Saving Seafood

Free training prepares fishermen because ‘every second counts in an emergency at sea’

March 1, 2019 — Fishing Partnership Support Services is offering programs in New Bedford to make life safer for those who have one of the world’s most dangerous jobs, commercial fishing.

Safety and Survival Training will be from 8 a.m. to 4 p.m. March 7 at the School for Marine Science and Technology of the University of Massachusetts, 706 S. Rodney French Blvd. Drill Conductor Training will be at the same location from 8 a.m. to 3 p.m. March 8. There is no charge for either program, and lunch is provided both days.

Drill Conductor Training prepares and certifies fishermen to conduct emergency drills at sea, as federal regulations require monthly drills on commercial fishing boats operating beyond the U.S. boundary line. Emergency situations addressed in this training include: man overboard, fire, damage control, and abandon ship. There will be an emergency procedures class in the morning and practice drills aboard a docked vessel in the afternoon.

Read the full story at the New Bedford Standard-Times

Massachusetts awards New Bedford Port Authority, UMass Dartmouth combined $390K

March 1, 2019 — The state awarded $6.4 million in grants Wednesday, including $390,000 for projects in SouthCoast for revitalization and business development.

Seaport Economic Council grants awarded include $150,000 for the creation of a regional marine science and technology collaborative to encourage growth in relevant industries at UMass Dartmouth and the SouthCoast Development Partnership and $240,000 for planning of the redevelopment of a waterfront property in New Bedford.

“This region’s historic connection to the ocean is a powerful unifying asset,” said Hugh Dunn, Executive Director of Economic Development at UMD, in a statement. “This project is designed to identify and marshal our marine economy assets to expand economic opportunity. To date, nothing of this scale has been executed on the Atlantic Coast.”

The funding will create an environment where relevant regional institutions, businesses, and universities can collaboratively develop the Southeastern Massachusetts Marine Science and Technology Corridor, according to a news release.

“I want to thank the Baker-Polito Administration for supporting UMass Dartmouth and our region as we develop our blue economy corridor from Rhode Island to Cape Cod,” said UMD Chancellor Robert E. Johnson in a statement. “In awarding this grant, the Seaport Economic Council is demonstrating the Commonwealth’s commitment to an industry sector that can transform our economy.”

Read the full story at the New Bedford Standard-Times

The secret lives of New England sharks

February 28, 2019 — The New Bedford Science Café returns Wednesday March 6 with fisheries biologist Megan Winton, a PhD candidate at the School for Marine Science and Technology (SMAST), UMass-Dartmouth.

His presentation, “You’re gonna need a bigger dataset: How statistics are shedding light on the secret lives of sharks,” is slated for 6 to 8 p.m. at Greasy Luck, 791 Purchase St., New Bedford. Open to everyone. Free, except for beer and food.

Little is known about the great white sharks that swim in these waters. Sharks are notoriously difficult to study in the wild, especially as they migrate vast distances, are elusive and difficult to capture, a press release about the event states. But, as Winton will relate, that’s changing thanks to the rapid development of electronic tags that are capable of recording a tagged shark’s location, movement patterns, and local environment. Scientists now have unprecedented volumes of information to make sense of.

How does the collected data tell scientists what an animal is actually up to? What can be revealed about the broader population? Since 2015, Winton has been working with the Massachusetts Division of Marine Fisheries and the Atlantic White Shark Conservancy to unravel mysteries about great white sharks off the coast of Cape Cod. As a quantitative fisheries biologist, she employs both math and her knowledge of species biology to gain insights into fish populations. The science, in the long run, can lend to better ways of protecting sharks and improving safety for humans.

Read the full story at the New Bedford Standard-Times

R.I. fishermen, Vineyard Wind reach deal on compensation

February 25, 2019 — A Rhode Island fishing board on Saturday voted in favor of a revised compensation offer from offshore wind developer Vineyard Wind in a decision that boosts the New Bedford company’s chances of securing a key approval from state coastal regulators later this week.

In a unanimous vote at the special meeting, the Fishermen’s Advisory Board accepted the new offer that includes $4.2 million in payments over 30 years for direct impacts to commercial fishermen from Vineyard Wind’s 84-turbine wind farm proposed in Rhode Island Sound, as well as the creation of a $12.5-million trust set up over five years that could be used to cover additional costs to fishermen resulting from the project.

The Rhode Island Coastal Resources Management Council is now set to vote Tuesday night on whether it believes the $2-billion project is consistent with state coastal activities, including fishing. With the vote by the fishermen’s board, the prospects of Vineyard Wind winning approval appear much improved from just weeks ago when the two sides were mired in negotiations.

But the board’s decision does not amount to an endorsement of the 800-megawatt proposal, which is aiming to be the first large-scale offshore wind farm in the nation, following the completion two years ago of a test project off Block Island.

Read the full story at the Providence Journal

Feds propose rules for scallop fishery with season coming

February 22, 2019 — This year’s Atlantic sea scallop fishing year begins in several weeks, and federal regulators are proposing new management measures for the valuable fishery.

The fishing season for scallops begins on April 1. The National Oceanic and Atmospheric Administration says it plans to set quota and other allocations that are similar to those set for the previous year.

Read the full story from the Associated Press at WABI-5

Lund’s adds former Sea Born owner Lang, customer services pro Pimental

February 22, 2019 — Lund’s Fisheries, the Cape May, New Jersey-based squid, scallop and pelagic species harvester, processor and exporter, announced two new additions to its team this week, both with ties to New Bedford, Massachusetts.

Jeffrey Lang, a nearly 30-year seafood veteran who most recently served as the president of Sea Born Products, in New Bedford, has joined the Lund’s sales and marketing squad. He is expected to add a considerable amount of scallop sourcing knowledge while providing retail, wholesale and commodity sales advice.

Lang started Sea Born 18 years ago after working seven years for Seafood Resources, in East Providence, Rhode Island, he told Undercurrent News in an email.

Lund’s also has added Donna Pimental, who it says will be heading a customer service team in New Bedford, while also integrating sales and purchasing with the Cape May corporate office. She “brings a wealth of knowledge in facilitating imports, domestic supply chain logistics and order fulfillment”, the company says.

Read the full story at Undercurrent News

MASSACHUSETTS: Lund’s Fisheries Hires Seafood Veterans for Sales, Customer Service

February 21, 2019 — SEAFOOD NEWS — Lund’s Fisheries is welcoming some new faces to their sales and customer service teams. The Cape May, New Jersey, based company announced on Wednesday that they have hired seafood veterans Jeff Lang and Donna Pimental.

Lang will be joining Lund’s Fisheries as a member of their Sales and Marketing team. With over 30 years of experience in the industry, Lang brings “extensive scallop sourcing knowledge to his role.”

“Jeff’s expertise in scallop imports is recognized throughout the seafood business, and we look forward to his input in expanding our imported scallop and squid offerings,” said Randy Spencer, Director of Sales & Marketing at Lund’s.

Meanwhile, fellow seafood veteran Pimental will be a part of the Lund’s Customer Service team. With background in facilitating imports, domestic supply chain logistics and order fulfillment, Pimental will be working to head up support functions at the New Bedford Lund’s location. In addition, she will be integrating sales and purchasing functions at the Lund’s corporate office in Cape May.

“With the addition of Jeff and Donna, Lund’s will continue to focus on building and maintaining long term relationships with customers as well as suppliers,” said Lund’s Fisheries president Wayne Reichle. “Trust and confidence are integral to our success.”

This story was originally published by SeafoodNews.com, a subscription site. It is reprinted with permission.

Free training prepares fishermen because ‘every second counts in an emergency at sea’

February 19, 2019 — Fishing Partnership Support Services is offering programs in New Bedford to make life safer for those who have one of the world’s most dangerous jobs, commercial fishing.

Safety and Survival Training will be from 7 a.m. to 3 p.m. March 7 at the School for Marine Science and Technology of the University of Massachusetts, 706 S. Rodney French Blvd. Drill Conductor Training will be at the same location from 8 a.m. to 4 p.m. March 8. There is no charge for either program, and lunch is provided both days.

Read the full story at the New Bedford Standard-Times

MASSACHUSETTS: Exhibit captures the faces of area commercial fishermen

February 14, 2019 — The New Bedford Fishing Heritage Center has announced the opening of Commercial Fishermen of New England, a series of charcoal portraits by award winning artist Suzanne Starr.

An opening reception will take place on Thursday, Feb. 14 at 6:30 p.m. during AHA! Night. The exhibit will run through April 7.

Starr’s drawings depict commercial fishermen working local waters today.

“Whether chasing ground fish, squid, lobsters or scallops, most continue the work of their fathers and grandfathers,” a press release about the exhibit states. “As a series, these images offer a richer portrait of the fishing community than any individual portrait might.”

Suzanne’s husband, Markham Starr is a documentary photographer whose goal has been to preserve something of the working cultures of New England, now rapidly disappearing. On Friday, he will screen his film “Point Jude: Portraits of a Fishing Port” as part of the Dock-u-mentaries series, a co-production of New Bedford Whaling National Historical Park and the New Bedford Fishing Heritage Center. The screening will take place at the National Park Theater (33 William Street).

Read the full story at the New Bedford Standard-Times

MASSACHUSETTS: ‘She won’t be replaced:’ Harriet Didriksen remembered as a fishing ‘icon’

February 11, 2019 — A procession of visitors entered a hospital room at St. Anne’s in Fall River last weekend to bid farewell to Harriet Didriksen.

Her son, Dana, saw his mother. With each new person who entered the room, he began to see, in many ways, the matriarch of the waterfront.

“She’s intrinsically dedicated to this lifestyle for the good of herself and other people,” Dana said. “For me it’s been quite eye opening and it’s been very soothing, very nice.”

Didriksen died Sunday at age 76. Dana returned to his home in Manhattan on Thursday morning. With each day he spent in the SouthCoast, though, the bond between his mother and the fishing industry grew more and more visible.

By the docks in Fairhaven, an electrician Dana didn’t remember approached him to share stories about Didriksen.

“Your mother did a lot of things for the fishing industry that weren’t to her benefit as an owner,” Dana recalled him saying. “Your mother sacrificed stuff to the detriment of her business.”

Didriksen inherited New Bedford Ship Supply from her aunt and uncle in 2000, but worked there her entire life. The business will continue under Dana.

“There were plenty of guys that are just starting out, they didn’t have credit. They would come to us and ask for a favor. ‘Would you guys give me a hand in getting me started in getting some gear.’ We did that for quite a few customers,” said Joe Couto, who had worked with Didriksen at Ship Supply since 1977.

Read the full story at the New Bedford Standard-Times