Saving Seafood

Cooke gains permission to raise rainbow trout in Washington

October 4, 2019 — Cooke Aquaculture has moved a step closer to ensuring a long-term presence in Washington State after the Washington Department of Fish and Wildlife (WDFW) confirmed earlier this week that it plans to issue a five-year marine aquaculture permit to the Canadian aquaculture company to farm all-female rainbow trout at its existing farms in Puget Sound.

Washington lawmakers voted to phase out and ban non-native finfish net-pen farming in the state following the 2017 collapse of a Cooke farm that released at least 250,000 Atlantic salmon into Puget Sound. If Cooke does not repurpose its salmon farms, they will be shut down by 2022.

Read the full story at Seafood Source

MAINE: Aquaculture Operation to Support Novel Approach to Wild Atlantic Salmon Restoration

October 3, 2019 — The following was released by the Maine Department of Marine Resources:

The Maine Department of Marine Resources (DMR) will employ a novel approach to rearing Atlantic salmon for restoring native populations on the East Branch of the Penobscot.

The project, funded through a NOAA Section 6 Species Recovery Grant totaling $1,075,000, will involve a partnership between DMR, Cooke Aquaculture USA, US Fish and Wildlife Service, NOAA Fisheries, and the Penobscot Indian Nation to grow juvenile Atlantic salmon to adult size in aquaculture pens located near Cutler Maine. The adult salmon will then be released into the East Branch of the Penobscot to spawn, a river with large amounts of high-quality salmon habitat.

Smolts raised from native broodstock by the US Fish and Wildlife Service at the Green Lake National Fish Hatchery in Ellsworth, Maine, and smolts captured in the wild by rotary screw traps will be used to stock the marine net pens in 2020, 2021, and 2022. Smolts will include only those from Penobscot River origin to ensure the genetic integrity of salmon released into the river.

Plans call for increasing the number of smolts captured in the wild from the East Branch to be used to supply juveniles that will be grown out in the net pens. While hatchery spawned fish help ensure an adequate supply of fish for recovery goals, those spawned in the natural environment are more robust due to the impact of natural selection which results in fish that are better suited to survival in the wild.

The smolts will be placed in net pens under a limited-purpose aquaculture lease in Cutler, Maine where they will be fed and managed in cooperation with Cooke Aquaculture USA for 16 to 30 months, during which time they will grow to mature adults. The DMR will hold the lease on the pens while Cooke will supply the pens and feed for the salmon as they grow.

“We are committed to be part of this wild Atlantic salmon enhancement project in Maine. Cooke Aquaculture has the experience working with Atlantic salmon in their natural environment based on proven aquaculture and fish-health science. Working with the Penobscot Nation and government partners, together we will make this restoration program a success by seeing the fish return to their native waters,” said Glenn Cooke, CEO, Cooke Aquaculture USA.

Approximately 5,000 adult fish will be transported from the net pens to target tributaries and the mainstem of the East Branch of the Penobscot River in the fall of 2021 or 2022 where they will find suitable habitat to naturally spawn. This will result in more spawning adults than have been present in the Penobscot River for decades.

While net pens are not new in Maine for cultivating Atlantic salmon, using them to cultivate salmon for conservation purposes at this scale is new in Maine and showing promise in a Bay of Fundy partnership between Cooke and Canadian provincial and federal governments, First Nations and academia.

The Penobscot Indian Nation has inhabited the Penobscot River drainage since time immemorial. The deep cultural, spiritual and historical connections between the Tribe and the Atlantic salmon of the Penobscot River go back thousands of years, said Dan McCaw, Fisheries Program Manager for the Penobscot Nation. The Penobscot Nation is hopeful that this new program can help to restore this iconic species to its ancestral homeland and applauds the collaborative nature of this multi-stakeholder endeavor.

As populations expand, the goal is to build healthy wild populations of Atlantic Salmon on the East Branch, including the potential for downlisting. The estimated 5,000 adults produced by this effort could result in 20 times more eggs in the gravel in the Penobscot River basin compared to existing stocking and natural reproduction, said Sean Ledwin, Director of DMR’s Searun Fisheries and Habitat Division.

The program will involve surveys of redds in spawning areas to assess spawning success of released fish. Released fish will also be tracked using Passive integrated transponders (PIT tags) and radio telemetry. Electrofishing surveys and use of rotary screw traps, along with genetic analysis, will be used to assess the abundance of offspring from this effort.

The program will also include a public outreach effort undertaken by the department and other program partners that will provide information on salmon and other sea-run species, and the impact of protecting ecosystems on which they rely.

https://www.maine.gov/dmr/news-details.html?id=1597983

ALASKA: Fishermen catch 2 billionth sockeye salmon in Bristol Bay this year

October 3, 2019 — This year, during the fishery’s second largest harvest on record, Bristol Bay commercial fishermen hit another historic number: the 2 billionth sockeye salmon caught by commercial fishermen since record-keeping began in the late 1800s.

“It wasn’t supposed to happen this fast, but the last couple of seasons had huge returns,” said Nushagak/Togiak Area Management biologist Timothy Sands.

2019 was the fifth consecutive year that more than 50 million sockeye salmon returned to Bristol Bay.

In 2018, fishermen caught 41.9 million sockeye out of a record overall return of 62.3 million sockeye. In 2019, fishermen caught 43 million sockeye during a return of 56.5 million sockeye, meaning this year fishermen caught a higher percentage of the total return. (All rivers met their escapement goals — the amount of salmon swimming upriver necessary to ensure healthy future runs.)

Read the full story at the Juneau Empire

ALASKA: Bristol Bay is outgrowing its wastewater infrastructure. Could a fish tax help fix it?

October 2, 2019 — The Bristol Bay Borough has a problem.

In the summer, its population of under 1,000 residents increases exponentially, as processors, fishers and cannery workers travel to work in the fishery. That puts a lot of strain on the outdated sewer system, including how much wastewater the sewage lagoon can hold.

“The end of May, we waited till as long as we could, then we discharged the Naknek lagoons,” said Bristol Bay Borough Public Works Director Roylene Gottschalk, speaking at a borough assembly meeting last month. “We were at nearly four times the capacity at some points. So it did put stress on the system.”

A proposed fisheries business tax is aimed at fixing that problem. The borough assembly voted unanimously in August to put it on the ballot in the borough’s upcoming election.

The measure would place a 1.5% tax on processed fish. That would impact processors in King Salmon, Naknek and South Naknek. Money collected by the tax would help pay for updates to the sewer system, which the borough estimates will cost a total of around $30 million.

Read the full story at KTOO

Samuels Seafood snags distribution contract for True North’s Jail Island Salmon

October 2, 2019 — Samuels Seafood has been chosen as the exclusive distributor of Jail Island Salmon, a product packed by Cooke-owned True North Seafood, according to a 1 October announcement.

Jail Island Salmon are raised in North Atlantic waters off of the East Coast of Canada, and provide “a superior food-handling experience for chefs, and a first-class dining experience for guests,” Jail Island Salmon Company said. The product is hand-graded to ensure year-round quality consistency and is available as whole fish, fillets, and portions.

Read the full story at Seafood Source

Caught by surprise, Canadian salmon farming group sees closed containment push as limiting

October 2, 2019 — A promise from Canada’s Liberal Party that if they’re elected they’ll introduce legislation to move net-pen salmon farming in the province of British Columbia to closed-containment systems by 2025 caught many in the salmon farming sector by surprise.

Timothy Kennedy, president and CEO of the Canadian Aquaculture Industry Alliance (CAIA), said that’s because industry representatives had long been engaged with the government and other stakeholders to discuss technological improvements to salmon farming that would have satisfied many concerns.

That process determined that “hybrid” technologies to grow larger smolts on land and reduce the time farmed salmon spend in the ocean as the medium and near-term solutions that were the most feasible, he said.

“There’s a lot of opportunity and a lot of investment going into that,” he said. “This sort of commitment within an artificial time frame is really challenging and very undermining of the process and the intent of those who were involved in the process.”

Read the full story at Undercurrent News

In California, orcas and salmon have become so scarce people have forgotten what once was. Will the Northwest be next?

September 30, 2019 — If there is a hell for salmon, it probably looks like this.

There were many more golf balls in the water than salmon this summer, whacked there by enthusiasts at Aqua Golf, a driving range on the bank of the Sacramento River.

Below the surface, the gravel salmon need to make their nests had been mined decades ago to build Shasta Dam, 602 feet tall and with no fish passage. The dam cut off access to all of the cold mountain waters where these fish used to spawn.

The hillsides above the river were blackened by wildfire. Houses, instead of forests, stood along the banks. Cars roared by on Interstate 5 as temperatures soared to 105 degrees.

Read the full story at The Seattle Times

Salmon Methodology Review meeting via Webinar October 22, 2019

September 30, 2019 — The following was released by the Pacific Fishery Management Council:

The Pacific Fishery Management Council’s (Pacific Council) Salmon Technical Team and Scientific and Statistical Salmon Subcommittee will hold a joint methodology review meeting.  This meeting will be held via webinar and is open to the public.

The webinar will be held Tuesday, October 22, 2019 at 9 a.m. Pacific Daylight Time, and will end at 4 p.m. or when business for the day has been completed.

Please see the Salmon Methodology Review webinar notice on the Council’s website for participation details.

A public listening station will be provided at the Council office in Portland, Oregon.

For further information:

  • Please contact Pacific Fishery Management Council staff officer Ms. Robin Ehlke  at 503-820-2410; toll-free 1-866-806-7204.

The sticky problem of sea lice – and what’s being done to stop them

September 30, 2019 — Since its inception in the 1970s, the global salmon farming industry has struggled to manage the severe economic, animal welfare, and ecological impacts of sea lice infestation, which are preventing salmon farming from reaching its true potential. The economic impact has been estimated at between USD 400 to USD 600 million (EUR 366 million to EUR 549 million) per year.

Sea lice (Lepeophtheirus salmonis and members of the Caligus genus), settle on their host as free-swimming larvae, attaching firmly to and feeding from the salmon. They cause physical damage and stress in the fish, and adversely affecting growth and performance. Severe infestations can lead to secondary infections and mass mortalities.

Read the full story at Seafood Source