Saving Seafood

  • Home
  • News
    • Alerts
    • Conservation & Environment
    • Council Actions
    • Economic Impact
    • Enforcement
    • International & Trade
    • Law
    • Management & Regulation
    • Regulations
    • Nutrition
    • Opinion
    • Other News
    • Safety
    • Science
    • State and Local
  • News by Region
    • New England
    • Mid-Atlantic
    • South Atlantic
    • Gulf of Mexico
    • Pacific
    • North Pacific
    • Western Pacific
  • About
    • Contact Us
    • Fishing Terms Glossary

NOAA Sea Grant announces $2.1M to support aquaculture research and extension in Maine

October 10, 2022 — NOAA Sea Grant has announced $2.1 million to fund four projects that advance aquaculture research and extension to support sustainable aquaculture in Maine. The projects are part of a larger $14 million NOAA Sea Grant investment to strengthen aquaculture across the United States.

Investigators from the University of Maine Aquaculture Research Institute, Maine Aquaculture Innovation Center, UMaine Center for Cooperative Aquaculture Research, and Maine Sea Grant will lead projects to develop feed for finfish, improve Atlantic sea scallop hatchery techniques, diversify lumpfish broodstock, and advance the work of the Maine Aquaculture Hub, respectively.

“Innovation and diversification in Maine’s aquaculture industry have created new jobs and economic opportunities in our state. We welcome this investment from NOAA, which will support the ongoing, cutting-edge research by UMaine scientists and students. These projects will help to increase the sustainability and economic viability of aquaculture in coastal communities here in Maine and across the country,” said U.S. Sens. Susan Collins and Angus King in a joint statement.

“Year after year, the Sea Grant program protects thousands of acres of coastal ecosystems, generates hundreds of millions of dollars in economic development, and creates thousands of jobs across the country,” said Rep. Chellie Pingree in a press release. “As a longtime supporter of the Sea Grant program and an advocate for it through my role on the House Appropriations Committee, I’m thrilled aquaculture projects in Maine are being invested in. This funding is yet another example of how Sea Grant is fostering innovation and entrepreneurship to support Maine’s working waterfront and coastal communities.”

Read the full article at Bangor Daily News

MAINE: Local fishermen voice frustration in public meeting with NOAA

October 7, 2022 — Mainers had a chance to voice their opinion on how the National Marine Fisheries Service (NMFS) should modify its plan to protect whales. Many from the coastal and fishing community traveled for this meeting.

Gov. Janet Mills, Sen. Susan Collins, Sen. Angus King, Rep. Jared Golden, Rep. Chellie Pingree, and former Gov. Paul LePage spoke or had someone speak on their behalf.

Read the full article at WMTW

Federal officials confronted by Maine lobstermen, leaders over rules to protect whales

October 7, 2022 — Frustration and anger from Maine lobstermen and elected leaders is being directed at federal regulators.

It happened at the only in-person meeting with federal officials about proposed rules to protect the endangered North Atlantic right whale.

More than 500 people packed into a USM auditorium as they hoped to tell NOAA exactly how they feel about these rules.

“This is about wiping us off the map,” said one person early into the public comment section of the meeting.

Read the full article at Fox 23

MAINE: ‘You have failed us’: Maine lobstermen face federal regulators over new rules

October 7, 2022 — There were some tense moments during a public hearing with Maine lobstermen and federal regulators Wednesday night at the University of Southern Maine in Portland.

The meeting comes after Gov. Janet Mills (D-Maine) and members of Maine’s congressional delegation requested the National Oceanic and Atmospheric Administration (NOAA) visit the state to discuss tougher rules on the lobster industry.

“Our goal is to implement the approaches under the law to comply with the law in ways that have the least effect on fishing communities,” NOAA Fisheries Assistant Administrator Janet Coit said.

The new regulations include increasing zone closures and limits on traps and vertical lines.

They are all part of an increased effort to protect the endangered North Atlantic right whale from getting entangled in fishing gear.

Read the full article News Center Maine

MAINE: The Maine lobster issue demonstrates just how tricky sustainability is

October 7, 2022 — Maine lobsters may not be as sustainable as we think.

In September, the Monterey Bay Aquarium’s Seafood Watch program downgraded the American lobster to its red list. The designation advises consumers to avoid eating them as “they’re caught or farmed in ways that harm other marine life or the environment.” The organization monitors the environmental impact of wild-caught and farmed seafood commonly found in US stores (pdf).

The organization says that the fishery poses a risk (pdf) to endangered North Atlantic right whales, with concerns that entanglement in fishing gear is the leading cause of serious injury and death to these marine mammals. The group recommends avoiding lobster caught by traps from the Gulf of Maine and other areas of New England and Canada.

American lobsters—also known as Maine lobsters—have a history of being sustainably harvested to help maintain a healthy lobster population. The bulk of lobsters are caught between June and December. Maine has established trap limits, size limits, and, to protect pregnant lobsters, if lobstermen or women find a lobster with eggs, they are expected to cut a V shape into one the tail before returning it to the ocean to let others know not to harvest it.

But lobster harvesting affects the right whale population, illustrating how sustainability is about more than just the depletion of a given species, but also about the entire ecosystem. “Sustainability has a bunch of different ways to look at it… The lobsters themselves are doing fairly well,” said Gib Brogan, the fisheries campaign manager at Oceana, a nonprofit ocean conservation organization. “The other side of sustainability is looking at the effect of the fishery on the oceans.”

Read the full article at Quartz

Congressman wants to halt aquarium money after lobster spat

October 7, 2022 — A congressman from Maine said Wednesday he will file a proposal to withhold federal money from a California aquarium and conservation group that has recommended seafood consumers avoid buying lobster.

The move from Democratic Rep. Jared Golden came a week after a spat with Republican former Rep. Bruce Poliquin about support for Maine’s lobster industry. Golden, Poliquin and independent candidate Tiffany Bond are running to represent Maine’s 2nd Congressional District, which is home to many lobster fishermen.

Poliquin called on Golden to return a donation of $667 from Julie Packard, the executive director of Monterey Bay Aquarium. The aquarium runs Seafood Watch, a conservation group that makes sustainability recommendations for seafood consumers. The group put lobster from the U.S. and Canada on its “red list” of seafood to avoid last month due to the threat posed to rare whales by entanglement in fishing gear.

Golden said Wednesday that he is presenting a bill to withhold any future federal funding from the aquarium and its programs. The aquarium has received more than $190 million in federal money since 2001, he said.

“This organization’s red list designation of American lobster could have a serious impact on the livelihoods of thousands of hard-working lobstermen, and I believe Congress must do something about it,” Golden said.

Read the full article at the Washington Post

MAINE: Maine’s congressional delegation introduces bill to strip Monterey Bay Aquarium of federal funding

October 7, 2022 — Two U.S. representatives of the state of Maine – U.S. Senator Angus King and U.S. Representative Jared Golden – have introduced a bill that would pull federal funding from the Monterey Bay Aquarium in response to its decision to red list Maine lobster.

The Monterey Bay Aquarium Seafood Watch released a new set of updates in September 2022 that criticized the North American lobster fishery by placing it in the “avoid” category – largely due to the potential danger its lines pose to the approximately 300 remaining North Atlantic right whales left on earth.

Read the full article SeafoodSource

‘Forever chemicals’ in deer, fish challenge Maine and other states

October 7, 2022 — Wildlife agencies in the U.S. are finding elevated levels of a class of toxic chemicals in game animals such as deer – and that’s prompting health advisories in some places where hunting and fishing are ways of life and key pieces of the economy.

Authorities have detected the high levels of PFAS, or per- and polyfluoroalkyl substances, in deer in several states, including Michigan and Maine, where legions of hunters seek to bag a buck every fall. Sometimes called “forever chemicals” for their persistence in the environment, PFAS are industrial compounds used in numerous products, such as nonstick cookware and clothing.

The U.S. Environmental Protection Agency launched an effort last year to limit pollution from the chemicals, which are linked to health problems including cancer and low birth weight.

But discovery of the chemicals in wild animals hunted for sport and food represents a new challenge that some states have started to confront by issuing “do not eat” advisories for deer and fish and expanding testing for PFAS in them.

“The fact there is an additional threat to the wildlife – the game that people are going out to hunt and fish – is a threat to those industries, and how people think about hunting and fishing,” said Jennifer Hill, associate director of the Great Lakes Regional Center for the National Wildlife Federation.

PFAS chemicals are an increasing focus of public health and environmental agencies, in part because they don’t degrade or do so slowly in the environment and can remain in a person’s bloodstream for life.

The chemicals get into the environment through production of consumer goods and waste. They also have been used in firefighting foam and in agriculture. PFAS-tainted sewage sludge has long been applied to fields as fertilizer and compost.

Read the full article at the Press Herald

Mainers say new lobster regulations could kill the industry

October 7, 2022 — Politicians and lobstermen told federal regulators that Maine’s premier seafood industry isn’t responsible for threats to the endangered right whale population in the Gulf of Maine.

The National Marine Fisheries Service held a three-hour hearing in Portland on Wednesday night on changes to regulations that the agency’s scientists say are needed to save the endangered species. But they were told that the changes will kill the lobster industry in Maine and also deal the state’s economy a crippling blow without materially helping the whales.

Lobsterman Sonny Beal, of Beals Island, said he’s never even seen a right whale on his fishing trips. Industry proponents said no right whale has gotten entangled in a Maine lobsterman’s gear for 18 years and no right whale death has ever been attributed to entanglement in a Maine lobsterman’s gear.

“What you are doing is absolutely ludicrous,” he said. “You’re going to ruin the economy.”

Roughly 200 people attended the hearing at the University of Southern Maine on the same day that Maine’s congressional delegation launched another salvo in an escalating war of words over the industry’s impact on right whale populations.

Read the full article at the Press Herald

MAINE: Feds schedule Portland hearing over proposed right whale protections

October 4, 2022 — As tensions remain high between lobstermen and federal regulators, NOAA has scheduled a hearing in Portland Wednesday to take public comment on measures designed to protect right whales from entanglement in fishing gear.

Read the full article at Maine Public

  • « Previous Page
  • 1
  • …
  • 59
  • 60
  • 61
  • 62
  • 63
  • …
  • 301
  • Next Page »

Recent Headlines

  • ALASKA: As waters around Alaska warm, algal toxins are turning up in new places in the food web
  • WPFMC recommends reopening marine monuments to commercial fishing
  • University researchers develop satellite-based model to predict optimal oyster farm sites in Maine
  • ALASKA: Warmer waters boost appetite of invasive pike for salmon
  • Rice’s whale faces extinction risk as ‘God Squad’ considers oil exemption
  • NORTH CAROLINA: Applicants needed for southern flounder advisory committee
  • ALASKA: Board of Fish rejects proposals to reduce hatchery pink and chum production
  • Fish Traps Have Been Banned on the Columbia River for Nearly a Century. Could Bringing Them Back Help Save Salmon?

Most Popular Topics

Alaska Aquaculture ASMFC Atlantic States Marine Fisheries Commission BOEM California China Climate change Coronavirus COVID-19 Donald Trump groundfish Gulf of Maine Gulf of Mexico Illegal fishing IUU fishing Lobster Maine Massachusetts Mid-Atlantic National Marine Fisheries Service National Oceanic and Atmospheric Administration NEFMC New Bedford New England New England Fishery Management Council New Jersey New York NMFS NOAA NOAA Fisheries North Atlantic right whales North Carolina North Pacific offshore energy Offshore wind Pacific right whales Salmon South Atlantic Virginia Western Pacific Whales wind energy Wind Farms

Daily Updates & Alerts

Enter your email address to receive daily updates and alerts:
  • This field is for validation purposes and should be left unchanged.
Tweets by @savingseafood

Copyright © 2026 Saving Seafood · WordPress Web Design by Jessee Productions