Saving Seafood

NOAA establishes national-level criteria for observer waivers in wake of criticism

July 31, 2020 — NOAA Fisheries announced on 30 July that it has identified national-level observer waiver criteria, and that the redeployment of observers in the Northeast U.S. will begin 14 August.

The national criteria comes in the wake of Seafood Harvesters of America calling on NOAA Fisheries earlier this month to develop more consistent policies regarding observer waiver criteria. A letter sent by Seafood Harvesters of America called NOAA’s policy regarding at-sea coverage “inconsistent and unequal.”

Read the full story at Seafood Source

Fisheries across nation seeking monitor waivers

July 17, 2020 — What began in the fisheries of New England has spread across the country.

Fishing stakeholders from as far away as the West Coast and Alaska have joined Northeast commercial fishermen in pressuring NOAA Fisheries to extend — and uniformly apply — waivers from having to carry at-sea monitors and other observers on vessels while the COVID-19 pandemic still rages.

The Seafood Harvesters of America, an umbrella organization that represents 18 separate fishing groups from Maine to Alaska, wrote to NOAA Fisheries and Department of Commerce officials this week to advance many of the same safety arguments against reinstating observers aboard commercial fishing vessels in the midst of the pandemic.

“Recent decisions by the National Marine Fisheries Service regarding observer requirements continue to threaten the health, safety, and lives of our nation’s fishermen, fishing communities, and observers,” the group said in its letter to Neil Jacobs, the acting undersecretary for oceans and atmosphere, and three chief NOAA Fisheries executives. “We strongly urge you to add a third criteria to the emergency action under which NMFS may waive observer coverage requirements to take into consideration the health and safety of captains, crew, coastal communities, and observers.”

The group also urged NOAA Fisheries to “fix its inconsistent and unequal application of observer waivers” by extending waivers to any fishery where fishermen are now mandated to accept human observers aboard commercial vessels.

Read the full story at the Gloucester Daily Times

Seafood Harvesters calls on NOAA Fisheries to apply observer waiver consistently for all regions

July 14, 2020 — Seafood Harvesters of America is calling on NOAA Fisheries to develop a more consistent policy in issuing waivers for observers during the COVID-19 pandemic.

Bob Dooley, the organization’s president, and Leigh Habegger, its executive director, signed a letter sent Monday, 13 July, calling for NOAA to rethink the agency’s current policy regarding at-sea observer coverage. The letter – which was sent to Dr. Neil Jacobs, the acting undersecretary for oceans and atmosphere in the U.S. Department of Commerce; Chris Oliver, NOAA Fisheries’ assistant administrator; and two other NOAA Fisheries officials – is calling for the federal agency to amend the “inconsistent and unequal” process of applying waivers by extending them to all regions where observers and at-sea monitors are mandatory.

Read the full story at Seafood Source

US harvesters seek to fix ‘oversight’ blocking crew payroll from COVID loans

May 11, 2020 — The Seafood Harvesters of America (SHA) has written US senators Marco Rubio (a Florida Republican) and Ben Cardin (a Maryland Democrat) — the chairman and ranking member of the Small Business Committee respectively — to fix what the group believes was “an oversight” that’s now blocking fishermen from taking full advantage of the small business loans made available in the recently passed Coronavirus Aid, Relief, and Economic Security (CARES) Act.

In a letter sent Thursday, SHA, a group that represents 18 US fishing-related trade associations, seeks to allow “fishing businesses to include payments to fishing vessel crew members reported as fishing boat proceeds on Form 1099- MISC as eligible payroll costs under the Paycheck Protection Program (PPP)”.

The PPP refers to the new program that authorized up to $349 billion in forgivable loans to small businesses to pay their employees during the COVID-19 crisis.

“We believe it was an oversight that fishing vessel crewmember wages cannot be considered in the fishing business’s PPP loan application as submitted by the vessel owner or captain, and hope it can be easily fixed as [the Department of] Treasury completes their final rule for the PPP,” wrote Robert Dooley and Leigh Habegger, SHA’s president and executive director, respectively.

Read the full story at Undercurrent News

Seafood Harvesters of America asks for clarity on COVID-19 relief funding

April 23, 2020 — Seafood Harvesters of America sent U.S. Commerce Secretary Wilbur Ross a letter on Thursday, 23 April, calling on the Commerce Department and the National Oceanic and Atmospheric Administration (NOAA) to communicate how it will use the USD 300 million (EUR 278.2 million) in COVID-19 relief funding to help the nation’s fishermen.

That money was allocated in the USD 2.2 trillion (EUR 2.04 trillion) CARES Act, which Congress passed last month.

Read the full story at Seafood Source

Food security starts at sea

November 13, 2019 — By 2050, global food production must increase by 70 percent to keep up with population growth. The pressure to grow, harvest and create more protein from America’s resources will be immense. Yet, America owns vast wealth in and near our coastal communities that permeates across state lines. This wealth must be protected for businesses, community survival and our nation’s food security.

Every summer, the wealth of our fisheries is seen coast to coast. Wild salmon return to pristine Alaskan waters, striped bass reappear near New England’s shores, and red snapper congregate in the Gulf of Mexico. As leaders of the Seafood Harvesters of America and lifelong fishermen, we shared stories like these — the story of the American fisherman — during the summer’s Capitol Hill Ocean Week.

Like any robust American resource, fisheries connect businesses, communities and families across the nation around hard work and resiliency. Renewable and sustainably managed, it has the capacity to help feed us in perpetuity.
But does it?

In 2017, U.S. commercial fishermen landed an astounding 9.9 billion pounds of seafood. Americans love the idea of eating American seafood. We celebrate it on menus and grocery store banners, devour dramatic fishing documentaries, and honor its heritage in our coastal towns. As a nation we’ve prioritized sustainability through laws like the Magnuson Stevens Act, which is why 91 percent of America’s fishery stocks are not overfished today — and that number is only improving.

Read the full story at National Fisherman

Bayless, Moonen among 50 US chefs to sign Portland Pact on MSA

November 21, 2018 — American celebrity seafood restauranteurs Rick Bayless and Rick Moonen are among the first 50 chefs who have signed on to the Monterey Bay Aquarium’s organized effort to “protect the strong conservation measures of the Magnuson-Stevens Act (MSA)”.

Undercurrent News reported earlier how the Monterey Bay Aquarium was planning to start on Nov. 7, the day after the US mid-term election, rallying chefs to sign a document produced at a meeting in Portland, Oregon, on Oct. 24. The so-called “Portland Pact for Sustainable Seafood” calls on “the new Congress to prioritize the long-term health of US fish stocks by protecting the strong conservation measures of the [MSA]”.

Commercial fishing groups that support Alaska Republican representative Don Young’s MSA reauthorization bill, HR 200, earlier expressed concern that the Monterey Bay Aquarium effort was an attack on the bill, which was passed by the US House of Representatives but requires Senate action before the expiration of the 115th Congress in December. The bill makes some of the most significant changes in MSA’s 42-year history, giving fishery regulatory bodies much more needed flexibility, say its champions.

But HR 200, which would have to be re-introduced in the 116th Congress if not successful in the next few weeks, already faces an uphill battle in the new House as it has enjoyed little support from the soon-to-be-in-charge Democrats.

The Monterey Bay Aquarium, which runs the Seafood Watch sustainability initiative, is one of a number of ocean conservation and environmental advocacy groups opposed to Young’s bill. The Environmental Defense Fund, Earthjustice, Oceana North America, the Alaska Longline Fishermen’s Association, Seafood Harvesters of America, Fortune Fish & Gourmet, and Santa Monica Seafood have also expressed opposition. They say it would undermine previously established fishing policies and endanger many valuable species.

Read the full story at Undercurrent News

 

Seafood Harvesters Applaud Passage of Coast Guard Authorization Act of 2018

November 15, 2018 — The following was released by the Seafood Harvesters of America:

Today, the Senate passed the “Frank LoBiondo Coast Guard Authorization Act of 2018.” This bill updates and authorizes U.S. Coast Guard activities and provides long-sought relief for the fishing industry by providing a permanent exemption for fishing vessels from the Environmental Protection Agency’s incidental discharge regulations. It also increases the maximum length for vessels that must be maintained to class, and provides for regional and fishery specific alternative safety compliance programs to be developed.

“The passage of this bill is a breakthrough for the commercial fishing industry and it’s been a long time coming,” said Chris Brown, President of the Seafood Harvesters of America. “We are grateful to the numerous Senators who worked hard to permanently exempt fishing vessels from onerous regulations that would require us to monitor and log any water running off boat decks. We now have regulatory certainty for our businesses instead of operating under stopgap exemptions to these regulations. We applaud the Senate for passing this bill that also addresses our concerns with vessel classification and the development of the alternative safety compliance program.

The bipartisan nature of this bill is reflected in its maintenance of strong environmental protections for our nation’s waters, along with the reduction of nonsensical regulatory burdens on the commercial fishing industry. The bill effectively safeguards our waters from invasive species and provides the Great Lakes states flexibility with regards to the discharge of ballast water standards. Additionally, the bill increases the maximum length of vessels that must be maintained to vessel class standards for newly built vessels and includes language that allows alternative safety compliance programs to be developed in regional and fishery specific manners for existing vessels.

Seafood Harvesters Executive Director, Leigh Habegger, applauded the bipartisan bill, noting that the national commercial fishermen’s organization that represents over 3,900 small businesses and $1.25 billion in economic output has been pushing for enactment of a USCG reauthorization bill for five years. “Nothing unites fishermen more than the waters we navigate and the commitment we share to protect them.” Habegger said. “With the passation of this bill, fishermen are freed from the fear of having to remain tied to the docks from erroneous regulations. They can now focus on responsibly harvesting domestic seafood enjoyed by millions of consumers every day. This bill took a lot of work and we appreciate the sincere efforts and ongoing negotiations on both sides of the aisle. We look forward to working with the EPA and the Coast Guard through the implementation process.”

House votes to overhaul fishery management law

July 12, 2018 — The House on Wednesday passed controversial legislation that aims to overhaul how the federal government manages the nation’s fisheries.

The measure would make significant changes to a 1976 law that’s been credited with boosting fish stocks through restrictions on overfishing, among other successes.

The GOP-backed bill would give more authority to local fishery councils to set fishing standards such as limits and seasons. It would allow for longer timelines for species recovery, or no timelines at all in some circumstances, and let fishery councils use alternative standards for measuring the health of a fishery.

The legislation, which passed in a 222-193 vote, is supported by recreational fishing groups and opposed by conservationists and major commercial fishing organizations who argue that it would threaten sustainable fishing practices that have helped revitalize many important species.

“I’m proud to say that my bill protects our commercial and recreational fisheries’ interests and allow councils to do their jobs in a more streamlined and effective manner,” Rep. Don Young (R-Alaska), the bill’s sponsor, said on the House floor.

“This legislation is written for fishermen, to ensure that they are able to catch sustainable yields of fish for the communities,” he added. “It is critical for the protection of coastal communities and for allowing the stakeholders to be part of the management of fisheries.”

While Republicans applauded the success of the existing law, they also said it is time to add more “flexibility” for local officials, and argued the bill wouldn’t threaten fisheries.

Read the full story at The Hill

Senate panel advances ‘Modern Fish Act’ against harvesters’ wishes

February 28, 2018 — A bill supported by recreational anglers but opposed by commercial harvesters and environmental groups was approved by the US Senate Committee on Commerce, Science and Transportation on Wednesday by a voice vote.

The Modernizing Recreational Fisheries Management Act (S. 1520), legislation its supporters have termed “the Modern Fish Act,” will now go to the Senate floor. Some of the same provisions are contained in H.R. 200, a measure sponsored by representative Don Young, an Alaska Republican, which is expected to receive a vote soon on the House floor.

“[T]his is the commerce committee at its best,” said senator Roger Wicker, the Mississippi Republican who introduced S. 1520, noting after the vote the bipartisan support his bill enjoyed. Seven Republicans and six Democrats cosponsored the legislation.

“Saltwater anglers are conservationists and this bill will help provide for healthier marine fisheries and will amend the law in such a way as to enhance saltwater fishing and build our economy,” he said.

The American Sportfishing Association, one of multiple recreational fishing groups to support S. 1520, was quick to applaud the vote, too, saying Wicker’s bill would add “more tools to the management toolbox, improving data collection techniques, and examining some fishery allocations that are based on decades-old decisions.”

However, the Seafood Harvesters of America (SHA) and Garden State Seafood Association are among no less than 30 multiple commercial fishing groups that have expressed their opposition to the bill.

Read the full story at Undercurrent News