Saving Seafood

Selling shark fins now banned in Rhode Island

January 3, 2017 — PROVIDENCE, R.I. — Selling shark fins is now banned in Rhode Island as it is in Massachusetts.

A law took effect Sunday that makes it a crime to own or sell a shark fin unless it’s used for scientific research or in preparing a shark for ordinary consumption.

Rhode Island became the 11th state to ban shark fin sales when Democratic Gov. Gina Raimondo signed legislation into law in June. Hawaii was the first in 2010. Massachusetts banned the sales in 2014.

The Atlantic States Marine Fisheries Commission voted in August to approve a new rule that allows fishermen to bring smooth dogfish, a type of shark, to land with fins removed, as long as their total retained catch is at least 25 percent smooth dogfish.

The rule change better incorporates the Shark Conservation Act of 2010 into management of the dogfish, staff with the fisheries commission said. Dogfish are harvested from Rhode Island to North Carolina, and are among the many shark species that fishermen bring to land in states from Maine to Texas.

Read the full story at the Gloucester Times

ASMFC Coastal Sharks Board Approves Addendum IV to the FMP

August 4, 2016 — The following was released by NOAA:

Alexandria, VA – The Coastal Sharks Management Board approved Addendum IV to the Interstate Fishery Management Plan (FMP) for Atlantic Coastal Sharks. The Addendum amends the FMP to allow smooth dogfish carcasses to be landed with corresponding fins removed from the carcass as long as the total retained catch on board at the time of landing is composed of at least 25 percent smooth dogfish. Trips that do not meet the 25 percent catch composition requirement can land smooth dogfish, but the fins must remain naturally attached to the carcass. Naturally attached is defined as attached to the corresponding shark through some portion of uncut skin.

Through the Board’s action, the Addendum maintains consistency between federal and state shark FMPs and better incorporates the intent of the smooth dogfish limited exception in the Shark Conservation Act of 2010 (SCA) into state regulations.  States are required to implement the Addendum’s management measure by January 1, 2017.

Fishing regulators tighten rules for removing shark fins

August 3, 2016 — Regulators are tightening restrictions on the last species of shark whose fins can be removed at sea by fishermen in the U.S.

Smooth dogfish are the only sharks from which American fishermen can remove fins at sea. Many other sharks can be hunted, but fins can’t be removed until the sharks are processed on land.

The Atlantic States Marine Fisheries Commission voted Tuesday to approve a rule that allows fishermen to bring smooth dogfish to land with fins removed, as long as their total retained catch is at least 25 percent smooth dogfish. Right now, they can bring ashore as many as they want.

The rule change better incorporates the Shark Conservation Act of 2010 into management of the dogfish, said the staff with the fisheries commission. The dogfish are harvested from Rhode Island to North Carolina, and are among the many shark species that fishermen bring to land in states from Maine to Texas.

Sharks are also hunted for their meat, but their greatest value is in their fins, which are used to make shark fin soup.

Read the full story from the Associated Press at the Portland Press Herald

Vote coming on rules about removal of dogfish fins

July 28, 2016 — OLD LYME, Conn. — Interstate fishing regulators will vote on changes to rules that govern removal of fins from some coastal sharks by fishermen.

The Atlantic States Marine Fisheries Commission is considering an amendment that would allow fishermen to bring smooth dogfish to land with fins removed as long as their total retained catch is at least 25 percent smooth dogfish.

Current rules say fishermen can bring ashore as many dogfish with fins removed as they choose. The vote is scheduled for Tuesday.

Read the full story from the Associated Press at the New Jersey Herald

The Garden State Seafood Association strongly opposes the “Shark Fin Trade Elimination Act of 2016”

June 23, 2016 — The following was released by the Garden State Seafood Association:

Finning of sharks (the process of removing fins at sea and discarding the shark) is currently illegal in the U.S. and Garden State Seafood Association (GSSA) supports that law. The Shark Conservation Act of 2010 (SCA) prohibits any person from removing any of the fins of a shark at sea and discarding its body. The GSSA supports this law and existing associated exemptions for spiny dogfish and smooth dogfish sharks.

However, there is a direct federal allowance for the sale and possession of legally-harvested shark fins regulated and supported by NOAA, the U.S. Congress and the Obama Administration. Any effort to overturn this allowance at the federal level is simply not based on fact.

The “Shark Fin Trade Elimination Act of 2016” makes it illegal to sell the fins from legally-harvested shark species, including all large coastal sharks, Threshers and Mako. One result of this requirement may include the fins of these sharks being removed on shore after harvest and needlessly thrown away.

This legislation represents a shameful waste of food and results in decreased revenues to New Jersey fishermen and their families. It will harm commercial fisherman, their families, and coastal communities around the Nation who participate in legal shark fisheries. And since sharks are already sustainably managed by NOAA, the legislation adds no conservation benefit to shark resources.

U.S. fisheries management has a strong conservation ethic with respect to our shark fisheries. The sharks we harvest are sustainably managed by NOAA, the meat is consumed throughout the U.S. and around the world, and the fins associated with these legally-harvested sharks are desired by overseas markets for their food and cultural significance.

Support U.S. fishermen and U.S fisheries management by OPPOSING the Shark Fin Trade Elimination Act of 2016

Read the release as a PDF

About the Garden State Seafood Association:

The GSSA is comprised of commercial fishermen, shore-based seafood processors, commercial dock facilities, seafood markets and restaurants, and various NJ-based commercial fishing industry support businesses. The GSSA membership represents every major port in the State, harvesting approximately $100 million dollars worth of seafood products annually, supporting 2000 jobs, and contributing significantly to the coastal economy of the State of New Jersey.

Hearings upcoming about proposed shark fin removal rules

May 20, 2016 — OLD LYME, Conn. — Interstate fishing regulators have scheduled public hearings about changes to rules that govern removal of fins from coastal sharks by fishermen.

The Atlantic States Marine Fisheries Commission is set to consider an amendment that would allow fishermen to bring smooth dogfish to land with fins removed as long as their total retained catch is at least 25 percent dogfish.

Read the full story from the Associated Press at the New Jersey Herald

ASMFC Releases Smooth Dogfish Draft Addendum IV for Public Comment

May 19, 2016 — The following was released by the Atlantic States Marine Fisheries Commission:

ARLINGTON, Va. — The states of Connecticut, New York, New Jersey, Maryland and North Carolina have scheduled their hearings to gather public comment on Draft Addendum IV to the Interstate Fishery Management Plan for Atlantic Coastal Sharks. The details of those hearings follow.

Connecticut Department of Energy and Environmental Protection

June 28, 2016 at 7 PM

Marine Headquarters

Boating Education Center

333 Ferry Road

Old Lyme, Connecticut

Contact: Colleen Giannini at 860.447.4308

 

New York State Department of Environmental Conservation

June 28, 2016 at 6:30 PM

Bureau of Marine Resources

205 North Belle Mead Road

East Setauket, New York

Contact: Steve Heins at 631.444.0435

 

New Jersey Division of Fish and Wildlife

June 22, 2016 at 6:30 PM

Nacote Creek Marine Law Enforcement Office

360 North New York Road, Mile Marker 51

Port Republic, New Jersey

Contact: Russ Allen at 609.748.2037

 

Maryland Department of Natural Resources

June 21, 2016 at 3:30 – 5:00 PM

Ocean Pines Library Conference Room

11107 Cathell Road

Ocean Pines, Maryland

Contact: Michael Luisi at 410.260.8341

 

North Carolina Division of Marine Fisheries

June 23, 2016 at 5:00 PM

Dare County Center

Courthouse Campus

950 Marshall C. Collins Dr.

Manteo, North Carolina

Contact: Holly White at 252.264.3911

The purpose of the Draft Addendum is to maintain consistency between federal and state FMPs, where possible, and to better incorporate the intent of the smooth dogfish limited exception  in the Shark Conservation Act of 2010 (SCA) into state regulations.

Under current regulations, commercial fishermen with only a state commercial fishing license can land smooth dogfish with corresponding fins removed from the carcass. The Draft Addendum proposes to amend the FMP to allow smooth dogfish carcasses to be landed with corresponding fins removed from the carcass as long as the total retained catch, by weight, is composed of at least 25 percent smooth dogfish. This option is consistent with the federal catch composition requirement, which was included in NOAA Fisheries’ final rule for Amendment 9.

Fishermen and other interested groups are encouraged to provide input on the Draft Addendum either by attending state public hearings or providing written comment. The Draft Addendum can be obtained here or via the Commission’s website, www.asmfc.org, under Public Input. Public comment will be accepted until 5:00 PM (EST) on July 11, 2016 and should be forwarded to Ashton Harp, FMP Coordinator, 1050 N. Highland St, Suite A-N, Arlington, VA 22201; 703.842.0741 (FAX) or at aharp@asmfc.org (Subject line: Draft Addendum IV).

Regulators mull change to rules about some shark fin removal

May 10, 2016 — NARRAGANSETT, R.I. — Interstate fishing regulators are considering changes to rules that govern the removal of fins from coastal sharks by fishermen.

The Atlantic States Marine Fisheries Commission is set to consider an amendment that would allow fishermen to bring smooth dogfish to land with fins removed as long as their total retained catch is at least 25 percent dogfish.

Read the full story from the Associated Press at the Stamford Advocate

ASMFC Coastal Sharks Board Approves Smooth Dogfish Draft Addendum for Public Comment

May 6, 2016 — The following was released by the Atlantic States Marine Fisheries Commission:

Alexandria, VA – The Atlantic States Marine Fisheries Commission’s Coastal Sharks Management Board approved Draft Addendum IV to the Interstate Fishery Management Plan (FMP) for Coastal Sharks for public comment. The purpose of the Draft Addendum is to maintain consistency between federal and state FMPs, where possible, and to better incorporate into state regulations the intent of the limited fins-attached exception for smooth dogfish in the Shark Conservation Act of 2010.

Under current regulations, commercial fishermen with only a state commercial fishing license can land smooth dogfish with corresponding fins removed from the carcass. The Draft Addendum proposes amending the FMP to allow smooth dogfish carcasses to be landed with corresponding fins removed from the carcass as long as the total retained catch (all species), by weight, is composed of at least 25 percent smooth dogfish. This option is consistent with the federal catch composition requirement, which was included in NOAA Fisheries’ final rule for Amendment 9.

It is anticipated some states will hold public hearings on Draft Addendum IV; a subsequent press release on the public hearing schedule and Draft Addendum availability will be distributed once state hearings have been scheduled.