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UMaine’s ‘hot water’ study will examine lobster industry’s vulnerable areas

September 9, 2020 — Maine’s lobster fishery faces serious challenges related to climate change.

But a new research project at the University of Maine will develop indicators of resilience for the lobster industry that can be used to detect where the industry is most vulnerable to climate change.

The research will be led by UMaine in collaboration with the lobster industry, the Maine Department of Marine Resources, Maine Center for Coastal Fisheries and Maine Lobstermen’s Association.

UMaine was awarded $125,808 for the project, called “Fishing in hot water: Defining sentinel indicators of resilience in the American lobster fishery,” by the Sea Grant American Lobster Initiative.

The initiative is funded by the National Oceanic and Atmospheric Administration’s National Sea Grant College Program.

Read the full story at MaineBiz

Lobster Industry: Challenges Facing Maine’s Iconic Fishery & How They Might be Overcome

August 19, 2020 — Last year, Maine’s lobster fishery brought in almost $500 million to the state, and even more when you count the economic benefits to dealers, processors and restaurants. Now, with the pandemic hindering the market for lobsters locally and around the world, this signature industry has been impacted severely. We will talk about how the industry is facing challenges, and what efforts are underway to find new ways to market lobsters and connect with consumers.

Read the full story at Maine Public

Scientist: Increase In Seal Population Likely Attracting More Sharks To Maine Waters

July 29, 2020 — The Maine Department of Marine Resources has identified Julie Dimperio Holowach, of New York City, as the victim of a shark attack near Bailey Island yesterday. She was pronounced dead after being helped to the shore following the attack.

It may be the first recorded encounter of its kind in Maine and has sparked beach closures in parts of the state.

Dr. Nick Whitney, senior scientist and chair of the Fisheries Science and Emerging Technologies Program with the New England Aquarium in Boston, spoke with Maine Public’s Nora Flaherty about why there might be more sharks in Maine now than there have been in the past.

Dr. Whitney: I think it’s generally accepted that the increase in number of seals is leading to more white sharks coming closer to shore during some months. Other than that, I’m not sure if there’s been any major changes in migration patterns. Sharks have probably been using these waters for decades or longer.

Read the full story at Maine Public

MAINE: Shellfish lab proposed on Gouldsboro shore

June 22, 2020 — A town-owned parcel on Prospect Harbor’s eastern shore is the proposed site for a small shellfish resilience lab.

Baby clams would be raised in ocean-based nursery trays, brought ashore to overwinter in an indoor seawater tank at the facility and used to re-seed local flats come spring.

Endorsed by Gouldsboro selectmen last fall, the clam restoration project is a partnership between the town, Schoodic Institute and local schools. The proposed ¾-acre, shorefront parcel lies in a limited residential area and the lab’s proponents are proposing that the land be rezoned commercial fisheries/maritime to allow the clam cultivation.

The Planning Board will hold a related public hearing tentatively set for Tuesday, July 21, at the town office.

Pending the public hearing and the Planning Board’s consideration of the proposed amendment to the town’s shoreland zoning map, the zoning change could be put on the warrant for the annual Town Meeting, which has yet to be scheduled due to the COVID-19 pandemic.

Read the full story at the Ellsworth American

Maine Looking for New Ways to Save Whales From Fishing Gear

June 3, 2020 — Maine is in the final year of funding for a project that seeks to better protect endangered whales in the Gulf of Maine from entanglement in fishing gear.

The Maine Department of Marine Resources is using the project to collect data about vertical line fishing in the gulf, and develop a model to determine the fishing industry’s current use of the lines. The department is also hoping to use the model to predict the conservation benefits of new proposed regulations.

The state is slated to receive more than $200,000 in federal funds for the project this fiscal year, bringing the total federal money it has received to more than $700,000, the National Oceanic and Atmospheric Administration said in a statement.

Read the full story from the Associated Press at U.S. News

Maine to collect ocean acidification data with new sensors

May 26, 2020 — Maine marine officials said three new sensors installed in a coastal community will help scientists get a better understanding of ocean acidifcation.

The growing acid levels in the ocean are a hazard for some kinds of sea life, including some of those sought by Maine fishermen. Scientists have linked acidification to factors that also drive climate change.

The Maine Department of Marine Resources said it has installed the three sensors in Boothbay Harbor. The department said the sensors will help researchers get a better understanding of how ocean acidification and dissolved oxygen levels can change the health of the state’s marine life and ecosystems.

Read the full story at the Associated Press

Senator Collins, Congresswoman Pingree Urge Swift Disbursement of Relief to Maine Fishing Industry

May 22, 2020 — The following was released by The Office of Senator Susan Collins (R-ME):

Senator Susan Collins and Congresswoman Chellie Pingree today wrote to Maine Department of Marine Resources (DMR) Commissioner Patrick Keliher, advocating for swift allocation of the more than $20 million Maine received through the CARES Act for fishing industry relief. The lawmakers encouraged DMR to quickly develop a plan for how the funding would be allocated in the state. Full text of Collins and Pingree’s letter is available online here and below this release.

“With each day that passes, the damage imposed upon Maine’s hardworking harvesters and seafood supply chain businesses worsens. As your team works to develop a plan for how this funding will be allocated within the state, we stand ready to assist the Department and to ensure that NOAA’s approval of the state’s ultimate plan occurs as quickly as possible,” said Collins and Pingree in their letter. “As your federal partners we are fully prepared to provide any additional support as implementation moves forward. As Congress considers further COVID-19 relief legislation, we will continue to advocate for additional fishing industry relief given that the market disruptions are not likely to dissipate soon.”

The Maine delegation has urged direct and substantial relief for Maine’s aquaculture and fishing industries during the COVID-19 pandemic. Nearly 70% of seafood produced in the United States is consumed in restaurants and export markets have been hurt by travel and trade restrictions; Maine’s seafood industry has been almost completely shut down due to the coronavirus pandemic.

Senator Collins and Representative Pingree worked with bipartisan groups of their colleagues from coastal states to secure $300 million in the CARES Act specifically to assist fishermen and fishery-related businesses such as dealers, processors, and aquaculture operations affected by COVID-19. Both Collins and Pingree wrote to the U.S. Department of Commerce to call on them to quickly release this urgently needed financial assistance to Maine fishermen.

Dear Commissioner Keliher, 

We are pleased that the National Oceanic and Atmospheric Administration has finally announced the allocation of $300 million in fishing industry relief provided by Sec.12005 of the Coronavirus Aid, Relief, and Economic Security (CARES) Act, of which Maine will receive more than $20 million. Your Department plays an essential role in ensuring that our fishermen and lobstermen are able to support their families and communities – a role that has become even more critical in the face of the COVID-19 pandemic. 

With each day that passes, the damage imposed upon Maine’s hardworking harvesters and seafood supply chain businesses worsens. As your team works to develop a plan for how this funding will be allocated within the state, we stand ready to assist the Department and to ensure that NOAA’s approval of the state’s ultimate plan occurs promptly. 

We appreciate the attention and effort that your Department is dedicating to the efficient and effective distribution of this critical funding, including your solicitation of input from the industry via survey on how this money would be best spent. It is absolutely critical that this assistance be provided as quickly as possible to those individuals working on the water whose livelihoods have suffered through no fault of their own. As Congress considers further COVID-19 relief legislation, we will continue to advocate for additional fishing industry relief given that the market disruptions are likely to persist well into the summer.

Again, thank you for your work on behalf of Maine. The Maine seafood industry and those who work within it are defined by resilience, and we are confident that – with the support of the state and federal government – this sector will demonstrate its resilience once again.

This press release can be found online here.

Maine fishing industry awaits distribution of federal stimulus money

May 19, 2020 — While Maine is due to receive $20 million in federal funding to help shore up fishing trade losses caused by the COVID-19 economic downturn, industry leaders say more relief is needed to address the full scope of the decline.

“It’s not a lot of money for the size of the problem that we are dealing with in Maine,” Ben Martens, Executive Director of The Maine Coast Fishermen’s Association (MCFA) told The Center Square. “The goal is to get the money out the door as soon as possible, at least that should be the goal, so we can all survive this.”

The $20.3 million going to Maine is part of $300 million allotted to the seafood industry under the CARES (Coronavirus Aid, Relief, and Economic Security) Act. The $300 million will be helping about 30 states, with Alaska receiving the highest amount, roughly $50 million, Martens said. Maine’s amount was the fifth highest in the nation.

Dividing the $20.3 million among Maine’s 18,000 licensed fishermen, seafood processors, charter fishing operators and aquaculture workers will be up to the Atlantic States Marine Fisheries Commission and the Maine Department of Marine Resources.

Read the full story at The Center Square

MAINE: Elver price plummets; lobster industry seeks help

May 13, 2020 — Earning a living as a fisherman is tough in the best of times. Right now, times are bad and Maine fishermen have to hope they don’t get any worse.

Last year, according to the Department of Marine Resources, Maine harvesters landed 9,620 pounds of elvers — juvenile eels — and dealers paid $20,119,194 for the catch, an average price of $2,091 per pound for the fishermen.

Things are markedly different in this year of the coronavirus pandemic.

DMR reported that, as of 6 p.m. Sunday, just 42 days into an already shortened fishing season, licensed dealers had already reported buying a total of about 9,353 pounds of elvers for a total of $4,877,240, an average price of $521 per pound, a $1,570 drop from last year in the price paid to elver harvesters.

While the season still has slightly more than three weeks left, only 267 pounds of the state’s annual elver quota established by the Atlantic States Marine Fisheries Commission remains unharvested. Of that total, no more than 99 pounds is available to harvesters licensed by DMR. At least 138 pounds of the unharvested quota is allocated among fishermen licensed by the Houlton Band of Maliseet Indians or the government of the Penobscot Nation.

Read the full story at The Ellsworth American

MAINE: State, lobstermen scramble to respond to judge’s right-whale ruling

April 14, 2020 — The right whale protection lawsuit winding its way through the federal courts for two years has often been called the “wild card” in the battle between environmental groups trying to save the whale from extinction and lobstermen trying to protect their way of life.

Last week, a federal judge played that card, concluding the National Marine Fisheries Service had violated the Endangered Species Act by failing to fully document the U.S. lobster fishery’s harmful impact on right whales. The play leaves state and industry officials scrambling to figure out their next move.

“It’s hard to predict how lawsuits will impact future whale rules,” Maine Department of Marine Resources Commissioner Pat Keliher wrote to fishermen on Friday. “Many of you have called or emailed asking about the timing and impacts of this decision. At this time they are still unknown, but may come very quickly.”

The agency is reviewing last week’s ruling to determine what it may mean for Maine’s $485-million-a year lobster industry and what its next steps should be, Keliher said. For now, the Maine fishery remains open to those willing to brave rough offshore waters and pandemic-gutted markets.

Read the full story at the Portland Press Herald

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