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This year’s fish fry might cost more. Blame tariffs.

March 16, 2026 — The smell of fried cod wafts into the parking lot of the German Family Society, just outside of Akron, Ohio. Just 15 minutes after doors opened, there are easily 200 butts in seats, and the line for fried cod, German potatoes, and coleslaw stretches to the door.

Fish fries happen this time of year because Christians who observe Lent eat fish on Fridays instead of meat. But for some of this crowd, religion has nothing to do with it.

“We love the fact that fish is available for that month or five weeks,” said David Matrone.

He and his wife, Kristy Rivera, aren’t religious. But they heard about this fish fry from a friend and decided to try it out.

”We just love the demeanor here. It’s just warm and very welcoming. So we came back. This is our second year,” she said.

The price they paid for dinner helps fund uniforms and travel for youth dance groups. So there are children wearing aprons, serving up food and cleaning tables.

Read the full article at Marketplace

MASSACHUSSETTS: US retail seafood sales increase in March from Lent timing, tariff concerns

April 15, 2025 — U.S. grocery stores inclined in March 2025 in part thanks to concerns over tariffs and the timing of Lent.

Frozen seafood sales increased 5.1 percent year over year to USD 738 million (EUR 650 million) in March, while sales by volume in the category grew 3 percent, according to new Circana data analyzed by Lakeland, Florida, U.S.A.-based 210 Analytics.

Read the full article at SeafoodSource

US seafood sales plummet in February due to later Lent, economic anxiety

March 17, 2025 — Seafood sales plummeted in February at U.S. retail stores, mainly due to the Lent and Easter seasons starting later this year compared to 2024, according to new data from retail market research firms Circana and 210 Analytics.

Frozen seafood sales value realized the greatest shortfall by category in the month, decreasing 8.5 percent year over year to USD 663 million (EUR 610 million). Sales by volume in the category, meanwhile, declined 11.7 percent.

Read the full article at SeafoodSource

US restaurants launch limited-time Lent shrimp promotions from coast to coast

March 8, 2025 — Several U.S. restaurants are rolling out shrimp promotions for the Lenten season, which started 5 March and ends 17 April.

Louisville, Kentucky, U.S.A.-based Long John Silver’s is debuting a new Coconut Butterfly Shrimp and is offering several other shrimp specials for Lent.

Read the full article at SeafoodSource

US seafood prices continue falling, with start of Lent season providing sales bump

March 13, 2024 — U.S. seafood inflation at retail continued to ease in February, and the start of the Lent season early in the month boosted sales of frozen and ambient seafood.

New U.S. Bureau of Labor Statistics Consumer Price Index data showed fish and seafood prices dropped 3.9 percent year over year in February and 0.7 percent month over month.

Read the full article at SeafoodSource

US restaurant chains launch lobster, shrimp, cod specials as Lent kicks off

February 14, 2024 — Coinciding with the start of Lent on 14 February, numerous U.S. restaurant chains are rolling limited-time offers featuring lobster, shrimp, and cod.

One of the biggest U.S. seafood restaurant chains, Orlando, Florida, U.S.A.-based Red Lobster, is bringing back its popular Lobsterfest promotion and adding several new shrimp and lobster dishes to its menu, including Lobster Lover’s Dream featuring twin North American lobster tails and linguine with lobster sourced from Maine.

Read the full article at SeafoodSource

Retailers, restaurants expecting banner week due to Lent, Valentine’s Day

February 12, 2024 — U.S. retailers and restaurateurs are expecting high upcoming seafood sales as the 40-day Lenten season kicks off the same day as Valentine’s Day on 14 February.

“There is normally a bump for seafood on Valentine’s Day, but with Lent on top of that, it should be a banner week for seafood,” Jason Resner, the meat and seafood sales, merchandising, and procurement lead for Downers Grove, Illinois, U.S.A.-based retailer Fresh Thyme, told SeafoodSource.

Read the full article at SeafoodSource

Long John Silver’s, 7-Eleven, and other chains ramp up seafood promotions for Lent

February 14, 2023 — Convenience store chain 7-Eleven is bringing back its Alaska pollock fish sandwich it featured during the 2022 Lenten season.

Via a partnership with Genuine Alaska Pollock Producers, Seattle, Washington, U.S.A.-based Trident Seafooods is supplying the fish for the sandwiches, the company’s vice president of communications, Alexis Telfer, confirmed to SeafoodSource. The sandwich will feature garlic- and herb-flavored Alaska pollock fillet topped with American cheese and tartar sauce and served on a brioche bun.

Read the full article at SeafoodSource

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