Saving Seafood

Fish fraud: What is Sea to Table’s real problem?

July 27, 2018 –An Associated Press investigation revealed in June that the New York-based seafood distributor Sea to Table was mislabeling product origins and misleading its customers. The company and its owner Sean Dimin defended the errors as accidental — a result of mix-ups, miscommunications and honest mistakes as well as information falsified farther down the chain of supply. Dimin pledged to address the claims quickly and terminate relationships with suppliers that had mislabeled their seafood.

This week AP reports on four former Sea to Table employees who say they raised concerns about mislabeling and other deceptive marketing practices long before the AP investigation, but they were ignored or silenced.

Sea to Table’s model is to deliver local, traceable, high-quality seafood. This is a manageable business model. Community supported fisheries, direct marketers and small fish shops around the country deliver these promises daily.

But the model is not yet scalable, and that is precisely what Sea to Table’s ex-workers point out. They allege that Dimin turned a blind eye to these flaws as he tried to keep pace with the company’s growth.

Despite the bad press and significant losses after the June report — Dimin told the AP Sea to Table had lost more than 50 percent of its revenue and conducted layoffs to keep operating — the company reportedly predicts its sales will jump from $13 million last year to $70 million in 2020.

Read the full story at National Fisherman

NEW YORK: Governor Cuomo And Attorney General Underwood Demand Changes To Unfair Federal Fishing Quotas

July 27, 2018 –Governor Andrew M. Cuomo and Attorney General Barbara D. Underwood today submitted comments to U.S. Commerce Secretary Wilbur Ross and demanded that the U.S. Department of Commerce, National Oceanic and Atmospheric Administration, National Marine Fisheries Service, and Mid-Atlantic Fishery Management Council repeal and replace the unfair state-by-state allocation of the annual commercial quota for summer flounder, also known as fluke. The need for equitable distribution of fluke is critically important to New York’s fishing industry and the state’s overall ocean economy.

“New York’s commercial fishing industry has been constrained by unfair federal regulations, limiting the amount of fish commercial fishermen and women can catch and damaging our state’s economy,” Governor Cuomo said. “It’s far past time for these inequities to be addressed, and our petition is clear: New York must be put on equitable footing with other East Coast states in order for this valuable industry to reach its full potential.”

“Relying on decades-old data to allocate states’ fluke quota is unfair and unreasonable, and causes direct harm to New York’s commercial fishing industry,” said Attorney General Underwood. “Federal law requires the share of the commercial summer flounder fishery to be determined by the best available science. We will pursue all available legal options if the federal government does not address these inequities.”

In March, Governor Cuomo and the Attorney General jointly filed a petition with the federal government demanding that New York’s commercial fluke allocation be increased because the current allocations are unfair to New York, not based on current data, and violate the Magnuson-Stevens Act. In response, National Oceanic and Atmospheric Administration, National Marine Fisheries Service published notice of New York’s petition in the Federal Register on July 10, 2018 and invited public comment until July 25, 2018.

Today, Governor Cuomo directed DEC and AG Underwood to submit a letter to the federal agencies in support of the state’s petition, and to point out and clarify that none of the commercial allocation options currently being considered by the Mid-Atlantic Fishery Management Council will provide New York with a fair allocation for summer flounder. Despite strong objections from New York’s representatives, the Council voted to proceed with a draft amendment that does not include options that are fair to New York fishermen and women, and is therefore not compliant with the Magnuson-Stevens Act.

Read the full story at LongIsland.com

Sea to Table founder: Don’t let perfect be enemy of good

July 20, 2018 — Sea to Table founder Sean Dimin has at last responded to the Associated Press expose that reported finding his New York-based seafood source certification company not doing its job, alleging that the news service cut corners in its reporting and failed to deliver a complete picture of his organization’s work.

AP described in its story, published June 13, how it staked out America’s largest fish market, in New York, used time-lapse photography, conducted DNA tests, and interviewed fishermen working on three different continents to raise questions about seafood that was guaranteed by Sea to Table as being sourced locally and/or from companies that employed upstanding practices.

As a result of the article, many of the companies previously participating in the Sea to Table program have left for fear of being associated with the controversy, as they are “more focused on the perception than the truth,” Dimin said in a statement released Wednesday.

Read the full story at Undercurrent News

New York seafood companies shut down factory over listeria concerns

July 20, 2018 — Royal Seafood Baza and Euroline Foods have agreed to stop processing a variety of ready-to-eat foods and certain salt-cured and pickled fish at their jointly owned facility in Staten Island, New York, as part of a consent decree entered this week in a federal court.

The decision was reached following a series of inspections and a warning letter dating back to 2015 by the federal Food and Drug Administration (FDA), according to a press release. Royal Seafood Baza had earlier agreed to a voluntary nationwide recall of its ready-to-eat herring products after inspectors found evidence of listeria while collecting environmental samples, but subsequent inspections revealed that the company had not implemented adequate corrective actions, the agency said.

Read the full story at Undercurrent News

Fishermen Vent About Fears on Offshore Wind

July 19, 2018 — Three staffers from the federal Bureau of Ocean Energy Management (BOEM) faced a tidal wave of resentment when they met with commercial fishermen on July 11 at the Montauk Playhouse.

The federal employees were there to obtain comments about the federal government’s plan to lease sections of the continental shelf south of Long Island and east of New Jersey for wind farm development.

The highly structured event was supposed to have included a slide presentation and question-and-answer session that was billed “New York Bight Call and Area Identification” in the four-hour event schedule. “Call” areas are those identified by BOEM as suitable for leasing.

Instead a group of about 15 fishermen spent the time peppering BOEM fisheries biologist Brian Hooker with questions, complaints and a few rants, including that of fisherman Chuck Morici, who told the officials they made him sick.

Read the full story at the Sag Harbor Express

Bipartisan effort to fight invasive species with new bill

July 18, 2018 — When it comes to invasive species damaging New York’s lakes, forestry and gardens, Rep. Elise Stefanik and U.S. Sen. Kristen Gillibrand found some common ground.

The two lawmakers last week reintroduced the Invasive Fish and Wildlife Prevention Act to protect wildlife from invasive species such as Asian carp or the Emerald Ash Borer, which have wreaked havoc in lakes and deteriorated ash trees in New York’s forests. Gillibrand, a Democrat, and Stefanik, a center-right Willsboro Republican, brought the bill into Congress.

If passed, the act would grant the U.S. Fish and Wildlife Service more oversight on invasive species regulation, and would bar such wildlife from entering the country through any means, including being sold here.

Read the full story at the Times Union

Deepwater Wind Offers Offshore Information, Fishermen Want Compensation

July 17, 2018 — Deepwater Wind is trying to keep fishermen happy while it builds more offshore wind facilities. The latest effort aims to protect commercial fishing gear, but fishermen and their advocacy groups want broader protections for fishing grounds and their livelihood.

The Providence-based company recently announced a program to inform fishermen of where and when construction and other work occurs at the site of three wind facilities and their electric cables. The offshore wind developer hired liaisons to offer dockside information to fishermen at main fishing ports such as New Bedford, Mass., Point Judith, and Montauk, N.Y. Daily activity will be posted online about surveys, construction, and maintenance work. The updates will also be broadcast twice daily on boating radio channels, according to Deepwater Wind.

Deepwater Wind has three primary offshore wind projects that will be covered by the new program: the nation’s first offshore wind facility, the Block Island Wind Farm; the Skipjack Wind Farm off the coast of Delaware and Maryland; and the South Fork Wind Farm, which is proposed for federal water between Rhode Island and Massachusetts and would deliver electricity to eastern Long Island via a 30-mile undersea cable.

Bonnie Brady, president of the Long Island Commercial Fishing Association, said the outreach by Deepwater Wind is window dressing. Deepwater Wind is “not doing anything at all. it’s a big, giant schmooze,” she said.

Read the full story at ecoRI

Entangled whale spotted off Cape Cod in October is freed from nets in N.Y.

July 16, 2018 — A young humpback whale that had been tangled up in fishing nets since October was finally freed Wednesday, after responders found the animal in New York Harbor and successfully cut away the rope, officials said.

The whale was first spotted near Cape Cod in October, with gillnet fishing gear, including ropes and small floats, wrapped around its upper jaw, according to a Thursday statement from Provincetown’s Center for Coastal Studies.

Teams quickly responded but were only partially successful in cutting away the ropes, and a “tight wrap of line” was still firmly wound around the whale’s jaw, eye, and blowhole, according to a statement from the National Oceanic and Atmospheric Administration.

“If left alone, the animal had no chance,” NOAA Whale Disentanglement Coordinator David Morin said in the statement. “The whale would have died a slow and painful death. Even in response, the tight wrap left such a small area — about a foot or two wide — that we could cut.”

Read the full story at The Boston Globe

New York Halts Commercial Fluke Fishery for About 2 Weeks, Sets Harvest Limit

July 13, 2018 — New York State will close its commercial fishing grounds, a staple of the Long Island fishing fleet, for about two weeks effective Sunday.

The closure, which applies to fishing in state waters up to 3 miles from shore, will last until the month’s end, when it reopens with a harvest limit of 50 pounds per day.

Local commercial fishermen, who dealt last month with a similar closure of another plentiful staple in New York waters of black sea bass, say the new closure is another blow to their livelihood at a time of pricing stresses and amid state pressure to ease federal restrictions.

“It really hurts us,” said Phil Karlin, a commercial fisherman from Riverhead. “It really makes it difficult for the fishermen and the retailers and dealers involved who need a supply of fluke.”

Read the full story at Newsday

NEW YORK: ‘Choose Long Island’ Campaign Promotes Buying Local Produce, Seafood

July 13, 2018 — There’s a push to stimulate the economy while stimulating your taste buds in Suffolk County.

CBS2’s Vanessa Murdock visited Lenny Bruno Farms in Manorville, where she and fourth-generation farmer Dominick Bruno discussed buying local.

“For some people, local is 250 miles away. Here, local means it’s coming from this field and it’s being sold at our farm stand,” he said.

Bruno said he’s thrilled to be part of a new initiative launched by Suffolk County Executive Steve Bellone, called Choose LI.

“Buying locally grown and harvested food is better for overall health and it is better for our region,” said Bellone.

The goal is to get Long Island families to take the pledge to spend 10 percent of their weekly grocery budget on buying local produce and fish.

New Yorkers spend an average of $176 a week on food, Murdock reported. If each Suffolk County household pledges 10 percent to buying local, $19 million would be fed into the county’s economy each year and, in turn, help create 1,000 jobs.

Julieann Hughes, a mother of four, said she makes an effort to buy local.

Read the full story at WLNY