Saving Seafood

Letter: Act brings fishermen back to grant process

June 16, 2022 — The president just signed a bill, passed by the Senate and House, regarding Saltonstall-Kennedy Grant funds.

The National Oceanic and Atmospheric Administration will no longer select those who apply. This bill will create an advisory panel as there was in 1954. The American Fisheries Advisory Committee Act brings back the board of experts, with members chosen regionally and across all sectors of the fishing industry, to bring fishermen back into the process of identifying needs and funding priorities. Up to now NOAA has had complete control [over who] would receive these funds.

Read the full letter at the Gloucester Times

NOAA Fisheries announces the 2023 Saltonstall-Kennedy grant competition

June 14, 2022 — Open to applicants from a variety of sectors, the 2023 Saltonstall-Kennedy grant competition offers $10 million to projects that aim to increase opportunities for U.S. fisheries.

The Saltonstall-Kennedy Program administers a yearly grant competition which annually funds approximately 40 projects for $10 million that lead to the promotion, development and marketing of U.S. fisheries.

For the 2022 Saltonstall-Kennedy Competitive Grants Program, the National Marine Fisheries Service recommended more than $11.8 million for 44 projects. Now NMFS has announced that the 2023 Saltonstall-Kennedy grant competition is open.

This year’s solicitation consists of two separate submission processes. All interested applicants must submit a two-page pre-proposal to the Notice of Funding Opportunity. Applicants interested in submitting a full application after the pre-proposal review process must submit the full application through Grants.gov.

To those interested in participating, NMFS mentions that under this one Notice of Funding Opportunity, or NOFO, there are two competition links under the “Package” tab. Submit your pre-proposals to the “PRE PROPOSALS FY23 Saltonstall-Kennedy” link and your full proposals to the “FULL PROPOSALS FY23 Saltonstall-Kennedy” link prior to the date specified in this NOFO. Be sure to read the NOFO and follow the directions closely.

Read the full story at National Fisherman

Terry Haines: American Fisheries Advisory Committee Act Will Identify The Needs of the Industry

June 3, 2022 — Alaska’s senators are proudly touting a recently passed law that creates an American Fisheries Advisory Committee.

After its passage Sen. Dan Sullivan, who introduced the bill, said “… our fishermen will again have a seat at the table to offer appropriate input and oversight of the Saltonstall-Kennedy grant process …” But what’s the big deal? Why do we need another committee? And what the heck is a Saltonstall-Kennedy grant process?

Well, it’s all about pots of money.

The United States imposes tariffs on imported fish products. These tariffs are on imported “… fish, shellfish, mollusks, crustaceans, aquatic plants and animals, and any products thereof …” Interestingly, most of these products are not destined for the dinner table. In 2017, approximately 77% of revenues from these tariffs were from duties collected on imports of non-edible marine products, including jewelry, ink, various chemicals, and skins. The remaining 23% of revenues were from duties on imports of edible seafood products.

The Saltonstall-Kennedy Act of 1954 requires the secretary of agriculture to transfer 30% of the money from these tariffs into NOAA‘s Promote and Develop American Fisheries Products and Research Pertaining to American Fisheries Fund, also known as the P&D account. This account is what is known in government-ese as a “pot” of money. This is how public entities keep track of the public’s money to be sure it is used as intended. Every different pot of money has its own rules limiting and specifying the use of the money that goes into it. So, for instance when your local government has tax dollars going into the road maintenance account, it has to be used to fill potholes, not to fix pilings in the harbor.

Read the full opinion piece at Seafood News

Biden Signs Industry-Led American Fisheries Advisory Committee Act

May 16, 2022 — Yesterday morning President Biden signed into law Senate Bill 497 which creates an industry-led advisory committee within the Department of Commerce to assist in the awarding of fisheries research and development grants, including all Saltonstall-Kennedy (S-K) awards, and support the long-term vitality of American-caught seafood.

The law was passed overwhelmingly by both the House and Senate last month.

The S-K Act of 1954 established a program to provide funding for fisheries marketing, research, and development. The program is funded by a permanent appropriation of 30% of the previous calendar year’s customs receipts from imports of fish products. These funds have grown steadily from $26.7 million in 1980 to $182.8 million in 2020.

Read the full story at Seafood News

Informational S-K Grant Program Webinar on July 14 at 4 pm

July 6, 2021 — The following was released by NOAA Fisheries:

Please join NOAA Fisheries on Wednesday, July 14 from 4-5 pm ET for an informational webinar hosted by the Saltonstall-Kennedy (S-K) Grant Program discussing the FY22 S-K Grant Competition Notice of Funding Opportunity, which published on grants.gov on June 18.

FY22 S-K Webinar Info:

Register: https://noaanmfs-meets.webex.com/noaanmfs-meets/j.php?RGID=r8051d97353275edb994727fac155c572
Time: Wednesday, July 14, 2021 @ 4:00 pm (1 hour duration)
Event number: 199 806 0963
Event password: noaa (6622 from phones)

Read the full release here

FY22 S-K Grant Competition—Notice of Funding Opportunity

June 23, 2021 — The following was released by NOAA Fisheries:

The goal of the Saltonstall-Kennedy program is to fund projects that address the needs of fishing communities, optimize economic benefits by building and maintaining sustainable fisheries, and increase other opportunities to keep working waterfronts viable. The FY22 solicitation seeks applications that fall into one of two priorities:

  • Promotion, Development, and Marketing.
  • Science or Technology that Promotes Sustainable U.S. Seafood Production and Harvesting.

This year’s solicitation consists of two separate submission processes. All interested applicants must submit a 2 page pre-proposal through the Notice of Funding Opportunity (NOFO) posted at www.Grants.gov. Pre-proposals must be received at Grants.gov, postmarked, or provided to a delivery service by 11:59 pm, Eastern Time, August 16, 2021. Use of Grants.gov is preferred.

It is important to note that under this one NOFO there are two competition links. Please be sure to submit pre-proposals to the “Pre-Proposals FY22 Saltonstall-Kennedy” link within the dates specified in this NOFO. Full proposals will be submitted under the “Full Proposals FY22 Saltonstall-Kennedy” link prior to the closing date of November 29,2021. Be sure to read the NOFO and follow the directions and formatting requirements closely.

Learn more about the Saltonstall-Kennedy Grant Program and how to apply for the FY22 Competition.

Read the full release here

Catalina Offshore Gets Funding to Revive Opah Consumption in California, West Coast

October 26, 2018 — SEAFOOD NEWS — Catalina Offshore Products has been awarded $139,700 for a project to grow demand for opah and other underutilized and undervalued species. The funding is thanks to the 2018 National Marine Fisheries Service Saltonstall-Kennedy Grant Program.

Catalina’s proposal, A Culinary Engineering Approach to Increasing the Value of Local Fisheries: Reducing Fish Discards at Sea and Promoting Full Utilization, was envisioned as scalable to the national level and is based on a year-long project that may help to increase revenue to local fleets and provide consumers with a greater range of locally sourced seafood.

Two objectives underscore the project’s culinary engineering approach. The first and primary objective is to broaden the appeal of opah, such that all edible portions of the fish are utilized. The second is to develop new culinary markets for species being discarded by U.S. Pacific highly migratory species (HMS) fisheries landing their catch in southern California.

Opah (Lampris spp.), or “moonfish,” are a closely related group of six large pelagic fish species found worldwide in temperate and tropical waters, two of which (smalleye Pacific opah, L. incognitus, and bigeye Pacific opah, L. megalopsis) occur seasonally off the coasts of California and Mexico. Historically elusive, Pacific opah are a secondary target in West Coast commercial fisheries and have been showing up more frequently in recent years.

Opah are about the size of a car tire and can weigh up to 200 pounds, yet a considerable portion is typically discarded. This reduces profitability to fishermen and deprives U.S. consumers of additional sources of responsibly harvested domestic seafood.

Catalina Offshore has pioneered a full utilization approach to opah by identifying seven distinct types of meat. These portions of the opah, each with a unique color, flavor and texture profile, allow for a wider range of culinary applications. This differs from most other species in which flavor, texture and color tend to be the same throughout the fish.

“People tend to eat what they’re familiar with,” notes the company’s fishmonger, Tommy Gomes in a press release. “We’re trying to get them to look beyond the standard fillet. You wouldn’t harvest a pig just to make bacon. Fish should be approached the same way.”

Catalina also produced a short video showing the different cuts of meat available from an opah.

Several partners join Catalina Offshore on this project, including celebrated local chefs, fishermen dedicated to sustainable fishing practices, a retired NOAA Fisheries administrator turned sustainable seafood consultant, scientists from NOAA Fisheries’ Southwest Fisheries Science Center (SWFSC) and Wildlife Computers.

Hoping to gain a better understanding of the opah’s basic biology and ecology, SWFSC researchers began collecting samples from opah in 2009 and initiated an electronic tagging program in 2011. Culinary aspects will draw from the imaginations of chefs Rob Ruiz, Davin Waite and Jason McLeod, known for their innovation, zero waste practices and commitment to using responsibly sourced seafood.

Work will consist of data collection, roundtables with fishermen and consumers, kitchen workshops, recipe development, culinary demonstrations, and an “Ocean to Table” finale event. During this public showcase, project outcomes will be presented along with a suite of dishes highlighting different culinary applications for opah, as well as other HMS species currently being discarded but identified through research as having market potential.

“We’re fortunate to have such passionate and esteemed individuals lending their expertise to our culinary engineering project,” Catalina Offshore owner Dave Rudie said in the statement. “This collaboration will allow us to build on our experience working with opah, and further develop market demand for undervalued and underutilized species. We hope our efforts will benefit our local fisheries, increase the viability of our working waterfronts, and illustrate the value of not only fishing sustainably, but eating sustainably.”

This story originally appeared on Seafood News, it is republished here with permission.

Maine nonprofit awarded NOAA grant to develop green crab market

September 19, 2018 — The National Oceanic and Atmospheric Administration’s Saltonstall-Kennedy Grant Program has given a grant of USD 267,440 (EUR 229,165) to a Maine, U.S.A.-based nonprofit Manomet in order to work on creating a fishery for invasive European green crabs.

The grant will allow Manomet to expand its project on creating a new economic opportunity out of soft-shell green crabs in New England. The green crab, a species that is invasive to New England, has been present for more than a hundred years and has recently expanded in numbers to the point it is putting pressure on local species.

That pressure has contributed to record low landings of caught and farmed mussels, and also threatens Maine’s softshell clam industry.

Manomet has already launched efforts to galvanize efforts on commercializing green crabs. On 6 and 7 June, the organization hosted a “Green Crab Working Summit” in Portland, Maine, to bring together various experts to discuss commercialization of the species.

Read the full story at Seafood Source

 

Non-Profit Gets Award to Investigate a Commercial Green Crab industry in New England

September 17, 2018 — SEAFOOD NEWS — Manomet, a non-profit organization headquartered in Plymouth, Massachusetts, has been awarded $267,440 by the NOAA Saltonstall-Kennedy Grant Program to “expand work to develop a lucrative green crab fishery in New England.”

“Utilizing an invasive species to diversify fisheries resources may ultimately enhance the future resiliency of New England’s coastal communities, and could serve as a unique example of how to mitigate and adapt to the ecological and socioeconomic impacts of climate-drive change,” Manomet Senior Fisheries Scientist Marissa McMahon said in a statement. “We are honored to have been chosen by the Saltonstall-Kennedy program.”

European green crabs were introduced to the U.S. in the early 1800s. The invasive species has been thriving with the warming of the water in the Gulf of Mexico. McMahon is hopeful that Manomet will be able to replicate Italy’s lucrative soft-shell green crab fishery with the funding from NOAA.

This story originally appeared on Seafood News, it is republished here with permission.

 

NOAA Announces 2018 Saltonstall-Kennedy Grant Recommendations

June 28, 2018 — The following was released by NOAA:

Today, NOAA Fisheries announced recommendations to fund 38 projects for almost $9 million under the 2018 Saltonstall-Kennedy Competitive Grants Program. The list of projects fall into four categories:  Marine Aquaculture; Adapting to Environmental Changes and Other Long Term Impacts in Marine Ecosystems; Promotion, Development and Marketing; and Territorial Science.

For more than 40 years, NOAA has awarded grant funding for projects under the Saltonstall-Kennedy program to individuals, institutions, organizations, and businesses across the country. S-K funds help address the needs of fishing communities, support economic opportunities, and build and maintain resilient and sustainable fisheries.

Demand for funding through S-K was high again this year. Initially, NOAA received 517 pre-proposals. Out of that number, 155 full proposals requesting nearly $40 million were reviewed by at least three subject matter experts during the Technical Merit Review phase. The top 87 scoring proposals advanced to the Constituent Panel Reviews where each proposal was then reviewed and scored by 15 subject matter experts from the fishing industry and community. Based on that, the top 38 proposals have been recommended for 2018 funding.

At this point in the selection process, the application approval and recommended funding is not final. Divisions of NOAA and the Department of Commerce, NOAA’s parent agency, must still give final approval before successful applicants receive funding by October 2018.