Saving Seafood

Crab Supply Pricing Out Delaware Restaurants as Some Crabbers Find Success Another Way

June 17, 2021 — For many Delaware families, summer means picnic tables full of steamed blue claw crabs or crab cake dinners at a favorite restaurant. But this summer, those same crabs will cost much higher prices, if you can find them at all while dining out.

Mrs. Robino’s, an Italian restaurant in Wilmington, for example, has temporarily cancelled their popular Thursday crab nights because of problems getting enough crab meat and the cost with the crab they can get their hands on.

“Now, it’s to the point where it’s just so expensive, it’s like tripled in price just about,” Andrea Wakefield of Mrs. Robino’s said.

Two issues are playing havoc with blue crab in Delaware: supply chain disruptions still upending shipping of crabs from places like Louisiana and North Carolina, where the crabs are caught in the winter months; and more locally, an inability to find crabbing manpower in the Chesapeake Bay region of Maryland and Delaware. The Chesapeake Bay crabbing industry also got off to a slow start this year due to lower numbers of adult crabs, but experts say that it isn’t a dire situation longterm.

The problems have combined to create a shortage and high prices for restaurants.

Read the full story at NBC 10

Picture of Chesapeake microplastics grows clearer

June 14, 2021 — Scientists have long suspected that the tiny plastic particles floating in the Chesapeake Bay and its rivers — consumed by a growing number of aquatic species — are anything but harmless.

Now, studies by a regional workgroup are beginning to clarify the connections between the presence of microplastics and the harm they could be causing in the Bay region. This research, combined with international interest in microplastics, is setting the stage for more informed management decisions and a flurry of additional studies.

Globally, microplastics have been found in the air we breathe, the food we eat and in human organs — even in mothers’ placentas. It’s possible that humans are ingesting a credit card’s worth of microplastics every week. One of the ways people consume plastics is by eating seafood, though the tiny particles can also be swirling around in tap and bottled water. Assessing the risk of plastic consumption by humans is one important research goal.

In the Chesapeake Bay region, researchers also want to understand how microplastics could be impacting local ecosystems and aquatic species. A workgroup of the Chesapeake Bay Program, a state-federal partnership that leads the Bay restoration effort, identified microplastics in 2018 as a contaminant of mounting concern. A 2014 survey of four tidal tributaries to the Bay found microplastics in 59 out of 60 samples of various marine animals, with higher concentrations near urban areas. A Bay survey the next year found them in every sample collected.

Read the full story at The Bay Journal

New rockfish moratorium possible warns architect of ban that saved species 36 years ago

June 10, 2021 — The architect of a historic fishing moratorium that saved the rockfish in the Chesapeake Bay nearly 36 years ago is warning that it could happen again.

Former Maryland State Senator Gerald Winegrad told WUSA9 Wednesday that efforts to stop an alarming slide in the population of rockfish are not working and action has to be taken now.

It is a drastic prediction, because the iconic Chesapeake Bay species amount to a half-billion-dollar industry in the Eastern U.S., according to one study for a recreational fishing organization.

“It’s a potential if we wait two, three, or four years to really start cracking down on the harvest,” Winegrad said. “It is a potential that we would be forced into such a drastic measure.”

“Back in the 1980’s we were experiencing similar declines,” he added.

The famous five-year rockfish moratorium engineered by Winegrad and supporters in 1985 is credited with saving the species from complete collapse.

Read the full story at WUSA 9

MIKE SPINNEY: The gradual and sudden decline of striped bass

May 19, 2021 — Striped bass, also known as rockfish, are arguably the most economically important finfish on the Atlantic seaboard. According to a 2005 economic study by Southwick Associates, commercial and recreational fishing for stripers generated more than $6.8 billion in total economic activity, supporting more than 68,000 jobs. At the time, striped bass were abundant in the Chesapeake Bay and throughout their migratory range, from North Carolina to Maine.

Twenty years earlier, striped bass were practically nonexistent. Scooped up in commercial nets and plucked by rod and reel by a growing number of recreational anglers throughout the 1970s, stripers had been fished to the brink of oblivion when a moratorium was enacted in 1985. Remarkably, once left alone to reproduce in the Chesapeake and Delaware bays, as well as the Hudson River, the fish were spawning in record numbers. In 1995, five years after the moratorium was lifted, the species was declared “fully recovered” by the Atlantic States Marine Fisheries Commission, the interstate body tasked with managing them.

The rebound was touted as a success. Rockfish became a symbol of the ASMFC’s fisheries management prowess. But almost as soon as the commission resumed the task of allotting states their portion of the striped bass pie, things started to go downhill until, in 2019, the commission declared striped bass overfished.

Read the full opinion piece at the Chesapeake Bay Journal

Using Science to Support the Chesapeake Bay’s Rockfish Population

April 29, 2021 — The following was released by NOAA Fisheries:

Heading out on the Chesapeake Bay for trophy rockfish season is a treasured rite of spring for recreational anglers. In the Chesapeake, fishermen often call striped bass “rockfish” because these fish often hang out near oyster reef “rocks.”

But this year, the spring season will be a bit diminished in the Chesapeake with a later start, and fewer days, that has been the case in the past. Changes implemented by Maryland and Virginia in 2019 will continue in 2021. This is part of a broader effort to help the striped bass population rebound.

Reports from anglers and fishermen and scientific data both indicate that the population is declining. Analyses by the Atlantic States Marine Fisheries Commission show that the striped bass population along the Atlantic Coast is decreasing. Every year, the Maryland Department of Natural Resources reports on the species by tracking an index of juvenile striped bass. The survey was started in 1954. Since then, the average index is 11.5 (arithmetic mean catch per haul); the index in fall 2020 was 2.5. In the last decade, six years have been below average. That means there are fewer fish to grow into the spawning stock.

Read the full release here

Federal government makes 22,000 more H-2B visas available this year

April 21, 2021 — The U.S. Department of Homeland Security (DHS) on Tuesday, 20 April announced that it would make another 22,000 H-2B visas available for businesses, such as seafood processors, that rely on seasonal laborers.

In a statement, the federal agency said feedback from businesses that rely on the visa program to staff summer operations led to the expansion. DHS said many of those businesses were unable to hire American workers to fill critical positions.

Read the full story at Seafood Source

NOAA Chesapeake Bay Office Shares Biennial Report to Congress

April 9, 2021 — The following was released by NOAA Fisheries:

The NOAA Chesapeake Bay Office’s Biennial Report to Congress (pdf, 9 pages) includes a snapshot of work we accomplished during fiscal years 2019 and 2020. Highlights include:

  • Completing the restoration of 350 acres of oyster reef in the Little Choptank River in Maryland—the largest oyster restoration project in the world to date.
  • Maintaining a system of buoys that allow for near-real-time observations of the Bay’s changing water and weather conditions.
  • Providing $5.2 million in funding to support watershed education for 53,000 students and 1,700 teachers.
  • Funded fish and habitat science with a focus on state and federal fisheries management needs for striped bass, summer flounder, black sea bass, and invasive blue catfish.
  • Supporting the design of three nearshore habitat restoration projects in coastal Virginia, which will enhance coastal resiliency and provide habitat for commercially and recreationally important fish.

For more details and to learn about other aspects of our work in fisheries and habitat science, restoration, climate, education, and more, we invite you to read through the report.

Maryland Rockfish Limits Set, Including July Closure

March 30, 2021 — After proposals and public comment, we now know what rockfish limits will look like in Maryland this season.

The Maryland Department of Natural Resources (DNR) issued striped bass harvest regulations for recreational anglers and charter boat clients for the summer and fall fishery, May 16–Dec. 10, 2021. This year will be a split season, closing Maryland waters to all striper fishing July 16–31. No private anglers or charter boat guests and crews may target striped bass, even catch-and-release, during those two weeks.

DNR designed this seasonal closure to avoid the period when water quality and high temperatures are most stressful and harmful to striped bass in the upper Bay, according to DNR’s own data. Virginia and D.C. also have seasonal closures: Virginia closes its striped bass season for the lower Chesapeake from June 15 to October 4, while the Potomac River is closed to all targeting of striped bass fishing from July 7 through August 20.

Outside of the Maryland summer closure period, private recreational anglers may keep one striped bass per day, with a minimum size of 19 inches. Charter boat clients may keep two stripers per day, with a minimum size of 19 inches, provided the boat’s captain participates in DNR’s daily electronic reporting system. During any chartered fishing trip, neither the captain nor mate may land or possess rockfish for personal consumption.

Read the full story at the Chesapeake Bay Magazine

THE VIRGINIAN PILOT: Congress must ban drilling off Virginia coast

March 16, 2021 — For a state heavily dependent on Navy operations and tourism to drive its economy, particularly in Hampton Roads, Virginia should welcome efforts to permanently ban oil and gas exploration off the coast.

The prospect of drilling rigs perched in the Atlantic — with their perpetual threat of environmental calamity — should send shivers across the commonwealth, and a new push to enact a ban deserves Virginia’s enthusiastic endorsement.

Rep. Donald McEachin, a Democrat representing Virginia’s 4th Congressional District, introduced a bill barring the Interior Department from issuing leases for exploration or production of oil or gas off Virginia, North Carolina, Maryland and Delaware. McEachin has introduced similar legislation in the past, but it got nowhere.

In recent years, the fate of drilling off Virginia’s coast has been swinging in the partisan political winds.

Read the full story at The Virginian Pilot

More delays for wind farm off Delaware coast

March 15, 2021 — For the second time in less than a year, and this time for much longer, Ørsted is pushing back the expected commissioning date for its Skipjack Wind Farm off the coast of Delaware.

In an announcement Feb. 26, Brady Walker, Mid-Atlantic market manager for Ørsted, said the Danish company had notified the Maryland Public Service Commission that it now expects Skipjack to achieve commercial operations by the end of the second quarter of 2026.

In April 2020, Ørsted announced it was pushing the anticipated completion date for the 120-megawatt-producing wind farm back one year, from 2022 to 2023. At the time, company officials said the reasons for that delay were because of COVID and the federal government taking longer to analyze the impacts from the build-out of U.S. offshore wind projects.

Read the full story at the Cape Gazette