management of Stocks and Non-entangling FAD Requirements in Western and Central Pacific Ocean (WCPO)

December 4, 2017 — WASHINGTON — The following was released by the International Seafood Sustainability Foundation: 

Reducing catches of yellowfin and bigeye tuna and adoption of a non-entangling FAD measure are among the changes advocated for Western and Central Pacific Ocean (WCPO) fisheries by the International Seafood Sustainability Foundation (ISSF) in a position statement submitted for the 14th Regular Session Meeting of the Western and Central Pacific Fisheries Commission (WCPFC) in Manila, Philippines, on December 3-7.

The WCPFC, which oversees tuna stocks in the WCPO, is one of five tuna Regional Fishing Management Organizations (RFMOs). “As the region responsible for more than 60 percent of the global tuna catch, the Western and Central Pacific holds significant responsibility for the sustainable management of global tuna resources,” said ISSF President Susan Jackson. “But the region is not only a leader in tuna catches. It has also shown leadership in sustainability efforts to ensure that the fishery is properly managed and protected.

“While ISSF recognizes this leadership, there is still much work to do in the region, especially with regards to addressing the stock status of yellowfin and bigeye tuna and catching up to their tuna RFMO counterparts by adopting a measure for the use of non-entangling FAD designs.”

Tuna Conservation
While the results of 2017 WCPO bigeye stock assessment were more positive than in recent years, ISSF believes active management needs to continue because there is still a good chance that the stock is below the adopted Limit Reference Point (LRP). Further, the WCPFC Scientific Committee advised that— due to the inclusion of new information on bigeye growth and regional structures—the amount of uncertainty in the stock status results for the 2017 assessment is higher than for the previous assessment.

The 2017 yellowfin assessment indicates that the stock is not overfished or being overfished, but ISSF strongly believes that given uncertainties, the WCPFC should be precautionary and not allow the yellowfin catch rate to increase. 

FAD Management and Non-Entangling FAD Designs

Greater data collection is needed on the number of FADs being used and the details of fishing operations on individual FADs in order to better understand fishing capacity changes and likely impacts on WCPFC-managed stocks. That data should then be used to develop science-based FAD management measures.  

Jackson continued, “In the WCPO, FAD sets account for about 30 percent of tropical tuna catches. There is a need globally for measures that help better monitor and manage FAD usage in every ocean region. Shark mortality and other FAD-fishing ecosystem impacts in the WCPO also have to be addressed, for which the wide-scale adoption of non-entangling FAD designs is a critical step.”

Longline Observer Coverage

Comprehensive observer coverage is a critical component of monitoring and management for sustainable tropical tuna fisheries. For large-scale purse seiners, WCPFC implemented a 100 percent observer coverage requirement; the requirement for longline fisheries is only a minimum of 5 percent. The science committees for two other tuna RFMOs have recommended 20 percent longline observer coverage, a level appropriate to provide reasonable estimates of total bycatch. If human onboard observers are not possible for certain fleets or vessel sizes, including longliners, then guidelines for using electronic monitoring should be adopted. ISSF is pleased that in 2016, the WCPFC adopted operational logsheet data standards for electronic reporting and made progress in developing electronic reporting observer data standards.

ISSF is asking WCPFC to increase its observer coverage standards to 20 percent and to finalize the development of the electronic monitoring and reporting standards so that such tools can be used to achieve 100% observer coverage in the longline fishery.

Other priority improvements in the ISSF position statement include:

  • Adhere to the updated 2015 harvest strategy work plan and take the decisions necessary this year (e.g., a target reference point for yellowfin tuna and South Pacific albacore, and development of harvest control rules for skipjack, bigeye, South Pacific albacore and yellowfin tuna).
  • Reform the compliance assessment process to allow accredited observer participation.
  • Amend the transshipment measure in order to address gaps in its effectiveness due to lack of required reporting or advanced notifications.
  • Strengthen shark conservation and management by prohibiting the use of shark lines; adopt scientists’ recommended Shark Research Plan and future work plan and the safe release guidelines for rays; adopt a measure to require that sharks be landed with fins still naturally attached to improve compliance and species specific data collection; and direct the Scientific Committee to develop guidelines for the safe release of silky and oceanic whitetip sharks.

Read the full position statement here.

​About the International Seafood Sustainability Foundation (ISSF)

The International Seafood Sustainability Foundation (ISSF) is a global coalition of scientists, the tuna industry and World Wildlife Fund (WWF) — the world’s leading conservation organization — promoting science-based initiatives for the long-term conservation and sustainable use of tuna stocks, reducing bycatch and promoting ecosystem health. To learn more, visit https://iss-foundation.org/, and follow ISSF on Twitter, Facebook and Instagram.

 

ISSF Requires Tuna Processors Worldwide to Purchase Only from Companies that Meet Sustainability Criteria

October 26, 2017 — WASHINGTON — The following was released by the International Seafood Sustainability Foundation:

Seafood processors, traders, and marketers can accelerate the path to globally sustainable tuna fisheries by purchasing many of their tuna products from suppliers that meet strict sustainability criteria, according to the International Seafood Sustainability Foundation (ISSF), which has released a new conservation measure for its participating companies to follow.

ISSF Conservation Measure 2.4: Purchase Requirements from ISSF Participating Companies to Enhance the Effectiveness of ISSF Conservation Measures requires that the nearly 30 ISSF participating companies purchase tuna products — with specific parameters as explained in full text of the measure — primarily from other suppliers that are ISSF participants. Any tuna supplier that chooses to follow ISSF conservation measures, commits to the ISSF compliance audit process, and successfully completes an initial audit of if traceability system, may apply to become an ISSF participating company.

“Conservation Measure 2.4 provides the foundational framework for our market influence strategy by requiring all stakeholders in the tuna trade to adhere to the same standards that ISSF Participating Companies are held to and audited against,” said ISSF President Susan Jackson.

“The structure of many ISSF conservation measures means that sustainability best practices — from bycatch mitigation to observer coverage — already flow throughout a participating company’s supply chain,” continued Jackson. “But this new measure accelrates these sustainability best practices among a greater portion of the tuna industry. More companies will be subject to the independent audit and reporting process that ISSF participation requires — a transparency and accountability win for the industry, the market and for the long-term health of the world’s tuna fisheries.”

Closing the Data Gaps — and More — in a Complex Supply Chain

The new conservation measure applies to seafood suppliers that either (1) trade 10,000 or more tons of tuna annually (effective January 1, 2019) or (2) process more than 12,500 round tons annually (effective January 1, 2020). These medium- and large-sized organizations are critical components of the complex, international seafood supply chain.

Conservation Measure 2.4 was originally recommended to the ISSF Board by ISSF’s Environmental Stakeholder and Scientific Advisory Committees to reduce existing gaps in the receipt of data by tuna RFMO scientific bodies – gaps that a fragmented and global supply chain can perpetuate. Specifically, the committee intended that a greater number of tuna companies be beholden to ISSF conservation measure 2.2, which requires participating companies to submit species and catch data to RFMOs quarterly because “the scientific findings of the RFMO scientific bodies depend on the completeness and accuracy of the supporting data available to them.”

In effect, Conservation Measure 2.4 will expand industry commitment to best practices beyond RFMO data submission, as ISSF’s suite of more than 20 conservation measures encompasses RFMO support; transparency and data collection; bycatch mitigation; monitoring, control and surveillance; illegal, unregulated and unreported fishing; capacity management; and more.

Conservation Measure 2.4 states that ISSF Participating Companies shall:

  1. Beginning January 1, 2019, for purchases from fish trading organizations that trade 10,000 tons or more of tuna annually (not directly from fishing vessels), purchase all round; gilled and gutted; or headed, gilled and gutted albacore, skipjack, yellowfin and/or bigeye tuna from ISSF Participating Companies.

 

  1. Effective January 1, 2020, if purchasing from processing organizations that purchase and process more than 12,500 round tons per year, purchase all frozen loins or processed, shelf-stable, canned or pouched products of albacore, skipjack, yellowfin and/or bigeye tuna from ISSF Participating Companies.

About ISSF Conservation Measures & Compliance

ISSF is a global partnership among scientists, the tuna industry and the environmental non-governmental community whose mission is to undertake science-based initiatives for the long-term conservation and sustainable use of tuna stocks, reducing bycatch and promoting ecosystem health.

Since its inception in 2009, ISSF has adopted conservation measures and commitments to facilitate this mission with the intent that processors, traders, marketers and others involved in the seafood industry will follow them to facilitate real and continuous improvement across global tuna stocks. ISSF Participating Companies commit to conform to these conservation measures to improve the long-term health of tuna fisheries. They also must adhere to the ISSA Compliance Policy.

 ISSF-participating tuna companies, which represent about 75% of the global canned-tuna market and include well-known brand names, are audited yearly by MRAG Americas on their operational transparency and compliance with ISSF conservation measures.

 Becoming an ISSF Participating Company

Tuna companies interested in participating in ISSF sustainability programs can apply for International Seafood Sustainability Association membership. Tuna vessels that want to be identified with transparency and sustainable fishing practices can apply to be listed on ISSF’s ProActive Vessel Register.

About the International Seafood Sustainability Foundation
 
The International Seafood Sustainability Foundation (ISSF) is a global coalition of scientists, the tuna industry and World Wildlife Fund (WWF) — the world’s leading conservation organization — promoting science-based initiatives for the long-term conservation and sustainable use of tuna stocks, reducing bycatch and promoting ecosystem health. To learn more, visit iss-foundation.org, and follow ISSF on Twitter, Facebook and Instagram.
To learn more visit their website at issf-foundation.org.