Saving Seafood

OREGON: ‘It’s a painful year’

April 4, 2023 — Mark Newell typically buys and processes a lot of salmon and tuna. But this year, he expects that a lack of salmon fishing off Oregon’s southern coast during the spring and summer seasons could wipe out a major chunk of his income.

Newell, based in Newport and a member of the Oregon Salmon Commission, has been a commercial fisherman since the 1970s and, in the past 15 years, a wholesale seafood buyer and processor. Ocean Beauty in Astoria is one of his accounts.

“It’s a tough deal,” he said. “It’s just tough to have no options.”

He is referring to ocean salmon season alternatives proposed by the Pacific Fishery Management Council, the entity responsible for setting ocean salmon seasons off the Pacific Coast.

In March, the council unveiled its alternatives for the summer salmon seasons and the picture was bleak.

Read the full article at the Daily Astorian 

Researchers are looking into risk factors for whales who get caught up in fishing gear

March 22, 2023 — Researchers with Oregon State University are trying to better protect whales from getting entangled in fishing gear. They have discovered some areas of the ocean are more at risk for whales to get caught up in that gear, and the research has been forcing some changes for some fisherman.

The research is focused on fishing for Dungeness Crab. It was three years ago when the Oregon Department of Fish and Wildlife made changes to how many pots fisherman could have out, it was always a way to keep whales from getting caught in their lines.

Read the full article at KGW

Tangled up in crab: Whales studied along Oregon coast

March 22, 2023 — Researchers from a team led by Oregon State University have geographically located areas where whales are more likely to become entangled in fishing gear on the Oregon coast.

The research was recently published in a paper in the journal Biological Conservation and was a collaboration with scientists at the Oregon Department of Fish and Wildlife.

“We’ve also discovered that risk varies with time. It’s a very dynamic thing. And it varies with response to ocean conditions,” explained Solene Derville, a postdoctoral fellow at Oregon State University’s Marine Mammal Institute.

Read the full article KOIN

Chinook salmon season likely to remain closed In Oregon and California

March 14, 2023 — March is usually a time of bustle and activity on the port docks of the Oregon Coast. Salmon fishermen return to the docks to ready their trollers. Crabbers with salmon permits begin the process of transforming their boats for the upcoming season. Hay racks arrive, gurdies are put on, hydraulic lines are reconnected, and crab tanks removed.

Everywhere fishermen are exchanging news of season openers, which hoochies and spoons they think will be hottest, what the price might be, and where they believe the salmon will show up first. Spring comes with renewed promise as crab harvest has slowed down and the excitement of chasing Chinook salmon takes hold.

That most likely won’t be happening for most of Oregon, and all of California this year. The Pacific Fishery Management Council released the season alternatives for the Chinook salmon season in California, Oregon, and Washington this week. These three alternatives are released each year for consideration, with each one presenting a different season structure, before the season is set, giving fishermen a chance to voice their preferences in regards to opener lengths, which months typically offer better fishing, and conflicts with other fisheries.

As fishermen had feared, following the presentations at the Oregon Deoartment of Fish and Wildlife Salmon Commission meeting on Feb. 27, and the CDFW meeting on March 1, which showed catastrophically poor returns in the Klamath and Sacramento Rivers, and low projections for 2023, each of the alternatives that have been offered for consideration confirm the worst; commercial salmon season may be closed on all but the most northern tip of the Oregon coast until Sept. 1, and it may not open at all in California.

Read the full article at the National Fisherman

OREGON: Oregon fishing season called off due to dwindling salmon populations

March 11, 2023 — An extremely low “abundance” of California Chinook salmon stocks and projected low spawning escapements has led to the cancellation of the upcoming commercial and recreational salmon fishing season along most of the Oregon coast.

Thursday’s announcement came in two parts from the Oregon Department of Fish and Wildlife, with both actions canceling fishing seasons between March 15 and May 15, 2023.

According to Fish and Wildlife, the action applies to all commercial ocean troll salmon fishery seasons from Cape Falcon to the Oregon-California Border. Meanwhile, recreational salmon fishing has been canceled in ocean waters between Cape Falcon and Humbug Mountain off the Oregon coast.

Fish and Wildlife’s announcement said the decision arrived in consultation between the National Marine Fisheries Service, Pacific Fishery Management Council and the state of California.

The agencies’ rationale is that “multiple stocks of California Chinook Salmon are at extremely low abundance and are projected to potentially fall below target spawning escapements.”

Just this January, the Biden administration said it would consider adding Chinook salmon in Oregon and Northern California to the endangered or threatened species lists. The consideration came at the behest of nonprofits who petitioned in August 2022 and pointed out that by the 1950s, most spring-run populations of coastal Oregon and Northern California Chinook salmon “were severely depressed or extirpated due to a combination of habitat degradation, commercial fisheries, and negative impacts of artificial propagation through hatcheries.”

Read the full article at Courthouse News Service

Lawmakers push relief for West Coast seafood industry

March 2, 2023 — A bipartisan effort is underway to provide relief to local fishermen, seafood processors, and those facing food insecurity across the country.

Last month, lawmakers including Senators Jeff Merkley and Ron Wyden sent a letter to U.S. Department of Agriculture (USDA) requesting the purchase of West Coast seafood products for the USDA’s Section 32 program.

Section 32 began in 1935, purchasing surplus food products from farms and fisheries to go to food assistance programs and the National School Lunch Program.

Read the full article at KATU

OREGON: Oregon seafood industry feels economic hit from Russia’s continued war against Ukraine

March 1, 2023 —  The economic ripple effects of Russia’s war against Ukraine have been felt for more than a year. This includes Oregon’s seafood industry.

Before Russian forces invaded in February 2022, American exports of Pacific hake — or whiting — to Ukraine came to nearly $95 million worth of fish. But that market’s been gutted in wake of the ongoing hostilities.

“The war in Ukraine — compounded with various trade restrictions that we’ve been dealing with Russia — have just really put into jeopardy our biggest market for Pacific Hake,” said Lori Steele, executive director of the West Coast Seafood Processors Association. “Which is really the bread and butter for a lot of seafood processors here on the West Coast.”

Read the full article at Herald and News

OREGON: Dungeness crab season opens this week on last sections of Oregon’s coastline — with possible caveat

February 2, 2023 — The final two stretches of Oregon’s coast will open for commercial Dungeness crab fishing this week. But there may be some restrictions.

The coastline to the north from Cape Falcon to the Washington border opens for commercial crabbing Wednesday, Feb. 1. The south coast from Cape Arago to the California border is set to open this Saturday, Feb. 4.

The commercial season was delayed this year due to crab with low meat fill and high domoic acid levels.

Read the full article at OPB

Oregon, California coastal Chinook Salmon move closer to Endangered Species Protection

January 27, 2023 — In response to a petition by the Native Fish Society, Center for Biological Diversity and Umpqua Watersheds, the National Marine Fisheries Service determined today that the Oregon Coast and southern Oregon/Northern California Coast Chinook salmon may warrant protection under the Endangered Species Act.

“I’m pleased that Chinook salmon in Oregon and Northern California are that much closer to being protected under the Endangered Species Act,” said Meg Townsend, freshwater attorney at the Center. “These giants among Pacific salmon are irreplaceable icons of the Pacific Northwest. Chinooks bring important nutrients from the ocean to our forests, feed endangered Southern Resident orcas, and are a source of food and admiration for communities up and down the coast.”

Chinook are anadromous, returning from the ocean to the freshwater streams where they were born to reproduce. The Oregon and California Chinook salmon populations contain both early and late-run variants, otherwise known as spring-run and fall-run Chinook salmon.

Spring-run Chinook salmon enter coastal rivers from the ocean in the spring and migrate upstream as they mature, holding in deep pools in rivers through the summer, and spawning in early fall in the upper reaches of watersheds. Conversely, fall-run Chinook enter the rivers in the fall and spawn shortly thereafter.

Read the full story at the Tillamook Headlight Herald

OREGON: Oregon Dungeness crab fishermen criticize repeated delay of season opener

January 17, 2023 — In an open letter to Caren Braby, the Marine Resources Program manager for the Oregon Department of Fish and Wildlife, Dungeness crab fishers from Astoria to Port Orford lambasted the decision made by the Department to delay the opening of the Dungeness crab season along the entire Oregon coast.

The letter alleged that the decision flies in the face of the revised Tri-State Protocol, established to ensure that the Dungeness crab fishery remains sustainable and that the fishing communities of Washington, Oregon, and California continue to capitalize on this economic resource.

The letter, presented by captains Perry Kanury Bordeaux of Newport and Levi Cherry of Garibaldi, and bearing signatures from Dungeness crab permit holders who either own or operate fishing vessels that are 58 feet or less length, outlines in detail the struggles that have been imposed upon them as small vessel owners, upon consumers, and upon both the pelagic and benthic ecosystems by the unnecessary and extensive delay of the Dungeness crab season.

It also calls upon the Oregon Department of Fish and Wildlife to make use of the revisions that allow for partial crab openers on the Oregon coast, revisions which fishers fought hard for, and points to the lack of transparency on the part of the Department in their decisions this season to not implement the accepted protocol.

Read the full article at the National Fisherman