Saving Seafood

New England lobster populations fall amid overfishing

November 4, 2025 — Overfishing of American lobster is occurring in New England’s most productive fishing areas off the coasts of Maine and Massachusetts, contributing to a 34 percent population drop since the last assessment in 2020, regulators found in a new report.

The findings, released Thursday by the Atlantic States Marine Fisheries Commission, will not result in an immediate change of lobster management, officials said. But they point to a broader concern around the viability of New England lobster, which are declining at an ever-faster rate across their traditional cold-water habitat.

Maine, which produces 93 percent of the nation’s lobster, saw a record-low harvest of 86 million pounds in 2024, according to state data, down 35 percent from 2016 when fishermen hauled in a record 132 million pounds of lobster. Massachusetts has seen comparable drops, while lobster harvests in southern New England have seen the steepest declines.

Read the full article at E&E News

New assessment shows Gulf of Maine lobster stock is declining and overfishing is occurring

November 3, 2025 — For the first time, the Atlantic States Marine Fisheries Commission has issued an assessment that finds that overfishing is occurring in the lobster stock in Northern New England waters. And regulators are recommending a re-evaluation of management strategies for the lucrative resource.

Most of the lobsters Americans eat are caught in the Gulf of Maine, and Maine’s lobster fishery is one of the most valuable seafood industries in the country. But there are more signals that the fishery is changing, fast.

Tracy Pugh, a fisheries biologist with the Massachusetts Division of Marine Fisheries and the chair of the Commission’s technical committee, presented the results of the new 2025 lobster stock assessment to the American Lobster Management Board this week in Delaware.

And she says according to their models, the abundance of lobsters in the Gulf of Maine and George’s Bank area has declined 34% since its peak in 2018, and is now approaching levels last seen around fifteen years ago.

Read the full article at Maine Public

Lobster populations off New England coast are declining, report shows

October 31, 2025 — Lobster populations off the coast of New England have dropped 34 percent since 2018, according to a new report from the Atlantic States Marine Fisheries Commission.

The findings are raising fresh questions about the long-term outlook for Maine’s lobster industry.

Off the Gulf of Maine and Georges Bank, the commission said the current population is at 201 million lobsters, which is below the target of 229 million but still comfortably above the “depleted” threshold of 143 million. That means the stock is not considered depleted, but the decline is notable.

“The number of lobsters in the population has gone down since the last assessment,” said Caitlin Starks, senior coordinator for the commission’s Fishery Management Plan. “Overfishing is occurring, but just barely.”

Read the full article at News Center Maine

Lobster Population Falls off New England, Leading Regulators to Declare Overfishing

October 31, 2025 — A new report says America’s lobsters, which have been in decline since 2018, are now being overfished off New England.

The stock has declined by 34% since that year in its most important fishing grounds, the regulatory Atlantic States Marine Fisheries Commission said Thursday. The commission said it now considers overfishing of the species to be occurring, and that could bring new management measures that restrict fishermen from catching them in the future.

But the lobster population has shown “rapid declines in abundance in recent years,” the commission said in a statement.

The assessment said the decline and overfishing were taking place in fishing areas off Maine and Massachusetts where most lobster fishing takes place. The assessment also considered the southern New England lobster stock, which it said has been depleted for years and remains so.

Read the full article at U.S. News

Stock assessment for US lobster shows population shifts, minor overfishing

October 31, 2025 — A recent stock assessment by the Atlantic States Marine Fisheries Commission (ASMFC) indicates lobster stock on the East Coast of the U.S. is depleted to record low abundance in Southern New England (SNE), and overfishing of the stock is occurring in the Gulf of Maine and Georges Bank (GOM/GBK).

The lobster benchmark assessment found the stock in GOM/GBK – which accounts for the vast majority of lobster landings in the U.S. – has declined 34 percent since peak levels in 2018. According to the ASMFC, the GOM region in particular has accounted for an average of 82 percent of annual landings since 1982, while the GBK fishery accounts for 5 percent.

Read the full article at SeafoodSource

MAINE: US Senator Susan Collins says steel tariffs are hurting Maine lobstermen

October 23, 2025 — U.S. Senator Susan Collins (R-Maine) claims Maine’s lobster industry has been hit hard by U.S. President Donald Trump’s higher tariffs on imported steel and is asking his administration to insulate the sector from those costs.

“Lobstering has become a more expensive profession in recent years as lobstermen’s earnings per pound in 2024 decreased to some of the lowest levels in the past 75 years, and I continue to hear from lobstermen about the ways that tariffs have exacerbated this problem,” Collins wrote in an 20 October letter to U.S. Secretary of Commerce Howard Lutnick.

Read the full article at SeafoodSource

US Court of Appeals considering Monterey Bay Aquarium effort to appeal Maine lobster rating lawsuit

October 9, 2025 — The U.S. Court of Appeals has agreed to hear an appeal by the Monterey Bay Aquarium Foundation (MBAF) regarding a defamation lawsuit launched against it by the Maine lobster industry.

Several members of the Maine lobster industry – including Bean Maine Lobster Inc., the Maine Coast Fishermen’s Association, Atwood Lobster LLC, and Bug Catcher Inc., owned by Gerry Cushman, a sixth-generation fisherman from Port Clyde, Maine, U.S.A. – along with the Maine Lobstermen’s Association (MLA) sued the MBAF over the foundation’s “red” listing of lobster.

Read the full article at SeafoodSource

MAINE: New Marine Resources survey sheds light on how Maine lobstermen feel about the industry

October 9, 2025 — This summer, Maine’s Department of Marine Resources surveyed commercial lobstermen on how they feel about and perceive their industry, for the first time since 2008. Results indicate that most lobstermen are concerned more about economics and whale regulations, than the lobster fishery itself.

But as the department shares its findings at Lobster Zone Council meetings up and down the coast, the agency says it is hearing a lot of thoughts and feelings that didn’t show up on paper.

Read the full article at Maine Public

MAINE: Japanese expertise considered key to building Maine’s farmed scallop industry

October 7, 2025 — Following on previous exchanges, a group of eight stakeholders in Maine’s farm-raised scallop industry are planning to visit similar interests in Japan.

“Technology transfer is one of the fastest ways to build, support and ramp up an industry,” said Hugh Cowperthwaite, senior program director of fisheries and aquaculture for Coastal Enterprises Inc. in Brunswick. “By spending time in Japan, our hope is to gain first-hand experience meeting growers, harvesters, processors, retailers, restaurateurs and scientists to learn how sea scallops are grown, harvested, processed, marketed and made into various products to continue our work in Maine diversifying Maine’s coastal economy.”

The group will visit the northern prefectures of Aomori and Hokkaido, both of which have a climate and seasonality like Maine and are rooted in natural resource-based economies.

The trip, made possible by a grant from the Builders Initiative to CEI, is scheduled for Oct. 13-17.

‘Promising results’

The trip was organized by Cowperthwaite; Keiichiro Hamano, CEO of Japan Fishing Machine LLC; and Yoshinobu Kosaka, an expert on the physiology, ecology and aquaculture of scallops who lives in Aomori Prefecture and works as an advisor for many companies. Hamano and Kosaka helped the group establish connections in Japan.

Dana Morse, senior extension program manager for Maine Sea Grant and the University of Maine Cooperative Extension, provided additional support, drawing on his role in previous exchanges, which began with his 1999 visit to Aomori to study the scallop industry.

Read the full article at Mainebiz