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OREGON: Coastal Leaders Push Back Against Location of Wind Energy Plants

May 24, 2022 — There is little doubt that floating offshore wind farms are coming to the southern Oregon coast. The region’s small, ocean-reliant communities are worried about potential damage to sea habitat and the loss of fishing grounds.

In February, the federal Bureau of Ocean Energy Management (BOEM) designated 2,100 square miles of federal water for potential development of floating offshore wind as part of the Biden administration’s goal to deploy 30 gigawatts of offshore wind energy by 2030. On the day of the announcements regional stakeholders started pushing back, asking why BOEM would consider placing hundreds of 980-foot-high wind turbines in a globally productive ecosystem.

On April 7, in a rare display of unity, 27 conservation groups and fishing organizations wrote  BOEM asserting, “Siting of wind energy facilities is the single most important decision that will be made for wind development off Oregon’s Coast.”

The following week, Nick Edwards, a southern Oregon fisherman, addressed Oregon’s U.S. Senator Ron Wyden on behalf of Oregon’s seafood industry during a virtual Town Hall meeting.

“Senator, I’ve been a commercial fisherman for 43 years and a board member of the Oregon Wave Energy Trust in Portland for seven. If there ever was a fisherman involved with ocean renewable energy, I would be that person.

I’m here to tell you the current BOEM (Bureau of Ocean Management) process for siting offshore wind in Oregon waters is extremely flawed. [In January] Governor [Kate] Brown sent a letter to BOEM providing a list of parameters to develop offshore wind in Oregon. She stated, ‘This is an opportune time to move these Wind Energy Areas offshore to 1300 meters (4265 feet) in depth and beyond. This would essentially protect the NW upwellings providing one of the most sustainable ecosystems in the world.’ Instead, BOEM is doing the opposite.

Senator Wyden, for the sake of our ocean resources, are you willing to sit down with a small advisory group to discuss these important issues with sighting OSW (offshore wind) in Oregon waters?”

Representatives of the fishing industry, environmental groups, and civic organizations have stated that offshore wind-energy production should be sited in waters deeper than 1,300 meters to protect the region’s coastal upwelling, which is vital to southern Oregon’s sea habitat.

Susan Chambers, deputy director of West Coast Seafood Processors Association, stated in an interview with me:

“It’s infuriating. Yes, we need to transfer away from fossil fuels to clean energy, but I’m not sure if anyone has thought through the damages this technology could do to our oceans. Everyone has been full steam ahead. Until now. We have no bargaining power except to keep pushing in the media, pushing to our congressmen, to our local legislators, to our governor. We just keep pushing.”

Read the full story at the Daily Yonder

Dead zones, a ‘horseman’ of climate change, could suffocate crabs in the West, scientists say

July 30, 2021 — As the Pacific Ocean’s cool waters hugged Oregon’s rugged shore, Nick Edwards, a seasoned commercial fisherman, could not believe his eyes. Stretching over at least 100 yards, he said, were the carcasses of hundreds of Dungeness crabs piled in the sands of a beach south of Cape Perpetua.

The remains of what Edwards deemed “the crème de la crème of seafood” — also one of the state’s most prized fisheries — are the most visible byproduct of a process that usually goes unnoticed by most beach-dwellers: hypoxia, or the emergence of swaths of low-oxygen zones in marine waters.

Hypoxic areas in Oregon, researchers found, have surfaced every summer since they were first recorded in 2002 — leading scientists to determine a recurring “hypoxic season,” akin to wildfire and hurricane ones.

However, climate change has exacerbated its effect, said Francis Chan, the director of the Cooperative Institute for Marine Resources Studies at Oregon State University, resulting in increasingly frequent and extensive hypoxic areas that can morph into “dead zones,” where the total lack of oxygen kills off species that cannot swim away, much like the Dungeness crabs.

Read the full story at The Washington Post

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