Saving Seafood

  • Home
  • News
    • Alerts
    • Conservation & Environment
    • Council Actions
    • Economic Impact
    • Enforcement
    • International & Trade
    • Law
    • Management & Regulation
    • Regulations
    • Nutrition
    • Opinion
    • Other News
    • Safety
    • Science
    • State and Local
  • News by Region
    • New England
    • Mid-Atlantic
    • South Atlantic
    • Gulf of Mexico
    • Pacific
    • North Pacific
    • Western Pacific
  • About
    • Contact Us
    • Fishing Terms Glossary

Peer Review for Atlantic Cobia Benchmark Stock Assessment Scheduled for November 19-21, 2019

August 27, 2019 — The following was released by the Atlantic States Marine Fisheries Commission:

The benchmark stock assessment for Atlantic cobia will be peer-reviewed through the SouthEast Data, Assessment and Review (SEDAR) on November 19 –21, 2019 at the Beaufort Hotel, 2440 Lennoxville Road, Beaufort, NC. The assessment will be used to evaluate the health of the stock and inform management of the species.

Review Workshops are open to the public, with the exception of select closed sessions for Review Panel deliberations when the public and all other workshop participants may be asked to leave the room.

A copy of the agenda for the peer review can be found here –http://www.asmfc.org/files/Meetings/SEDAR58_Cobia_RW_draftagenda.pdf. For more information, please contact Patrick Campfield, Science Director, at pcampfield@asmfc.org or 703.842.0740.

Peer Reviews for Atlantic Menhaden Species-Specific and Ecological Reference Points Benchmark Assessments Scheduled for November 4-8, 2019

August 27, 2019 — The following was released by the Atlantic States Marine Fisheries Commission:

The Atlantic States Marine Fisheries Commission’s Atlantic menhaden single-species and ecological reference points benchmark stock assessments will be peer-reviewed through the SouthEast Data, Assessment and Review (SEDAR) from November 4 – 8, 2019 at the Town and Country Inn and Suites, 2008 Savannah Highway, Charleston, SC. The assessments will be used to evaluate the health of the stock and inform management of the species in an ecosystem context.

Review Workshops are open to the public, with the exception of select closed sessions for Review Panel deliberations when the public and all other workshop participants may be asked to leave the room.

A copy of the agenda for the peer review can be found here –http://www.asmfc.org/files/Meetings/SEDAR69RW_AtlMenhadenERPs_Agenda.pdf

For more information, please contact Patrick Campfield, Science Director, at pcampfield@asmfc.org or 703.842.0740.

Recent Headlines

  • Trump order halts offshore wind projects for at least 90 days
  • ALASKA: Alaska fisheries in 2025: turmoil, economic and environmental challenges and some bright spots
  • Watermen, fishermen challenge regulations under new Trump administration order
  • WPRFMC continues push to restore commercial fishing access in marine monuments
  • Addressing consumer concerns about microplastics in seafood
  • NOAA Fisheries law enforcement conducted 87 boardings on East Coast in Operation Riptide
  • Federal government, opponents battle over right whale rule
  • Trump Halts Revolution Wind Work for Second Time

Most Popular Topics

Alaska Aquaculture ASMFC Atlantic States Marine Fisheries Commission BOEM California China Climate change Coronavirus COVID-19 Donald Trump groundfish Gulf of Maine Gulf of Mexico Illegal fishing IUU fishing Lobster Maine Massachusetts Mid-Atlantic National Marine Fisheries Service National Oceanic and Atmospheric Administration NEFMC New Bedford New England New England Fishery Management Council New Jersey New York NMFS NOAA NOAA Fisheries North Atlantic right whales North Carolina North Pacific offshore energy Offshore wind Pacific right whales Salmon South Atlantic Virginia Western Pacific Whales wind energy Wind Farms

Daily Updates & Alerts

Enter your email address to receive daily updates and alerts:
  • This field is for validation purposes and should be left unchanged.
Tweets by @savingseafood

Copyright © 2025 Saving Seafood · WordPress Web Design by Jessee Productions