Saving Seafood

Maine fishermen: adapting in a sea of change

September 21, 2017 — ORONO, Maine — Increasing environmental uncertainty coupled with rapidly changing market conditions in the Gulf of Maine raise important questions about the ability of Maine’s commercial fishermen to adapt. How resilient is the industry to these shifting waters? Who is best positioned to adapt and who is most vulnerable?

“We have started to explore these questions by studying the relationships fishermen have to marine resources in Maine,” says Joshua Stoll, assistant research professor at the University of Maine School of Marine Sciences and lead author of the paper “Uneven adaptive capacity among fishers in a sea of change” published in the peer-reviewed journal PLOS ONE.

“Most assessments of adaptability are conducted at the community scale, but our focus is on individual-level adaptive capacity because we think community-level analyses often obscure critical differences among fishermen and make the most at-risk groups invisible,” says Stoll, whose research was funded in part by a grant from the UMaine Senator George J. Mitchell Center for Sustainability Solutions, where he is a Faculty Fellow.

In their analysis, Stoll and co-authors Beatrice Crona and Emma Fuller identified over 600 types of fishing strategies in Maine based on the combinations of marine resources that fishermen target to support their livelihoods.

Read the full story at the Penobscot Bay Pilot

Atlantic Herring Area 1A effort controls

September 21, 2017 — The following was released by the Atlantic States Marine Fisheries Commission:

The Atlantic States Marine Fisheries Commission’s (Commission) Atlantic Herring Section Members from Maine, New Hampshire, and Massachusetts met today to revise effort controls in the Area 1A Trimester 2 fishery as well as set effort controls for Trimester 3.

Trimester 2 Effort Controls

The Section revised the effort control measures for the 2017 Area 1A Trimester 2 (June 1 – September 30) fishery. The revised measures are underlined and become effective Sunday, September 17, 2017.

Days Out of the Fishery

  • Vessels with a herring Category A permit that have declared into the Trimester 2 Area 1A fishery may land herring seven (7) consecutive days a week. One landing per 24 hour period. Vessels are prohibited from landing or possessing herring caught from Area 1A during a day out of the fishery.
    • Landing days in New Hampshire and Massachusetts begin on Monday of each week at 12:01 a.m.
    • Landings days in Maine begin on Sunday of each week at 6:00 p.m.
  • Small mesh bottom trawl vessels with a herring Category C or D permit that have declared into the Trimester 2 fishery may land herring seven (7) consecutive days a week.

Weekly Landing Limit

  • Vessels with a herring Category A permit may harvest up to 1 million pounds (25 trucks) per harvester vessel, per week.
  • 120,000 pounds out of the 1,000,000 pounds weekly limit can be transferred to a carrier vessel (see below).

At-Sea Transfer and Carrier Restrictions (no changes were made)
The following applies to harvester vessels with a herring Category A permit and carrier vessels landing herring caught in Area 1A to a Maine, New Hampshire or Massachusetts port.

  • A harvester vessel can transfer herring at-sea to another catcher vessel.
  • A harvester vessel is limited to making at-sea transfers to only one carrier vessel per week.
  • Carrier vessels are limited to receiving at-sea transfers from one catcher vessel per week and can land once per 24 hour period. A carrier vessel may land up to 120,000 pounds (3 trucks) per week.  The carrier limit of 3 trucks is not in addition to the harvester weekly  landing
  • Carrier vessel: a vessel with no gear on board capable of catching or processing fish. Harvester vessel: a vessel that is required to report the catch it has aboard as the harvesting vessel on the Federal Vessel Trip Report.

The initial Area 1A sub-annual catch limit (ACL) is 31,115 metric tons (mt) after adjusting for a carryover from 2015 and the research set-aside. The Section allocated 72.8% of the sub-ACL to Trimester 2 and 27.2% to Trimester 3. After incorporating the 295 mt fixed gear set-aside and the 8% buffer (Area 1A closes at 92% of the sub-ACL) the seasonal quotas are 20,625 mt for Trimester 2 and 7,706 mt for Trimester 3.

Landings will be monitored closely and the fishery will be adjusted to zero landing days when 92 percent of the trimester’s quota is reached.

Fishermen are prohibited from landing more than 2,000 pounds of Atlantic herring per trip from Area 1A on no landing days.

Trimester 3 Effort Controls

Section members set Area 1A (inshore Gulf of Maine) days out measures for Trimester 3 (October 1 – December 31). Section members, with input from industry, agreed to three consecutive landing days until 92% of the Area 1A sub-ACL is projected to be harvested or until further notice.  Vessels may only land once every 24-hour period.

  • Beginning on October 1, 2017: Vessels in the State of Maine may land herring starting at 6:00 p.m. on Sundays up to 5:59 p.m. on Wednesday.
  • Beginning on October 2, 2017: Vessels in the State of New Hampshire and the Commonwealth of Massachusetts may land herring starting at 12:00 a.m. on Mondays up to 11:59 p.m. on Wednesday.

Trimester 3 landings will be closely monitored and the directed fishery will close when 92% of the Area 1A sub-ACL is projected to be reached. Fishermen are prohibited from landing more than 2,000 pounds of Atlantic herring per trip from Area 1A until the start of Trimester 3. For more information, please contact Toni Kerns, at 703.842.0740 or tkerns@asmfc.org.

Marine monument may be opened to fishing under Trump

September 19, 2017 — US Interior Secretary Ryan Zinke has recommended that President Trump make significant changes to 10 national monuments, including proposals to allow commercial fishing in a protected expanse off Cape Cod and to open woodlands in Northern Maine to “active timber management.”

Zinke’s recommendations, first reported by the Washington Post, could have significant consequences for New England. Allowing commercial fishing in the Northeast Canyons and Seamounts Marine National Monument, which encompasses nearly 5,000 square miles, would undermine the main goals of the controversial preserve, environmental advocates said.

Opponents of the marine monument, which includes most of the commercial fishing industry, hailed the recommendations. They have argued the area was protected with insufficient input from their industry.

“The Northeast Canyons and Seamounts Marine National Monument was designated after behind-closed-door campaigns led by large, multinational, environmental lobbying firms, despite vocal opposition from local and federal officials, fisheries managers, and the fishing industry,” said Eric Reid, general manager of Seafreeze Shoreside in Narragansett, R.I. “But the reported recommendations from the Interior Department make us hopeful that we can recover the areas we have fished sustainably for decades.”

Grant Moore, president of the Atlantic Offshore Lobstermen’s Association, added: “There seems to be a huge misconception that there are limitless areas where displaced fishermen can go. Basically, with the stroke of a pen, President Obama put fishermen and their crews out of work and harmed all the shore-side businesses that support the fishing industry.”

Read the full story at the Boston Globe

Feds reviewing status of New England’s endangered salmon

September 18, 2017 — PORTLAND, Maine — The federal government is starting a five-year review of the Gulf of Maine’s population of Atlantic salmon, which are listed as endangered under the Endangered Species Act.

Atlantic salmon were once plentiful off New England, but dams, loss of habitat, pollution and overfishing dramatically reduced the population. The National Marine Fisheries Service says it is reviewing the health of the stock to get more updated information on its current status.

The fisheries service says the review will be based on scientific and commercial data.

Read the full story from the Associated Press at NH1

Algae bloom forces suspension of shellfishing in parts of Down East Maine

It’s the second straight year that a bloom of Pseudo-nitzschia, a phytoplankton that can carry toxic domoic acid, has forced a closure along large parts of the coast.

September 15, 2017 — A marine algae bloom that can carry a potentially deadly neurotoxin has forced the suspension of shellfish harvesting in parts of Down East Maine.

The state Department of Marine Resources reported Thursday that it was monitoring an active bloom of Pseudo-nitzschia, an ocean phytoplankton that carries domoic acid, a toxin that can cause sickness, memory loss and brain damage in humans. It’s the second year in a row that a toxic Pseudo-nitzschia bloom has halted harvesting of mussels, clams and oysters along large parts of the coast.

Before 2016, there was no record of a toxic bloom of this type in the Gulf of Maine.

The department’s public health section found levels of domoic acid that exceeded health standards in shellfish tested between Mount Desert Island and Gouldsboro. That area has been closed to harvesting and the department enacted a precautionary closure from Deer Isle to Machiasport, almost a third of Maine’s coastline.

Department spokesman Jeff Nichols said officials were monitoring the situation closely. There is no indication that contaminated shellfish have made their way to consumers, he said.

“It is impossible to determine at this point if the concentrations of domoic acid will increase in other areas,” Nichols said. “But we know that the phytoplankton that produces it grows rapidly, so we are carefully monitoring the entire coast and will be able to rapidly detect harmful levels of domoic acid and take action to protect the health of Maine’s shellfish consumers.”

Read the full story at the Portland Press Herald

Scallop RSA Program: 2018-2019 research proposals wanted

September 12, 2017 — The following was released by the New England Fishery Management Council:

The National Marine Fisheries Service, in coordination with the New England Fishery Management Council, is soliciting proposals for the 2018-2019 Atlantic Sea Scallop Research Set-Aside (RSA) Program.  The application deadline is November 6, 2017.

HOW DOES THE PROGRAM WORK:  The Scallop RSA Program was established through the Atlantic Sea Scallop Fishery Management Plan to address scallop research priorities identified by the New England Council.  The Council adopted 2018-2019 research priorities at its June meeting in Portland, ME.

HOW IS THE RSA PROGRAM FUNDED:  Each year, 1.25 million pounds of scallops are “set aside” during the specification-setting process to carry out the program.  Awards are made in pounds, not dollars, and no federal funding is provided to conduct the research.  Proceeds generated from the sale of set-aside scallops are used to fund research activities and compensate vessels that participate in research activities and/or harvest set-aside quota.

2018-2019 PRIORITIES:  Projects funded under the Scallop RSA Program must: (a) enhance understanding of the scallop resource; or (b) contribute to scallop fishery management decisions.  For the current federal funding opportunity, priority will be given to proposals that address the New England Council’s list of 2018 and 2019 research priorities.  The complete list is spelled out in detail in the 2018-2019 Atlantic Sea Scallop Federal Funding Opportunity  notice, which also contains instructions for how to submit proposals.  In very general terms, the research priority categories include:

  • HIGHEST: (#1) Survey-related research
  • HIGH: (#2) Scallop meat quality research; and (#3) bycatch research
  • MEDIUM: (#4) Turtle behavior investigations and potential impact on the Mid-Atlantic/Georges Bank scallop fishery; (#5) scallop biology projects
  • OTHER: (#6) Dredge efficiency investigations; (#7) habitat characterization research; (#8a) projects related to water quality and environmental stressors; (#8b) spat collection and seeding projects; (#9) research to identify sources of management uncertainty and potential effects on projected landings; (#10) expanded survey coverage into new or minimally sampled areas; (#11) social and economic impacts and consequences of area rotation; and (#12) investigations of non-harvest scallop mortality.

REVIEW PROCESS:  All submitted proposals will be evaluated by: (1) technical reviewers for technical merit; and (2) a management panel comprised of scallop fishermen, fishery managers, fishing industry representatives, and others closely involved with scallop fishery management issues.

RSA BACKGROUNDERS:  Learn more at RSA and everything you ever wanted to know.

QUESTIONS:  For more information about the 2018-2019 solicitation and the Scallop RSA Program in general, contact Cheryl Corbett at (508) 495-2070, cheryl.corbett@noaa.gov.

Researchers find summer heat’s lasting longer in the Gulf of Maine

The warmer conditions endure two months longer than in the early 1980s, posing threats to the food chain and raising risks from more powerful hurricanes.

September 11, 2017 — New scientific research has revealed that summer temperatures in the Gulf of Maine, the second fastest warming part of the world’s oceans, are persisting two months longer than they were as recently as the early 1980s.

The findings, by a Maine-led team of scientists, have ramifications for marine life, fishermen and the strength of hurricanes, which appear in late summer and are fueled by warm water.

“What we found was quite astonishing in that almost all the warming is in the late summer and the winter is not contributing very much at all,” says the project’s lead scientist, University of Maine oceanographer Andrew Thomas. “You can think of impacts all across the food chain, from animals that have actual temperature tolerances to the distribution of species, their prey, and even their predators, not to mention the bacteria and viruses, which we have no idea how they will react.”

The researchers used daily satellite readings collected between 1982 and 2014 to map changes in sea surface temperatures along the Eastern Seaboard from North Carolina to Nova Scotia, breaking out the data by month to reveal seasonal differences in warming rates. They weren’t surprised to find the strongest warming in the Gulf of Maine and adjacent Scotia Shelf – team members had worked with Andrew Pershing of the Gulf of Maine Research Institute in Portland to demonstrate this in a 2015 study – but the profound seasonal differences were unexpected.

The satellite data show warming trends across the Gulf of Maine for every month and very sharp increases during July, August and September, especially off the Maine coast. While the Gulf of Maine warmed by an average of 0.72 degrees Fahrenheit per decade during the 33-year period, the warming rate was twice that in the months of July through September, or 1.44 degrees F per decade.

Read the full story from the Portland Press Herald at Central Maine

Shrimp plan changes advance

September 11, 2017 — ELLSWORTH, Maine — Meeting in Portland at the end of August, the Atlantic States Marine Fisheries Commission’s Northern Shrimp Section selected several final measures for inclusion in the latest revision to the Fishery Management Plan for northern shrimp.

Known as “Amendment 3,” the latest version of the plan will bring about a number of significant changes to the way the fishery is managed — if indeed the northern shrimp fishery is ever resuscitated. Because fisheries scientists believed that the northern shrimp population had collapsed, commercial shrimp fishing on the Gulf of Maine has been banned since 2014 with only an extremely limited harvest for scientific data collection purposes permitted.

Before the amendment becomes effective, it will have to be approved by the ASMFC. In its recent action, the shrimp section also recommended that the commission approve the amendment at its next meeting, tentatively scheduled to be held in Norfolk, Va., next month.

The newly recommended provisions would make several changes in both the philosophy and the practical measures affecting the management of the shrimp fishery.

The plan’s stated objectives will now call for managing the resource to support a viable fishery and will give individual states more control over the way the fishery is managed.

Read the full story at the Ellsworth American

Demand for groundfish data continues to increase

September 6, 2017 — The Sentinel Survey, now in its eighth year of research, collects data on the status of groundfish populations in Eastern Maine. The survey is conducted by Maine Center for Coastal Fisheries, in collaboration with the University of Maine. Fishermen visit a total of 84 survey stations from June to October, along with researchers who study the population, distribution, and most important, the genetic makeup of groundfish in each location, according to a news release from MCCF.

The Sentinel Survey has become the leading source of information on groundfish in Eastern Maine, the release states. The unique summer sampling season and localized-scale produces heavily sought after data. The survey design also uses a combination of gear types, longline and jig hooks, to sample areas where larger, more traditional trawling methods struggle—areas with rocky bottoms and an abundance of lobster traps. Since 2010, Maine Center for Coastal Fisheries has collected data on more than 20 groundfish species, most notably cod, halibut, mackerel, cusk, haddock, pollock and hake.

Increasingly, scientists are requesting access to survey samples of stomach content, heart, otolith (or ear bone), fin clip, gonad, and muscle tissue, as they seek to understand the status of depleted groundfish populations. According to lead researcher on the Sentinel Survey, Mattie Rodrigue, “data from even a single fish is crucial. Biological analysis can unlock a picture of where that species has been, the distinct sub-populations it’s related to, what it’s been eating, its reproductive patterns, and more.”

Maine Center for Coastal Fisheries has led a collaborative effort to distribute Sentinel Survey data to organizations up and down the coast, from Massachusetts to Canada. Scientists want access to specific data, and the survey can provide that information. Institutions, including the University of Maine, the University of New Hampshire, Gulf of Maine Research Institute, Woods Hole Oceanographic Institute, the Massachusetts Division of Marine Fisheries, and Fisheries and Oceans Canada, rely on the survey.

Read the full story at Island Ad-Vantages

New Rules for New England Shrimp Fishery — if It Reopens

September 7, 2017 — PORTLAND, Maine (AP) — With the prospect of New England’s shuttered shrimp fishery reopening this winter, new rules are being designed to perpetuate the crustacean’s numbers and prevent another shutdown.

Maine fishermen once caught millions of pounds of the shrimp every year, with fishermen also bringing some ashore in New Hampshire and Massachusetts. But as the Gulf of Maine waters warmed, the catch plummeted from more than 13 million pounds in 2010 to less than 700,000 in 2013. The fishery shut down that year.

A decision on whether to allow the fishery to reopen could come in November.

With that in mind, an arm of the regulatory Atlantic States Marine Fisheries Commission is developing new rules for the fishery to put it in a better position to sustain itself if it does reopen, said Max Appelman, a fishery management plan coordinator for the Atlantic States.

Read the full story from the Associated Press at U.S. News and World Report