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CONNECTICUT: Industry expert says consumers have a role in saving local seafood

July 28, 2017 — STONINGTON, Ct. — Finding fresh, locally caught fish isn’t easy, but if educated consumers are persistent, they will not only help local fishermen, they’ll also help rebuild weakened domestic seafood markets that have been deeply gouged by imports and regulations.

Meghan Lapp, fisheries liaison for Seafreeze Ltd., a producer and trader of frozen seafood in North Kingstown, explained these points and more in her presentation, “Sea to Table: Bringing the Bounty of the Sea to You,” before an audience of about 40 people at the La Grua Center Thursday night.

In attendance were state Sen. Heather Somers, R-Groton, First Selectman Rob Simmons and a number of longtime local fishermen. The Stonington Economic Development Commission sponsored Lapp’s presentation.

She was joined by a panel comprised of Tom Williams, a generational fisherman with two sons who are commercial fishermen; Rich Fuka, president of the Rhode Island Fishermen’s Alliance; and Mike Gambardella, owner of Gambardella Wholesale Fish at the Stonington Town Dock.

Lapp said the fishing industry was so over-regulated, “You practically have to be a lawyer to go fishing.”

Read the full story at the Westerly Sun

CONNECTICUT: Expert’s talk at LaGrua Thursday to focus on benefits of local sea-to-table options

July 24, 2017 — STONINGTON, Ct. — Meghan Lapp, an expert on the commercial fishing industry and its regulations, will give a talk entitled “Sea to Table: Bringing the Bounty of the Sea to You” on Thursday at 7 p.m. at the LaGrua Center at 32 Water St.

The Stonington Economic Development Commission is sponsoring the presentation, which will focus on how local harvesters provide fresh seafood, navigate fishery regulations and science, and what species are fresh, local and available. Admission is free.

Lapp, of Narragansett, is a fisheries liaison for Seafreeze Ltd., a producer and trader of sea-frozen fish in North Kingstown. She is on the Habitat Advisory Panel and the Herring Advisory Panel for the New England Fishery Management Council, the Ecosystems and Oceans Planning Advisory Panel for the Mid-Atlantic Fishery Management Council and the Menhaden Advisory Panel for the Atlantic States Marine Fisheries Commission.

She holds a master’s degree in legal science from Queen’s University in Belfast.

Growing up in Long Island, Lapp had familial ties in the fishing industry and worked in a fish market alongside commercial fisherman during summers in college.

Read the full story at the Westerly Sun

At House hearing, witness described federal ocean management as a “black hole”

May 17, 2016 — WASHINGTON (Saving Seafood) — Today, Meghan Lapp, the Fisheries Liaison for Seafreeze Ltd, criticized what she described as an opaque and “top down” ocean management process at a hearing of the House Natural Resources Subcommittee on Water, Power, and Oceans, titled “The Implications of President Obama’s National Ocean Policy”.

In her testimony, Ms. Lapp – whose company, Seafreeze, is the largest producer and trader of sea-frozen fish on the East Coast – described the difficulties she faced dealing with ocean planning agencies, specifically the Northeast Regional Planning Body (RPB). Her testimony detailed how the RPB appeared committed to establishing new environmental protections at all costs, without sufficient regard to their potential impact on fishing communities. 

“It was very apparent from the discussion that the push was to get the RPB Plan done at all costs by 2016,” she said.

Ms. Lapp also highlighted how new regulatory processes have frequently excluded stakeholder engagement – with a prominent example being the potential designation of deep sea canyons as marine national monuments.

“No one at NOAA could tell me how long the comment period would remain open. Neither could anyone at the agency inform me how or why this discussion was initiated, if there was any specific process being followed, who would be reviewing our comments, who would be presenting them, and to whom.”

Ms. Lapp summed up the opaque nature of the process as such: “It was like a black hole; we had no idea what was going on.”

Read Ms. Lapp’s full testimony here

 

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