Saving Seafood

ALASKA: Bering Sea crabbers buoyed by increased catch limits this season

October 13, 2026 — The Alaska Department of Fish and Game recently released catch limits for the upcoming Bering Sea crab seasons. The seasons for Bristol Bay red king crab, Bering Sea snow crab and Tanner crab open on Thursday.

The Bristol Bay red king crab total allowable catch is up over half a million pounds from last year, set at 3.4 million pounds this season.

The Tanner, or Bairdi crab, limit increased significantly to 32.1 million pounds, with most of that — 27.2 million pounds — in the western Bering Sea.

Read the full article at Alaska Public Media

ALASKA: Alaska announces total allowable catch for red king, Tanner, and snow crab for 2026-27 season

October 9, 2026 — The Alaska Department of Fish and Game (ADF&G) released total allowable catch (TAC) numbers for Alaskan red king crab, Tanner crab, and snow crab ahead of the 15 October season opening.

“These TACs reflect the continued careful, science-based management of Alaska’s crab stocks,” Mark Pedersen, CEO of crab processor and wholesaler Keyport, said in a release. “Harvest levels remain measured, and at the same time, the cost of fishing, processing, and getting crab to market continues to climb.”

Read the full article at SeafoodSource

ALASKA: 2026-27 catch limits set for red king, snow, and Bairdi crab

October 8, 2026 — Alaska crab fishermen will head into the 2026-27 season with total allowable catches set for Bristol Bay red king crab, Bering Sea snow crab, and Bairdi Tanner crab, with all three fisheries scheduled to open Oct. 15.

The Alaska Department of Fish and Game (ADF&G) set the Bristol Bay red king crab TAC at 3.41 million pounds, while the Bering Sea snow crab, or opilio, TAC was set at 5.1 million pounds, according to an Oct. 6 release from seafood supplier Keyport LLC.

Bairdi Tanner crab will account for the largest harvest, with a combined 32.1 million pounds available across the eastern and western Bering Sea. The western Bering Sea TAC is set at 27.2 million pounds, while the eastern Bering Sea TAC is 4.9 million pounds.

Read the full article at National Fisherman

ALASKA: Managers use last year’s fishery to set Southeast Alaska’s red king crab harvest goals

October 2, 2026 — Southeast Alaska’s first consecutive commercial red king crab fishery in decades opens Nov. 1.

Expectations for the season are underpinned by knowledge from last year’s fishery.

“I definitely think guys are excited. I think they know what to expect after last year,” said Adam Messmer, regional shellfish biologist with the Alaska Department of Fish and Game.

Messmer said the upcoming fishery will be managed much like last year, with some changes based on what fishermen and state managers saw that season.

“We got a little bit better handle on where crab was coming out of, and where crab wasn’t coming out of, and where there was effort,” Messmer said.

Read the full article at KFSK

ALASKA: Southeast gets rare back-to-back red king crab season

September 11, 2025 — Commercial fishermen in Southeast Alaska will get another shot at red king crab this fall, marking the region’s first back-to-back fisheries in more than two decades.

 The 2026/27 Southeast Alaska commercial red and blue king crab fishery will open as a competitive fishery at 10 a.m. Sunday, Nov. 1, with a regionwide guideline harvest level of 213,076 pounds, according to the Alaska Department of Fish and Game (ADF&G).

It will be the second consecutive year the Southeast fishery has opened following several years without one. The last time the region saw consecutive commercial red king crab fisheries was from 2001 through 2003.

“So, you know, 20-plus years since we’ve had fisheries back to back,” Adam Messmer, ADF&G regional shellfish biologist, told KFSK.

This year’s 213,076-pound guideline harvest level is slightly higher than last year’s harvest level. ADF&G developed its estimates by surveying seven bays and assessing the available crab stock. Messmer said this year’s consecutive opener is being supported by a population increase in several bays.

Readv the full article at National Fisherman

ALASKA: Commercial red king crab fishery to open in Southeast Alaska for second year in a row

September 8, 2026 — Commercial red king crab fishermen in Southeast Alaska are getting a competitive fishery this year, the state Department of Fish and Game announced this week.

The fishery starts Nov. 1.

It’s the second year in a row that the fishery will open, after several years of not having one.

Adam Messmer, regional shellfish biologist for the department, said it’s the first time since 2001-03 that the region is getting a consecutive fishery.

“So, you know, 20-plus years since we’ve had fisheries back to back,” Messmer said.

Read the full article at KFSK

New tool could predict ocean acidity in Bering Sea

August 10, 2026 — Crab populations in the Bering Sea are struggling. And researchers say climate change is a big cause. A new tool described in a study published Aug. 3 in the Journal of Geophysical Research Oceans will help researchers predict one of climate change’s biggest threats to crabs: ocean acidity. The study’s authors hope their work can help crabbers and fishery managers.

“I’m excited with this new model and study,” said Jamie Goen, the executive director of the nonprofit trade association Alaska Bering Sea Crabbers. “It will help us better understand what could be happening and how that might impact fisheries.”

Darren Pilcher, the study’s lead author and an oceanographer at the University of Washington, said he started the study because of requests from fisheries stakeholders.

The ocean absorbs a quarter of our carbon emissions, which make the water more acidic when the two mix. Acidic conditions are harmful for many different animals. This is especially true for shellfish, like crabs.

“They can eat more, and that helps a little bit, only to a certain point,” Pilcher said. “In fact, in some of the previous experiments with red king crab, if you lower the pH to a value of 7.5, the crab just die.”

Scientists have pointed to factors from climate change, like ocean acidification, as the reason the number of Bristol Bay red king crabs has plummeted in recent years. Goen said that other species, like snow crab, have also tanked.

Read the full article at KMXT

ALASKA: Report finds most Alaskan seafood samples do not contain traceable amounts of “forever chemicals”

August 6, 2026 — A peer-reviewed study found that many seafood products harvested in Alaska contain low or non-detectable levels of perfluoroalkyl and polyfluoroalkyl substances (PFAS), commonly known as “forever chemicals.”

Researchers investigated PFAS concentrations in Alaskan seafood that was commercially harvested, analyzing edible tissue from 11 fish and shellfish species comprising five species of salmon, as well as halibut, cod, pollock, sablefish, bairdi crab, and red king crab.

Read the full article at SeafoodSource

ALASKA: Feds sending $99 million in aid to address three declared Alaska fishery disasters

June 19, 2026 — Alaska has been allocated about $99 million in new fishery disaster assistance, making up the majority of the $123.6 million in aid that federal officials on Wednesday said is headed to Alaska, Washington, Oregon and California.

In Alaska, the money is to address previously declared fishery disasters for Bering Sea snow crab and Chignik and Cook Inlet salmon harvests, the National Oceanic and Atmospheric Administration’s Fishery service said.

For the lost snow crab harvest of the 2023-24 winter, the second year that the usually lucrative fishery was canceled because of low stocks, NOAA Fisheries is allocating $75.2 million in aid. That follows a 2024 allocation of $39.5 million in aid for the lost harvest in the winter of 2022-23.

Snow crab harvests have now resumed, though at much lower levels than in past years.

For the Chignik salmon disaster that occurred in 2022, the agency is allocating $18.5 million in aid. For the declared disaster for the 2023 Upper Cook Inlet east side setnet salmon harvest, the agency said it is allocating $5.8 million in aid.

Read the full article at the Alaska Beacon

ALASKA: Partners hatch a project to return Alaska king crab stock to health

June 19, 2026 — An ambitious campaign is underway to boost the population of lucrative red king crab in Alaska’s Bering Sea.

The project centers on a newly constructed shellfish hatchery housed in the Trident Seafoods processing plant at St. Paul, a remote island community at the heart of the Bering Sea. St. Paul has long depended on crab landings to support the local economy, but the stocks have struggled in recent years.

The commercial crab fleet and crabbing ports such as St. Paul suffered a particularly heavy blow with the closure of the Bristol Bay red king crab fishery in 2021 and 2022. The fishery has since reopened, but catch quotas remain small.

Now a partnership of researchers, agencies, nonprofits, and industry are taking bold action to strengthen the red king crab stock. It comes after decades of research on how best to hatch crab.

In early May, two chartered fishing boats, the Confidence and the Pacific Mariner, used pot gear to capture around 30 adult gravid red king crab – females full of eggs – for the St. Paul hatchery. The crab were placed individually into tanks. The eggs have since hatched, and the juvenile crab are expected to be released into the sea toward the end of July. Exactly where remains to be determined.

Read the full article at the National Fisherman