Saving Seafood

NOAA proposes new round of whale protections

January 6, 2021 — A proposed rule released by the National Oceanic and Atmospheric Administration (NOAA) on Dec. 30 aims to lower North Atlantic right whale entanglements in commercial fishing lines. Its release follows two years of research, public meetings and comment.

Federal regulators found the Maine Department of Marine Resources (DMR) proposal submitted last January to be lacking — by 8 percent.

NOAA’s National Marine Fisheries Service seeks a 60 percent risk reduction to whales while the Maine DMR plan would only achieve a 52 percent reduction, NOAA informed Maine DMR in January 2020. Both proposals increase the number of traps per trawl line to reduce the number of vertical lines in the ocean, allow for gear marking to identify which state a whale fatality occurred in, require weak links in lines that would allow an entangled whale to break free and provide for seasonal closures in one lobster management area (LMA).

Read the full story at The Ellsworth American

MAINE: With $500K award, Local Catch Network will grow ‘boat-to-fork’ market

January 5, 2021 — The Local Catch Network, based in the School of Marine Sciences at the University of Maine, was founded in 2011 as a nonprofit network of seafood harvesters, researchers and community organizations across North America.

Today, the network has more than 200 members, including 12 in Maine. It promotes “boat-to-fork” systems of local and regional seafood distribution, such as community supported fisheries.

Last month, the Local Catch Network received a $499,463 grant from the U.S. Department of Agriculture’s Farmers Market Promotion Program to accelerate the local distribution model and fund “Scale Your Local Catch,” the first nationwide training and technical assistance program to catalyze direct-to-consumer seafood operations.

In all, the organization has raised $624,331 for the program, including a 25% match from the University of Maine System. Expecting to recruit its first cohort this summer, the program will help fishing communities gain marketing, social media, pricing and permitting skills through workshops, networking, mentorships and digital tools to link consumers with producers in their local areas.

Read the full story at MaineBiz

High Court Finds Aquaculture Worker Covered by Workers’ Comp

December 31, 2020 — An aquaculture worker who got hurt tending to salmon raised in offshore pens is covered under state law, but not under the federal law that defines some of the rights for mariners, Maine‘s supreme court ruled.

The court ruled unanimously on Tuesday in a Workers’ Compensation Board appellate division decision involving a woman who was injured while working for Cooke Aquaculture’s salmon operation off the coast of Eastport.

The woman, Darla Potter, slipped and hurt her knee while caring for salmon, which were raised in cages located less than a mile offshore.

Great Falls Insurance Company contended that the Workers’ Compensation Board lacked jurisdiction because Potter should be considered to be a “seaman” under federal admiralty law known as the Jones Act.

The Supreme Judicial Court said the closest analogy to an aquaculture operation is an offshore oil platform, and it noted that oil platform workers have never been found to fall under the Jones Act jurisdiction.

Read the full story from the Associated Press at U.S. News

Research reveals diverse community benefits of small-scale fisheries

December 22, 2020 — Marine fisheries provide many benefits to coastal communities. Fisheries generate food, provide employment and economic profit through the supply chain, and play an important role in a sense of community and individual identity.

University of Maine researchers Heather Leslie and Kara Pellowe are studying the diverse benefits provided by fisheries in partnership with harvesters and other local experts in multiple regions, including Maine and Mexico.

Pellowe, a former UMaine postdoctoral scholar now at the Stockholm Resilience Centre in Sweden, and Leslie, director of the UMaine Darling Marine Center in Walpole, contend that the benefits provided by fisheries are more diverse than is often accounted for in fisheries management.In a recent study published in the scientific journal Ambio, Pellowe and Leslie study the diverse benefits that small-scale fisheries provide to coastal communities. The research indicates that non-fishing families recognize the diverse benefits associated with coastal fisheries. The study specifically investigated how these benefits were recognized in the community of Loreto in the northwest region of Mexico, where both fisheries and tourism play important roles in the local economy, much like the Maine coast.

Read the full story at PHYS.org

MAINE: Fishing industry grapples with state’s offshore wind array plan

December 18, 2020 — The state’s plan to install an array of wind-energy turbines off Maine’s southern coast for research purposes has prompted concerns among fishermen.

“You’re shutting down habitat that we fish now so you’ll be displacing a lot of guys who are fishing out there,” said Portland lobster fisherman John Bisnette.

His observations came during an informational webinar hosted Tuesday by the Governor’s Energy Office and the Maine Department of Marine Resources. The Governor’s Energy Office is the lead agency in the array’s development. The webinar was one of three the agency was holding this week and next to get input from the fishing industry about potential siting and impacts of the array.

“The state has initiated a collaborative process that gives fishermen and other stakeholders direct influence in the development of the proposed project,” according to the meeting announcement.

Read the full story at MaineBiz

If you recently bought Maine seafood online, 2020 might be the reason why

December 16, 2020 — Though 2020 will be remembered for many things, it also may be remembered as the year when online, direct-to-consumer sales of Maine seafood took off.

In a year that saw continued wrangling over foreign trade agreements — which hampered overseas sales of Maine lobster, the state’s dominant seafood product — and a severe drop in restaurant sales due to precautions aimed at containing the spread of COVID-19, many seafood harvesters and producers have sought to connect directly with consumers to stay afloat.

A new marketing initiative launched this month by the state — created with $1 million in COVID-19 federal relief funds — is the latest effort geared toward making it easier for consumers to buy Maine seafood directly from distributors and retailers. A website borne of that initiative, SeafoodfromMaine.com, follows suit with other sites such as Localcatch.org and Lukeslobster.com that aim to connect consumers and sellers directly online, or to guide consumers to retailers that sell locally sourced seafood.

Read the full story at the Bangor Daily News

Two new promotions seek to shore up Maine’s seafood industry

December 15, 2020 — Two new initiatives are underway to support Maine’s seafood industry through the downturn it has experienced this year.

The state has launched a promotion aimed at home cooks, who have been one of the bright spots for seafood sales this year.

And on Dec. 16, the Gulf of Maine Research Institute in Portland will hold “Split the Seafood Bill Day,” an initiative that will cover half the cost of meals that include seafood sourced from the Gulf of Maine at any of 20 participating restaurants for the first 200 diners.

The Maine Department of Marine Resources, with support from Gov. Janet Mills, launched the branding and promotion initiative last week with a $1 million investment from $20 million in CARES Act relief funds allocated for Maine’s commercial fishing and seafood industry.

The largest wholesale markets for Maine seafood traditionally include restaurants and food service. With those industries shut down or sharply curtailed, marketing shifted to retail sales aimed at home cooks.

Read the full story at MaineBiz

Lobstermen Raise Concerns Over Proposed Regulations to Protect Endangered Whales

December 10, 2020 — The state is asking for public feedback on new rules to protect critically endangered North Atlantic right whales from entanglement in fishing gear.

At a public hearing on Tuesday, the Massachusetts Department of Marine Fisheries (DMF) shared its recommendations to extend a seasonal commercial-gear closure to areas north and east of the Cape from February 1 through April 30.

Dan McKiernan, DMF director, also explained new requirements for vertical buoy lines that would mandate that they break apart when exposed to 1,700 pounds of pressure.

“A recent study by the New England Aquarium on whale entanglement showed ropes with low breaking strength can reduce serious injury and mortality by at least 72 percent,” he said.  “Cooperative research with commercial lobsterman has demonstrated that ropes of these breaking strength are strong enough in most cases to allow for the successful hauling of lobster gear.

“In essence,” he said, “this research and proposal tried to hit the sweet spot for a line that is safe for the industry and beneficial for right whales.”

Read the full story at CAI

Some unemployed Maine residents to get one-time $600 payment

December 9, 2020 — Some Maine residents who are unemployed due to the coronavirus pandemic will receive a one-time payment of $600, Gov. Janet Mills’ administration said Wednesday.

Mills, a Democrat, said the payments are part of the state’s new Pandemic Relief Program and they are intended to assist unemployed people in Maine who might lose federal unemployment benefits at the end of the month. Mills and other Maine leaders have called on the federal government to extend unemployment benefits nationwide.

The payments will go to self-employed people, people who are sole proprietors and other business owners who are unemployed and losing federal benefits this month, Mills said.

Read the full story at the Associated Press

More than 2,000 Maine fishermen to get coronavirus aid by Jan. 1

December 9, 2020 — More than 2,000 Maine fishermen are expected to receive federal coronavirus aid before the end of the year, the state’s top fisheries officials said Tuesday.

The state received 2,700 applications for the aid, which will total $19 million, Maine Department of Marine Resources Commissioner Patrick Keliher said. Some 2,100 will receive direct payouts before Jan. 1, he said.

The remaining 600 applicants are still in the auditing process, Keliher said. The aid was made available for commercial fishermen, aquaculturists, fishing charter operators and seafood dealers and processors who suffered losses due to the pandemic.

Read the full story from the Associated Press at the Bangor Daily News