Saving Seafood

Video: Cooke subsidiary Omega Protein sinks vessel to create artificial reef

June 18, 2021 — The Defender, a decommissioned vessel previously operated on behalf of Canadian giant Cooke Inc.’s harvesting and fishmeal processing subsidiary Omega Protein, was sunk last week off the coast of Louisiana, Accesswire reported.

The vessel will serve as an artificial reef for the benefit of the Gulf’s diverse marine eco-system, the company said.

The aim of the sinking is for the vessel to become a marine habitat, promoting biodiversity and creating recreational fishing and diving opportunities in the Gulf of Mexico.

Omega Protein has a track record of working with state agencies and non-profit organizations to offer decommissioned vessels to artificial reef programs.

The Defender, previously owned by Ocean Harvesters and operated on behalf of Omega Protein, was donated to the Louisiana Department of Wildlife and Fisheries (LDWF) under its its artificial reef initiative.

Read the full story at IntraFish

Big debate over tiny fish goes unresolved as Louisiana pogie legislation dies

June 16, 2021 — The effort to create a buffer between Louisiana’s coastline and huge menhaden ships fell flat in the 2021 legislative session, dying last week in a House-Senate conference committee.

Sponsored by Rep. Joseph Orgeron, R-Larose, House Bill 535 initially proposed a half-mile exclusion zone, with wider buffers around some barrier islands. Conservationists and recreational fishers backed the bill, arguing it would provide fragile fish nursery grounds in nearshore habitats more protection from the industry’s 1,500-foot-long nets. Menhaden industry representatives said trawling a half mile farther from the coast could cut their revenue by 20% if captains couldn’t make up that catch elsewhere.

The Senate amended the buffer to an industry-supported quarter mile. Orgeron and the House rejected that June 8, throwing the bill into a conference committee to resolve differences between the two chambers, but the legislative session ended two days later without a report from the committee.

Ben Landry, Omega Protein’s director of public affairs, thinks additional regulation isn’t “biologically necessary,” and that it places undue burden on an industry already navigating natural burdens such as tropical storms and hurricane.

“It’s easy for the environmental groups to say, ‘They can go fish somewhere else.’ That’s really not the case,” Landry said. “User conflicts are inherent, and we try our best to minimize those, but a blanket coastwide ban is not something that we thought … was scientifically supportable.”

Read the full story at NOLA.com

Online sessions to discuss Louisiana’s future in wind energy

June 10, 2021 — Online sessions will take a closer look at how offshore wind energy could become part of Louisiana’s future.

Gov. John Bel Edwards announced Wednesday, June 9, that the Governor’s office and the Coastal Protection and Restoration Authority, Louisiana Economic Development and the Department of Natural Resources will host Louisiana Wind Week 2021 from June 21-25.

“While Louisiana’s onshore wind resources are limited, Louisiana’s coast is ripe for wind energy development,” said Gov. Edwards. “Thanks to years of oil and gas exploration experience, Louisiana’s existing infrastructure, workforce and business community give us a strategic advantage in developing offshore wind in the Gulf of Mexico and all coastal waters of the United States.”

The state says that many Louisiana companies have already leveraged their experience to help design, fabricate and install the nation’s first commercial offshore wind farm at the Block Island project off the coast of Rhode Island.

Read the full story at KATC

Recreational fishers want Louisiana’s biggest commercial fishery to back off nearshore waters

June 7, 2021 — A small silver fish was the topic of a nearly three hour discussion among fishers, environmental advocates and lawmakers at the Louisiana Capitol this week. At issue was House Bill 535, which would not allow menhaden fishing within a quarter mile of Louisiana’s shore.

Menhaden, also called pogies, are small bait fish caught in the Gulf of Mexico to be sold as animal feed, fish oil and bait. It’s the largest commercial fishery in the state by volume. More than 1.1 billion pounds of menhaden were netted in Gulf waters in 2019, according to the National Oceanic and Atmospheric Administration.

But recreational fishers say that the boats used to catch the fish are coming too close to shore, and red drum and speckled trout are getting caught in their nets. Rep. Joseph Orgeron (R-Larose) introduced the bill at a Louisiana Senate Committee on Natural Resources meeting Wednesday. He said the legislation keeping menhaden fishers at least a quarter mile from shore was an attempt to compromise between pogie fishers, who want to continue to be able to fish closer to shore, and recreational fishers, who want to push the pogie boats a mile offshore.

Menhaden companies in Louisiana said that about 18% of the fish they catch are within a half mile of the coast. Orgeron’s bill initially proposed a buffer zone similar to Texas, but an amendment added to HB 535 during the committee hearing cut the buffer zone down from a half mile from shore to a quarter mile from shore. Still, companies said they would spend more time and money on fuel trying to catch fish further offshore.

The pogie industry has already shrunk because of economic difficulties, said Ben Landry, the director of public affairs for Omega Protein, one of three menhaden processors in the state. “It’s a little disingenuous to hear, ‘Well, they can just go someplace else and catch those fish, or it won’t hurt them,’” he said. Making up the 18% of catch caught in nearshore waters would be “awfully difficult,” he said.

While discussing the bill Orgeron said that a quarter mile buffer zone equates to 1,300 feet, about the distance from the state Capitol to the Mississippi River levee. Landry said that might seem like a small area. “But if I were looking for legislators this is where I’d go,” he said. “This is where menhaden are.”

Read the full story at the Louisiana Illuminator

Pogie ship buffer zone proposal moves forward. Here’s why some say it might harm Louisiana’s coast

June 2, 2021 — A Louisiana Senate committee on Tuesday advanced legislation to create a quarter-mile buffer between the state’s coastline and its largest commercial fishing industry.

The unanimous decision came after senators reduced the proposed fishing exclusion zone for menhaden by half, shrinking it from a half mile in the version already approved by the House to a quarter mile. The amended version of House Bill 535 attempts to mediate a growing conflict between the menhaden industry and and recreational fishers.

In recent years, charter boat captains and anglers say menhaden ships have been trawling their 1,500-foot nets closer to Louisiana’s shores. Along with conservation groups, they say this could harm the state’s already fragile coast and its habitat for popular game fish such as speckled trout and redfish.

Menhaden, also known as pogies or shad, are tiny, silver fish that serve a key role in the food chain for other wildlife, including those game fish. When caught commercially, the oil-rich fish is ground up into animal feed, health supplements and fertilizers.

Read the full story at NOLA.com

Menhaden Fisheries Coalition Members Oppose Latest Louisiana Fishing Ban Bill

May 28, 2021 — Menhaden Fisheries Coalition (MFC) members located in the Gulf of Mexico are pushing back against a proposed Louisiana state bill that would ban menhaden vessels from fishing within half a mile of the entire Louisiana coast, 1 mile off of specific areas, and 3 miles off of Grand Isle.

The MFC argues that the legislation, H.B. 535, “presents a threat to coastal Louisiana jobs, yet has no observed scientific or environmental justification.”

Read the full story at Seafood News

Dan Webster Brings Back the Sustainable Shark Fisheries and Trade Act

May 26, 2021 — Last week, U.S. Rep. Dan Webster, R-Fla., introduced a bill for the U.S. Commerce Department to increase regulation on the international shark trade.

U.S. Sen. Marco Rubio, R-Fla., introduced the bill in the U.S. Senate at the end of last month.

Rubio has been pushing the “Sustainable Shark Fisheries and Trade Act” since 2018 and he reintroduced it this week.

The bill “would require any country that seeks to export shark, ray, and skate to the US to first demonstrate it has a system of science-based management to prevent overfishing and a prohibition on the practice of shark finning” and ensure other nations “must also receive certification from the National Oceanic and Atmospheric Administration that its fisheries management policies are on par with US practices” and modifies the High Seas Driftnet Fishing Moratorium Protection Act.

U.S. Sen. Rick Scott, R-Fla., is co-sponsoring the bill. So are U.S. Sens. Mike Braun, R-Ind., and Bill Cassidy, R-La.

Read the full story at Florida Daily

Pogie ships would be forced farther from Louisiana coastline under bill OK’d by House

May 20, 2021 — After decades under lax regulation, the Louisiana House voted 67-28 Wednesday to require the state’s largest commercial fishery to cast its nets farther from the state’s fragile coastline.

Louisiana waters supplied 40% of the menhaden caught in 2019 across the United States, a catch worth tens of millions of dollars, according to National Oceanic and Atmospheric Administration data. In a given year, the industry’s 180-foot-long vessels and 1,500-foot-long nets ensnare 700 million to 1 billion pounds of the tiny, dart-like silver fish off the state’s shores.

But if House Bill 535 becomes law, Louisiana would forbid menhaden trawling within a half mile of shore, to reduce coastal erosion and limit damage to shallow nurseries of popular game fish species such as redfish and speckled trout. The bill now goes to the Senate. (Here’s how the House voted.)

Menhaden, also known as pogies or shad, are a keystone species in marine ecosystems, providing food for a wide range of larger fish and birds. When caught commercially, the oil-rich fish is ground up into animal feed, health supplements and fertilizers.

In negotiating the latest bill’s text, menhaden industry representatives stood firmly behind a quarter-mile exclusion zone, stating reports from recreational anglers were hyperbolic. Omega Proteins owns two of the three menhaden reduction plants on the Gulf Coast; Daybrook Fisheries owns the other. Louisiana hosts one in Abbeville and one in Empire.

Omega Proteins’ public affairs manager, Ben Landry, said a half-mile exclusion could cut into the industry’s bottom line as almost one fifth of menhaden harvest occurs within a half mile of the coast. That means some could lose jobs.

“I’m not saying some of that won’t be made up outside of that half mile,” Landry said. “But I can’t promise you that. Who’s family around here could face a 20% cut and then be told, ‘Oh, that’s not going to impact you.'”

Read the full story at NOLA.com

LOUISIANA: An oysterman’s new worry: Will state’s coastal plan wash out his business?

May 18, 2021 — Sun-kissed lines frame Terry Shelley’s face like high tide stains a fishing dock. Today, those creases seem deepened by anger, but it’s the tone of his voice that gives it away.

Mr. Shelley has spent his entire working life as a commercial fisherman. Before he was a full-time oyster farmer and harvester, he spent the first part of his career harvesting shrimp and reef fish. He’s seen a lot, but not a pileup of challenges like now.

Back in September, Hurricane Zeta rumbled over small-town Port Sulphur, Louisiana, where the family’s oyster farm and processing center are based. The Shelleys lost half their cages, and they only managed to retrieve about half of that. Already by then, the COVID-19 pandemic had temporarily halted the supply lines Shelley Farms uses to sell its oysters.

Now, after losing most of his oyster crop last year, Mr. Shelley has another worry on his mind.

Louisiana coastal planners are pushing a $2 billion project proposal designed to fight back against the trend of persistent coastal erosion.

Read the full story at The Christian Science Monitor

Rubio, Colleagues Reintroduce Bill to Promote U.S. Shark Conservation as a Global Model of Sustainability

April 29, 2021 — The following was released by The Office of Senator Marco Rubio (R-Fla.):

U.S. Senators Marco Rubio (R-FL), Bill Cassidy (R-LA), Rick Scott (R-FL), and Mike Braun (R-IN) reintroduced the Sustainable Shark Fisheries and Trade Act, legislation that recognizes the sustainable and economically valuable fishing practices of U.S. shark fishermen and promotes U.S. standards for shark conservation and humane harvest abroad. The bill was first introduced by Rubio in April 2018 and was approved by the Senate Commerce Committee in May 2018.

“Sharks play an important role in maintaining the health of ocean ecosystems and also benefit coastal economies via fishing, trade, and tourism,” Rubio said. “U.S. shark populations are growing as a result of years of sustainable management under our shark conservation and humane harvesting standards. This legislation would extend these successful standards to our global trade partners, helping to protect international shark populations and preserving the livelihoods of commercial fishermen in Florida, and other coastal states, who continue to fish in accordance with strong federal and state fisheries management laws.”

“Louisiana shark fishermen should not have to compete against those doing it illegally. This legislation protects these businesses,” Cassidy said. 

“In Florida, we know how important holding bad actors accountable is to responsible fisheries management and protecting Florida’s wildlife,” Scott said. “The Sustainable Shark Fisheries and Trade Act will help to address the global problem of shark finning and protect Florida’s commercial fishermen who abide by current state and federal laws.”

“Conserving our fish and wildlife populations for future generations of fishermen and hunters is so important, and I’m proud to support Senator Rubio’s bill that supports the sustainable and humane management of shark populations and promotes U.S. standards for shark conservation to our trading partners,” Braun said.

Specifically, the Sustainable Shark Fisheries and Trade Act would

  • Create a shark conservation and trade fairness certification for nations wishing to import shark products to the U.S.;
  • Prohibit the importation of shark products originating from any nation without a certification, and the possession of such products in the U.S. with limited exceptions for law enforcement, subsistence harvest, education, conservation, or scientific research;
  • Update the High Seas Driftnet Fishing Moratorium Protection Act to reflect the U.S. commitment to promote international agreements that encourage the adoption of shark conservation and management measures and measures to prevent shark finning that are consistent with the International Plan of Action for Conservation and Management of Sharks;
  • Direct the Secretary of Commerce to include rays and skates into the seafood traceability program to ensure that shark products are not smuggled into the U.S. falsely labeled as rays and skates, two closely related groups.