Saving Seafood

Maine homes in on offshore wind site, but fishermen’s protests continue

April 28, 2021 — Using fishery data and interviews with fishermen, state fishery regulators are working to identify areas in federal waters off Maine’s southern coast that will have least potential conflict between the fisheries and a proposed offshore windmill site.

Fishermen attending a virtual meeting hosted Tuesday night by the Department of Marine Resources condemned a plan by offshore wind developer New England Aqua Ventus to lease up to 16 square miles in the Gulf of Maine to install up to 12 wind turbines.

In addition, fishermen and their supporters gathered this morning at the Augusta Civic Center for a “Protect the Gulf of Maine” rally to protest the pace of wind development.

In a related development, Gov. Janet Mills on Wednesday introduced legislation to establish a 10-year moratorium on new offshore wind projects in state waters, while reaffirming her administration’s priority of locating offshore wind projects in federal waters of the Gulf of Maine.

Read the full story at MaineBiz

MAINE: Gov. Mills seeks to broker peace between fishing, wind power

April 28, 2021 — Maine’s governor introduced a proposal on Wednesday that would establish a decade-long moratorium on new offshore wind projects in state waters.

Democratic Gov. Janet Mills, a proponent of wind power, made the proposal as members of the state’s fishing industry raised questions about locating wind turbines in the Gulf of Maine. The gulf is a critical fishing ground for lobster harvesters and other fishermen.

Mills said in a statement that her moratorium would “preserve state waters for valuable fishing and recreation, while reaffirming Maine’s priority of locating offshore wind projects in federal waters of the Gulf of Maine.” She cited the fact Maine has proposed the first research array for floating offshore wind technology in those waters.

Mills also said she crafted the proposal, which was submitted to the Maine Legislature, in response to concerns from the fishing industry. Most lobster fishing takes place in state waters, she said.

Read the full story from the Associated Press at the Caledonian Record

Maine farm that uses fish poop to grow crops year-round is expanding

April 27, 2021 — A Lisbon farm plans to add 500,000 square feet of greenhouse operations over the next six years and defy doubters who don’t believe its style of year-round growing, which uses fish waste to fertilize greens, can be scaled into a large commercial operation.

Springworks Farm, the largest aquaponics farm in Maine and one of the largest in the United States, aims to be a local organic alternative to lettuce and other greens trucked from California and Arizona to the East Coast.

It already produces one million heads of lettuce and up to 60,000 pounds of tilapia each year, and plans to have its third greenhouse completed in May. The technique uses less water and can produce up to 20 times more lettuce in an acre as conventional soil gardening, according to Springworks.

Read the full story at the Bangor Daily News

Georgians boycott Maine lobster industry after right whale dies

April 27, 2021 — Maine’s lobster industry is keeping a wary eye on a consumer boycott launched in Georgia.

Conservation groups there charge that New England’s lobster gear and trap-rope risk entangling and killing endangered right whales, and they said seafood lovers should choose other options.

The right whale has been Georgia’s official “state marine mammal” since 1985.

“The North Atlantic right whale is beloved, and those of us who love the Georgia coast just really celebrate the season when the whales come south to give birth,” said Alice Keyes, the coastal conservation director for an organization called 100 Miles, so-named for Georgia’s hundred-mile shoreline.

Read the full story at the Bangor Daily News

MAINE: Midcoast fishermen can resume activity in offshore wind project’s proposed cable route

April 21, 2021 — Lobstermen who were forced to move traps along a 23-mile long route off the coast of Monhegan can resume fishing activity in the area. Last week, vessels conducting a survey for an offshore wind project completed their work along the route.

The Maine Department of Marine Resources sent a notice to fishermen on Friday stating that gear, like lobster traps, that were relocated to accommodate the New England Aqua Ventus survey can be moved back to their original locations.

Fishermen were asked to voluntarily move their traps so a survey of the seabed floor along the wind project’s proposed cable route could be conducted. But given the contentious issue of wind development of the Gulf of Maine, some fishermen felt they shouldn’t have to move their traps for a project that they feel threatens their livelihood.

Read the full story at the Bangor Daily News

Baby elvers rocket back up in value in Maine

April 21, 2021 — Tiny baby eels are worth big bucks again in Maine.

The state is home to the U.S.’s only significant fishery for the baby eels, which are called elvers, and it’s taking place right now. Prices tanked last year due to disruption to the worldwide economy caused by the onset of the coronavirus pandemic.

This year, the fishery is experiencing a return to normalcy. The tiny, wriggling fish are worth $1,634 per pound to fishermen, the Maine Department of Marine Resources reported on Monday.

The elvers are worth so much because of the crucial role they play in Asian aquaculture. They’ve been worth between $1,300 and $2,400 per pound every year since 2015, except last year, when they were worth $525.

The elver business has benefited from improved health in international trading at large, said Mitchell Feigenbaum, an elver dealer.

“There’s confidence in the market in all commodities right now,” Feigenbaum said “There’s a crazy boom in real estate, a crazy boom in the stock market, a crazy boom in the eel market.”

Read the full story at the Associated Press

Clammers digging through pandemic, but shellfish are fewer

April 19, 2021 — Chad Coffin has spent the coronavirus pandemic much as he has the previous several decades: on the mudflats of Maine, digging for the clams that draw tourists to seafood shacks around New England.

But he’s running into a problem: few clams.

“There just isn’t the clams that there used to be,” Coffin said. “I don’t want to be negative, I’m just trying to be realistic.”

It’s a familiar problem experienced by New England’s clamdiggers. More New Englanders have dug in the tidal mudflats during the last year, but the clams aren’t cooperating.

The coronavirus pandemic has inspired more people in the Northeastern states, particularly Maine and Massachusetts, to dig for soft-shell clams, which are also called “steamers” and have been used to make chowder and fried clams for generations. The era of social distancing during the coronavirus pandemic is conducive to the often solitary work, said Coffin, the president of the Maine Clammers Association, which represents commercial clammers.

But the U.S. haul of clams has dipped in recent years as the industry has contended with clam-eating predators and warming waters, and 2020 and early 2021 have been especially difficult, industry members said.

Read the full story at the Associated Press

MAINE: Digital platform program will bolster seafood industry

April 19, 2021 — The Economic Development Administration has awarded the Gulf of Maine Research Institute nearly $750,000 to help connect small businesses and entrepreneurs with leaders in the seafood industry to create digital platforms to promote growth, job creation and resiliency.  

U.S. Sens. Susan Collins (R-Maine) and Angus King (I-Maine) announced the award on Monday that will establish the institute’s Gulf of Maine Blue Innovation Recovery program.  

“Maine’s working waterfront is central to the livelihoods of families, communities, and small businesses throughout our state,” the senators said in a statement.  “We welcome this investment in the Gulf of Maine Research Institute, which will help our seafood industry weather the coronavirus pandemic through innovative technology.” 

The seafood industry has been hit hard by the pandemic, with restaurants closed, trade disrupted and new safety protocols put in place.  

Read the full story at the Mount Desert Islander

Get your Maine scallops while the season lasts

April 16, 2021 — With just a couple weeks of April left, if you like Maine scallops, you had better take the opportunity to get them while you can. Otherwise, you’ll be waiting for the fishery to re-open in December. Unlike many other types of Maine seafood, scallops are only available seasonally. It’s a little confusing, though, because there are two different seasons. That’s because there are two parts of the fishery, one closer to shore and one further offshore. Scallops are a highly valuable species, so managing them well provides substantial income for the state’s economy

The state fishery, which opens in December, takes place inshore of the three-mile state water limit. It is managed by the Maine Department of Marine Resources (DMR). They issue licenses by lottery for two types of license – one for dragging, the primary means of harvesting, and one for divers who collect scallops by SCUBA. The season is slightly different for each type. The inshore fishery is divided into zones that are closed when harvesting limits are reached.

The federal fishery, which takes place out past three miles from shore, is managed by the New England Fishery Management Council (NEFMC). That fishery requires a separate license and each permit is specific to a designated area. We are part of the Northern Gulf of Maine (NGOM) area. The state scallop season is often the one people think of and associate with Maine fishermen, but around 40 Maine boats fish in the NGOM.

Read the full story at the Portland Press Herald

MAINE: Aquaculture, traditional fishing square off at public hearing on bill to review Maine’s lease process

April 14, 2021 — Tensions over Maine’s aquaculture industry again spilled into the Legislature on Tuesday as lawmakers held a public hearing on a proposal that would conduct a broad review of the way state regulators approve leases.

The bill is a concept draft that seeks a sweeping overhaul and review of how aquaculture projects are vetted and approved by the Maine Department of Marine Resources.

Critics say the approval process of projects along Maine’s vast coastline is too permissive, resulting in sprawling aquaculture farms that conflict with the state’s traditional fishing industries, such as lobstering.

Jon Lewis, a Boothbay resident who worked as the agency’s director for aquaculture for 23 years, told lawmakers on the Legislature’s Marine Resources Committee that the disputes over projects are on the rise.

Read the full story at the Bangor Daily News