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Doubler-plated hull failure likely sank Gloucester dragger in 2022, NTSB says

July 12, 2o23 —  The Gloucester, Mass., trawler Grace Marie likely sank when its doubler-plated hull failed under the engine room in July 2022, sending it to the bottom 80 miles offshore after its crew were rescued without injury, according to a new report from the National Transportation Safety Board.

“Although doubler plating can be used as a temporary repair solution, it is not generally suitable as a permanent repair for a vessel’s hull,” the NTSB report warns. “Vessel owners should crop out wasted steel on the hull and replace it by inserting new plating, instead of covering it up with doubler plating.”

The 65.3’x21’ Grace Marie had been fishing for two days, loading up 70,000 pounds of redfish, close to the fish hold’s 80,000-pound capacity. The captain and crew had turned to head for another area to fish on July 8, 2022, when the engine room began flooding around 10 p.m. The crew was unable to control flooding with the bilge pumps, finally abandoning ship to be rescued by another fishing vessel nearby.

While underway at 9:50 p.m., an engine room bilge high-level sensor alarmed in the wheelhouse. The crew later told investigators that engine room bilge high-level alarms were normal when the vessel was underway and fishing, as crew quarters sinks, deck drains and fish hold overflows drained to the bilge . (Many of the vessel’s accommodation sinks and deck drains fed into the engine room bilge. Crewmembers told investigators that they would typically receive an alarm once per day; the alarm would normally clear after several minutes of pumping.

Read the full article at the National Fisherman

Failure of plating on hull cited in sinking of Gloucester fishing vessel, federal investigators say

July 11, 2o23 — The sinking of a Gloucester fishing vessel last summer was likely caused by the failure of plating along the hull, the National Transportation Safety Board said Tuesday.

The vessel Grace Marie was moving to fishing grounds on July 8, 2022, when its engine room started flooding, the NTSB said in a statement.

The seven-person crew couldn’t remove the water with the vessel’s bilge pumping system, officials said, so they abandoned ship and were rescued from a life raft by another boat.

The Grace Marie eventually sank, with a total loss of $650,000. No one was hurt.

Read the full article at the Boston Globe

MASSACHUSSETTS: Technology, marketing among 20 Massachusetts grants for $1.6 million

July 9, 2023 — Massachusetts state officials announced $1.6 million in grants will go to 20 businesses and organizations “to support innovative approaches to enhance Massachusetts commercial marine fisheries and the seafood industry.”

“Massachusetts is a leader in protecting the health of our fishing industry, and this funding shows our commitment to keep the industry thriving by utilizing cutting-edge technology and the latest scientific research,” Gov. Maura Healey said in announcing the grants June 30. “Our administration is taking a holistic approach to combating climate change, which includes supporting our fisheries, advancing green energy, and enhancing the state’s blue economy.”

The funding is coming through the Environmental Economic Innovation and Resiliency in Marine Fisheries Grant Program, supplemented by the American Rescue Plan Act (ARPA). The goal is encouraging projects “that work to mitigate economic barriers resulting from climate change and promote sustainable, local fisheries development in Massachusetts,” according to the state Division of Marine Fisheries.

 “The fishing industry is on the front lines of climate change, and it’s critical we make meaningful, long-term investments now to ensure the sustainability and resiliency of our marine fisheries,” Rebecca Tepper, the state energy and environmental affairs secretary. “This funding is two-fold in that we are helping fishers and their families recover from the pandemic while supporting new approaches that will safeguard our valuable marine resources from climate harm.”

Read the full article at the National Fisherman

MASSACHUSETTS: Technology, marketing among 20 Massachusetts grants for $1.6 million

July 6, 2023 — Massachusetts state officials announced $1.6 million in grants will go to 20 businesses and organizations “to support innovative approaches to enhance Massachusetts commercial marine fisheries and the seafood industry.”

“Massachusetts is a leader in protecting the health of our fishing industry, and this funding shows our commitment to keep the industry thriving by utilizing cutting-edge technology and the latest scientific research,” Gov. Maura Healey said in announcing the grants June 30. “Our administration is taking a holistic approach to combating climate change, which includes supporting our fisheries, advancing green energy, and enhancing the state’s blue economy.”

The funding is coming through the Environmental Economic Innovation and Resiliency in Marine Fisheries Grant Program, supplemented by the American Rescue Plan Act (ARPA). The goal is encouraging projects “that work to mitigate economic barriers resulting from climate change and promote sustainable, local fisheries development in Massachusetts,” according to the state Division of Marine Fisheries.

Read the full article at the National Fisherman

MASSACHUSETTS: Healey-Driscoll Administration Awards $1.6 Million in Grants to Support Massachusetts’ Commercial Fishing Industry and Build Climate Resiliency

July 3, 2023 — The following was released by Mass.gov

The Healey-Driscoll Administration today announced $1.6 million in grants to support innovative approaches to enhance Massachusetts commercial marine fisheries and the seafood industry. Twenty Massachusetts businesses and organizations are receiving funding through the Environmental Economic Innovation and Resiliency in Marine Fisheries Grant Program, supplemented by the American Rescue Plan Act (ARPA). The grant program will fund projects that work to mitigate economic barriers resulting from climate change and promote sustainable, local fisheries development in Massachusetts.

“Massachusetts is a leader in protecting the health of our fishing industry, and this funding shows our commitment to keep the industry thriving by utilizing cutting-edge technology and the latest scientific research,” said Governor Maura Healey. “Our administration is taking a holistic approach to combating climate change, which includes supporting our fisheries, advancing green energy, and enhancing the state’s blue economy.”

“Having served as mayor of a coastal community, I know how much the fishing industry contributes to and impacts a city’s economy, character, and food security,” said Lt. Governor Kim Driscoll. “Massachusetts’ commercial fishing and processing industries were hit hard and changed forever by the pandemic. This funding will support innovative, environmentally friendly efforts to grow the industry and support critical food production in Massachusetts.”

The Environmental Economic Innovation and Resiliency in Marine Fisheries Grant Program is administered by the Department of Fish and Game’s (DFG) Division of Marine Fisheries (DMF). The grant program aims to develop, utilize, and promote innovative approaches that enhance environmental benefits and encourage increased economic activity in Massachusetts commercial marine fisheries and the seafood industry. Project outcomes, developed technologies, and data will be shared with the relevant industries and local and state natural resource managers to help grow and support critical food production.

“The fishing industry is on the front lines of climate change, and it’s critical we make meaningful, long-term investments now to ensure the sustainability and resiliency of our marine fisheries,” said Energy and Environmental Affairs Secretary Rebecca Tepper. “This funding is two-fold in that we are helping fishers and their families recover from the pandemic while supporting new approaches that will safeguard our valuable marine resources from climate harm.”

“Our coastal cities benefit from a successful and vibrant fishing industry, and supporting these projects will give fishers, growers, and processors the tools to promote sustainably harvested local seafood,” said DFG Commissioner Tom O’Shea. “By investing in innovation, research, and technology, we’re building a more resilient workforce in the fishing industry.”

“Today’s funding announcement represents a significant investment in the future of our blue economy. This funding will support innovative approaches to enhance the marine environment, combat climate change, and promote sustainable, local fisheries development,” said State Senator Susan Moran (D-Falmouth). “I commend the Healey-Driscoll Administration for their commitment to supporting our fishing industry and coastal communities, which play a vital role in our economy, local culture, and food security. This grant funding will help the industry recover from the challenges posed by the pandemic and promote critical food production right here in Massachusetts.”

“Fishing is at the core of our cultural identity as well as the local economy in New Bedford,” said State Senator Mark Montigny (D-New Bedford), who has long championed state programs to support fishermen and their families.  “The extraordinary researchers at SMAST have been an invaluable resource for this industry, and this latest grant funding will help our fishermen maximize their time while out at sea.”

“We are excited that the Healey-Driscoll administration has continued its support for our fishing industry here in New Bedford,” said State Representative Chris Hendricks (D-New Bedford). “This ARPA money for SMAST will provide additional support to our fisheries and give them accurate real-time information that will help New Bedford remain the most profitable fishing port in the United States.”

The Massachusetts Environmental Economic Innovation and Resiliency in Marine Fisheries Grant Program awards up to $100,000 per project. The following businesses and organizations are receiving grant awards:

  • Aquaculture Research Corp, Dennis: $98,896 to expand nursery operations to provide as much shellfish seed as possible to farmers and municipalities, especially in Massachusetts.
  • Blue Stream Shellfish LLC, Ware: $100,000 to design and construct an alternatively powered work barge for use at oyster farms.
  • Chatham Harvesters Cooperative, Chatham: $100,000 to increase the resiliency of local and regional fishing industry by expanding consumer access to healthy Massachusetts seafood through innovating new direct markets and creating value-added products from dogfish, skate, and monkfish.
  • Cuttyhunk Shellfish Farms, Concord: $57,290 for capital infrastructure improvements in farm equipment, business operating infrastructure, and business operating technology. The investment will support jobs, employee training, and environmental stewardship for the next generation of oyster farmers and Cuttyhunk residents by utilizing and establishing best business, management, and farm practices.
  • CVision AI, Inc., Medford: $100,000 to build an underwater stereo camera system and algorithms for counting, identifying, and measuring New England groundfish.
  • F/V Marissa & Julie, Gloucester: $79,909 to fund the purchase and installation of an automatic saltwater ice making machine system on the deck of the FV Marissa & Julie, of Gloucester.
  • Friends of South Shore Seafood Development, Scituate and Cohasset: $77,840 to purchase tracking software (QR Code, point of sale verification of catch origin, video streaming of vessel at sea); develop a website to include information on products, fishery management, and environmental impacts; develop a social media presence; and increase processing capacity to enable an average of 10 percent of catches to be handled locally.
  • Homarus Strategies, LLC, Brunswick, ME: $60,000 to establish a nonprofit organization in the Commonwealth of Massachusetts called CyanoBank that will be structured to house a capital facility providing low-cost revolving loans for emissions reductions projects, low-and zero-carbon repower projects, and the installation of zero-emission technologies to businesses involved in the commercial fishing and seafood industries in Massachusetts.
  • Honeysuckle Oyster Farm, LLC, Edgartown: $57,785 will enable Honeysuckle Oyster Farm to use the Oyster Transfer Barge to transfer shellfish and gear between different farm sites so that it may continue to farm and sell shellfish when adverse environmental conditions are present at its current farm site.
  • Lobster Foundation of Massachusetts, Scituate: $100,000 to market American lobster, the most valuable marine species harvested in Massachusetts waters, and to educate consumers about the Massachusetts commercial lobster industry’s conservation efforts on behalf of the North Atlantic Right Whale.
  • Lone Tree Creek Sea Farm, Yarmouth Port: $24,896 for the sail rigging, hull, and electric motor– to replace fading fossil fuel outboards currently in use– as well as fund subject matter experts for in-kind work on construction, sail training, and labor to assemble the project.
  • Martinos Seafood, LLC, Oak Bluffs: $27,202 to help aquaculture farms across the region successfully transition their oyster containers to bay scallops while generating an eco-friendly, protein- rich, high- in-demand product for the marketplace.
  • Michael T. Carroll, Charlestown: $92,150 to provide the Massachusetts retail, processing, and distribution industry with lobster sourcing strategies that minimize Right Whale entanglements.
  • On The Water, LLC, East Falmouth: $100,000 for an extensive marketing project that will support the commercial fishing, seafood, and aquaculture industry in Massachusetts through the creation of content designed to be distributed across social platforms.
  • Red’s Best, Boston: $68,549 to maximize the environmental benefits of the clam shells that are the by-product of processing operations.
  • St. Ours & Co., LLC, East Weymouth: $49,980 to work with a network of harvesters and seafood processors across Eastern Massachusetts to determine the best method of capture, containment, transport, and storage of live green crabs.
  • The Martha’s Vineyard Fishermen’s Preservation Trust, Menemsha:  $98,763 to build a Martha’s Vineyard Seafood Collaborative brand and local seafood labeling campaign to help consumers connect directly with the stories of their local fishermen. Also, to establish a pilot program to create value-added seafood products (such as black sea bass chowder) to be sold in local grocery stores and other outlets.
  • Wellfleet Shellfish Company Inc., Eastham: $100,000 to help offset capital costs associated with the installation of a solar array for its ability to promote resilience against the impacts of climate change.  Installation of the Enphase Energy Monitoring Unit will help track energy performance, production, and usage in real-time.
  • School of Marine Science and Technology, UMass-Dartmouth, New Bedford: $99,290 to create a system that will give fishermen real-time information of the fish entering their net so that they can terminate a trawl immediately if they encounter fish they wish to avoid catching.

The Massachusetts Fishermen’s Partnership, Gloucester: $58,000 for a project to expand awareness, increase the scope and accessibility of business development, and develop technical assistance and training programs.

Bullard’s Public Life in New Bedford Highlighted in Memoir

July 3, 2023 — Former New Bedford Mayor John Bullard said he wrote his memoir Hometown for two reasons: to recognize all of the people who helped with his public life successes, that their stories be told. Bullard also wanted to encourage young people trying to figure out how to make an impact to consider doing what he did, which is try to fix up their hometown.

Bullard sat down with us this week Townsquare Sunday to discuss the new book and his career in public life.

There were a few memories that will never fade. As an agent for the Waterfront Historic Area League, Bullard and others worked to convince Mayor John Markey to invest in what is now the Waterfront Historic District.

“The district at that time was full of empty buildings, run-down streets. It met every definition of blight there was,” Bullard said.

Both men kept talking, however, and Markey made what Bullard called “a courageous decision,” investing $1.3 million into historic preservation.

Read the full article at WBSM

U.S. reviewing proposal for 2.4GW wind farm off the Massachusetts coast

July 1, 2023 — A proposed wind farm off the coast of Massachusetts with a potential to meet the energy demands of 850,000 homes is under an environmental review, the U.S. government said Thursday.

The Bureau of Ocean Energy Management announced the review process was under way for the 2.4 gigawatt facility proposed by Beacon Wind.

BOEM is advancing the Administration’s ambitious energy goals while remaining diligent in our efforts to avoid, minimize, and mitigate impacts to ocean users and the marine environment,” said BOEM Director Elizabeth Klein.

The Energy Department released a plan in March to meet President Joe Biden‘s goal of deploying 30 gigawatts of offshore energy by 2030, which would power 10 million homes.

Read the full article at UPI

MASSACHUSETTS: First Major U.S. Wind Farm Construction Begins Off Massachusetts—And More Are Coming

June 10, 2023 — Construction of the initial turbines in the first major U.S. offshore wind farm began this week south of Martha’s Vineyard off the coast of Massachusetts, following a years-long legal battle and a series of federal slow-downs over the controversial project—part of the Biden Administration’s push for green energy and the first in a wall of offshore wind projects off the East Coast.

Construction began on the foundation of the first of 62 nearly 850-foot-tall turbines as part of the Vineyard Wind I project, the country’s first commercial-scale offshore wind farm, roughly 15 miles south of Martha’s Vineyard, the company announced Wednesday.

Vineyard Wind, which was first approved for a nearly 167,000-acre federal lease site from the Bureau of Ocean Energy Management in 2015, is one of nine proposed offshore wind farms south of Massachusetts and Rhode Island leased through the federal government (totaling roughly 742,000 acres)—part of President Joe Biden’s goal of creating 30 gigawatts of offshore wind energy by 2030 and an instrumental part of his ambitious goal of achieving net zero emissions by 2050.
Read the full article at Forbes

MASSACHUSETTS: Turbine blades arrive in New Bedford as second heavy load carrier navigates harbor

June 7, 2023 –A few hours after the UHL Felicity departed the Port of New Bedford to head back to Portugal, another blue-hulled heavy load carrier, RollDock Sky, eased through the hurricane barrier Tuesday morning, bringing more wind turbine parts (this time, blades) into port.

The foreign-flagged 460-foot vessel departed the Netherlands in May, and then stopped in Gaspe, Canada, to retrieve blades from General Electric’s manufacturing facility before coming to New Bedford.

A GE spokesperson said the vessel was carrying six blades. The 62-turbine project, with three bladers per tower, will require 186 in total. The carrier’s deck equipment obfuscated the 351-foot blades a bit, but four were visible atop the ship.

The movement of new parts comes a few days after the local longshoremen’s union reached a contract with Vineyard Wind. The union previously shut down work at the New Bedford Marine Commerce Terminal — the project’s staging site — in protest of Vineyard Wind’s hiring practices. The strike started one day after the first turbine components arrived, and ended late last week.

Prior to the contract, 12 local longshoremen members had part-time positions for Vineyard Wind out of more than 300 union workers, most of which came from the Boston area. The new contract guarantees a 40-hour week for some workers and hires additional part-time longshoremen, The Light reported.

Read the full article at The New Bedford Light

 

Nobska completes its first trip for Blue Harvest Fisheries

June 2, 2023 — Blue Harvest Fisheries’ newest vessel, the F/V Nobska, returned to port earlier this week after a successful maiden voyage.

Blue Harvest acquired the vessel, previously named the Francis Dawn, earlier this year as part of the company’s pivot to focus on growing its groundfish fishing business. Built in 2019, the vessel is equipped with state-of-the-art electronics and a slurry ice vat system for its fish hold.

Read the full article at SeafoodSource

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