Saving Seafood

NEW YORK: Disappearing bluefish lead to regulators’ plan to limit catch

December 6, 2019 — A precipitous drop in the abundance of bluefish in New York and East Coast waters has led interstate fisheries regulators to call for unprecedented cuts in allowable catch limits for the once-ubiquitous fish, starting next year.

At a meeting of the Department of Environmental Conservation in Setauket Thursday night, state regulators announced a planned 64% reduction in the commercial take of bluefish for 2020, to 287,667 pounds from this year’s quota of more than 800,000. The DEC, which regulates state waters, reported commercial fishermen this year landed 568,931 pounds.

Most bluefish are harvested recreationally by anglers in coves, bays and beaches, from Maine to Florida. On Long Island, bluefish are prized as a good fighting fish and young bluefish, or snappers, are the mainstay of fishing derbies that bring children into the sport.

A coastal stock assessment showed an all-time low in the recreational harvest 2018, to 13.47 million pounds coast wide, a steady drop from the approximately 50 million pounds reported in 2010 and a far cry from the all-time coastal high 151.46 million pounds reported in 1986.

While fisheries managers say overfishing is the likely cause of the declines, they acknowledged there’s much they don’t know about why bluefish, once prevalent year-round and famous for blitzes — the appearance of acres of bluefish feasting on baitfish such as bunker, with gulls and terns striking from above — visible from spring to fall, are so scarce.

Read the full story at Newsday

Biologists suspect New York bay scallops are latest victim of warmer waters

November 20, 2019 — The famed bay scallops of eastern Long Island came back after their near-death experience of brown tides only after years of a dedicated restoration effort. Now biologists are worried the fishery may be at risk with increasing water temperatures.

New York baymen are seeing the worst Peconic Bays scallop season in years, after summer 2019 water temperatures that reached a sustained July peak of 84 degrees in some places.

The scallops were devastated by severe brown tides for more than a decade starting in 1984 and were nurtured back with many years of work by scientists, baymen, aquaculture experts and volunteers. The shellfish face other threats like being eaten by cownose rays and other predators. But biologists think this situation is different.

“I do believe this one in dues to high water temperatures and low dissolved oxygen that may have coincided with spawning,” Long Island University professor Steve Tettlebach who works with the Cornell Cooperative Extension told National Fisherman. “So, the combination of these stressors is the most plausible explanation for the die-off of adults.”

The damage became evident during the Cornell fall scallop survey when workers found thousands of empty shells, and baymen came home largely empty-handed from the fall season.

Read the full story at National Fisherman

NEW YORK: Likely Scallop Die-Off Raises Concerns On Long Island

November 11, 2019 — Scallop season started this week, but fisheries on eastern Long Island say scallops in the Peconic Bay may have died off over the summer.

Roger Tollefsen, former executive director of the New York Seafood Council, an industry group in the Hampton Bays, says scallops depend on nutrients in the water to survive.

Harmful algal blooms can diminish the population, but Tollefsen says that some algae can help create a healthier ecosystem.

“We should be nurturing the good algae in our bays as opposed to simply trying to eliminate the ones which we call harmful.”

Read the full story at WSHU

PSEG subsidiary contemplates bigger stake in offshore wind

November 7, 2019 — PSEG Long Island’s sister power company is contemplating a second major offshore wind initiative with Danish energy giant, Orsted, in which it could acquire a stake in a massive New Jersey project, even as the company works to help implement separate Orsted wind farms for the South Fork and New York State.

PSEG Power announced last week that it had begun to seek approvals and analyze the prospect of acquiring a 25% stake in a 1,100-megawatt offshore wind farm for New Jersey called Ocean Wind. PSEG Power already had already been working to support the project. And it has a partnership with Orsted predecessor Deepwater Wind for a separate project in waters off New Jersey south of the planned Ocean Wind farm.

Deepwater Wind is the company that successfully bid for an originally 90-megawatt wind farm off the coast of Rhode Island and Massachusetts that will provide energy to the South Fork. The project was later expanded to 130 megawatts. PSEG Long Island’s power markets group provided the analysis that led to the recommendation of that project, which LIPA’s board approved in January 2017, after nods from town governments in East Hampton and Southampton.

Read the full story at Newsday

When a Right Whale Dies

November 4, 2019 — Around 3 p.m. on September 16, 2019, Atlantic Marine Conservation Society (AMSEAS) received a call about a very decomposed whale carcass. It was floating about 4 miles south of Fire Island Inlet of Long Island, New York. Dead whales floating in the waters off Long Island have been a fairly common occurrence over the last few years, mostly humpback and minke whales. When AMSEAS reported the call to us at NOAA Fisheries, we were prepared to assist with what has now sadly become somewhat routine response planning.

Day 1: Mobilizing the Response

Response planning involves a series of coordination calls. We need to:

  • Make arrangements to tow the carcass to a beach (usually public but not crowded).

  • Arrange heavy equipment (front loaders, backhoes) to help position the carcass.

  • Secure the carcass from tides and possible souvenir hunters.

  • Assemble a team to take measurements and samples (necropsy team).

  • Handle media and bystander inquiries.

  • Plan for the disposal of the carcass—usually deep beach burial, but sometimes other options are considered.

Read the full story at NOAA Fisheries 

New York Sues U.S. Dept. of Commerce Over Fluke Allocation

October 15, 2019 — SEAFOOD NEWS — In the most recent salvo of a lengthy battle, New York’s Department of Environmental Conservation sued the Department of Commerce for maintaining the annual allocation of summer flounder to the state, despite a well-documented stock migration from the mid-Atlantic to off the shores of NY’s Long Island.

“It is unjust that New York’s fishing communities continue to be subjected to outdated restrictions on a key source of their livelihoods, which is why we are challenging this quota,” said New York’s Attorney General Letitia James. “Previous years of limiting commercial fluke fishing have shown us that the federal government’s reliance on erroneous data violates federal fisheries law and stunts commercial growth in the state. My office will continue to fight for fair treatment of those who depend upon on our commercial fishing industry.”

The suit, filed on October 10, charges the DOC of violating the Magnuson-Stevens Act (MSA) and the Administrative Procedures Act by not responding to the stocks northward migration over the years and instead relying on outdated allocation shares.

Summer flounder is co-managed by the Mid-Atlantic Fisheries Management Council and the Atlantic States Fisheries Commission for inshore and offshore waters in North Carolina, Virginia, Maryland, Delaware, New Jersey, New York, Rhode Island, Connecticut, Massachusetts, New Hampshire, and Maine.  Allocation to all 11 states has been based on historical catch data from 1980-89, data which New York’s DEC says are “obsolete.”

Allocation shares give 27.5% to North Carolina, 21.3% to Virginia, 16.7% to New Jersey, 15.7% to Rhode Island; 7.7% to New York, 6.8% to Massachusetts, with the remaining 5% to Connecticut, Maryland, Maine, Delaware, and New Hampshire.

That puts 5.6 mlbs of summer fluke landings at ports in North Carolina and Virginia while only .88mlbs at ports in New York, “even though the center of the biomass of summer flounder—and commercial fishing activity—is off Long Island,” states the suit.

“New York’s commercial fishing industry is a critical economic driver that has been held back by outdated federal restrictions for decades,” Governor Andrew Cuomo said. “After numerous attempts to work with the federal government to adjust this unfair quota, we’re forced to make our case through the courts to protect the hardworking men and women of this industry. We will not back down until these unreasonable limits on New York’s fishing industry are made right.”

“In the more than 30 years since those data were collected, the center of the summer flounder stock has shifted significantly northeast to the waters off New York’s coast,” wrote Plaintiff Basil Seggos, Commissioner of the New York State Department of Environmental Conservation (DEC).

“Boats from North Carolina and Virginia—states which have significantly larger quotas than New York predicated on the now obsolete landings data derived from the vastly different fishery of the 1980s—routinely travel hundreds of miles to waters off Long Island, fish, and then return hundreds of miles back to land their catch.

“Long Island-based boats have a far shorter trip to the prime fishing grounds but are constrained by New York’s small allocation—based on the same obsolete data—to return with far fewer fish than their southern counterparts.  To eke out a living, some New York boats have had to purchase North Carolina or Virginia licenses, catch summer flounder off Long Island, then sail hundreds of miles south to land their catch.”

The suit claims the management actions taken by DOC are inconsistent with four National Standards in the MSA: National Standard 2, which calls for “best scientific information” to be used in management decisions; NS 4, which prohibits discrimination between residents of different states; and NS 5 and 7, which require efficiency in the use of fishery resources and to minimize costs where practicable.

The suit asks the court to partially vacate the 2020–2021 Specifications Rule by invalidating New York’s quota and partially vacate the 1993 Allocation Rule by invalidating New York’s allocation and remand the Rules to Commerce for further proceedings.

Commercial landings of summer flounder peaked in 1984 at 37.77 million pounds and reached a low of 5.83 million pounds in 2017. Total ex-vessel value in 2018 was $25.27 million, resulting in an average price per pound of $4.11

The Council and ASFMC recently approved increases in quota for all the states if the coastwide commercial quota exceeds 9.55mlbs. In that case, NY would get 12.375% of the additional quota, as would six other states. But the modification will not be effective, if approved, until January 1, 2021.

The stock for summer flounder spawning females is at 98 million pounds, but recruitment is low. In addition, annual removals are above what the stock can currently replace, so forecasts are for declining abundance.

Recent changes in accounting for sport landings have also increased those removals historically.

The next benchmark stock assessment is tentatively scheduled for 2021.

This story was originally published on SeafoodNews.com, a subscription site. It is reprinted with permission.

NEW YORK: Long Island Offshore Wind Farm Moves Forward, Despite Local Opposition

October 4, 2019 — New York inches closer to its first offshore wind farm as developers reached a lease option agreement with a Montauk fishing cooperative.

Orsted, the Denmark-based developer, announced the agreement to build an operations and maintenance facility for the South Fork Wind Farm on property owned by Inlet Seafood in Montauk.

The wind farm’s employees will use the facility to dock their vessels and transfer personnel to and from the turbines.

Dave Aripotch is a commercial fisherman and a co-owner of Inlet Seafood. His wife, Bonnie Brady, is with the Long Island Commercial Fishing Association. Brady says Aripotch didn’t sign the agreement and will refuse any profits from it.

Read the full story at WSHU

Advocates advance ways for safeguarding East Coast whales

October 4, 2019 — Humpback whales are dying all along the East Coast, though advocates say “smart” buoys, slower ship speeds and fishing gear that breaks apart might have saved them.

Ships and entanglements are two of the most clearly identified killers, scientists say.

“You’d be surprised at how many animals are out there with propeller scars,” said Arthur H. Kopelman, president, Coastal Research & Education Society of Long Island, a West Sayville nonprofit that conducts research and offers whale-watching.

Humpbacks and fin whales “come right up under the bow” of whale-watching ships, he says, luckily when the engines are in neutral, as the National Oceanic and Atmospheric Administration requires.

Read the full story at Newsday

Right whale found dead this week identified as potentially ‘one of the great fathers of the population’

September 19, 2019 — The North Atlantic right whale found dead this week off Long Island, N.Y., has been identified as a 40-plus-year-old male who had been seen this summer entangled in fishing gear in Canadian waters.

The whale, known to researchers as “Snake Eyes,” was last seen entangled in the Gulf of St. Lawrence in August, after being seen there free of gear in July.

“This is his first sighting since the entanglement,” said Jennifer Goebel, a spokeswoman for the National Oceanic and Atmospheric Administration.

Scientists at the New England Aquarium called the whale Snake Eyes because of two bright white scars on the front of his head “that look like a pair of eyes when he swam towards you,” they said Wednesday.

Read the full story at The Boston Globe

Dead right whale off New York raises toll — and pressure on NOAA

September 18, 2019 — A dead North Atlantic right whale found floating off New York’s Long Island Monday afternoon could raise the official death toll of the endangered species to 29 in the last two years, jacking up pressure on the U.S. and Canadian governments to slow those losses.

The latest find comes less than a week after Chris Oliver, NMFS administrator, said the agency will move ahead with rulemaking to reduce the risk of whale entanglements in fishing gear — despite a withdrawal of support for proposed measure by the Maine lobster industry.

“We intend to address the threats posed by gillnets and to humpback whales at future (Atlantic Large Whale) Take Reduction Team meetings,” Oliver said in a statement issued Sept. 11.

NMFS officials said the carcass was discovered 4 miles south of Fire Island Inlet, and was so decomposed that its age, sex and cause of death could not be determined immediately.

Read the full story at National Fisherman