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Florida commercial fishermen still allowed to sell shark fins

October 7, 2020 — When weather permits, Capt. Rich Osburn sails a few days each week from the Fort Pierce Inlet to ply the waters of the Gulf Stream for his targeted catch.

As a commercial shark fisher, Osburn and his crew of one or two deckhands legally deploy six miles of longline in federal waters with about 500 baited hooks. The sharks they are permitted to harvest according to federal guidelines include:

  • Blacktip
  • Bull
  • Lemon
  • Silky
  • Tiger
  • Hammerhead

Osburn said he does not harvest any tigers or hammerheads because there is no value for their meat. They get turned loose. They also are among 26 species of sharks protected from harvest in Florida state waters.

Read the full story at The Ledger

FLORIDA: Gov. DeSantis signs measure banning import and export of shark fins

September 21, 2020 — Gov. Ron DeSantis has signed a measure into law banning the import and export of shark fins in Florida.

Sen. Travis Hutson sponsored the bill (SB 680), but the measure is named after the late Kristin Jacobs. She sponsored the House version of the bill (HB 401). Jacobs passed away in April — almost exactly one month after the Legislature approved the legislation — after a yearslong battle with cancer.

“This bill’s really important to the state,” Jacobs said as the Legislature approved a final version of the bill.

Jacobs prioritized banning the shark fin trade. Toward the end of the legislative process, Rep. Toby Overdorf offered an amendment renaming the bill the “Kristin Jacobs Ocean Conservation Act.” That amendment was approved.

“It was an incredible honor and privilege to help Rep. Jacobs across the finish line with this bill,” Overdof said. “The aptly named Ocean Conservancy Act allows her advocacy for the environment and for bipartisan relationships to continue long after her passing.”

Read the full story at Florida Politics

International Crime Ring That Trafficked in Shark Fins Is Dismantled, U.S. Says

September 8, 2020 — Shark fin soup, considered a delicacy in some countries, has long fueled demand for illegally harvested fins. But federal authorities in Georgia announced this week that they had dismantled at least one source for the ingredient: a multimillion-dollar organization they described as an international money laundering, drug trafficking and illegal wildlife trade ring.

A dozen people, including Terry Xing Zhao Wu, 45, of Burlingame, Calif., and two businesses on opposite ends of the country face multiple charges, including fraud and money laundering, for their roles in what the authorities called the “Wu transnational criminal organization,” the U.S. Attorney’s Office for the Southern District of Georgia said in a statement on Thursday.

“United with our partner agencies, we have shut down an operation that fed a seemingly insatiable overseas appetite for illegally traded wildlife, and seized ill-gotten assets derived from that despicable criminal enterprise,” Bobby L. Christine, the U.S. attorney for the district, said in the statement.

Read the full story at The New York Times

Federal charges filed in a 2018 shark fin trafficking case

September 1, 2020 — Hamada Suisan Co. Ltd., the owner of a Japanese-flagged fishing vessel, was charged in federal court Monday tied to the illegal trafficking of shark fins.

The charges of aiding and abetting the attempted export of shark fins stems from a November 2018 discovery of hundreds of fins in the possession of workers from the fishing vessel, M.V. Kyoshin Maru No. 20.

According to the Department of Justice, the vessel’s Indonesian workers legally came to Hawaii to board flights out of the Honolulu International Airport. During routine TSA screenings of carry-on luggage, agents found some 962 shark fins within their bags, weighing in approximately 190 pounds.

Read the full story at Hawaii News Now

Shark fin stories by major media ‘misleading’: Q&A with David Shiffman

July 14, 2020 — If there’s one thing most of the public knows about shark conservation, it’s that they’re under siege by global fleets of vessels that scoop them up, cut off their fins and deposit them back into the ocean to drown, a cruel practice known as shark finning.

But what if that practice, while real, isn’t the singular threat it’s made out to be?

“There are many threats facing sharks, but one, which is not the biggest threat, gets the most attention,” says David Shiffman, a postdoctoral researcher at Arizona State University who studies shark conservation.

An analysis of ten years’ worth of media reports, published in June by Shiffman et al in the open-access journal iScience, shows that two-thirds of all articles about threats to sharks focused on finning and the trade in shark fins — two separate issues that are conflated so frequently, write the authors, that “it was impossible to tease these two threats apart.”

A more pressing threat, overfishing, was mentioned in just four of ten articles. Recreational fishing for sharks, which the authors call an emerging threat, only made it into a tenth of the articles.

Critically endangered sharks, meanwhile, got a tiny fraction of the attention of the better-known species, like great white sharks. They showed up just 20 times in nearly 2,000 articles.

The result of the skewed media coverage, Shiffman says, is that “a concerned citizen learning about this important issue from newspapers would be badly misinformed,” which could lead them to support policies that, at best, won’t work.

Mongabay reached Shiffman over email for an interview that’s been edited lightly for length and clarity.

Read the full story at Mongabay

Seizure of 26 tonnes shark fin shipments from Ecuador largest in Hong Kong history

May 18, 2020 — Hong Kong customs officials have seized 26 tonnes of shark fins, taken from 38,500 endangered sharks, which were uncovered in two shipping containers from Ecuador, it was revealed on May 6th, 2020.

The two consignments doubled the amount seized last year, and were worth HK$8.6 million (US$1.1 million).  The majority of the dried fins were from thresher and silky shark species, both of which are protected.

“It’s shocking to see such a big smuggling case in the city,” said Gloria Lai Pui-yin, Senior Conservation Officer, Sustainability at WWF-Hong Kong. “The two species of shark in the recent seizures – the thresher shark and silky shark – are both threatened species and listed on Appendix II of CITES, meaning that the international trade of these fins is controlled. WWF-Hong Kong has been working for over a decade to transform Hong Kong into a shark-fin free city by expanding our no carriage policy and ‘no shark fin’ corporate pledge. We need to remain vigilant and ensure there is better oversight in the city.”

Officers told the South China Morning Post (SCMP) that they were suspicious of the shipments because the containers had Spanish-language markings identifying them as dried fish.

Read the full story at Oceanographic

Updated MSC Fisheries Certification Process Manual Now Available

March 30, 2020 — The Marine Stewardship Council issued a new version of their 187-page Fisheries Certification Process (FCP) on Tuesday that addressed, among other things, shark finning and separating certified and non-certified catch while fishing. Both have been contentious issues in recent years.

The FCP is the go-to source for eligibility criteria and the process by which fisheries are assessed against the MSC Fisheries Standard.

Read the full story at Seafood News

New MSC certification process to apply from Sept. 25

March 30, 2020 — The Marine Stewardship Council (MSC) has released its updated fisheries certification process, which sets the eligibility criteria and process by which fisheries are independently assessed against the MSC fisheries standard.

The changes address concerns raised by stakeholders and follow more than 24 months’ consultation with industry and experts. You can read the full details of the new process here, as previously reported.

Certified fisheries will no longer be able to target a stock using both certified and non-certified fishing practices with the same gear (known as compartmentalization).

Read the full story at Undercurrent News

Florida Lawmakers Send Shark Fin Ban to Governor

March 13, 2020 — Selling and possessing shark fins could soon be outlawed in Florida, joining about a dozen other states in attempting to protect sharks and remove the delicacy from restaurant menus.

The Florida Senate unanimously approved a measure already ratified by the state House, sending the legislation to Gov. Ron DeSantis for his signature.

The practice of shark finning has long been outlawed under federal law, but most states currently have no prohibitions against possessing and selling shark fins. A decade ago, Hawaii became the first state to ban the possession and sale of shark fins. Since then, about a dozen other states have enacted similar laws.

Read the full story from the Associated Press at U.S. News

FLORIDA: House passes shark fin ban — renamed after Kristin Jacobs — with carveout for domestic fishermen

March 10, 2020 — The House passed the Senate version of a bill (SB 680), which outlaws the import and export of fins to or from Florida.

However, one amendment was added, meaning the Senate will have to vote anew on the reconfigured bill.

Rep. Kristin Jacobs, in what may be some of her final remarks on the House floor, noted that a lot of traffic has moved through Miami due to that and other illicit trades.

“There’s no end to finding a black market for all kinds of things,” Jacobs noted, adding that shark carcasses have been used to traffic cocaine.

Shark finning is the process of catching a shark, removing its fins and discarding the shark. Shark finners usually drop the body back into the ocean, where it bleeds to death or drowns because it can no longer swim properly. The fins fetch a hefty price on the black market where they are most often sold to Asian countries.

Read the full story at Florida Politics

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