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NORTH CAROLINA: NMFS accepts comments on proposed gear restricting zones

November 27, 2020 — Carteret County residents and others have an opportunity to provide input to federal fisheries managers on potential restrictions to fishing gear.

The National Oceanic and Atmospheric Administration’s National Marine Fisheries Service is accepting public comment on Regulatory Amendment 34 to the fishery management plan for the snapper-grouper fishery of the South Atlantic Region.  Comments on the proposed rule are due by Wednesday, Dec. 16. The proposed rule would create 30 special management zones around artificial reefs off North Carolina, including six off the coast of Carteret County, and four off of South Carolina. The the N.C. Division of Marine Fisheries and the S.C. Department of Natural Resources have requested these SMZs.

The proposed SMZs range in size from 0.041 to 1.01 square miles. There would be additional gear and harvest restrictions within the proposed zones.

The stated purpose of the framework amendment is to restrict use of fishing gear that could result in high exploitation rates to reduce adverse effects to federally managed snapper-grouper species at these sites. Harvest of snapper-grouper species would only be allowed with handline, rod and reel and spear in the SMZs. Therefore, the action would prohibit the use of bandit reel, powerhead, pot and longline gear at the sites.

Read the full story at the Carteret County News-Times

Final Rule Revises the Annual Catch Limit for Gray Snapper in the Gulf of Mexico

November 17, 2020 — The following was released by NOAA Fisheries:

KEY MESSAGE:

  • NOAA Fisheries announces a final rule for gray snapper in the Gulf of Mexico.  This rule reduces the annual catch limit for Gulf of Mexico gray snapper.

WHEN WILL THE RULE TAKE EFFECT:

  • The rule becomes effective on December 17, 2020.

WHAT THIS MEANS:

  • The final rule reduces the annual catch limit from 2.42 million pounds whole weight (mp ww) to 2.24 mp ww for the 2020 fishing year, and 2.23 mp ww for 2021 and subsequent fishing years.
  • This rule does not change any existing gray snapper bag limits or size limits.

FORMAL FEDERAL REGISTER NAME/NUMBER: 85 FR 73238, published November 17, 2020.

This bulletin serves as a Small Entity Compliance Guide, complying with section 212 of the Small Business Regulatory Enforcement Fairness Act of 1996

Read the full release here

FB20-059: Seasonal Prohibition on Fishing for or Possession of Blackfin, Vermilion, Black, or Silk Snapper in U.S. Caribbean Federal Waters

September 28, 2020 — The following was released by NOAA Fisheries:

WHAT IS HAPPENING AND WHEN:

NOAA Fisheries reminds fishermen and the public of the annually recurring seasonal prohibition on fishing for or possession of blackfin, vermilion, black, or silk snapper in U.S. Caribbean federal waters.

  • This closure begins at 12:01 a.m., local time, on October 1, 2020, and extends through 11:59 p.m., local time, December 31, 2020.
  • The prohibition on possession does not apply to blackfin, vermilion, black, or silk snapper harvested and landed ashore prior to the closure.

Federal waters in the U.S. Caribbean consists of those waters extending from the three-nautical mile seaward boundary of the Territory of the U.S. Virgin Islands, and the nine-nautical mile seaward boundary of the Commonwealth of Puerto Rico, out to 200 nautical miles offshore.

WHY THIS CLOSURE IS HAPPENING:

This seasonal closure protects blackfin, vermilion, black, and silk snapper when they are spawning (reproducing) and therefore more vulnerable to fishing pressure.

Commercial Closure for Red Snapper in South Atlantic Federal Waters on September 5, 2020

August 31, 2020 — The following was released by NOAA Fisheries:

WHAT/WHEN:

The commercial harvest of red snapper in federal waters of the South Atlantic will close at 12:01 a.m., local time, on September 5, 2020. During the commercial closure, all sale or purchase of red snapper is prohibited.

All harvest or possession of red snapper in or from federal waters is now prohibited, as the recreational fishing season is also closed for 2020.

WHY THIS CLOSURE IS HAPPENING:

The 2020 commercial catch limit is 124,815 pounds whole weight. Commercial landings are projected to reach the commercial catch limit. According to the accountability measure, harvest should close to prevent the annual catch limit from being exceeded.

AFTER THE CLOSURE:

The closure applies in both state and federal waters for vessels that have a federal commercial permit for South Atlantic Snapper-Grouper.

The prohibition on sale or purchase during a closure for red snapper does not apply to fish that were harvested, landed ashore, and sold prior to 12:01 a.m. on September 5, 2020, and were held in cold storage by a dealer or processor.

Unless specified otherwise, commercial harvest will open on July 12, 2021, for the 2021 commercial fishing season.

This bulletin provides only a summary of the existing regulations. Full regulations can be found in the Federal Register or at https://www.ecfr.gov/cgi-bin/text-idx?SID=383bc195ccbeab4fd6bec1c24905df34&node=sp50.12.622.i&rgn=div6#se50.12.622_1193.

As the world’s population grows, researchers say the ocean and seafood have big roles to play

August 27, 2020 — Seafood production could see as much as a 75 percent leap over the next three decades if certain policy reforms and technological improvements are put in place, according to research conducted by Oregon State University (OSU) in collaboration with a bevy of international scientists.

By 2050, the earth’s human population is expected to reach 9.8 billion, an increase of two billion people over the current global tally. Researchers, who published their latest findings in Nature, believe that seafood has the potential to feed the growing world over the next 30 years sustainably – if certain conditions are applied.

Read the full story at Seafood Source

Hawaiʻi Scientists Bring Cutting-edge Analyses to the Stock Assessment of the Uku Snapper

June 19, 2020 — The following was released by NOAA Fisheries:

The ukupalu snapper, more commonly known as “uku,” is a popular fish among commercial and recreational fishermen in Hawaiʻi. They live at depths of 60 to 650 feet, and fishermen typically catch them using deep handlines with baited hooks. Fisheries harvest around 240,000 pounds of uku every year. Commercial fisheries catch around 109,000 pounds and recreational fisheries catch an estimated 131,000 pounds. Fishermen commonly consume them at home or sell them to restaurants where their clear, firm flesh and delicate taste make them a popular dish. Uku can be baked, steamed, or simply served fresh as sashimi.

Scientists first assessed the Hawaiʻi uku population along with 27 other reef fish in 2017. They used a relatively simple assessment model based on the average length of uku in the catch in recent years. This assessment determined that overfishing was not occurring for uku, but this simple model resulted in much uncertainty. It could not determine if the stock was overfished.

“Overfishing” means people are catching too many fish. This is different from “overfished,” which means there are not enough fish in the sea. If overfishing occurs for too long, a stock will eventually become overfished.

Read the full release here

Palau’s marine sanctuary backfires, leading to increased consumption of reef fish

March 5, 2020 — Palau’s much-touted marine sanctuary has backfired, with the fishing ban leading to an increased consumption of the reef fish in the western Pacific country – such as grouper, snapper and parrotfish – that the marine sanctuary promised to protect.

Palau introduced a new 500,000 sq km (193,000 sq mile) marine sanctuary on 1 January to much fanfare.

The establishment of the sanctuary, which is twice the size of Mexico and is the world’s sixth-largest fully protected area, saw Palau close 80% of its economic exclusion zone to commercial fishing as well as activities like drilling for oil.

While the closure of the EEZ to commercial fishing aimed to reduce pressure on the reef by encouraging sustainable domestic fishing of fish like tuna, the ban has actually led to a shortage as commercial fishing vessels have moved out of Palau’s waters.

As a result, shops and restaurants in Palau are serving up vulnerable reef fish instead of pelagic fish like tuna.

“It will be the opposite of what we wanted,” said Yimnang Golbuu, chief executive of Palau International Coral Reef Center (PICRC) and administrator of the marine sanctuary, of reports of increased consumption of reef fish. “That’s why its important to develop that constant supply [of tuna].”

Read the full story at The Guardian

South Atlantic Vermilion Snapper Commercial Trip Limit Reduced to 555 Pounds Whole Weight on November 11, 2019

November 7, 2019 — The following was released by the South Atlantic Fishery Management Council:

WHAT/WHEN

  • The daily trip limit for the commercial harvest of vermilion snapper in federal waters of the South Atlantic is reduced from 1,110 to 555 pounds whole weight, or from 1,000 to 500 pounds gutted weight, effective
    12:01 a.m., local time, on November 11, 2019.

WHY THIS TRIP LIMIT REDUCTION IS HAPPENING:

  • When commercial landings of South Atlantic vermilion snapper reach or are projected to reach 75 percent of the quota, regulations are in place to reduce the daily trip limit.
  • The trip limit reduction is necessary to slow the rate of commercial harvest to avoid exceeding the quota.

AFTER THE TRIP LIMIT REDUCTION:

  • The 555-pound whole weight or 500-pound gutted weight trip limit will remain in effect until the end of the current fishing season on December 31, 2019, or when 100 percent of the quota is reached or projected to be reached, whichever occurs first. The 2020 January through June vermilion snapper fishing season in the South Atlantic will open at 12:01 a.m., local time, on January 1, 2020, with a 1,110-pound whole weight or 1,000-pound gutted weight trip limit.

This bulletin provides only a summary of the existing regulations. Full regulations can be found in the Federal Register or at:
http://www.ecfr.gov/cgi-bin/text-idx?SID=383bc195ccbeab4fd6bec1c24905df34&node=sp50.12.622.i&rgn=div6#se50.12.622_1191.

Correction – Mark Your Calendar – Upcoming SAFMC Meetings

October 1, 2019 — The following was released by the South Atlantic Fishery Management Council:

The South Atlantic Fishery Management Council will hold several meetings in the coming weeks on topics affecting federal fisheries management off the coasts of North Carolina, South Carolina, Georgia, and the east coast of Florida. Fishermen and others interested in offshore fisheries are encouraged to attend the meetings (in-person or via webinar) and provide their viewpoints and comments as the Council’s Mackerel Cobia Advisory Panel, Snapper Grouper Advisory Panel, and Habitat Protection and Ecosystem-Based Advisory Panel meet to discuss issues, as well as the Council’s Scientific and Statistical Committee. Working groups for the Citizen Science Program and System Management Plan are also meeting.

All meetings are open to the public and available via webinar. Meeting materials, including agendas/overviews, public comment forms, briefing book materials, and presentations, are available from the Council’s website at: http://safmc.net/safmc-meetings/ as noted below.

Read the meeting materials, provide comment, and mark your calendar to listen in!

Citizen Science Projects Advisory Committee
October 3, 2019
Webinar Only – Beginning at 3:00 PM
Briefing book, webinar registration, and public comment form now available at:
https://safmc.net/citizen-science-program/

Mackerel Cobia Advisory Panel
October 7-8, 2019
Town and Country Inn
Charleston, SC
Briefing book, webinar registration, and public comment form now available at: https://safmc.net/safmc-meetings/current-advisory-panel-meetings/

System Management Plan Workgroup
October 8-9, 2019
Town and Country Inn
Charleston, SC
Briefing book, webinar registration, and public comment form now available at:
https://safmc.net/safmc-meetings/other-meetings/.

Snapper Grouper Advisory Panel
October 9-11, 2019
Town and Country Inn
Charleston, SC
Briefing book, webinar registration, and public comment form now available at:
https://safmc.net/safmc-meetings/current-advisory-panel-meetings/.

Scientific and Statistical Committee
October 15-17, 2019
Crowne Plaza Charleston Airport – Convention Center
Charleston, SC
https://safmc.net/safmc-meetings/scientific-and-statistical-committee-meetings/.

Habitat Protection and Ecosystem-Based Management Advisory Panel
October 22-24, 2019
FWC Florida Fish and Wildlife Research Institute
St. Petersburg, FL
https://safmc.net/safmc-meetings/current-advisory-panel-meetings/.

How Do I Chum You Up?: Dewey Hemilright, Long Line Fisherman of Wanchese

June 19, 2019 — Sitting in the wheelhouse of the 42-foot FV Tarbaby in Wanchese, NC, we found Captain Dewey Hemilright, pelagic longliner, member of one the most highly restricted fisheries in the U.S. if not the world. As his girlfriend’s dog Annie angled for back-scratches, Captain Dewey pointed to a large console of equipment that makes up his mandatory Video Monitoring System, recording his every move when in Bluefin territory. He flipped through a notebook containing swordfish, Atlantic tuna, snapper grouper, large coastal sharks, and Spanish mackerel permits. He listed all of his U.S. Coast Guard safety requirements, and showed us his federal sea turtle de-hooking certification.

“Every 3 years I’ve got to be re-certified or I don’t get my permits renewed,” he explained. “For this sea turtle class, we have to de-hook a cardboard box!”

Above and beyond all the permit requirements, monitoring, and fishing regulations, it takes much more to stay afloat in the fishing industry. To Captain Dewey, it comes down to an emphasis on “we”, not “me,” and active participation in management.

“Your fishery is on the agenda, like it or not. So we better be involved.” Hemilright has been involved in fisheries management since 1997. “I’ve had a few people enable me to go to meetings early on, and I don’t know whether to thank them or kick them in the ass.” He currently serves as one of three voting delegates from North Carolina on the federal Mid-Atlantic Fishery Management Council, and is on six Council advisory committees. He’s also a liaison to the South Atlantic Council, as North Carolina is a “swing state” ecologically, and is subject to federal management of northern and southern species.

Read the full story at Raising the Story

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