Saving Seafood

Statement from the GARFO Regional Administrator on the Government Shutdown

January 28, 2019 — The following was released by NOAA Fisheries:

On behalf of all the staff here at GARFO, let me say how happy we are to be back to work! This has been a trying time for our staff, our families, and our communities. While we are thankful the shutdown is over and we’re able to get back to serving the American people, we are now coming to grips with the full effect and impact of the shutdown on the people, communities, industries, and resources we serve.

We recognize and understand this shutdown didn’t just affect our federal staff and contractors; it also had, and continues to have, significant impacts on many of our partners and stakeholders. Fishing vessels have been unable to fish because they couldn’t get permits or transfer quota; projects couldn’t move forward without the required consultations; and there were inadequate resources to fully monitor and assess our protected resources.

Several fisheries have not been able to operate at full capacity because we haven’t been able to finalize the regulations that would increase quotas or fully restore the expected specifications. Some of these actions are past due, and some are due very soon. Frankly, we are behind schedule on many, many critically important actions. While our dedicated staff would like to get everything done on time, we simply will not be able to. The impacts of a shutdown of this scope and duration cannot be remedied quickly.

We will have three priorities as we ramp back up to full and normal operations: Getting fishermen fishing; completing consultations so federally permitted projects in your communities can move forward; and ensuring that adequate monitoring and protections are in place for our protected resources.

What does this mean? At least initially, some actions will not be prioritized and, even for our highest priorities, it will take staff time to work through the significant backlog of time-critical work that has accumulated over the last month. We ask for your patience and understanding as we work as quickly as possible to address all the priority actions that would have been completed during the shutdown, and on the actions that are needed in the coming weeks.

We are in this together!

Respectfully,

Michael Pentony

Read the full statement here

Marine Mammal Stranding Center still running amid government shutdown

January 25, 2019 — While many federal agencies that regulate wildlife have had to stop working during the government shutdown, the Marine Mammal Stranding Center continues to rescue and treat animals in waterways across the state.

The nonprofit rescue and rehabilitation center has a permit and authorization from the state and federal governments, but operates with its own paid staff and volunteers to respond to strandings of whales, dolphins, seals and sea turtles.

All funding comes through donations, memberships and its own fundraising efforts.

“I feel for the people that are being furloughed and can’t collect a paycheck, but it doesn’t affect what we’re doing,” founder Bob Schoelkopf said.

The center is currently looking after three seals it rescued during the shutdown from Beach Haven, Long Branch and Harvey Cedars.

Typically, the Stranding Center would also have to submit its final health report to the National Marine Fisheries Service when releasing an animal. Even though the service won’t be around to process the material, the center said it will continue to follow procedure.

Read the full story at the Press of Atlantic City

Atlantic Spanish Mackerel Southern Zone Commercial Trip Limit Reduction to 500 pounds on January 27, 2019

January 24, 2019 — The following was released by the South Atlantic Fishery Management Council:

WHAT/WHEN:

  • The daily trip limit for the commercial harvest of Atlantic Spanish mackerel in the southern zone is reduced from 1,500 to 500 pounds effective 6:00 a.m., local time, on January 27, 2019.
  • The southern zone includes federal waters off the states of South Carolina, Georgia, and the east coast of Florida. The boundary for the southern zone is the North Carolina/South Carolina border and the Monroe/Miami-Dade Counties, Florida, border.

WHY THIS TRIP LIMIT REDUCTION IS HAPPENING:

  • The March 2018 through February 2019 commercial catch limit for the Atlantic migratory group Spanish mackerel southern zone is 2,667,330 pounds, and the adjusted commercial catch limit is 2,417,330 pounds.
  • When commercial landings of Atlantic Spanish mackerel in the southern zone reach or are projected to reach 100 percent of the adjusted commercial catch limit, the daily trip limit is reduced to 500 pounds. The trip limit reduction is necessary to slow the rate of commercial harvest to avoid exceeding the commercial catch limit.

AFTER THE TRIP LIMIT REDUCTION:

The 500 pound commercial trip limit will remain in effect until the end of the current fishing season on February 28, 2019, or when 100 percent of the commercial catch limit is reached or projected to be reached, whichever occurs first.

If 100 percent of the commercial catch limit is reached or projected to be reached, NMFS will close the commercial sector in the southern zone for the remainder of the fishing year.

This bulletin provides only a summary of the existing regulations. Full regulations can be found in the Federal Register or at https://www.ecfr.gov.

Federal court upholds ruling in anchovy catch-limit lawsuit

January 22, 2019 — A federal judge in California on Friday, 22 January, upheld her decision from last year that claimed NOAA Fisheries did not follow the law when it set the catch limit on an anchovy stock in the state.

The ruling from U.S. District Judge Lucy Koh means the agency will need to set a new limit on the central population of northern anchovy. Environmental advocates argued federal officials kept that figure stationary since 2000 and used nearly 30-year-old data in setting it.

“This decision holds [NOAA Fisheries] to fundamental standards intended by Congress, which require the government to sustainably manage our nation’s fisheries for the benefit of both fishermen and dependent species,” said Mariel Combs, an Oceana attorney in a press release.

Oceana filed the suit in November 2016, a month after NOAA Fisheries maintained the 25,000 metric ton (MT) limit. The environmental organization, represented by Earthjustice is the suit, argued that the catch limit was based on a 1991 study that reported a biomass of more than 700,000 metric tons.

Diane Pleschner-Steele, executive director for the California Wetfish Producers Association, told SeafoodSource she was disappointed in Koh’s ruling. She added, however, that the judge did not set a catch limit and ruled that the agency needs to use the best scientific data available to set its limits.

“In any case, there is general agreement, even from Oceana, that the anchovy population has exploded and available data now find the biomass at historic levels,” Steele said.

Steele also noted that members of the Pacific Fishery Management Council management team will be meeting soon to discuss the next steps in wake of the ruling.

Read the full story at Seafood Source

Judge: NMFS must rewrite anchovy catch rule

January 22, 2019 — Federal fishing regulators have until April 16 to rewrite a rule that sets annual catch limits (ACL) for commercial fishing of anchovy in federal waters off the northern coast of California, a judge has ruled.

The Jan. 18 order from federal judge Lucy Koh enforces a judgment in a lawsuit brought in 2016 by the environmental activist group Oceana against the National Marine Fisheries Service (NMFS).

Oceana’s lawsuit questioned the science that NMFS relied on in reaching a 2016 decision to set the ACL for northern California anchovy at 25,000 metric tons. The agency set that limit — even though landings typically only total less than a third of that, 7,300t — judging the stock’s maximum sustainable yield to be 123,000t, and calculating an acceptable biological catch of 100,000t. The ACL was set, conservatively, the agency said, at a fourth of that level.

Speaking to Undercurrent in June 2018 about the ruling, Diane Pleschner-Steele, the executive director of the California Wetfish Producers Association, disagreed with the biomass estimates, but because the harvesters her group works with are seeing more anchovies, not fewer.

Pleschner-Steele said that her group worked in 2017 with the California Department of Fish and Wildlife to perform an aerial survey of anchovy stocks.

“The department’s plane flew along the coast inside the area that the NOAA acoustic trawl survey was transecting at the same time, and our spotter pilot estimated tonnage of the schools he observed,” she wrote.   “We documented tens of thousands of tons of coastal pelagic species — both sardine and anchovy —  that the NOAA cruise did not see or factor into its assessment because they survey largely offshore and don’t come into nearshore waters.   This is now recognized as a problem, and we’re hopeful that we can improve stock assessments over time.”

Read the full story at Undercurrent News

Red snapper study to include $250 tags on fish

January 21, 2019 — When the red snapper season begins this summer in the Gulf of Mexico, some fish will carry $250 and even $500 worth of tags, as part of a study to estimate just how many of the popular sport and table fish live in the Gulf. The fish can be released as long as the tags are snipped off.

Scientists plan to tag 3,000 to 5,000 red snapper during April and May, said Greg Stunz of Texas A&M University-Corpus Christi, who is leading a team of 21 scientists from the five Gulf states and Virginia. He said some will use university research boats, but others will go out with anglers, charter captains and commercial boats – and researchers hope to get tags back from all three fishing groups.

Each tag will be worth $250. Some fish will carry two tags, to help scientists learn how many of the tags fall out. Those are the potential $500 fish. The tubular tags are about 4 to 5 inches (10 to 13 centimeters) long but only a couple of millimeters wide, Stuntz said, making them easy to snip off at the bottom.

Each has a yellow plastic insert bearing a five-digit tag number starting with the letters RS, and the words “Reward $250. Keep tag” and a phone number to call.

Read the full story at the Associated Press

Shrimp enters SIMP with “informed compliance” period

January 21, 2019 — As shrimp’s inclusion into a federal government program to monitor seafood imports begins its fourth week, companies affected by the program say it’s been business as usual for them.

On 31 December, NOAA Fisheries along with Customs and Border Protection officials started an informed compliance period for shrimp importers participating in the Seafood Import Monitoring Program. SIMP requires importers keep chain of custody data for products entering the United States. It also requires the shipments to come with harvest and landing data to ensure the products are properly labeled.

According to the NOAA Fisheries website, imported shrimp entries will be inspected and audited, but they will not be rejected through 1 March if the mandatory data is missing. The website adds that the “informed compliance” period allows shrimp processors and importers time to work through any accidental errors in their recordkeeping.

After 1 March, any entries without the required data will be rejected.

The 31 December start date was announced in a Federal Register publication last April. While there is a limited shutdown of the federal government currently, R.L. Visconti, an import broker, told SeafoodSource imports still need to comply with the guidelines.

Jeff Stern, vice president of purchasing for Censea, a major U.S. shrimp importer, said at the Global Seafood Market Conference on 16 January that all of his company’s shrimp entries are being processed as normal.

Read the full story at Seafood Source

NOAA brings back inspectors to get Alaska cod, pollock boats on water

January 21, 2019 — The National Oceanic and Atmospheric Administration (NOAA) this month brought federal inspectors back from furlough to certify cod and pollock fishing boats in the Bering Sea off the coast of Alaska, but has yet to bring back personnel necessary to free up boats for harvesting in New England, the Washington Post reports.

As the US federal government’s shutdown rolls into its record-setting fourth week, some constituencies have managed to obtain relief, while others remain shut out, according to the newspaper.

Count Alaska’s congressional delegation among those with apparently enough influence or luck.

As an Alaska radio station reported late last month how NOAA’s National Marine Fisheries Service (NMFS) wasn’t able to do the required inspections of scales for weighing fish on boats or monitoring equipment. Without the inspections, harvesters in their state would not have been able to catch cod starting on Jan. 1 or pollock beginning on Jan. 20.

Read the full story at Undercurrent News

As many industries get shutdown relief, those without political clout feel left behind

January 21, 2019 — In the chaotic landscape of the partial federal shutdown, some constituencies have gotten speedy relief and attention from federal officials — while others are still trying to get in the door.

In some cases, even players within the same industry find themselves in starkly different predicaments.

When the shutdown began, members of Alaska’s congressional delegation said they made it clear that it was imperative that the National Oceanic and Atmospheric Administration’s National Marine Fisheries Service keep enough managers on the job. Without the inspections the NOAA staff perform, boat operators would not be able to head out to the Bering Sea to catch cod starting Jan. 1 and pollock beginning on Jan. 20.

Chris Oliver, NOAA assistant administrator for the National Marine Fisheries Service — an Alaskan himself — tapped funds the agency had collected from industry to keep some employees at work over the past month and brought at least a couple back from furlough this month, according to several individuals briefed on the matter.

Sen. Dan Sullivan (R-Alaska) credited Oliver’s “outstanding work” for keeping the fisheries in business.

“Since holiday break, my office and I have worked and been in direct communication with a number of Commerce Department officials to ensure that federal fisheries in Alaska opened on time and fishermen were able to gain the necessary approvals and inspections to get out on the water,” Sullivan said in a statement. “This approach is vastly different from the 2013 government shutdown, which delayed Alaska’s lucrative and iconic crab fishery, and the agency’s efforts at mitigating impacts from the lapse in funding should be commended.”

But some fishing operators on the East Coast have yet to receive similar help — leaving their vessels grounded.

John Lees, managing partner of the scallop fishing vessel Madison Kate in New Bedford, Mass., said he was in the final stages of getting NOAA officials to transfer his federal permit from his old boat to his new one last month when the agency closed. Under federal rules, he has until March 31 to catch 134,000 pounds of scallops under certain conditions.

If he cannot sail, he said, he and his crew stand to lose $1.5 million worth of seafood.

“All we’re looking for now is for NOAA to just assign a number. That’s it,” Lees said in an interview, adding that he is working to reach agency officials amid the short staffing and that his assigned quota could now be out of reach. “It’s possible that we won’t be able to do it.”

NOAA spokeswoman Julie Roberts said in an email that agency staffers were working on key matters, despite the shutdown.

“NOAA continues to conduct enforcement activities for the protection of marine fisheries including quota monitoring, observer activities, and regulatory actions to prevent overfishing,” she said. “This is not specific to Alaska.”

Read the full story at The Washington Post

Environmental groups raise concerns over state of New England groundfish fishery

January 17, 2019 — Two environmental organizations have requested a meeting with federal officials this month over the concerns they have about groundfish stocks in New England.

Representatives from the Conservation Law Foundation and the Environmental Defense Fund sent a letter last month to Timothy Gallaudet, the assistant secretary for oceans and atmosphere in the U.S. Commerce Department, and Chris Oliver, NOAA Fisheries’ assistant administrator. The groups called for the meeting to take place before the next full meeting of the New England Fishery Management Council, which starts on 29 January in Portsmouth, New Hampshire.

While the groups claim NOAA Fisheries is rebuilding domestic fish stocks across the country, they criticize the government for failing to properly monitor Atlantic cod, flounders, and other groundfish in the northeastern United States.

“NOAA Fisheries and the Council have consistently failed to prevent overfishing on some of these stocks since ‘overfishing’ metrics were first approved in 1989,” the letter states. “If there isn’t a radical change in management direction, the prospect of these stocks ever rebuilding remains tenuous at best.”

The groups also take federal officials to task for not having good data available. They claim the Atlantic cod stock is overfished to the point of a potential collapse, and they also say, citing government reports, that fishermen also discard tons of cod without it being officially reported by onboard observers.

Read the full story at Seafood Source